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The Impact of Cigarette Excise Tax Increases on Regular Drinking Behavior: Evidence from China

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1) Background: Many studies have shown that increasing taxation on cigarettes does play a role in tobacco control, but few studies have focused on whether increasing cigarette excise taxes significantly affects alcohol consumption. In this article, we aim to examine the effects of China's 2015 increase in the cigarette excise tax on residents' regular drinking behavior. (2) Methods: Using survey data from China Family Panel Studies (CFPS), we performed a panel logit regression analysis to model the relationship between the cigarette excise tax and regular drinking behavior. The Propensity Score Matching with Difference-inDifferences (PSM-DID) approach was adopted to determine the extent to which the cigarette excise tax affected residents' drinking behavior. To test whether the cigarette excise tax could change regular drinking behavior by decreasing daily smoking quantity, we used an interaction term model. (3) Results: China's 2015 increase in the cigarette excise tax had a significant negative effect on the probability of regular alcohol consumption among smokers, and the cigarette excise tax worked by reducing the average daily smoking of smokers. We also found that the regular drinking behavior of male smokers was more deeply affected by the increased cigarette excise tax than females. (4) Conclusions: Our research results not only give a deeper understanding of the impact of the cigarette excise tax, but also provide an important reference with which to guide future decisions concerning excise taxes imposed on cigarettes.
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International Journal of
Environmental Research
and Public Health
Article
The Impact of Cigarette Excise Tax Increases on
Regular Drinking Behavior: Evidence from China
Zili Zhang 1and Rong Zheng 1, 2,*
1School of International Trade and Economics, University of International Business and Economics,
Beijing 100029, China; 201700130006@uibe.edu.cn
2World Health Organization Collaborating Center on Tobacco and Economics, 10 Huixin East Street,
Chaoyang District, Beijing 100029, China
*Correspondence: rosezheng@uibe.edu.cn; Tel.: +86-10-6449-4591
Received: 6 April 2020; Accepted: 8 May 2020; Published: 11 May 2020


Abstract:
(1) Background: Many studies have shown that increasing taxation on cigarettes does play a
role in tobacco control, but few studies have focused on whether increasing cigarette excise taxes
significantly aects alcohol consumption. In this article, we aim to examine the eects of China’s 2015
increase in the cigarette excise tax on residents’ regular drinking behavior. (2) Methods: Using survey
data from China Family Panel Studies (CFPS), we performed a panel logit regression analysis to
model the relationship between the cigarette excise tax and regular drinking behavior. The Propensity
Score Matching with Dierence-in-Dierences (PSM-DID) approach was adopted to determine the
extent to which the cigarette excise tax aected residents’ drinking behavior. To test whether the
cigarette excise tax could change regular drinking behavior by decreasing daily smoking quantity,
we used an interaction term model. (3) Results: China’s 2015 increase in the cigarette excise tax had a
significant negative eect on the probability of regular alcohol consumption among smokers, and the
cigarette excise tax worked by reducing the average daily smoking of smokers. We also found that
the regular drinking behavior of male smokers was more deeply aected by the increased cigarette
excise tax than females. (4) Conclusions: Our research results not only give a deeper understanding of
the impact of the cigarette excise tax, but also provide an important reference with which to guide
future decisions concerning excise taxes imposed on cigarettes.
Keywords: cigarette; tax; drinking behavior
1. Introduction
Tobacco and alcohol are among the top causes of preventable deaths [
1
]. Smoking is associated
with lung disease, cancers, and cardiovascular disease [
2
]. Alcohol is associated with chronic liver
disease, cancers, cardiovascular disease, and fetal alcohol syndrome. When combined, tobacco and
alcohol dramatically increase the risk of certain cancers [
3
]. Not only does tobacco and alcohol
consumption pose health hazards to individuals, it also increases the medical burden on society to a
greater extent. Studies have shown that alcohol consumption costs the United States nearly $185 billion
annually in direct and indirect costs, while the health costs of smoking are nearly $158 billion [
4
,
5
].
