PreprintPDF Available

Diabetes and periodontitis: Bi-directional association in population-based 15-year retrospective cohorts

Authors:
  • 1.Tri-Service General Hospital, Taipei, Taiwan, ROC; 2.National Defense Medical Center, Taipei, Taiwan, ROC; 3.Taiwanese Injury Prevention and Safety Promotion Association (TIPSPA)
Preprints and early-stage research may not have been peer reviewed yet.

Abstract

Two-way relationship between periodontitis and diabetes was advocated; however, bidirectional observation in general population is still inconclusive. Using the Taiwan Health Insurance Database (covering over 99% of the entire population),11,011 patients with severe periodontitis were recruited from 2000 to 2015.After matching by age, sex, and index date, 11,011 patients with mild periodontitis and 11,011 non-periodontitis controls were registered. The outcome of T2DM was traced. Conversely, the development of periodontitis was traced in 157,798 patients with T2DM, and 157,798 non-diabetic controls enrolled. The risks of T2DM significantly increased in groups with severe and mild periodontitis, with the adjusted hazard ratio (aHR) and 95% confidence interval (CI) being 1.94 (1.49–2.63, p < 0.01) and 1.72 (1.24–2.52, p < 0.01), respectively. Patients with severe periodontitis had a high risk of having diabetes compared to those with mild periodontitis [aHR, 1.17 (95% CI 1.04–1.26, p < 0.001)]. Conversely, the risk of periodontitis increased significantly in patients with T2DM [1.99 (1.42–2.48, p < 0.01)]. However, the high risk was not observed for the outcome of mild periodontitis [0.97 (0.38–1.57, p = 0.462)]. We, therefore, suggested the bi-direction is between diabetes and severe periodontitis, but not in mild type.
Page 1/17
Diabetes and periodontitis: Bi-directional association in
population-based 15-year retrospective cohorts
Wu-Chien Chien
National Defense Medical Center
Earl Fu
Taipei Tzu Chi Hospital, Buddhist Tzu Chi Medical Foundation
Chi-Hsiang Chung
National Defense Medical Center
Chia-Mao Cheng
Taipei Tzu Chi Hospital, Buddhist Tzu Chi Medical Foundation
Hsiao-Pei Tu
Hsin-Sheng Junior College of Medical Care and Management
Wei-Cheng Lee
Tri-Service General Hospital
Wei-Liang Chen
Tri-Service General Hospital
Kuang-Chung Shih ( dentalab11@gmail.com )
Cheng Hsin General Hospital
Article
Keywords: Diabetes, Database, National health programs, Periodontitis
Posted Date: November 8th, 2022
DOI: https://doi.org/10.21203/rs.3.rs-2228878/v1
License: This work is licensed under a Creative Commons Attribution 4.0 International License.  Read Full
License
Page 2/17
Abstract
Two-way relationship between periodontitis and diabetes was advocated; however, bidirectional observation in
general population is still inconclusive. Using the Taiwan Health Insurance Database (covering over 99% of the
entire population),11,011 patients with severe periodontitis were recruited from 2000 to 2015.After matching by age,
sex, and index date, 11,011 patients with mild periodontitis and 11,011 non-periodontitis controls were registered.
The outcome of T2DM was traced. Conversely, the development of periodontitis was traced in 157,798 patients with
T2DM, and 157,798 non-diabetic controls enrolled. The risks of T2DM signicantly increased in groups with severe
and mild periodontitis, with the adjusted hazard ratio (aHR) and 95% condence interval (CI) being 1.94 (1.49–2.63,
p
< 0.01) and 1.72 (1.24–2.52,
p
< 0.01), respectively. Patients with severe periodontitis had a high risk of having
diabetes compared to those with mild periodontitis [aHR, 1.17 (95% CI 1.04–1.26,
p
< 0.001)]. Conversely, the risk of
periodontitis increased signicantly in patients with T2DM [1.99 (1.42–2.48,
p
< 0.01)]. However, the high risk was
not observed for the outcome of mild periodontitis [0.97 (0.38–1.57,
p
= 0.462)]. We, therefore, suggested the bi-
direction is between diabetes and severe periodontitis, but not in mild type.
Introduction
Diabetes mellitus is a metabolic disease characterized by an increase in the blood glucose level. Periodontal
disease is a bacteria-induced chronic inammatory condition characterized by the breakdown of the tooth’s
supporting tissues. Diabetes can be considered a pandemic, causing signicant morbidity, mortality, and nancial
issues. In 2015, approximately 415 million individuals reportedly suffer from diabetes worldwide, and this number is
expected to increase each year1. Meanwhile, periodontal disease is recognized as the most prevalent inammatory
disease, with approximately 796 million cases of severe periodontitis recorded worldwide in 20172. Links between
diabetes and periodontitis have already been acknowledged. The majority of the studies have indicated that
diabetes increases the risk of periodontal inammation3-5; however, some studies have presented no such results6,7.
Clinical and epidemiological ndings have suggested that periodontal infection contributes to a poorer glycemic
control8-10, whereas the benets of periodontal therapy on glycemic conditions in periodontitis patients with
diabetes remain ambiguous11,12. The two-way relationship between periodontitis and diabetes was advocated far
past13. However, the bi-directional observations were much limited and inconclusive14-16. Two cohort studies
suggested the bi-directional14,15, but the third called into question the presence of a true bidirectional association16.
In this present study, by using the Taiwan Health Insurance Database, the development of type 2 diabetes mellitus
(T2DM) in patients with periodontitis (direction 1), and 2) the development of periodontitis in patients with T2DM
(direction 2) were tracked for 15 years.
Materials And Methods
Data sources
In this study, we used the data from the Longitudinal Health Insurance Database (LHID) in Taiwan (2000–2015),
which is a subset database selected randomly from the National Health Insurance Research Database (NHIRD). The
National Health Insurance (NHI) Program in Taiwan, which was launched in 1995, includes approximately 23
million beneciaries or more than 99% of the entire population in Taiwan17. The NHI program covers all necessary
medical care (including outpatient and inpatient), dental care, Chinese medicine, and prescription drugs. The LHID
contains information on health service utilization for approximately one million beneciaries who represent
Page 3/17
approximately 5% of the Taiwanese population. The NHIRD contains patient identication numbers, birthdays,
sexes, ICD-9-CM diagnostic codes (up to ve each), and outcomes.
Ethical statement
Data access and ethical approval for this study were approved by the Institutional Review Board of the Taipei Tzu
Chi Hospital (No. 09-W-043 approved with exempt review). The data were anonymized before they were obtained;
thus, The need for informed consent was waived by the Taipei Tzu Chi Hospital Ethics committee. All experiment
procedures complied with the ethical standards of the relevant national and institutional committees on human
experimentation and with the guidelines of the Declaration of Helsinki.
