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Infection Structures of Host-Specialized Isolates of Uromyces viciae-fabae and of Other Species of Uromyces Infecting Leguminous Crops

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A study was made of the morphology of urediniospores and primary infection structures of 12 isolates of six legume-infecting species of Uromyces. Infection structures were sufficient to distinguish among species. Isolates of Uromyces viciae-fabae proved to be specialized with respect to host, because each isolate infected only cultivars of the species from which it was collected. Host-specialized isolates of U. viciae-fabae also were morphologically distinct, differing in both spore dimensions and infection structure morphology. In particular, the shape and dimensions of the substomatal vesicle were distinctive. These results support the view that U. viciae-fabae sensu lato is a species complex.
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Plant Disease / January 2005 17
Infection Structures of Host-Specialized Isolates of Uromyces viciae-fabae
and of Other Species of Uromyces Infecting Leguminous Crops
A. A. Emeran, Instituto de Agricultura Sostenible (CSIC), Apdo 4084, 14080 Córdoba, Spain; J. C. Sillero, CIFA
Alameda del Obispo, Apdo 4240, 14080 Córdoba, Spain; R. E. Niks, Department of Plant Breeding, P.O. Box 386,
6700 AJ Wageningen, The Netherlands; and D. Rubiales, Instituto de Agricultura Sostenible (CSIC), Córdoba, Spain
Many species of Uromyces can cause
important diseases of grain legume and
forage legume crops: Uromyces appen-
diculatus (Pers.:Pers.) Unger on common
bean (Phaseolus vulgaris L.), U. ciceris-
arietini Jacz. in Boyer & Jacz. on chickpea
(Cicer arietinum L.), U. lupinicolus Bub.
on lupine (Lupinus albus L.), U. pisi
((Pers.) D.C.) Wint. on pea (Pisum sativum
L.) and grasspea (Lathyrus sp.), U. striatus
J. Schröt. on alfalfa (Medicago sativa L.),
U. viciae-fabae (Pers.) J. Schröt. on faba
bean (Vicia faba L.), and U. vignae Bar-
clay on cowpea (Vigna unguiculata (L.)
Walp.) (13).
Identification of species of Uromyces on
legumes currently is based on the mor-
phology of telia, teliospores, uredinia, and
urediniospores. In many cases, however,
telia are not available because their forma-
tion depends on rust species, host proper-
ties, and environmental conditions. Addi-
tionally, rust species often are difficult to
identify on the basis of urediniospore mor-
phology alone; two common features,
germ pore number and arrangement, may
not be easy to determine and often are not
diagnostic in any case. The host species
also is used in identification, but several
rust species may infect the same host plant
species. It also is possible that a rust fun-
gus may infect a plant species that previ-
ously was thought to be resistant.
The morphology of infection structures
of rust fungi may be helpful in the diagno-
sis of rust species and subspecific taxa
(11,12,21). The infection structures of rust
fungi form in sequence: germ tube, appres-
sorium, substomatal vesicle (SSV), pri-
mary infection hyphae (PIH), haustorial
mother cells (HMCs), secondary hyphae
(SIH), and haustoria. In previous studies,
the morphology, dimensions, and orienta-
tion of SSV, PIH, HMC, and SIH differed
among rust species and subspecific taxa
(11,12,21).
U. viciae-fabae sensu lato has been re-
ported all over the world on dozens of
species of Lathyrus, Lens, Phaseolus,
Pisum, and Vic ia (6), although it is most
commonly reported as the rust of faba
bean (Vicia faba) (4–7,15,17,22). Its broad,
compiled host range is in conflict with a
few preliminary demonstrations of host
specialization (7,15). Species complexes
are a common phenomenon among rust
fungi (3,10). Such complexes are charac-
terized by cryptic species that are repro-
ductively isolated from one another due to
the absence of a common host. Closer
examination can reveal subtly distinctive
morphology among host-specialized spe-
cies that previously were thought to be
impossible to distinguish. Thus, further
consideration of both morphological varia-
tion and host specialization within U. vi-
ciae-fabae sensu lato would appear justi-
fied.
The first objective of this work was to
observe the morphology of infection struc-
tures of a number of species of Uromyces
that infect legume crops. Second, we
sought to determine whether isolates of U.
viciae-fabae sensu lato are host specialized
and, if so, whether infection structures of
such isolates would prove distinctive.
MATERIALS AND METHODS
Rust isolates. Twelve isolates of six rust
species on eight legumes were collected in
Spain, Morocco, Egypt, Italy, and Canada
(Table 1). Single pustule isolates were
obtained from each rust sample and in-
creased in isolation on seedlings of the
respective host species (Table 1) in sepa-
rate growth chambers with filtered ventila-
tion.
Spore morphology. Freshly collected
urediniospores and teliospores from inocu-
lated susceptible host plants were mounted
in lactophenol-ethanol and observed with
bright-field microscopy. Thirty spores
from each isolate were measured and the
color and spore surface morphology were
determined. The number and location of
the germ pores also were recorded after
mounting the urediniospores in lactophe-
nol/ethanol 0.05% trypan blue and gentle
heating.
Plant inoculation. Four plants of each
host (Table 1) with their third to fourth
leaves fully expanded were inoculated by
dusting freshly collected urediniospores
(0.5 mg/plant) mixed with pure talcum
powder (1:10, vol/vol). Isolates VICLCI1
and VICVSI1 were inoculated on P. sati-
vum cv. Messire because we found that the
infection structures could be more clearly
observed on that host than on their respec-
tive hosts. Morphology of infection struc-
tures has been reported to be independent
of the plant species on which they are
grown (11,21). This was verified by also
observing infection structures developed
on their respective hosts, confirming that
the host did not influence infection struc-
ture morphology. Inoculated plants were
incubated at 100% relative humidity at
20°C in darkness for 24 h. Lupinus albus
developed necrotic lesions after 24 h of
incubation; therefore, it was incubated for
only 8 h.
Sample preparation and observation.
At least four leaf segments (2 to 3 cm2
each) per inoculated plant were harvested
47 h after inoculation (hai). They were
fixed in acetic acid-ethanol (1:3, vol/vol)
for 30 min, boiled in 0.05% trypan blue in
lactophenol-ethanol (1:2, vol/vol) for 10
ABSTRACT
Emeran, A. A., Sillero, J. C., Niks, R. E., and Rubiales, D. 2005. Infection structures of host-
specialized isolates of Uromyces viciae-fabae and of other species of Uromyces infecting legu-
minous crops. Plant Dis. 89:17-22.
