Jae-Yeon Lee's research while affiliated with Incheon Medical Center and other places
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Publications (3)
Morinda citrifolia L. (Noni) has been widely used in traditional medicine in tropical zones and has become increasingly popular globally owing to its health benefits. Most noni fruits are consumed as juice, which is traditionally produced by the natural fermentation of noni fruits. In this study, the metabolic profiles of noni fruit juice (NJ1) and...
The investigation focused on the impact of Withania somnifera (ashwagandha) extract (WSE) on age-related mechanisms affecting skeletal muscle sarcopenia-related muscle atrophy in aged mice. Beyond evaluating muscular aspects, the study explored chronic low-grade inflammation, muscle regeneration, and mitochondrial biogenesis. WSE administration, in...
The purpose of this study was to optimize conditions of solid-phase fermentation of lactic acid bacteria to enhance GABA contents in grains. Optimal solid-phase fermentation conditions that could enhance the GABA content after fermenting Oryza sativa (brown rice) were investigated by changing the Lactobacillus strain, fermentation temperature, ferm...
Citations
... Slight modifications to the combination of the fermentation medium and conditions may alter compound yields and the metabolic characteristics of a strain (Parekh et al., 2000;Lee et al., 2005). It is challenging to identify the optimal fermentation circumstance (Kwon et al., 2023). RSM may optimize the composition of the fermentation medium and growth conditions to promote secondary metabolite synthesis, thereby facilitating the identification of new natural active substances (Yun et al., 2018). ...