Study design and sampled participants
Direction 1, that is, tracing T2DM in patients with periodontitis, comprised patients who were newly diagnosed with
periodontitis from January 1, 2000, to December 31, 2015, according to the ICD-9-CM code 523.4. Each enrolled
periodontitis patient was required to have made at least three dental visits with the 523.4 code being led within the
previous 1 year. The periodontitis patients were then categorized into the mild and severe periodontitis groups as
described previously18-21. The patients who had NHI order code for sub-gingival curettage/root planning (91006-
91008C) or periodontal ap operation (91009B-91010B) were categorized into the severe periodontitis group,
whereas those without these treatment codes were categorized into the mild periodontitis group22. The exclusion
criteria for the study were as follows: the patients with periodontitis from January 1, 1998, to December 31, 1999;
the patients with T2DM from 1998 to 1999 or before their rst visit during which periodontitis was diagnosed; the
subjects aged <40 years; and those who had insucient medical information or withdrawal from the NHI program
throughout the 15-year study period (Fig.1). Among the 1,936,512 individuals, there were 11,011 periodontitis
patients enrolled in the severe periodontitis group. After matching for age, sex, and index date, 11,011 periodontitis
patients were included in the mild periodontitis group (same exclusion criteria and one-fold propensity score) (Fig.
1). Additionally, another 11,011 dental patients who were not diagnosed with periodontitis were categorized into the
non-periodontitis control group.
Direction 2, that is, tracking periodontitis in patients with T2DM who were taking 2 anti-diabetic medications,
consisted of patients who were selected from the medical claim data according to the ICD-9-CM code 250. Patients
who were diagnosed with T2DM or periodontitis from 1998 to 1999 and aged <40 years were excluded. In total,
157,798 patients with T2DM were enrolled in the diabetes group, whereas 157,798 participants were recruited in the
non-diabetes group. The outcome of periodontitis was then tracked. Besides, the outcome was subsequently
categorized into the severe periodontitis subgroup and the mild periodontitis subgroup.
The covariates included gender, age, insurance premium (<18,000, 18,000–34,999, and 35,000 NT$), urbanization
level of residence (levels 1–4), and level of care (hospital center, regional, and local hospitals). The urbanization
level of residence was based on the population and various other indicators. Briey, the urbanization level 1 was
dened as a population >1,250,000 and specic designation, while the levels 2, 3, and 4 as populations between
500,000 and 1,249,999; 149,999 and 499,999; and <149,999, respectively.
The baseline comorbidities included hypertension (ICD-9-CM codes: 401.1, 401.9, 402.10, 402.90, 404.10, 404.90,
405.1, and 405.9), hyperlipidemia (ICD-9 CM code: 272.x), coronary artery disease (CAD; ICD-9 CM code: 410–414),
obesity (ICD-9 CM codes: 278.00–278.01), smoking (ICD-9-CM code: 305.1), chronic obstructive pulmonary disease
Page 4/17
(COPD; ICD-9-CM codes: 490–496), and alcoholism (ICD-9-CM codes: 303 and 305.0); additionally, the revised
Charlson Comorbidity Index (CCI_R; CCI removed diabetes mellitus, hypertension, and CAD) was included.
Statistical analysis
Chi-square and Fisher’s exact tests were used to evaluate the differences between categorical variables, whereas the
t-test and the one-way analysis of variance with Scheffe’s post hoc test were used for continuous variables.
Multivariate Cox proportional hazards regression analysis was used to determine the risk of T2DM and periodontitis
(directions 1 and 2, respectively). The results were presented as hazard ratios (HRs) with 95% condence intervals
(CIs). Sensitivity analysis was further used to exclude the diagnosis of dementia in the rst 1 or 5 year(s) and to
eliminate any potential protopathic bias. The difference in the risk of outcome disease between the study and
reference groups was estimated using the Kaplan-Meier method and the log-rank test. A two-tailed
p
< 0.05 was
considered statistically signicant.
Results
Direction 1: Periodontitis, a risk factor for diabetes
At baseline, signicantly different characteristics were noted between groups(Supplementary Table S1).
Differences were observed for all variables exceptgender and age.At the end of the follow-up, 772 (7.01%) and 658
(5.98%) patients with periodontitis developeddiabetesin the severe and mild periodontitis groups, respectively,
compared with 490 (4.45%) participants in the non-periodontitis control group (
p
< 0.001) (Fig. 1; and Table S2,
Direction 1). The cumulative incidences for developingdiabetesdiffered between groups (
p
< 0.001; Fig. 2a).
Risk factors forT2DMin patients withperiodontitis
The patients in the severe and mild periodontitis groups tended to have a signicantly increased risk of
developingdiabetes(Table 1, Direction 1). The adjusted HRs (aHRs) were 1.94 (95% CI, 1.49–2.63;
p
< 0.001) and
1.72 (95% CI, 1.23–2.53;
p
< 0.001) for the severe and mild periodontitis groups, respectively (Table 1). Besides, the
participants who lived in places with high urbanization levels, who were treated in hospital centers/regional
hospitals, and had hypertension, hyperlipidemia, CAD, obesity, smoking, alcoholism, and greater CCI_R values were
associated with a higher risk of developingdiabetes. Nevertheless, gender, insured premium, and comorbidity
ofchronic obstructive pulmonary diseaseamong groupswere not signicantly associated with the risk of
developing diabetes.
Sensitivityof periodontitis as a risk factor forT2DM
The rates ofdiabeteswere 13.40 and 10.12 per 1,000 per 103 person-years in the severe and mild periodontitis
groups, respectively, which were signicantly greater than that in the non-periodontitis group (6.31 per 1,000 person-
years; Table 2, Direction 1). It was also observed that patients in the severe and mild periodontitis groups tended to
have a signicantly increased risk of developing diabetes, even though the data from the rst 1 or 5 years were
excluded. Moreover, the severe periodontitis patients had a high risk of having diabetes if the mild periodontitis
patients were used as the reference, despite the data exclusion or non-exclusion (1.17, 95% CI, 1.04–1.26, p < 0.001
for the non-excluded data).
Direction 2:T2DM, a risk factor for developing periodontitis
Page 5/17
The general characteristics of the diabetes and non-diabetes groups at the baseline were different, except for
gender, age, or insurance premium(Supplementary Table S1).At the end of follow-up,1,662 (1.05%)diabetic
patients have reportedly developed periodontitis compared with 430 (0.27%) participants in the non-diabetic control
group (
p
< 0.001) (Fig. 1; and Table S2, Direction 2). The difference was further noted in other variables except
gender and insured premium.The cumulative incidence of periodontitis in the diabetes group was signicantly
higher than that in the non-diabetes control group (Fig. 2b1). As per the outcomes of periodontitis subgroups
however, statistically different incidences between the groups of diabetes and non-diabetes were noticed for severe
periodontitis subgroup, but not for mild periodontitis (Fig. 2, b2, and b3).
Risks for developingperiodontitisinpatients withT2DM
Using the non-diabetes group as the reference, the aHR of developing periodontitis in the diabetes group was 1.99
(95% CI, 1.44–2.48;
p
< 0.001; Table 1, Direction 2). The elder patients who lived in areas of high urbanization levels
were attended to in the center/regional hospital; moreover, hypertension, hyperlipidemia, CAD, obesity, smoking,
alcoholism, and high CCI_R values tended to have a high risk of developing periodontitis. However, the statistical
signicance for an increased risk of developingthe outcome of periodontitis indiabetic patients was observed for
the severe periodontitis subgroup (aHRs: 2.08; 95% CI, 1.50–2.66;
p
< 0.001), but not for the mild periodontitis
subgroup (aHRs: 0.97; 95% CI, 0.38–1.57;
p
= 0.462) (Table 2).