Although both tobacco and alcohol are harmful, tobacco is subject to more government restrictions
than alcohol in China. To reduce the harm of tobacco, the Chinese government raised the cigarette
excise tax on 1 May 2015, and this policy did result in lower cigarette consumption [
6
]. As the co-use of
tobacco and alcohol has always been common in China, we found an interesting phenomenon from
the China Family Panel Studies (CFPS) data: compared with that of non-smokers, the regular drinking
rate of smokers decreased significantly. Therefore, in order to test whether the cigarette excise tax
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Int. J. Environ. Res. Public Health 2020,17, 3327 2 of 12
caused this phenomenon, this article aims to examine the eects of the cigarette excise tax on regular
drinking behavior.
To date, there is no research on the cross-eects of smoking and drinking policies in Mainland
China. The research results of other countries and regions are not consistent. Many of these studies
have identified cigarettes and alcohol as complementary products and suggested that regulation of one
item may lead to a decline in demand for the other [
7
12
]. For example, Meli
ssa J. Krauss et al
. (2014)
analyzed U.S. state-level data from 1980 to 2009 and found that tax increases led to higher cigarette prices,
which led to a reduction in both cigarette and alcohol consumption [
9
]. K
elly C. Young-Wolet al
.
(2014) examined data from a longitudinal study in the United States and found that smokers’ typical
alcohol consumption and binge drinking were significantly reduced compared to consumption in
states without increased tobacco taxes [
12
]. Jie-Min Lee (2007) found that cigarettes, betel nuts,
and alcoholic beverages had complementary relationships in Taiwan. The health tax on cigarettes
would reduce cigarette consumption, betel nut consumption, and alcohol consumption at the same
time [
10
]. Pierpaolo Pierani and Silvia Tiezzi (2009) used an analysis of time-series data on per capita
expenditures and prices from 1960 to 2002 and found that raising alcohol taxes eectively reduced
alcohol and tobacco consumption. However, other studies had dierent conclusions [
11
]. Rajeev K.
Goel and Mathew J. Morey (1995) suggested that cigarettes and liquor were substitutes in consumption
and that raising cigarette taxes would increase liquor consumption. The complete dataset they used
included nearly 800 observations organized by year and by state between 1959 and 1982 in the United
States [
13
]. Sandra L. Decker and Amy E. Schwartz (2000) and Gabriel A. Picone et al. (2004) also
found an increase in cigarette price/tax associated with an increase in alcohol use [14,15].
Our research is the first article in China dedicated to the impact of the cigarette excise tax on
regular drinking behavior. We focus on whether raising the cigarette excise tax aects the regular
drinking behavior of smokers and the mechanisms of influence. China’s 2015 cigarette excise tax
reform provides an opportunity for our research. To address the endogeneity problem posed by sample
selection bias and omitted variables, the Propensity Score Matching with Dierence-in-Dierences
(PSM-DID) method is used. Since the explanatory variables are 0, 1 variables, we use the panel logit
fixed eects model. For further mechanism testing, we use the interaction term model. Our results
show that increasing the cigarette excise tax did reduce the probability of regular drinking among
smokers and that the reduction in average daily cigarette consumption is a channel through which the
cigarette excise tax aects regular drinking behavior.
The rest of the paper is structured as follows: Section 2introduces the background, survey data,
and our models. Section 3shows the regression results of the benchmark model and the extended
model. The discussion is contained in Section 4. The last section concludes the paper.
2. Materials and Methods
2.1. Background
China’s cigarette excise taxes changed only once between 2010 and 2018. On 1 May 2015,
the Chinese government increased the ad valorem excise tax rate for cigarette wholesale from 5% to
11%. As we know, the specific behavior and social responsibility of corporations can have a greater
impact on policy transmission [
16
]. To cope with tax changes, the China National Tobacco Corporation
increased the wholesale prices of all domestic cigarettes and imported cigarettes by 6%, and the retail
price of cigarettes also increased accordingly [
6
]. Cigarette sales volume data from the China Tobacco
Almanac are shown in Figure 1a. Due to the cigarette excise tax increases, there had been a markedly
dierent trend in cigarette sales of China National Tobacco Corporation since 2015.