A study was made of the morphology of urediniospores and primary infection structures of 12
isolates of six legume-infecting species of Uromyces. Infection structures were sufficient to
distinguish among species. Isolates of Uromyces viciae-fabae proved to be specialized with
respect to host, because each isolate infected only cultivars of the species from which it was
collected. Host-specialized isolates of U. viciae-fabae also were morphologically distinct, differ-
ing in both spore dimensions and infection structure morphology. In particular, the shape and
dimensions of the substomatal vesicle were distinctive. These results support the view that U.
viciae-fabae sensu lato is a species complex.
Additional keywords: rust, teliospore
Corresponding author: D. Rubiales
E-mail: ge2ruozd@uco.es
Accepted for publication 19 July 2004.
DOI: 10.1094/PD-89-0017
© 2005 The American Phytopathological Society
18 Plant Disease / Vol. 89 No. 1
min, and cleared in a nearly saturated
aqueous solution of chloral hydrate (5:2,
wt/vol) for at least 24 h (16). Segments
then were mounted in glycerol on object
slides for microscopy.
At least 30 germlings per leaf segment
were studied using white light, phase con-
trast microscopy at ×1,000 magnification.
Occasionally, germlings were found that
had developed malformed infection struc-
tures. These germlings were ignored. For
each germling, the morphology of infec-
tion structures, especially SSV and PIH,
was determined. This included dimension
and shape of the SSV, presence or absence
of septa, and number, diameter, and orien-
tation of PIH. Typical germlings per spe-
cies were photographed.
Host range of U. viciae-fabae. Seed-
lings of two cultivars each of V. faba, V.
sativa L., and Lens culinaris Medik. were
inoculated in the growth chamber as indi-
cated above with isolates VICI1, VICVS,
and VICLC, collected on V. faba, V. sativa,
and L. culinaris, respectively. Twelve days
after inoculation, infection type (IT) and
disease severity (DS) were assessed. IT
was recorded following the scale of Stak-
man et al. (19), where 0 = no symptoms, ;
= necrotic flecks, 1 = minute pustules
Tab le 2 . Features of urediniospores and teliospores of different Uromyces spp. infecting legume cropsx
Urediniospore Teliospore dimensions (µm)
Avg. dimensions (µm) Germ pores Pedicel
Rust sample Length Width Avg. no. Positiony Length Width Length Widthz Apex length
Uromyces ciceris-arietini (CICE1) 20.7 d 19.8 ab 6.8 a Scattered 20.3 e 18.3 c 5.8 d 7.3 b nd
U. lupinicolus (LUPI1) 20.5 d 19.7 b 3.0 c Scattered 20 e 17.6 cd nd nd nd
U. pisi (PISI1) 20.8 d 19.8 ab 3.9 b Near. eq. 22 d 17 d 25.3 c 5.2 c nd
U. striatus (STRI1) 19.7 e 18.2 c 6.0 c Eq. 20.3 e 16.1 e 5.5 d 3.6 d nd
U. viciae-fabae ex Vicia faba (VICI1) 24.2 a 20.5 a 3.5 b Eq. to near. eq. 31 a 22.7 a 66.9 a 7.3 b 7 a
U. viciae-fabae ex V. sativa (VICVSI1) 21.7 c 18.3 c 3.6 b Eq. to near. eq. 27.2 c 20.7 b 51.6 b 7.4 b 6.3 b
U. viciae-fabae ex Lens culinaris (VICLCI1) 21.4 cd 19.9 ab 3.4 bc Eq. to near. eq. 29.3 b 21.0 b 52.0 b 9.0 a 5.1 c
U. vignae (VIGN1) 23.4 b 20.1 ab 1.9 d Supraeq. 31 a 20.8 b 23.2 c 7.3 b 3.5 d
x Means within a column followed by the same letter are not significantly different according to Duncan’s multiple-range test (P < 0.05).
y Near. = nearly, eq. = equatorial, avg. = average, nd = not determined.
z Pedicel width at union with spore.
Tab le 1 . Host and origin of rust isolates
Isolate Species Collected on Geographic origin Multiplied on
CICE1 Uromyces ciceris-arietini Chickpea (Cicer arietinum) Córdoba, Spain Chickpea cv. Fardón
LUPI1 U. lupinicolus Lupine (Lupinus albus) Huelva, Spain Lupin cv. Arthur
PISI1 U. pisi Pea (Pisum sativum) Córdoba, Spain Pea cv. Messire
PISI2 U. pisi Pea (Pisum sativum) Winnipeg, Canada Pea cv. Messire
PISI3 U. pisi Pea (Pisum sativum) Kafr El-Sheikh, Egypt Pea cv. Messire
STRI1 U. striatus Alfalfa (Medicago sativa) Jerez, Spain Alfalfa cv. Baraka
VICI1 U. viciae-fabae ex V. faba Faba bean (Vicia faba) Córdoba, Spain Faba bean cv. Baraca
VICI2 U. viciae-fabae ex V. faba Faba bean (Vicia faba) Kafr El-Sheikh, Egypt Faba bean cv. Baraca
VICI3 U. viciae-fabae ex V. faba Faba bean (Vicia faba) Sicily, Italy Faba bean cv. Baraca
VICVSI1 U. viciae-fabae ex V. sativa Common vetch (Vicia sativa) Córdoba, Spain Common vetch line A-01
VICLCI1 U. viciae-fabae ex L. culinaris Lentil (Lens culinaris) Morocco Lentil cv. Eston
VIGN1 U. vignae Cowpea (Vigna unguiculata) Kafr El-Sheikh, Egypt Cowpea local cultivar
Fig. 1. Teliospores of A, Uromyces ciceris-arietini, B, U. lupinicolus, C, U. pisi, D, U. striatus, E, U. viciae-fabae ex Vicia fabae, and F, U. vignae. The bar
represents 10 µm.
Plant Disease / January 2005 19
barely sporulating, 2 = necrotic halo sur-
rounding small pustules, 3 = chlorotic
halo, and 4 = well-formed pustules with no
associated chlorosis or necrosis. DS was
recorded as a visual estimation of the per-
centage of leaf area covered by rust pus-
tules.