SensitivityofT2DMas a risk factor for periodontitis
The rate of having periodontitis in the diabetes group (1.04 per 103 person-years) was determined to be signicantly
greater than that in the non-diabetes control group (0.16 per 103 person-years; Table 2, Direction 2). The diabetic
patients tended to have a signicantly increased risk of developing periodontitis. After subgrouping the outcome of
periodontitis, the rate of developing severe periodontitis was signicantly greater in the diabetes group than that in
the non-diabetes group (0.99 vs. 0.22 per 103 person-years). The aHRs was 2.08 (95% CI, 1.50–2.66;
p
< 0.001).
After the exclusion of the data from the rst 1 or 5 years, the greater rate and aHR in the diabetes group than that in
the non-diabetes group were repeated. However, the rate of developing mild periodontitis in the diabetes group did
not differ signicantly from that in the non-diabetes group (0.05 and 0.06 per 103 person-years, respectively). The
aHRs of 0.97 (95% CI, 0.38–1.57;
p
= 0.462) was obtained. No difference was also noticed after excluding the data
from the rst 1 or 5 years.
Discussion
This retrospective cohort study aimed to bi-directionally track the incidences of T2DM and periodontitis in aged
adults (>40 years old) who were chosen from the base population of Taiwan (Table 1, Fig. 1). As per our results, it
was found that the risk of developing T2DM increased in the patients with periodontitis compared to those non-
periodontitis control (Fig. 2a, Tables 1 and 2). In the same population, within the same observation period, the
patients with T2DM also had an increased risk of developing periodontitis (signicant greater risks noticed on the
Pt subgroup only) (Fig. 2b, Tables 1 and 2). In brief, in this nationally representative sample, the bi-directional
association between the two diseases was noticed during 15 years of tracking, similar to that previously reported
community study14. In that community study, T2DM was dened as having a history from the questionnaire or
fasting plasma glucose, and the periodontal status was assessed by the Community Periodontal Index of
Treatment Needs (CPITN). However, the simple screening based on the fasting glucose alone might ineffectively
detect an unacceptable number of subjects with glucose intolerance23. Whether CPITN could accurately reect the
Page 6/17
actual periodontal status of the sample population is also questioned24. Besides, the professional levels for those
examiners were not clearly dened. In the present study, the diagnosis of diabetes and periodontitis was performed
by board-certied endocrinologiest and dentists. The accuracy and validity of the diagnoses in NHIRD in Taiwan
were high25. Strategies to reduce the diagnosis bias were further selected25, such as the triple diagnoses of
periodontitis within the 1-year claim period and the taking more than two anti-diabetic medications required for
diabetic patients enrolling beside from the ICD-9-CM code of 250.
Inammation has been identied to be a known driver of insulin resistance26. Chronic dysregulation of the
peripheral cytokine pool is a characteristic pre-diabetic feature27. It has been determined that circulating mediators
such as
C-reactive protein (CRP)
, tumor necrosis factor (TNF)-α, and interleukin (IL)-6, may be elevated in
periodontal diseases and correlated with the clinical periodontal parameters28. A longitudinal study reported that
the increase in HbA1c levels over a 5-year period in patients with periodontitis was highest in individuals with high
levels of CRP29. The role of systemic inammation as a mediator of the linkage between periodontitis and impaired
fasting glucose was found using the mediation analysis10. Systemic oxidative stress is elevated in patients with
diabetes and periodontitis26. It has been proposed that hyperactive neutrophils in the periodontium may be an
important source of reactive oxygen species, which then activates the pro-inammatory pathways and promotes
insulin resistance in patients with periodontitis and diabetes26. Another study reported that the markers of lipid
peroxidation in the gingival crevicular uid were correlated with the clinical parameters of periodontitis and the
levels of inammatory mediators in diabetic patients30.
The evidence of periodontal microorganisms having a direct impact on glycemic control or the diabetic state of the
patient might still be lacking; however, a recent study in mice demonstrated the translocation of
Porphyromonas
gingivalis
and gingipains to the pancreas, with alterations in the morphology of the islets in the pancreas31.
Following non-surgical periodontal therapy,
Porphyromonas gingivalis
was detected more frequently in patients
with increased HbA1c values compared with those with decreased values32. Furthermore,
Porphyromonas
gingivalis
with type II mbriae were detected only in patients with increased HbA1c levels.
Detailed pathogenesis of the high risk of developing periodontitis in diabetic patients remains under investigation;
however, studies reported that the cytokine levels in the gingival cervical uid, saliva, and/or gingival tissue of
diabetic patients with periodontitis were altered when compared with those in systemically healthy patients33. The
levels of TNF-α and IL-6 were signicantly increased in diabetic mice compared with those in normal mice after the
inoculation of
Porphyromonas gingivalis
34. The experiments with TNF-α inhibitors in the diabetic animal models of
periodontitis indicated that these changes may be the secondary effects of TNF-α35. In the present study, we found
that the diabetes as a risk factor for developing the severe periodontitis (aHRs: 2.08; 95% CI, 1.50–2.66;
p
< 0.001),
but not the mild periodontitis (aHRs: 0.97; 95% CI, 0.38–1.57;
p
= 0.462) (Table 2). The exact reason is still
unknown. However, studies have found the the diabetic patients with severe periodontitis have been shown to have
depressed neutrophil chemotaxis compared with diabetic individuals with mild periodontisis36, as well as defective
apoptosis of neutrophils37. These may lead to increased retention of neutrophils in the periodontal tissue and
leading to more tissue destruction by continued release of matrix metalloproteinases and reactive oxygen species.
In addition, the advanced glycation end products (AGEs) in the gingival tissues of diabetic patients with
periodontitis38 have been signicantly associated with the extent of periodontitis in diabetic individuals. Recently,
hyperglycemia and AGEs have been found to increase the lipopolysaccharide-induced production of IL-6 in human
gingival broblasts39. The interactions between AGEs and their receptors were signicantly higher in the inamed
Page 7/17
periodontal tissues of rats induced with hyperglycemia when compared with those in rats with normal blood
glucose levels40. Treatment using soluble receptors of AGE decreased the levels of TNF-α, IL-6, and
metalloproteinases in gingival tissues and suppressed alveolar bone loss in diabetic animals41.
It is generally believed that the presence of diabetes has no signicant effect on the composition of periodontal
microorganisms. Recently, the ndings of the shift in the subgingival microbiome suggest that diabetic patients are
more susceptible to shifts in the subgingival microbiome toward dysbiosis42. Besides,
Porphyromonas gingivalis
-
induced alveolar bone loss was noted to increase in diabetic mice when compared with non-diabetic controls; this
was accompanied by the enhanced expression of the AGEs and their receptors43.