To set the stage for our empirical work, it is also important to look at changes in regular drinking
rates. By observing the data of China Family Panel Studies, we show the dierent regular drinking
rates between smokers and non-smokers in Figure 1b. There are two important features to note at this
point. The first is that the regular drinking rate of smokers was much higher than that of non-smokers.
Int. J. Environ. Res. Public Health 2020,17, 3327 3 of 12
The second point to note is that the regular drinking rate of smokers after the increase of cigarette
consumption tax declined significantly, while the non-smokers’ regular drinking rate did not change
significantly. The obvious decline in smokers ’regular drinking behaviors after 2015 provided a realistic
basis for our empirical research.
Int. J. Environ. Res. Public Health 2020, 17, x FOR PEER REVIEW 3 of 12
(a)
(b)
Figure 1. (a) Cigarette sales volume in China (20102018). (b) Regular drinking rate of smokers and
non-smokers.
2.2. Data
This study used China Family Panel Studies (CFPS) data. The survey was initiated by the
Institute of Social Science Survey (ISSS) at Peking University and was jointly conducted by the ISSS
and the University of Michigan Research Center. Given the stratified multistage sampling design, the
population in the sample area accounted for 94.5% of the total population. The survey data mainly
included data on communities, families, family members, adults, and children. In this article, we used
CFPS 2010, 2012, 2014, 2016, and 2018 national-level adult survey data for analysis. All analyses were
conducted in Stata MP 15.0. The total number of 5 year observations in the initial sample was 169,852.
We adjusted the sample and kept only the observations that existed in the five surveys. The adjusted
effective sample consisted of 71,570 people, including 33,595 men and 37,975 women. The number of
smokers in the treatment group was 20,686, and the number of non-smokers in the control group was
50,884. The descriptive statistics of the data are shown in Table 1.
The explanatory variable in this article was whether the respondent currently drinks alcohol
regularly. The question in the questionnaire was: Do you drink more than 3 times a week? If the
respondent regularly drank more than three times a week, the value of Regulardrinker was 1;
otherwise, the value was 0.
Currentsmoker was a main explanatory variable in this article. The questionnaire asked if there
was smoking last month; if the answer was yes between 2010 and 2018, then the Currentsmoker
value was 1; if the answer was no between 2010 and 2018, the value was 0. In order to keep the
individuals in the control group and the experimental group unchanged during the use of the DID
method, we deleted the sample of respondents whose answers changed. The variable Tax was a
dummy variable that indicated whether it was before or after the cigarette tax increase. The value of
Tax before 2015 was 0, and the value of Tax after 2015 was 1. For the mechanism of analysis, we used
Daysmokenum as an explanatory variable. Daysmokenum indicated the average daily smoking
reported by respondents, with a value of 0 for nonsmokers. The relevant question in the questionnaire
was How many cigarettes do you currently smoke per day on average?.
With regard to the selection of control variables, this paper drew on previous research literature
[9,17]. The main control variables included Smokefree, Smokeyear, Age, Urban, Marriage, Lnincome,
Education, and Chronic. Smokefree represented whether the interviewee was affected by Smoke-Free
Air laws (SFA laws). The main cities in China that have implemented smoke-free legislation are
Shanghai (2010), Shenzhen (2014), Beijing (2015), etc. Since SFA laws are only enforced at the urban
level, the local rural population is virtually unaffected. Thus, if a city adopted smoke-free legislation,
local urban respondents were considered to have been affected, with Smokefree taking a value of 1
and 0 otherwise. Smokeyear indicated the duration of smoking. Age was a continuous variable, and
Figure 1.