RESULTS
Urediniospore and teliospore morphol-
ogy of rust species differed in quantitative
traits, such as number and position of
germ pores of the urediniospores and
length and width of the teliospores, and in
qualitative traits, such as presence or ab-
sence of a thick apex on the teliospores
(Table 2; Fig. 1).
Infection structures of the rust species
studied were distinct. SSVs of U. ciceris-
arietini were globoid, normally with one
protrusion but occasionally two. Two PIH
or, rarely, one of semivertical orientation
Fig. 2. Micrographs of germlings of leguminous rust fungi in whole mount preparations of seedling leaves. The bars represents 10 µm. A, Uromyces ciceris-
arietini. Note the protrusion (arrow) and two primary infection hyphae (PIH) that formed from the substomatal vesicle (SSV). B, Germling of U. lupinicolus.
The SSV is narrowly oblong with three PIH (arrows). C, SSV of U. pis i. D, Germling of U. striatus. The SSV has three protrusions (arrows) and three PIH.
E, Germling of U. viciae-fabae ex Vicia fabae. Note the septa (arrows). F, Germling of U. viciae-fabae ex Lens culinaris. The SSV is globoid and has two
PIH. G, Germling of U. viciae-fabae ex V. sativa. The SSV has a croissant-like shape with four PIH (arrows). H, Clear globoid SSV of U. vignae.
20 Plant Disease / Vol. 89 No. 1
grew from the SSV (Figs. 2A and 3A).
SSVs of U. lupinicolus were irregular and
more or less narrowly oblong to globoid,
from which two to many PIH grew with
semivertical orientation (Figs. 2B and 3B).
SSVs of U. pisi were oblong to oval, with
both ends curved deeply into the meso-
phyll to form one PIH each. Because of
this vertical orientation of PIH, germlings
were difficult to photograph (Figs. 2C and
3C). The two additional samples of U. pisi
sampled from Canada and Egypt also
showed this morphology. SSVs of U. stria-
tus were more or less globoid, with one to
four protrusions and one to three PIH. The
protrusions may be initials of PIH, and
could have delimited an HMC. PIH started
horizontally but then grew semivertically
(Figs. 2D and 3D). SSVs of U. vignae
were globoid with one PIH, which grew
vertically but then horizontally, and
branched to form a network of hyphae
(Figs. 2H and 3H).
The host-specialized isolates of U. vi-
ciae-fabae were similar in general shape
and color of spores, but differed in spore
dimensions (Table 2) and in infection
structure morphology (Table 3). Uredinio-
spores of the three samples were globoid
or ovoid, yellowish brown, and echinulate,
with three to four equatorial to nearly
equatorial germ pores. Teliospores were
ovoid to subgloboid, dark amber brown, and
smooth, with long, golden-yellow pedicels.
The isolate of U. viciae-fabae ex V. faba
differed significantly from the other two in
urediniospore and teliospore dimensions,
length of the teliospore pedicels, and apex
length. There were significant differences
between the isolates from V. s a tiva and L.
culinaris in teliospore length, pedicel width,
and apex length (Table 2).
SSVs of U. viciae-fabae ex V. faba were
fusiform to cylindrical tubes, growing as a
continuum from the appressorium directly
into the mesophyll; therefore, at one pole
there was the appressorium and at the
other pole two PIH were formed that grew
horizontally. Occasionally a septum was
present in the PIH (Figs. 2E and 3E). The
two additional samples of U. viciae-fabae
ex V. faba collected in Egypt and Italy also
showed this morphology.
SSVs of U. viciae-fabae ex L. culinaris
had no consistent shape. They varied from
oval to globoid, normally with two PIH.
Most of the PIH had a vertical orientation
(Figs. 2F and 3F). The SSV of U. viciae-
fabae ex V. s a t iva also were variable, rang-
ing from oval to croissant-like, sausage-
like, or triangular. The SSVs had three to
four PIH, arising from various positions.
They often showed a swelling where side
branches arose. The orientation of the PIH
was semivertical (Figs. 2G and 3G).
The three isolates of U. viciae-fabae,
each collected from a different host spe-
cies, only caused substantial infection on
cultivars of the species from which they
were collected (Table 4). This suggests that
U. viciae-fabae sensu lato consists of host-
specialized populations.
DISCUSSION
The morphology of infection structures
was found to provide additional character-
istics to identify rust taxa independently
from the host, as reported for rusts of
grasses (11,21) and onions and leeks (12).
In the present work, the morphology of
infection structures was similar for three
U. pisi isolates and also for three isolates
of U. viciae-fabae ex V. faba from three
provenances. These results provide pre-
liminary support for the conclusion that the
morphology of infection structures hardly
varies within taxa, as has been dem-
onstrated in grass rusts (11,21). The germ-
ling morphology of the VICLCI1 isolate of
U. viciae-fabae ex L. culinaris was very
similar irrespective of whether they devel-
oped on pea or on lentil. Although the
structures were more easily observed on
pea, their morphology was not affected by
the host. The same applies for isolate
VICVSI1 of U. viciae-fabae ex V. sativa,
for which infection structures were the
same on pea and common vetch. The inde-
pendence of infection structure morphol-
ogy from plant species in which the infec-
tion takes place also has been reported for
grass rusts (11,21).
Fig. 3. Drawing of typical germlings of leguminous rust isolates. A, Uromyces ciceris-arietini. Note
the protrusion and two primary infection hyphae (PIH) that formed from the substomatal vesicle
(SSV). B, Germling of U. lupinicolus. The SSV is narrowly oblong with three PIH. C, SSV of U. pisi.
D, Germling of U. striatus. The SSV has three protrusions and three PIH. E, Germling of U. viciae-
f
abae ex Vic ia fa ba. Note the septa. F, Germling of U. viciae-fabae ex Lens culinaris. The SSV is
globoid and has two PIH. G, Germling of U. viciae-fabae ex V. sativae. The SSV has a croissant-like
shape with four PIH. H, Clear globoid SSV of U. vignae.