This study has several limitations. First, like previous studies using the NHIRD on periodontal diseases, precise data
on the severity of periodontitis were unavailable. Second, other factors such as genetic, psychosocial, and detailed
environmental factors were excluded from the dataset. Third, the claims dataset did not include descriptions of the
metabolic or diabetic state of the patient. Fourth, there were only a few patients in the mild periodontitis subgroup.
Therefore, it is advisable to interpret the results of this study with caution. However, the strengths of the study are as
follows: First, this study included a large population, which allowed the results from this analysis to be generalized
to the entire population of Taiwan. Second, because the NHIRD provides continued coverage; hence, we could
follow the population trend for 15 years. Third, the accuracy and validity of the diagnoses in this study are high.
Conclusion
Using the data from the NHIRD of Taiwan, the relationship between periodontitis and diabetes was examined bi-
directionally. At the end of the 15-year follow-up, the cumulative incidences of T2DM among the two periodontitis
groups and non-periodontitis control group were determined to be statistically different (Direction 1). The aHRs were
1.94 and 1.72 for the severe and mild periodontitis groups, respectively. Besides, the risk of T2DM in the severe
periodontitis group was greater than that in the mild periodontitis group. In Direction 2, T2DM as a risk factor for
periodontitis was tested. An increased risk of developing periodontitis was observed among patients with T2DM
(aHR = 1.99, the development of periodontitis in the control participants without T2DM as the reference). However,
the greater risk was observed only for the outcome of the severe periodontitis subgroup but not of the mild
periodontitis subgroup. Based on the ndings of this retrospective cohort study, we suggested that the bi-directional
association was present between diabetes and severe periodontitis, but not in the mild type.
Declarations
Acknowledgments
We thank all the experts, the participating institutions, includingTri-Service General Hospital, National Defense
Medical Center, andTaipei Tzu Chi Hospital.
Funding
This study was partially supported by a research grant from Tri-Service General HospitalResearch Foundation
(TSGH-B-111018).
Competing interests
Page 8/17
The authors have no conicts of interest to declare.
Data Availability Statement
Data are available from the National Health Insurance Research Database (NHIRD) published by Taiwan National
Health Insurance (NHI) Bureau. Due to legal restrictions imposed by the government of Taiwan in relation to the
“Personal Information Protection Act”, data cannot be made publicly available. Requests for data can be sent as a
formal proposal to the NHIRD (https://nhird.nhri.org.tw/en/).
References
1. Ogurtsova, K.
et al.
IDF Diabetes Atlas: global estimates for the prevalence of diabetes for 2015 and 2040.
Diabetes Res Clin Pract
128, 40-50, doi:10.1016/j.diabres.2017.03.024 (2017).
2. Bernabe, E.
et al.
Global, regional, and national levels and trends in burden of oral conditions from 1990 to
2017: a systematic analysis for the global burden of disease 2017 study.
J Dent Res
99, 362-373,
doi:10.1177/0022034520908533 (2020).
3. Andriankaja, O. M.
et al.
Insulin resistance predicts the risk of gingival/periodontal inammation.
J
Periodontol
89, 549-557, doi:10.1002/jper.17-0384 (2018).
4. de Araujo Nobre, M. & Malo, P. Prevalence of periodontitis, dental caries, and peri-implant pathology and their
relation with systemic status and smoking habits: results of an open-cohort study with 22009 patients in a
private rehabilitation center.
J Dent
67, 36-42, doi:10.1016/j.jdent.2017.07.013 (2017).
5. Lee, C. Y.
et al.
Correlation between diabetes mellitus and periodontitis in Taiwan: a nationwide cohort study.
Diabetes Res Clin Pract
150, 245-252, doi:10.1016/j.diabres.2019.03.019 (2019).
. Aoyama, N.
et al.
Japanese cardiovascular disease patients with diabetes mellitus suffer increased tooth loss
in comparison to those without diabetes mellitus -a cross-sectional study.
Intern Med
57, 777-782,
doi:10.2169/internalmedicine.9578-17 (2018).
7. Sbordone, L., Ramaglia, L., Barone, A., Ciaglia, R. N. & Iacono, V. J. Periodontal status and subgingival
microbiota of insulin-dependent juvenile diabetics: a 3-year longitudinal study.
J Periodontol
69, 120-128,
doi:10.1902/jop.1998.69.2.120 (1998).
. Vadakkekuttical, R. J., Kaushik, P. C., Mammen, J. & George, J. M. Does periodontal inammation affect
glycosylated haemoglobin level in otherwise systemically healthy individuals? - a hospital based study.
Singapore Dent J
38, 55-61, doi:10.1016/j.sdj.2017.08.002 (2017).
9. Wernicke, K.
et al.
Probing depth is an independent risk factor for HbA1c levels in diabetic patients under
physical training: a cross-sectional pilot-study.
BMC Oral Health
18, 46, doi:10.1186/s12903-018-0491-9 (2018).
10. Torrungruang, K., Ongphiphadhanakul, B., Jitpakdeebordin, S. & Sarujikumjornwatana, S. Mediation analysis of
systemic inammation on the association between periodontitis and glycaemic status.
J Clin Periodontol
45,
548-556, doi:10.1111/jcpe.12884 (2018).
11. D'Aiuto, F.
et al.
Systemic effects of periodontitis treatment in patients with type 2 diabetes: a 12 month, single-
centre, investigator-masked, randomised trial.
Lancet Diabetes Endocrinol
6, 954-965, doi:10.1016/S2213-
8587(18)30038-X (2018).
12. Vergnes, J. N.
et al.
The effects of periodontal treatment on diabetic patients: The DIAPERIO randomized
controlled trial.
J Clin Periodontol
45, 1150-1163, doi:10.1111/jcpe.13003 (2018).
Page 9/17
13. Grossi, S. G. & Genco, R. J. Periodontal disease and diabetes mellitus: a two-way relationship.
Ann
Periodontol
3, 51-61, doi:10.1902/annals.1998.3.1.51 (1998).
14. Chiu, S. Y.
et al.
Temporal sequence of the bidirectional relationship between hyperglycemia and periodontal
disease: a community-based study of 5,885 Taiwanese aged 35-44 years (KCIS No. 32).
Acta Diabetol
52, 123-
131, doi:10.1007/s00592-014-0612-0 (2015).
15. Morita, I.
et al.
Relationship between periodontal status and levels of glycated hemoglobin.
J Dent Res
91, 161-
166, doi:10.1177/0022034511431583 (2012).
1. Alshihayb, T. S., Kaye, E. A., Zhao, Y., Leone, C. W. & Heaton, B. A quantitative bias analysis to assess the impact
of unmeasured confounding on associations between diabetes and periodontitis.
J Clin Periodontol
48, 51-60,
doi:10.1111/jcpe.13386 (2021).
17. Ho Chan, W. S. Taiwan's healthcare report 2010.
EPMA J
1, 563-585, doi:10.1007/s13167-010-0056-8 (2010).
1. Lin, S. Y.
et al.
Association between periodontitis needing surgical treatment and subsequent diabetes risk: a
population-based cohort study.