(
a
) Cigarette sales volume in China (2010–2018). (
b
) Regular drinking rate of smokers
and non-smokers.
2.2. Data
This study used China Family Panel Studies (CFPS) data. The survey was initiated by the Institute
of Social Science Survey (ISSS) at Peking University and was jointly conducted by the ISSS and
the University of Michigan Research Center. Given the stratified multistage sampling design, the
population in the sample area accounted for 94.5% of the total population. The survey data mainly
included data on communities, families, family members, adults, and children. In this article, we used
CFPS 2010, 2012, 2014, 2016, and 2018 national-level adult survey data for analysis. All analyses were
conducted in Stata MP 15.0. The total number of 5 year observations in the initial sample was 169,852.
We adjusted the sample and kept only the observations that existed in the five surveys. The adjusted
eective sample consisted of 71,570 people, including 33,595 men and 37,975 women. The number of
smokers in the treatment group was 20,686, and the number of non-smokers in the control group was
50,884. The descriptive statistics of the data are shown in Table 1.
Table 1. Summary statistics.
Variables N Mean Std. Dev. Min Max
Regulardrinker 71,570 0.164 0.370 0 1
Currentsmoker 71,570 0.289 0.453 0 1
Tax 71,570 0.4 0.490 0 1
Daysmokenum 71,402 4.739 9.248 0 100
Smokefree 71,570 0.058 0.233 0 1
Smokeyear 71,570 9.017 15.518 0 76
Male 71,570 0.469 0.499 0 1
Age 71,570 49.752 13.769 16 94
Urban 71,216 0.456 0.498 0 1
Marriage 71,569 0.884 0.320 0 1
Lnincome 30,590 8.902 1.827 0 14.4
Edu 71,549 2.525 1.281 1 7
Chronic 71,557 0.177 0.382 0 1
The explanatory variable in this article was whether the respondent currently drinks alcohol
regularly. The question in the questionnaire was: “Do you drink more than 3 times a week?” If the
respondent regularly drank more than three times a week, the value of Regulardrinker was 1; otherwise,
the value was 0.
Int. J. Environ. Res. Public Health 2020,17, 3327 4 of 12
Currentsmoker was a main explanatory variable in this article. The questionnaire asked “if there
was smoking last month”; if the answer was yes between 2010 and 2018, then the Currentsmoker
value was 1; if the answer was no between 2010 and 2018, the value was 0. In order to keep the
individuals in the control group and the experimental group unchanged during the use of the DID
method, we deleted the sample of respondents whose answers changed. The variable Tax was a
dummy variable that indicated whether it was before or after the cigarette tax increase. The value
of Tax before 2015 was 0, and the value of Tax after 2015 was 1. For the mechanism of analysis, we
used Daysmokenum as an explanatory variable. Daysmokenum indicated the average daily smoking
reported by respondents, with a value of 0 for nonsmokers. The relevant question in the questionnaire
was “How many cigarettes do you currently smoke per day on average?”.
With regard to the selection of control variables, this paper drew on previous research
literature
[9,17]
. The main control variables included Smokefree, Smokeyear, Age, Urban, Marriage,
Lnincome, Education, and Chronic. Smokefree represented whether the interviewee was aected
by Smoke-Free Air laws (SFA laws). The main cities in China that have implemented smoke-free
legislation are Shanghai (2010), Shenzhen (2014), Beijing (2015), etc. Since SFA laws are only enforced
at the urban level, the local rural population is virtually unaected. Thus, if a city adopted smoke-free
legislation, local urban respondents were considered to have been aected, with Smokefree taking
a value of 1 and 0 otherwise. Smokeyear indicated the duration of smoking. Age was a continuous
variable, and the age of respondents in our sample was 16 and over. Urban was a dummy variable.