Plant Disease / January 2005 21
The procedure followed here is simple
and does not require microtomy. However,
a drawback of infection-structure morphol-
ogy as a character for identification is the
requirement of viable inoculum. Thus,
herbarium specimens cannot be included
in such studies. The method also is not as
sensitive as identification on the basis of
molecular markers (23). On the other hand,
even when teliospores are available, U.
lupinicolus and U. ciceris-arietini are dif-
ficult to distinguish (Fig 1; Table 2), but
their infection structures are distinctive
(Fig 2; Table 3). U. vignae could be sepa-
rated from all other rusts used in this study
on the basis of teliospore morphology
(Table 2; Fig 1), but teliospores of U.
vignae are similar to those of U. appen-
diculatus (4); therefore, it would be useful
to see if the morphology of germlings can
separate these two species.
The differences in infection structures
among species may be exploited in certain
phytopathological studies, where a host is
inoculated with two rust species to investi-
gate induced resistance and induced sus-
ceptibility. Infection structures also could
be useful in epidemiological studies in-
volving several rust taxa where it is neces-
sary to identify individual sporelings for
which the host is unknown (e.g., trapped
airborne spores). These differences also
could be useful to quantify contamination
of inoculum by a second species or to
carry out competition studies involving
several species; for example, in studies of
C. arietinum infected with both U. ciceris-
arietini and U. striatus (8,18) or pea in-
fected with both U. pisi and U. viciae-fa-
bae (13). The differences between germ-
lings of each taxon were substantial and
should enable differentiation of the two
species at the level of individual spore-
lings.
The present study confirmed that U. vi-
ciae-fabae sensu lato is a species complex.
Cummins (4) stated that U. viciae-fabae is
circumglobal on Lathyrus, Pisum, and
Vic ia spp., with V. faba the host of the
neotype. However, we demonstrated here
the existence of host-specialized isolates
that cannot infect V. faba. A degree of host
specialization within U. viciae-fabae was
already acknowledged by Gäumann (7),
but all the formae speciales suggested by
Gäumann were able to infect V. faba. Sey-
mour (15) also reported that the rust of V.
sativa did not infect V. faba, but did not
study the morphology of that rust and sim-
ply considered it to be a race of U. viciae-
fabae. Our data indicate that U. viciae-
fabae may be subdivided into populations
with differential pathogenicity to V. faba,
V. sativa, or L. culinaris (Tables 2 and 4).
More research is needed to further clarify
the ultimate classification of the U. viciae-
fabae complex.
The rust of pea has been ascribed to ei-
ther U. viciae-fabae (1,4,7) or U. pisi
(7,14,20,22). Our three pea isolates, col-
lected in Spain, Canada, and Egypt, belong
to U. pisi based on infection structures and
host range. We cannot exclude the possi-
bility of U. viciae-fabae isolates infecting
pea. In fact, we have observed high levels
of infection on pea in the growth chamber
after inoculation with U. viciae-fabae iso-
lates from faba bean, but we were unable
to get U. viciae-fabae established in the
field in any of 200 pea accessions, even
after repeated artificial inoculations (un-
published results). It would be interesting
to attempt to confirm reports of infections
of pea by U. viciae-fabae under field con-
ditions (2,9,17).
This is the first report of U. lupinicolus
on Lupinus albus, U. striatus on Medicago
sativa, U. viciae-fabae on Vicia sativa, and
U. pisi on P. sativum occurring in Spain.
All were collected in the south of the coun-
try. U. lupinicolus and U. striatus were
observed late in the crop season and
caused little damage. U. viciae-fabae on
vetch and U. pisi, observed early in the
crop season in small experimental plots,
appeared to be quite aggressive pathogens
in those plots, and could become serious
agricultural problems.
ACKNOWLEDGMENTS
We thank A. Moral for technical assistance, S.
Fondevilla for the drawings of Figure 3, and project
AGL2002-03248 of Spanish CICYT (Comisión
Interministerial de Ciencia y Tecnología) for finan-
cial support.
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Tab le 3 . Features of primary infection structures of different Uromyces spp. infecting legume cropsx
Substomatal vesicle
Primary infection hyphae Avg. dimension (µm) Avg. number
Rust sample Number Growthy Avg. width (µm) Shapez Length Width Protrusions Septa
Uromyces ciceris-arietini (CICE1) 2 SV 4.7 ef Glob 13.1 f 11.9 bc 1.1 0
U. lupinicolus (LUPI1) >2 SV 5.2 bc Ob to glo 13 f 10.9 cd 0 0
U. pisi (PISI1) 2 V 4.2 g Ob to oval 16.5 cd 9.7 e 0 0
U. striatus (STRI1) 1–3 SV 4.8 e Glo 15.2 de 12 bc 2.3 0
U. viciae-fabae ex V. faba (VICI1) 2 H 4.9 de Fus to cyn 29.9 a 9.8 de 0 0.4
U. viciae-fabae ex V. sativa (VICVSI1) 3–4 SV 5.6 a Oval to cro 17.7 c 13.7 a 0 0
U. viciae-fabae ex L. culinaris (VICLCI1) 2 V 5.3 ab Oval to glo 20.1 b 11.8 c 0 0
U. vignae (VIGN1) 1 V then H 4.4 fg Glo 14 ef 12.5 b 0 0
x Means within a column followed by the same letter are not significantly different according to Duncan’s multiple-range test (P < 0.05).
y Direction of growth: SV = semivertical, V = vertical, H = horizontal.
z Glo = globoid, Ob = oblong, Fus = fusiform, cyn = cylindrical, cro = croissant-like.
Tab le 4 . Host range of Uromyces viciae-fabae isolatesz
U. viciae-fabae ex
V. faba (VICI1)
U. viciae-fabae ex
V. sativa (VICVSI1)
U. viciae-fabae ex
L. culinaris
(VICLCI1)
Host (entrada) IT DS (%) IT DS (%) IT DS (%)
V. faba cv. Amcor 4 25 0 0 0 0
V. faba cv. Baraca 4 30 0 0 0 0
L. culinaris cv. Indian Head 0 0 0 0 4 30
L. culinaris cv. Eston ; 0 1 1 4 30
V. sativa line V01 0 0 4 15 0 0
V. sativa line V08 0 0 4 20 0 0
z IT = infection type, on a 0-to-4 scale according to Stakman et al. (19) and DS = disease severity
expressed as percentage of leaf area covered by rust symptoms.