J Periodontol
85, 779-786, doi:10.1902/jop.2013.130357 (2014).
19. Fu, E.
et al.
Association of chronic periodontitis with prostatic hyperplasia and prostatitis: A population-based
cohort study in Taiwan.
J Periodontol
92, 72-86, doi:10.1002/JPER.19-0706 (2021).
20. Chou, S. H.
et al.
Severity of chronic periodontitis and risk of gastrointestinal cancers: A population-based
follow-up study from Taiwan.
Medicine (Baltimore)
97, e11386, doi:10.1097/MD.0000000000011386 (2018).
21. Mau, L. P.
et al.
Patients with chronic periodontitis present increased risk for osteoporosis: A population-based
cohort study in Taiwan.
J Periodontal Res
52, 922-929, doi:10.1111/jre.12464 (2017).
22. Su, S. Y., Chien, W. C., Chung, C. H., Su, W. F. & Fu, E. Association of periodontitis with tinnitus: A population-
based cohort study in Taiwan.
J Clin Periodontol
, doi:10.1111/jcpe.13670 (2022).
23. Sainaghi, P. P.
et al.
Poor specicity of fasting plasma glucose cut-off values in ruling out glucose intolerance:
the complementary usefulness of OGTT.
Exp Clin Endocrinol Diabetes
115, 112-117, doi:10.1055/s-2007-
949151 (2007).
24. Bassani, D. G., da Silva, C. M. & Oppermann, R. V. Validity of the "Community Periodontal Index of Treatment
Needs" (CPITN) for population periodontitis screening.
Cad Saude Publica
22, 277-283, doi:10.1590/s0102-
311x2006000200005 (2006).
25. Hsieh, C. Y.
et al.
Taiwan's National Health Insurance Research Database: past and future.
Clin Epidemiol
11,
349-358, doi:10.2147/CLEP.S196293 (2019).
2. Bullon, P.
et al.
Metabolic syndrome and periodontitis: is oxidative stress a common link?
J Dent Res
88, 503-
518, doi:10.1177/0022034509337479 (2009).
27. Kolb, H. & Mandrup-Poulsen, T. The global diabetes epidemic as a consequence of lifestyle-induced low-grade
inammation.
Diabetologia
53, 10-20, doi:10.1007/s00125-009-1573-7 (2010).
2. Paraskevas, S., Huizinga, J. D. & Loos, B. G. A systematic review and meta-analyses on C-reactive protein in
relation to periodontitis.
J Clin Periodontol
35, 277-290, doi:10.1111/j.1600-051X.2007.01173.x (2008).
29. Demmer, R. T.
et al.
Periodontal status and A1C change: longitudinal results from the study of health in
Pomerania (SHIP).
Diabetes Care
33, 1037-1043, doi:10.2337/dc09-1778 (2010).
30. Bastos, A. S.
et al.
Lipid peroxidation is associated with the severity of periodontal disease and local
inammatory markers in patients with type 2 diabetes.
J Clin Endocrinol Metab
97, E1353-1362,
doi:10.1210/jc.2011-3397 (2012).
Page 10/17
31. Ilievski, V.
et al.
Oral application of a periodontal pathogen impacts SerpinE1 expression and pancreatic islet
architecture in prediabetes.
J Periodontal Res
52, 1032-1041, doi:10.1111/jre.12474 (2017).
32. Makiura, N.
et al.
Relationship of Porphyromonas gingivalis with glycemic level in patients with type 2 diabetes
following periodontal treatment.
Oral Microbiol Immunol
23, 348-351, doi:10.1111/j.1399-302X.2007.00426.x
(2008).
33. Ribeiro, F. V.
et al.
Cytokines and bone-related factors in systemically healthy patients with chronic periodontitis
and patients with type 2 diabetes and chronic periodontitis.
J Periodontol
82, 1187-1196,
doi:10.1902/jop.2011.100643 (2011).
34. Nishihara, R.
et al.
The effect of Porphyromonas gingivalis infection on cytokine levels in type 2 diabetic mice.
J Periodontal Res
44, 305-310, doi:10.1111/j.1600-0765.2008.01130.x (2009).
35. Pacios, S.
et al.
Diabetes aggravates periodontitis by limiting repair through enhanced inammation.
FASEB
J
26, 1423-1430, doi:10.1096/fj.11-196279 (2012).
3. Manouchehr-Pour, M., Spagnuolo, P. J., Rodman, H. M. & Bissada, N. F. Impaired neutrophil chemotaxis in
diabetic patients with severe periodontitis.
J Dent Res
60, 729-730, doi:10.1177/00220345810600031101
(1981).
37. Graves, D. T., Liu, R., Alikhani, M., Al-Mashat, H. & Trackman, P. C. Diabetes-enhanced inammation and
apoptosis--impact on periodontal pathology.
J Dent Res
85, 15-21, doi:10.1177/154405910608500103 (2006).
3. Schmidt, A. M.
et al.
Advanced glycation endproducts (AGEs) induce oxidant stress in the gingiva: a potential
mechanism underlying accelerated periodontal disease associated with diabetes.
J Periodontal Res
31, 508-
515, doi:10.1111/j.1600-0765.1996.tb01417.x (1996).
39. Chiu, H. C.
et al.
Effect of high glucose, Porphyromonas gingivalis lipopolysaccharide and advanced glycation
end-products on production of interleukin-6/-8 by gingival broblasts.
J Periodontal Res
52, 268-276,
doi:10.1111/jre.12391 (2017).
40. Chang, P. C., Chien, L. Y., Chong, L. Y., Kuo, Y. P. & Hsiao, J. K. Glycated matrix up-regulates inammatory
signaling similarly to Porphyromonas gingivalis lipopolysaccharide.
J Periodontal Res
48, 184-193,
doi:10.1111/j.1600-0765.2012.01519.x (2013).
41. Lalla, E.
et al.
Blockade of RAGE suppresses periodontitis-associated bone loss in diabetic mice.
J Clin
Invest
105, 1117-1124, doi:10.1172/JCI8942 (2000).
42. Shi, B.
et al.
The subgingival microbiome associated with periodontitis in type 2 diabetes mellitus.
ISME J
14,
519-530, doi:10.1038/s41396-019-0544-3 (2020).
43. Lalla, E., Lamster, I. B., Feit, M., Huang, L. & Schmidt, A. M. A murine model of accelerated periodontal disease in
diabetes.
J Periodontal Res
33, 387-399, doi:10.1111/j.1600-0765.1998.tb02335.x (1998).
Tables
TABLE 1. Risks of periodontitis in DM groups and of DM in periodontitis groups determined by Cox regression
Page 11/17
Direction 1: Periodontitis,
risk of DM Direction 2:DM, risk of periodontitis
Variables aHR
P
Periodontitis,
overall Severe Subgroup Mild Subgroup
(95% CI) aHR (95%
CI)
P
aHR (95%
CI)
P
aHR
(95% CI)
P
Cohort,Non-
PReference
Severe-P 1.94
(1.49-
2.63)
<0.001
Mild-P 1.72
(1.23-
2.52)
<0.001
Cohort,Non-
DM Reference Reference Reference
DM 1.99
(1.44-
2.48)
<0.001 2.08
(1.50-
2.66)
<0.001 0.97
(0.38-
1.57)
0.463
Male (F, ref)0.96
(0.47-
1.74)
0.570 1.11
(0.88-
1.76)
0.250 1.11
(0.87-
1.76)
0.253 1.12
(0.88-
1.76)
0.263
Age (years) 1.22
(1.08
1.36)
<0.001 1.10
(1.01-
1.22)
0.044 1.11
(1.00
1.22)
0.047 1.11
(1.01-
1.23)
0.042
IP (NTD103)
<18 Reference Reference Reference Reference
18-35 1.27
(0.44-
1.93)
0.580 1.14
(0.38-
1.82)
0.530 1.15
(0.38-
1.83 )
0.540 1.14
(0.37-
1.80)
0.530
>35 1.42
(0.85–
1.97)
0.438 1.30
(0.62-
1.94)
0.472 1.33
(0.69-
1.95)
0.468 1.28
(0.56-
1.93)
0.489
Urbanization
1 (Highest) 1.85
(1.24-
2.24)
<0.001 1.76
(1.26-
2.18)
<0.001 1.76
(1.25-
2.24)
<0.001 1.77
(1.28-
2.27)
<0.001
21.72
(1.18-
2.06)
<0.001 1.67
(1.23-
2.11)
<0.001 1.66
(1.21-
2.12)
<0.001 1.68
(1.25-
2.12)
<0.001
31.63
(1.16-
2.02)
<0.001 1.65
(1.18-
2.06)
<0.001 1.64
(1.15-
2.05)
<0.001 1.66
(1.19-
2.08)
<0.001
4 (Lowest) Reference Reference Reference Reference
Level of care
Page 12/17
Center Hop. 2.40
(1.80-
3.07)
<0.001 2.24
(1.54-
2.89)
<0.001 2.26
(1.52-
2.91)
<0.001 2.23
(1.52-
2.86)
<0.001
Regional
Hop. 1.96
(1.43-
2.63)
<0.001 1.82
(1.23-
2.40)
<0.001 1.80
(1.21-
2.78)
<0.001 1.84
(1.18
-2.06)
<0.001
Local Hop. Reference Reference Reference Reference
HTN 1.97 (1.57
-2.45) <0.001 1.83
(1.46-
2.35)
<0.001 1.80
(1.45-
2.36)
<0.001 1.85
(1.46-
2.35)
<0.001
HLip 1.84
(1.41-2.18
)
<0.001 1.73
(1.27-
2.37)
<0.001 1.75
(1.28-
2.35)
<0.001 1.71
(1.26-
2.38)
<0.001
CAD 1.75
(1.27-2.17
)
<0.001 1.58
(1.33-
2.10)
<0.001 1.54
(1.24-
2.14)
<0.001 1.63
(1.43-
2.07)
<0.001
Obesity4.87
(2.16-
6.70)
<0.001 1.95
(1.48-
2.51)
<0.001 1.94
(1.43-
2.35)
<0.001 1.95
(1.48-
2.42)
<0.001
Smoking 1.35
(1.11-
1.51)
<0.001 1.25
(1.20-
1.64)
<0.001 1.48
(1.21
1.67)
<0.001 1.38
(1.19-
1.61)
<0.001
COPD 1.20
(0.86-
1.48)
0.276 1.29
(0.41-
1.79)
0.530 1.39
(0.59–
1.98)
0.486 1.19
(0.24-
1.61)
0.587
Alcoholism 1.53
(1.30-
1.79)
<0.001 1.85
(1.34-
2.30)
<0.001 1.85
(1.33
2.30)
<0.001 1.85
(1.39-
2.37)
<0.001
CCI_R 1.25
(1.06-1.70
)
<0.001 1.30
(1.10-
1.52)
<0.001 1.38
(1.10-
1.29)
<0.001 1.30
(1.10-
1.69)
<0.001
Abbreviation:aHR, adjusted hazard ratio; the adjusted variables listed in the table. CI, condent interval.
Severe-P, severe periodontitis. Mild-P, mild periodontitis. Non-P, no periodontitis. DM,diabetes mellitus. Non-
DM,without DM. IP, insured premium, 103 NTD. HTN, hypertension. HLip, hyperlipidemia. CAD, coronary artery
disease. COPD, chronic obstructive pulmonary disease. CCI_R, Charlson comorbidity index revised.
TABLE 2. Sensitivity of periodontitis or DM as the risk in the model.
Page 13/17
Events Years Rate(/103PY s) aHR (95% CI) aHR (95% CI)
Direction 1: Periodontitis, risk of DM
Severe-P group 772 57,601 13.40 1.94 (1.49-2.63)* 1.17(1.04-1.26)**
Mild-P group 658 65,012 10.12 1.72 (1.24-2.52)* Reference
Non-P control 490 77,656 6.31 Reference
Data in the rst year excluded
Severe-P group 724 49,977 14.49 1.95 (1.49-2.64)* 1.18 (1.06-1.31)*
Mild-P group 631 59,701 10.57 1.74 (1.24-2.54)* Reference
Non-P control 465 70,987 6.55 Reference
Data in the rst 5 years excluded
Severe-P group 509 32,402 15.71 1.96 (1.51-2.74)* 1.18 (1.07-1.35)*
Mild-P group 482 43,501 11.08 1.75 (1.26-2.54)* Reference
Non-P control 399 58,732 6.79 Reference
Direction 2: DM, risk of periodontitis
DM group 1,662 1,599,752 1.04 1.99 (1.44-2.48)*
Non-DM control 430 2,756,716 0.16 Reference
Data in the rst year excluded
DM group 1,493 1,294,201 1.15 2.01 (1.47-2.57)*
Non-DM control 394 2,650,809 0.15 Reference
Data in the rst 5 years excluded
DM group 1,313 1,076,506 1.22 2.06 (1.50-2.65)*
Non-DM control 323 1,918,852 0.17 Reference
Subgroup A: DM, risk of severe periodontitis
DM group 1,579 1,598,722 0.99 2.08 (1.50-2.66)*
Non-DM control 370 1,678,127 0.22 Reference
Data in the rst year excluded
DM group 1,422 1,287,843 1.10 2.10 (1.58-2.68)*
Non-DM control 339 1,370,244 0.25 Reference
Data in the rst 5 years excluded
DM group 1,254 1,065,244 1.18 2.16 (1.59-2.75)*
Non-DM control 278 1,083,751 0.26 Reference
Page 14/17
Subgroup B: DM, risk of mild periodontitis
DM group 83 1,542,237 0.05 0.97 (0.38-1.57)
Non-DM control 60 1,078,589 0.06 Reference
Data in the rst year excluded
DM group 71 1,291,022 0.05 0.97 (0.44-1.62)
Non-DM control 55 972,682 0.06 Reference
Data in the rst 5 years excluded
DM group 59 1,142,575 0.05 0.98 (0.49-1.66)
Non-DM control 45 835,101 0.05 Reference
* and bold: signicant difference at
p
< 0.001.Abbreviation: PYs, person-years. aHR:, adjusted hazard ratio and
adjusted for the variables listed in Tables of 1 and 2. Severe-P, severe periodontitis. Mild-P, mild periodontitis. Non-P,
no periodontitis. DM, diabetes mellitus. Non-DM, without DM.