22 Plant Disease / Vol. 89 No. 1
8. Goulter, K. C. 1984. Chickpea (Cicer arieti-
num), a new host for Uromyces striatus. Aus-
tralas. Plant Pathol. 13:58-60.
9. Khare, M. N., Agrawal, S. C., and Jain, A. C.
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... Wint. is suggested to cause pea rust in temperate regions [5]. Both fungi are macroscopically identical in the uredial stage but can be distinguished based on telial morphology, infection structures, and internal transcribed spacer (ITS) markers [6]. U. viciae-fabae is reported to cause yield losses from 57-100% [7], whereas pea yield reduction due to U. pisi is up to 30% [8]. ...
... Therefore, enhancement of resistance to rust in agronomically adapted but susceptible cultivars is a major challenge that needs to be addressed on a priority basis. Several studies related to identification, distribution, host specialization, mode of infection, biochemical and physiological factors affecting infection, genetics of resistance, and slow rusting have been performed on this biotrophic pathogen [2,6,[14][15][16]. A reference genome of U. viciae-fabae (329 Mb) has been sequenced, comprising 23,153 predicted proteins [17]. ...
... Reduction in size and the number of haustoria indicated restriction to the development of the pathogen within the host tissue as a result of host resistance mechanisms or non-host phenomenon. Altered infection structures were noted upon infection by U. viciae-fabae on different hosts and may also provide indications towards host specialization in U. viciae-fabae [6]. ...
Research
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Shikha, K.; Chand, R.; Mishra, G.P.; Dikshit, H.K.; Devi, J.; Aski, M.S.; Kumar, S.; Gupta, S.; et al. Rust (Uromyces viciae-fabae Pers. de-Bary) of Pea (Pisum sativum L.): Present Status and Future Resistance Breeding Opportunities. Genes 2023, 14, 374. https://doi. Abstract: Uromyces viciae-fabae Pers. de-Bary is an important fungal pathogen causing rust in peas (Pisum sativum L.). It is reported in mild to severe forms from different parts of the world where the pea is grown. Host specificity has been indicated in this pathogen in the field but has not yet been established under controlled conditions. The uredinial states of U. viciae-fabae are infective under temperate and tropical conditions. Aeciospores are infective in the Indian subcontinent. The genetics of rust resistance was reported qualitatively. However, non-hypersensitive resistance responses and more recent studies emphasized the quantitative nature of pea rust resistance. Partial resistance/slow rusting had been described as a durable resistance in peas. Such resistance is of the pre-haustorial type and expressed as longer incubation and latent period, poor infection efficiency, a smaller number of aecial cups/pustules, and lower units of AUDPC (Area Under Disease Progress Curve). Screening techniques dealing with slow rusting should consider growth stages and environment, as both have a significant influence on the disease scores. Our knowledge about the genetics of rust resistance is increasing, and now molecular markers linked with gene/QTLs (Quantitative Trait Loci) of rust resistance have been identified in peas. The mapping efforts conducted in peas came out with some potent markers associated with rust resistance, but they must be validated under multi-location trails before use in the marker-assisted selection of rust resistance in pea breeding programs.
... Wint. (EMERAN et al., 2005), while in tropical and subtropical regions, Uromyces fabae (Pers.) de-Bary is the rust causing fungus (RAI et al., 2011). ...
... de-Bary is the rust causing fungus (RAI et al., 2011). On the basis of morphology of telia and infection structures, these two species can be differentiated or these two can be differentiated by using internal transcribed spacer (ITS) markers (EMERAN et al., 2005;BARILLI et al., 2006). Aeciospores are infecting structures of U. fabae (KUSHWAHA et al., 2006), while in case of U. pisi, urediospores are infecting spores (BARILLI et al., 2009). ...
Article
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Pea is a self-pollinating, cool season leguminous crop with a diploid chromosome number of 14. Pea is cultivated extensively and because of high protein content, pea is a crop with great significance. However, cultivation of pea gets affected by numerous biotic and abiotic stresses. Fungal diseases such as rust, powdery mildew, fusarium wilt etc. comes under the biotic stresses which are most widespread. Rust and powdery mildew cause major damage to the crop in both tropical and temperate locales of the world. Use of fungicide to control plant diseases is a good approach but excessive use of fungicide can cause environmental pollution and disasters throughout the world and can also built resistance in the pathogens. Therefore, to remove these constraints, disease resistant varieties must be used. Use of resistant varieties is a safe and efficient alternative method to control plant diseases. Breeding for rust and powdery mildew resistance has been started globally and a number of resistant sources have been identified. To introgress resistant gene into commercial varieties of pea, molecular tools must be integrated with conventional breeding techniques. Till date only one linkage map has been generated for rust resistance in pea; while for powdery mildew, three genes have been mapped. Molecular markers linked to these genes can be used in breeding programs of resistance varieties. To improve the efficiency of selection for rust and powdery mildew resistance and enhance varietal development, the integrated approach of genomic resources, effective molecular tools and high resolution phenotyping tools must be used. An overview of pea rust and powdery mildew, pathogen structure, yield losses and breeding techniques implied to control these diseases, is provided in this review article.
... Uromyces viciae-fabae (Pers.) J. Schröt, the causal organism of lentil rust is also known to attack faba beans (Vicia faba L.), peas (Pisum sativum) and other species of Vicia and Lathyrus and confirmed to be a species complex, which is undergoing process of host specialization (Emeran et al., 2005 andBarilli et al., 2011). Lentil rust is autoecious in nature and completes its life cycle on a single host. ...
... Lentil rust is autoecious in nature and completes its life cycle on a single host. Some researches asserted that it is caused by U. pisi, mainly in temperate regions such as Spain, Australia, Syria, Canada, Egypt and the Netherlands (Barilli et al., 2009;Emeran et al., 2005), but in tropical and sub-tropical regions like India and China it is claimed to be caused by U. viciae-fabae (Kushwaha et al., 2006). ...