Figures
Page 15/17
Figure 1
Flowchart of the sample selection procedure from the NHIRD in Taiwan. (DM: type 2 diabetes mellitus; Non-DM: the
non-diabetes controls) (Diagnosis of periodontitis: ICD-9-CM 523.4 and 3 OPDs or IPDs in 1 year; the diagnosis of
severe periodontitis: NHI order codes 91006C–91008C and 91009B–91010B; the diagnosis of type 2 diabetes
mellitus: ICD-9-CM 250 and taking 2 anti-diabetics).
Page 16/17
Figure 2
Kaplan-Meier analysis of the association between periodontitis and DM.
The cumulative incidences of developing type 2 diabetes mellitus in the three periodontitis groups (a). The
cumulative incidences of developing periodontitis in the diabetes and non-diabetes groups (b): the incidences of
developing periodontitis, overall (b1), the outcome subgroups of severe periodontitis (b2) and mild periodontitis
(b3). (DM: type 2 diabetes mellitus; Non-DM: the non-diabetes controls).
Supplementary Files
Page 17/17
This is a list of supplementary les associated with this preprint. Click to download.
0TableSupplementarymaterials.docx
ResearchGate has not been able to resolve any citations for this publication.
Article
Full-text available
Government and nongovernmental organizations need national and global estimates on the descriptive epidemiology of common oral conditions for policy planning and evaluation. The aim of this component of the Global Burden of Disease study was to produce estimates on prevalence, incidence, and years lived with disability for oral conditions from 1990 to 2017 by sex, age, and countries. In addition, this study reports the global socioeconomic pattern in burden of oral conditions by the standard World Bank classification of economies as well as the Global Burden of Disease Socio-demographic Index. The findings show that oral conditions remain a substantial population health challenge. Globally, there were 3.5 billion cases (95% uncertainty interval [95% UI], 3.2 to 3.7 billion) of oral conditions, of which 2.3 billion (95% UI, 2.1 to 2.5 billion) had untreated caries in permanent teeth, 796 million (95% UI, 671 to 930 million) had severe periodontitis, 532 million (95% UI, 443 to 622 million) had untreated caries in deciduous teeth, 267 million (95% UI, 235 to 300 million) had total tooth loss, and 139 million (95% UI, 133 to 146 million) had other oral conditions in 2017. Several patterns emerged when the World Bank’s classification of economies and the Socio-demographic Index were used as indicators of economic development. In general, more economically developed countries have the lowest burden of untreated dental caries and severe periodontitis and the highest burden of total tooth loss. The findings offer an opportunity for policy makers to identify successful oral health strategies and strengthen them; introduce and monitor different approaches where oral diseases are increasing; plan integration of oral health in the agenda for prevention of noncommunicable diseases; and estimate the cost of providing universal coverage for dental care.
Article
Full-text available
Type 2 diabetes mellitus (T2DM) is a systemic disease, predisposing patients to other inflammatory conditions including periodontitis. The subgingival microbiome, a key player in periodontitis pathogenesis, is not well characterized in T2DM population. To better understand whether the subgingival microbiome is different between T2DM and systemically healthy, nondiabetic (ND) subjects, we performed a longitudinal analysis of the subgingival microbiome in T2DM patients (n = 15) compared with ND subjects (n = 16). Using metagenomic shotgun sequencing, we investigated the microbiome in the healthy periodontal state, periodontitis state, and resolved state after treatment. We found that in the periodontitis state, the shift in the subgingival microbiome from the healthy state was less prominent in T2DM compared with ND subjects, yet the clinical signs of disease were similar for both. Furthermore, we revealed highly correlated presence of pathogenic species in relative abundance not only in the periodontitis state, but also in the healthy state in T2DM, suggesting an elevated risk of progression to periodontitis in this cohort. We further investigated the functional potentials of the subgingival microbiome and identified a set of microbial marker genes associated with the clinical states. These genes were significantly enriched in 21 pathways, some of which are associated with periodontitis and some potentially link T2DM and periodontitis. This study identified the longitudinal changes of the subgingival microbiome associated with periodontitis in T2DM and suggests that T2DM patients are more susceptible to shifts in the subgingival microbiome toward dysbiosis, potentially due to impaired host metabolic and immune regulation.
Article
Full-text available
Taiwan’s National Health Insurance Research Database (NHIRD) exemplifies a population-level data source for generating real-world evidence to support clinical decisions and health care policy-making. Like with all claims databases, there have been some validity concerns of studies using the NHIRD, such as the accuracy of diagnosis codes and issues around unmeasured confounders. Endeavors to validate diagnosed codes or to develop methodologic approaches to address unmeasured confounders have largely increased the reliability of NHIRD studies. Recently, Taiwan’s Ministry of Health and Welfare (MOHW) established a Health and Welfare Data Center (HWDC), a data repository site that centralizes the NHIRD and about 70 other health-related databases for data management and analyses. To strengthen the protection of data privacy, investigators are required to conduct on-site analysis at an HWDC through remote connection to MOHW servers. Although the tight regulation of this on-site analysis has led to inconvenience for analysts and has increased time and costs required for research, the HWDC has created opportunities for enriched dimensions of study by linking across the NHIRD and other databases. In the near future, researchers will have greater opportunity to distill knowledge from the NHIRD linked to hospital-based electronic medical records databases containing unstructured patient-level information by using artificial intelligence techniques, including machine learning and natural language processes. We believe that NHIRD with multiple data sources could represent a powerful research engine with enriched dimensions and could serve as a guiding light for real-world evidence-based medicine in Taiwan.
Article
Full-text available
The present study aimed to assess the association between the severity of chronic periodontitis and the risk of gastrointestinal (GI) cancers by investigating whether severe chronic periodontitis (CP), rather than mild CP, correlates with an increased risk of total or individual GI cancers. Adults (≥18 years) with mild and severe CP were identified from a random sample of 2 million insured patients in the National Health Insurance Research Database (2001–2010). After propensity score matching, 25,485 individuals, each with mild or severe CP, were included for comparison. The primary endpoint was the incidence of total or individual GI cancers, including cancers of the esophagus, stomach, small intestine, colon/rectum, and pancreas. Cox proportional hazard models with the robust aggregated sandwich estimator were used to calculate hazard ratios (HRs) and 95% confidence intervals (95% CIs) after adjusting for known risk factors. GI cancers occurred in 275 individuals with mild CP and 324 individuals with severe CP. After adjusting for known risk factors, severe CP was not associated with an increased risk of total GI cancer relative to mild CP (HR: 0.99, 95% CI: 0.84–1.16) or individual GI cancers, including esophageal (HR: 1.15, 95% CI: 0.62–2.15), gastric (HR: 1.01, 95% CI: 0.68–1.49), small intestinal (HR: 0.70, 95% CI: 0.22–2.22), colorectal (HR: 0.95, 95% CI: 0.78–1.16), and pancreatic cancers (HR: 0.90, 95% CI: 0.47–1.75). Severe CP was not associated with an increased risk of total or individual GI cancers when compared with mild CP.