Article
Recombinant inbred lines (RILs) developed from a cross between rust resistant (FLIP‐2004‐7L) and susceptible (L‐9–12) genotypes were phenotyped against lentil rust at two hot‐spot locations for two consecutive years (2017–2018 and 2018–2019) and analysed genetically for molecular map construction. Based on the mean score of both the locations, the RILs were classified into resistant and susceptible classes. The frequency distribution of disease severity in the RILs did not show a continuous variation, which strongly indicate the role of a major gene controlling the rust resistance. Resistant and susceptible bulks were constituted based on phenotypic data of RILs. Of 389 SSR markers, eight were found polymorphic between bulks. Genotyping of RILs with these eight markers revealed two markers, namely LcSSR440 and LcSSR606, showing co‐segregation with rust resistance, which flanked the gene at 8.3 and 8.1cM, respectively. The applicability of these markers for marker‐assisted breeding was further evaluated on a set of rust resistant and susceptible genotypes of lentil.
... Rust is an important foliar disease of Vicia species. Rust of Vicia sp. is commonly ascribed to Uromyces viciae-fabae, which is in fact a species complex with host specialized isolates (Emeran et al. 2005(Emeran et al. , 2008Barilli et al. 2011). However V. articulata can be infected by U. pisi (Barilli et al. 2012), even more severely than by U. vicia-fabae (Rubiales et al. 2013b). ...
... As a whole, these results confirms host specialization within U. viciae-fabae (Emeran et al. 2005;Barilli et al. 2011Barilli et al. , 2012 with U. viciae-fabae ex V. faba being the most specialized one (on faba bean only), and U. viciae-fabae ex V. sativa, restricted to species of the subgenus Vicia that is considered the most evolved one (Maxted 1995). On the contrary, the subgenus Vicilla, where V. articulata is enclosed, is considered more primitive and diverse. ...
Article
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There is current interest in the revalorization of legume crops such as one-flowered vetch (Vicia articulata) that was widely cultivated in the past, but is today underutilized. Characterization of responses of existing germplasm to major biotic constraints is crucial for cultivar development. Our studies confirm that V. articulata germplasm can be severely infected by rusts, particularly by the rusts of pea (Uromyces pisi) and lentil (U. viciae-fabae ex. L. culinaris). Only moderate levels of quantitative resistance were identified to these rusts, with no hypersensitive resistance at all. On the contrary all accessions studied were very resistant to the rusts of common vetch (U. viciae-fabae ex V. sativa), faba bean (U. viciae-fabae ex V. faba) and chickpea (U. ciceris-arietini), resistance being frequently associated with hypersensitivity. Crenate broomrape (Orobanche crenata) is known to infect Vicia species. Our field, pot and in vitro experiments showed that V. articulata can be infected by O. crenata, but levels of infection remained low compared to faba bean and pea checks.
... Rust resistance breeding is hampered by insufficient knowledge of physiological specialization in the pathogen [16], which deserves urgent monitoring. In fact, even information on the causal agent is often misleading as Uromyces viciae-fabae is today acknowledged to be a complex species in which crop specialization is occurring [17][18][19]. The clear-cut crop specialization of isolates from faba bean (Vicia faba), common vetch (Vicia sativa) and lentil allowed subdivision of U. viciae-fabae into at least U.v-f ex Vicia faba, U.v-f ex V. sativa and U.v-f ex L. culinaris. ...
Article
Full-text available
Lentil rust is a major disease worldwide caused by Uromyces viciae-fabae. In this study, we screened a large germplasm collection of cultivated lentils (Lens culinaris ssp. culinaris) and its wild relatives, both in adult plants in the field with a local rust isolate during 2 seasons and in seedlings under controlled conditions with four fungal isolates of worldwide origin. The main results from our study were the following: (1) a significant number of accessions with resistance based on hypersensitive reaction (reduced Infection Type (IT)) were identified in cultivated lentil and in L. ervoides, L. nigricans and L.c. orientalis. The IT scores showed a clear isolate-specific response suggesting race-specificity, so each fungal isolate might be considered a different race. Resistance was identified against all isolates what might be the basis to develop a standard differential set that should be a priority for rust definition and monitoring. (2) Interestingly, although at lower frequency than in L. ervoides and L. nigricans, the hypersensitive response was also observed within cultivated lentil, with accession 1561 (L.c. culinaris) displaying resistance to the four isolates making this accession a valuable ready-to-use resource for lentil resistance breeding. Resistance to all other rust isolates was also available within L.c. culinaris in an isolate-specific manner. Accession 1308 (L. ervoides) showed resistance against all isolates tested, as well as a reduced number of accessions belonging to other wild Lens species. (3) In addition, our screenings allowed the identification of several accessions with partial resistance (reduced Disease Severity (DS) despite high IT). Adult Plant Resistance resulting in reduced severity in adult plants in the field, despite high susceptibility in seedlings, was more frequently identified in L.c. culinaris, but also in L. nigricans and L.c. orientalis.
... de Bary) in tropical and subtropical regions [6] or by U. pisi (Pers.) (Wint.) in temperate areas [7,8]. U. pisi is a heteroecious macrocyclic fungus that completes its life cycle on Euphorbia cyparissias L. and E. esula L., which can grow in the vicinity of pea fields as spontaneous weeds and spread the fungal aeciospores over the crop [9]. ...
Article
Full-text available
Pea rust is a major disease worldwide caused by Uromyces pisi in temperate climates. Only moderate levels of partial resistance against U. pisi have been identified so far in pea, urging for enlarging the levels of resistance available for breeding. Herein, we describe the responses to U. pisi of 320 Pisum spp. accessions, including cultivated pea and wild relatives, both under field and controlled conditions. Large variations for U. pisi infection response for most traits were observed between pea accessions under both field and controlled conditions, allowing the detection of genotypes with partial resistance. Simultaneous multi-trait indexes were applied to the datasets allowing the identification of partial resistance, particularly in accessions JI224, BGE004710, JI198, JI199, CGN10205, and CGN10206. Macroscopic observations were complemented with histological observations on the nine most resistant accessions and compared with three intermediates and three susceptible ones. This study confirmed that the reduced infection of resistant accessions was associated with smaller rust colonies due to a reduction in the number of haustoria and hyphal tips per colony. Additionally, a late acting hypersensitive response was identified for the first time in a pea accession (PI273209). These findings demonstrate that screening pea collections continues to be a necessary method in the search for complete resistance against U. pisi. In addition, the large phenotypic diversity contained in the studied collection will be useful for further association analysis and breeding perspectives.
... This structure originates a nutrientabsorbing haustorium and, from this moment the pathogen's development is supported by host metabolism. 30 Already by 24 h after inoculation (h.a.i.) the two rust fungi studied (Uromyces pisi on pea and Puccinia coronata f.sp. avenae on oat) showed high percentage of spore germination (>70%) in the untreated and negative controls, with no significant differences among them. ...
Article
Full-text available
Background Rusts and powdery mildews are severe fungal diseases of major crops worldwide, including cereals and legumes. They can be managed by chemical fungicide treatments, with negative consequences as environmental pollution and risk for human and animal health. Bioactive natural products could be the safest alternative for pest control. The family of anthraquinones, as well as analogue compounds containing an anthraquinone moiety or some modified anthraquinone rings, has been reported to exhibit certain antibiotic activity. Thus, the potential antifungal activity of some anthraquinones isolated from Ascochyta lentis, was assayed in this study for their effectiveness to reduce rust and powdery mildew diseases on pea and oat. Their effect on fungal development was macro‐ and microscopically assessed on inoculated leaves, and compared to the control achieved by the chemical fungicide (Tetraconazol 12.5% and Azoxystrobin 25%). In addition, the most promising compound was also tested at different concentrations in inoculated whole plants in order to evaluate its preventive and curative potential against fungal infection. Results All metabolites studied strongly reduced the development of rust and powdery mildews in both pea and oat, being pachybasin and lentiquinone C the most effective ones in hampering fungal spore germination and appressoria formation. Some of them also affected post‐penetration events reducing colony size and number of haustoria per colony. Results were confirmed for pachybasin in whole plants assays, showing an efficacy similar to the commercial fungicide to control fungal diseases, both in preventive and curative applications. Conclusions Some fungal anthraquinones and close metabolites, especially pachybasin, could be very promising molecules with effective potential as antifungal agents against both rust and powdery mildew of both pea and oat. Some structure activity‐relationships feature have also been evaluated. © 2022 The Authors. Pest Management Science published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.
... The U. viciae-fabae is also known to causes rust disease in other leguminous crops such as vetch, lentil and pea. (Emeran et al. 2005(Emeran et al. , 2008Barilli et al. 2011). It has been reported that the U. viciae-fabae and U. pisi were known to infect pea in sub tropics and in cool season respectively (Kushwaha et al. 2006). ...
Chapter
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Legumes are the major sources of protein, dietary fibre, high-quality food & feed. In the world crop production, legumes occupy third place only after cereals and oilseeds. Leguminous crops are known to fix the atmospheric nitrogen for their growth through bacterial association and can be grown in low fertile soils. The requirement of synthetic nitrogenous fertilizers for leguminous crops is far lesser than the other crops, there by reduces the emission of greenhouse gases. Because of these qualities, legumes are considered as potential crops for sustainable agriculture. Due to continuous change in climatic conditions and modern agriculture systems, leguminous crops are frequently exposed to biotic and abiotic stresses. These stresses are considered as major constraints which mainly affects the physiology, metabolism and finally the cultivation and yield of leguminous crops. The yield losses in leguminous crops were accounted for 30–100% based on the magnitude and severity of biological and physical stresses. Hence, it’s required to improve productivities of leguminous plants to harness the potential nutritional values. Developing stress tolerant varieties is one of the strategies to overcome this. So far, traditional breeding approaches have been exploited to develop stress tolerant varieties, however, these are laborious and time consuming. The recent establishments of biotechnological tools in model leguminous crops such as Medicago truncatula and Lotus japonicas, have helped in understanding the regulation and mechanism of action of stress related genes. In the current book chapter, we have discussed about the major biotic and abiotic stresses and the application of various biotechnological tools in developing stress tolerant leguminous plants for improved productivity.
Article
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Faba bean (Vicia faba) is a grain legume crop widely cultivated in temperate areas for food and feed. Its productivity can be constrained by numerous diseases and pests that can be managed by a number of strategies, complemented with the deployment of resistant cultivars in an integrated manner. Few sources of resistance are available to some of them, although their phenotypic expression is usually insufficiently described, and their genetic basis is largely unknown. A few DNA markers have been developed for resistance to rust, ascochyta blight, and broomrape, but not yet for other diseases or pests. Still, germplasm screenings are allowing the identification of resistances that are being accumulated by classical breeding, succeeding in the development of cultivars with moderate levels of resistance. The adoption of novel phenotyping approaches and the unprecedented development of genomic resources along with speed breeding tools are speeding up resistance characterization and effective use in faba bean breeding.
Chapter
Dry pea or field pea is one of the most important and highly productive cool season pulse crops grown worldwide. There are several biotic and abiotic stresses which are the key constraints in achieving potential production of dry pea. Among biotic stresses, fungal diseases such as powdery mildew, rust, root rots, wilt, common root rot and ascochyta blight are the most common and severely affecting the crop at different growth stages. In case of abiotic stresses, high temperature, drought and frost are frequently occurring and reduce quantity and quality of produces. Hence, genetic improvement for aforesaid traits is important globally and needs to be addressed using conventional and molecular breeding approaches together to accelerate the breeding programme. Genetic improvement of pea began with domestication and has been aid on by decades of research through incorporation of novel traits from wild germplasm and landraces as well as pyramiding multiple constructive alleles in well-adapted genetic backgrounds. Sincere efforts have been made during recent past in terms of improving plant type and tolerance/resistant to important biotic and abiotic stresses around the world. Several major and minor genes/QTLs have been dissected controlling the important biotic and abiotic stresses. The introgression of genes for these resistant sources is possible using marker-assisted selection to speed up dry pea breeding programme more efficiently and precisely due to the availability of comprehensive genetic maps and reliable DNA markers. This book chapter briefly elaborates about the research accomplishment made so far for improvement of major traits and future perspectives to enhance dry pea productivity through genetic improvement.