Article
Full-text available
Background: This cross-sectional study investigates the potential association between active periodontal disease and high HbA1c levels in type-2-diabetes mellitus subjects under physical training. Methods: Women and men with a diagnosis of non-insulin-dependent diabetes mellitus and ongoing physical and an ongoing exercise program were included. Periodontal conditions were assessed according to the CDC-AAP case definitions. Venous blood samples were collected for the quantitative analysis of HbA1c. Associations between the variables were examined with univariate and multivariate regression models. Results: Forty-four subjects with a mean age of 63.4 ± 7.0 years were examined. Twenty-nine subjects had no periodontitis, 11 had a moderate and 4 had a severe form of periodontal disease. High fasting serum glucose (p < 0.0001), high BMI scores (p = 0.001), low diastolic blood pressure (p = 0.030) and high probing depth (p = 0.036) were significantly associated with high HbA1c levels. Conclusions: Within the limitations of this study HbA1c levels are positively associated with high probing pocket depth in patients with non-insulin-dependent diabetes mellitus under physical exercise training. Control and management of active periodontal diseases in non-insulin-dependent patients with diabetes mellitus is reasonable in order to maximize therapeutic outcome of lifestyle interventions.
Article
Aim: Tinnitus, ringing in the ears, is speculated to be driven by inflammation. This study examined whether periodontitis is a risk factor for tinnitus using Taiwan's National Health Insurance Research Database. Materials and methods: Among the 79,456 patients who visited for dental concerns, 11,055 patients who were diagnosed with periodontitis and underwent periodontal treatment were enrolled between 2000 and 2015 as Group 1. After matching for sex, age, and index year, 11,055 patients with periodontitis who received no treatment were enrolled as Group 2. Similarly, 11,055 participants without periodontitis were included as controls. Results: At the end of follow-up, 412 and 404 participants in the two periodontitis groups and 321 participants in the control group had tinnitus. Cumulative risk for tinnitus in Group 1 or 2 was significantly greater than in the control group. More periodontitis patients than controls developed tinnitus (adjusted hazard ratios were 1.71 (95% CI: 1.49-1.97, p<0.001) and 1.64 (95% CI: 1.37-1.86, p<0.001) in Groups 1 and 2, respectively). The risks were not significantly different between Groups 1 and 2. Similar findings were obtained after excluding data for the first 1 or 5 years. Conclusion: The study findings indicate that periodontitis is associated with tinnitus.
Article
Aim: To investigate unmeasured confounding in bidirectional associations between periodontitis and diabetes using quantitative bias analysis. Methods: Subsamples from the Veterans Affairs Dental Longitudinal Study were selected. Adjusted for known confounders, we used Cox proportional hazards models to estimate associations between pre-existing clinical periodontitis and incident-Type II-Diabetes (n=672), and between pre-existing diabetes and incident severe periodontitis (n=521), respectively. Hypothetical confounders were simulated into the dataset using Bernoulli trials based on pre-specified distributions of confounders within categories of each exposure and outcome. We calculated corrected hazard ratios (HR) over 10,000 bootstrapped samples. Results: In models using periodontitis as the exposure and incident diabetes as the outcome, adjusted HR=1.21(95%CI:0.64-2.30). Further adjustment for simulated confounders positively associated with periodontitis and diabetes greatly attenuated the association or explained it away entirely (HR=1). In models using diabetes as the exposure and incident periodontitis as the outcome, adjusted HR=1.35(95%CI:0.79-2.32). After further adjustment for simulated confounders, the lower bound of the simulation interval never reached the null value (HR≥1.03). Conclusions: Presence of unmeasured confounding does not explain observed associations between pre-existing diabetes and incident periodontitis. However, presence of weak unmeasured confounding eliminated observed associations between pre-existing periodontitis and incident diabetes. These results clarify the bidirectional periodontitis-diabetes association.
Article
Background: Association between periodontitis and prostate diseases of benign prostatic hyperplasia (BPH) and prostatitis is uncertain. Methods: From the National Health Insurance Research Database of Taiwan, 5,510 patients with newly diagnosed chronic periodontitis and participated in therapies were selected from 2000 to 2015 as cohort 1. Matched with age and index year, 5,510 patients with periodontitis diagnosis without therapy were selected as cohort 2, and 5,510 participants without diagnosis were used as control. Cox proportional hazard and survival analysis were performed to compare the risks and the survival probabilities among cohorts. Results: In two periodontitis cohorts, 636 and 638 participants compared with 550 in control (1,174 and 1.187 vs. 989 per 100,000 person-years) had prostate disorder. Difference was identified for prostatitis (n = 68, 70 vs 34; rate = 125, 130 vs 61 /100,000 person-years; p<0.001) but not for BPH (n = 577, 575, vs 529; rate = 1,065, 1,070 vs 951 /100,000 person-years, respectively). Different survival probabilities for prostate disorder and prostatitis, but not for BPH, were observed among cohorts. Periodontitis patients were more likely to develop prostate disorder after adjustment [adjusted hazard ratio (aHR) of 2.590-2.641 by competing model]. With stratification, risks between two periodontitis cohorts exhibited no difference. When BPH cases were excluded, the aHRs for prostatitis were 4.611-4.798. Conclusions: In spite of treatment, the patients with periodontitis had higher risk of developing prostatitis than patients without periodontitis. This article is protected by copyright. All rights reserved.
Article
Aim To assess whether periodontal treatment can lead to clinical, glycemic control and quality of life improvements in metabolically unbalanced diabetic patients (Type 1 or Type 2) diagnosed with periodontitis. Methods In this open‐labeled randomized controlled trial, diabetic subjects (n=91) were given “immediate” or “delayed” periodontal treatment (full‐mouth non‐surgical scaling and root planing, systemic antibiotics, and oral health instructions). The main outcome was the effect on glycated hemoglobin (HbA1C) and fructosamine levels. The General Oral Health Assessment Index and the SF‐36 index were used to assess quality of life (QoL). Results Periodontal health significantly improved after periodontal treatment (p<0.001). Periodontal treatment seemed to be safe but had no significant effects on glycemic control based on HbA1C (adjusted mean difference with a 95% confidence interval (aMD) of 0.04[−0.16;0.24]) and fructosamine levels (aMD 5.0[−10.2;20.2]). There was no obvious evidence of improvement in general QoL after periodontal treatment. However, there was significant improvement in oral health‐related QoL (aMD 7.0[2.4;11.6], p=0.003). Conclusion Although periodontal treatment showed no clinical effect on glycemic control in this trial, important data was provided to support periodontal care among diabetic patients. Periodontal treatment is safe and improves oral health‐related QoL in patients living with diabetes. ISRCTN15334496. This article is protected by copyright. All rights reserved.