Article
To determine phylogenetic relatedness of strains and formae speciales oi Puccinia coronata, P. graminis, P. recondita and other cereal and grass rusts and related species, two regions of the ribosomal gene repeat were amplified by the polymerase chain reaction and sequenced. The internal transcribed spacer region provided sufficient variability for phylogenetic analysis, whereas the 5′ end of the region coding for the large-subunit rRNA had little variation. Analysis of the internal transcribed spacer sequence data by distance and parsimony methods revealed that P. graminis strains and P. coronata strains from various hosts cach composed a distinct cluster, but strains of the P. recondita species complex from various hosts did not. In comparisons among formae speciales of P. graminis and P. coronata, formae speciales that had identical sequences in the internal transcribed spacer region were those that are known to be closely related by crossing, isozyme, and host range studies. However, relationships among formae speciales based on sequence data in some cases contradicted recent taxonomy of the cereal rusts. The clustering of correlated species (microcyclic P. mesnieriana with macrocyclic P. coronata, and microcyclic Uromyces scillarum with macrocyclic P. hordei) demonstrated that internal transcribed spacer sequence data can identify closely related specics pairs and is the first confirmation of the relatedness between microcyclic and macrocyclic species based on molecular characters.
Article
In the preparation of this descriptive manual of the rust fungi of the grasses of the world the principal goal was to produce a system by which these important pathogens might be recognized on the basis of their morophology, without dependence on the identity of the host plant. This is an Utopian goal and, being Utopian, has doubtless not been attained. But it is better to have tried and partially failed than not to have tried at all. The first attempt to revise the classification on a new basis utilized the rust fungi of the tribe Andropogoneae. A "Group System" was initiated (Uredineana 4:5-89. 1953) based on the uredinial stage. The attempt was satisfactory at the time, but was not adaptable when all grass rust fungi were considered. Consequently, an expanded system was employed when I attempted a summarization of all grass rust fungi. The expanded scheme (Plant Disease Reporter Supplement 237:1-52. 1956) of 9 Groups proved to be a most helpful organizational system and is used here (see explanations, p. Xi) in Puccinia, Uromyces, and Uredo. The system is useful and does aggregate generally similar species, rather than segregating them as in a host-based arrangement. The characters used, i.e. presence or absence of paraphyses, arrangement of germ pores, and echinulate or verrucose spore surface, are subject to minimal intergradations.
Article
A systematic investigation of the host range of a monouredinial isolate (KR1-1) of Uromyces striatus from alfalfa (Medicago saliva) was undertaken. The extent of susceptibility to this pathogen within plant tribes closely related to alfalfa was determined. A total of 844 plant introductions, representing 345 species or subspecies from 27 genera, was tested. The plants tested included representative species from the tribe Trifolieae (which includes alfalfa) and seven additional tribes closely related according to current phylogenetic descriptions of the Leguminosae. Six of the eight tribes contained genera with susceptible species that supported urediniospore production. A total of 141 species or subspecies from 11 genera was susceptible to KR1-1. Susceptible plants from the tribes Trifolieae, Cicereae, and Vicieae generally sup-ported profuse urediniospore production, whereas susceptible species in the tribes Genisteae, Galegeae, and Hedysareae supported sparse urediniospore production. No susceptible species were found in the tribes Coronilleae or Loteae. The distribution of degree of susceptibility followed the current proposed phylogenetic relationships of these tribes. These results indi-cated that an isolate of U. striatus, found as a parasite of alfalfa, is capable of surviving and reproducing on a broad range of plant species. Parasitic efficiency was decreased with in-creased phylogenetic distance of the host species from alfalfa. The extent of the host range probably is a significant factor in the epidemiology of this alfalfa pathogen.
Article
SINGH, S. J., and S. S. SOKHI. 1980. Pathogenic variability in Uromyces viciae-fabae. Plant Disease 64:671-672. Seven isolates of Uromyces viciae-fabae causing rust of pea were differentiated into six pathotypes, based on differential reactions of 15 pea, sweet pea, and lentil hosts.
Article
To determine phylogenetic relatedness of strains and formae speciales ofPuccinia coronata, P. grami- nis, P. recondita and other cereal and grass rusts and related species, two regions of the ribosomal gene repeat were amplified by the polymerase chain reaction and sequenced. The internal transcribed spacer region provided sufficient variability for phylogenetic analysis, whereas the 5' end of the region coding for the large-subunit rRNA had little variation. Analysis of the internal transcribed spacer sequence data by distance and parsimony methods revealed that P. graminis strains and P. coronata strains from various hosts each composed a distinct cluster, but strains of the P. recondita species complex from various hosts did not. In comparisons among formae speciales ofP. graminis and P. coronata, formae speciales that had identical sequences in the internal transcribed spacer region were those that are known to be closely related by crossing, isozyme, and host range studies. However, relationships amongformae speciales based on sequence data in some cases contradicted recent taxonomy of the cereal rusts. The clustering of correlated species (microcyclic P. mesnieriana with macrocyclic P. coronata, and micro- cyclic Uromyces scillarum with macrocyclic P. hordei) demonstrated that internal transcribed spacer sequence data can identify closely related species pairs and is the first confirmation of the relatedness between microcyclic and macrocyclic species based on molecular characters.
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Three cultivars of white cabbage with different levels of resistance toMycosphaerella brassicicola were tested for seedbed infection. Seedlings grown in seedbeds, to which infected plant debris was added as an inoculum, showed typical ring spot lesions on the cotyledons and first two leaves before seedlings reached the transplanting stage, whereas non-inoculated controls had few lesions only. Differences in levels of resistance between cultivars were present in seedlings grown under field conditions. Disease severity of transplants at the end of the season reflected disease severity of seedlings before transplanting in each cultivar. To lower the risk of a severe epidemic of ringspot at the end of the growing season, the seedbed should be protected from infection byM. brassicicola.
Article
Fifteen isolates of rust fungi were collected in the United Kingdom and in the Netherlands from severalAllium species. The samples represented three putative rust species. The morphology of the telia, teliospores and urediniospores was investigated. From urediniospores infection structures were induced on leek, and their morphology was described. Telia and teliospores were not available on every sample. Morphology of the infection structures clearly differentiated between ‘leek’ type and ‘chive’ type isolates. The morphology of infection structures ofPuccinia mixta is very similar to that ofUromyces ambiguus, but clearly distinct fromPuccinia allii sensu Jennings from leek. Quantitative differences in urediniospore characters differentiated between the putative species, but there was overlap between the taxa. We conclude that morphology of infection structures of urediniosporelings is a useful trait for identification of rust isolates fromAllium. This is especially true where more than one rust species may occur on the same host species, as withAllium fistulosum.