The values were 1 for city and 0 for rural. Marriage was also a dummy variable. If the respondent
was married, the value was 1; otherwise, it was 0. Education level was a categorical variable, with the
value of 1 for no schooling, the value of 2 for primary school education, the value of 3 for junior high
school education, the value of 4 for high school education, the value of 5 for junior college education,
the value of 6 for college education, and the value of 7 for graduate education. Lnincome indicated the
logarithm of respondents’ income. Chronic referred to whether the respondent had a chronic disease
within the last six months. If the answer was yes, the value was 1; otherwise, the value was 0.
2.3. Methods
2.3.1. Theoretical Analysis of the Model Setting
This article considered smokers as a treatment group and nonsmokers as a control group, using the
Propensity Score Matching with Dierence-in-Dierences (PSM-DID) method to isolate the net eect
of increasing tobacco taxes on regular drinking behavior. On the one hand, the increase in China’s
cigarette excise taxes was promoted by legislature in order to adapt to China’s economic and social
development. For an individual, it was an event beyond his or her control, so it could be regarded as
an external shock. The exogenous shock of the policy provided the basis for our assessment using
the Dierence-in-Dierences (DID) method. On the other hand, the Propensity Score Matching (PSM)
prior to DID estimation could better reduce selectivity bias, and the PSM-DID method could not only
take advantage of the above-mentioned multivariate method, but also eectively control dierences
in observable characteristics between the participant and control groups through the PSM method.
This paper applied this method in two main steps: the first step was to match the propensity values of
the treatment and control groups with the 2010 data and to remove data that were not successfully
matched. The second step was to form a balanced panel with the matched data and data from other
years and then use that data and the DID method for panel regression analysis.
The policy eects of interest in this paper were the Average Treatment eect on the Treated (ATT),
i.e., the change in regular drinking behavior of individuals in the smoking group as a result of higher
tobacco taxes. Formally, the ATT can be expressed as follows:
ATT =EYP
i,post YP
i,preDi=1EYNP
i,post YNP
i,preDi=1(1)
Int. J. Environ. Res. Public Health 2020,17, 3327 5 of 12
YP
i,pre
and
YP
i,post
represent the potential outcomes of drinking behavior before and after the tax
increase if individual iis a current smoker, respectively;
YNP
i,pre
and
YNP
i,post
represent the potential
outcomes of drinking behavior before and after the tax increase if individual iis not a current smoker,
respectively;
Di
is a dummy variable, and
Di=
1 indicates that individual iis a current smoker and
vice versa. When model estimation was carried out, the simple use of
E(YNP
i,post YNP
i,preDi=0)
a proxy
for unobservable
E(YNP
i,post YNP
i,preDi=1)
led to selective bias. Heckman et al. (1998) demonstrated
that ATT can be estimated based on the following equation [18]:
ATT =EP(Xi)|Di=1EYP
i,post YP
i,preP(Xi),Di=1EYNP
i,post YNP
i,preP(Xi),Di=0(2)
P(Xi)=Pr(Di=1Xi)
is the propensity score function, i.e., the probability that an individual
ismokes given a set of observable characteristics
Xi
. In estimating the propensity score function,
we chose the logit model: the explanatory variable was
Di
, and the explanatory variables were those
that aected both current smoking behavior and frequent drinking behavior, such as gender, age,
education level, and income. After estimating the propensity score for each individual, the samples
could be matched accordingly. Individuals falling within the common support propensity score range
were selected, and each smoker could be matched with one or more propensity score that was close
enough to his/her non-smoker counterpart. This article used the nearest neighbor matching method.
Since the ratio of processing group to control group data was 1:2.46, we used a matching ratio of 1:2
with a matching error range of 0.01. Ultimately, each individual in the treatment group matched two
more similar individuals in the control groups within 1% of the dierence in propensity values. Data
with no successful matches would be removed before the next DID regression analysis.
2.3.2. Baseline Model
Based on Equations (1) and (2), this paper estimated the average treatment eect of higher cigarette
excise taxes on the regular drinking behavior of smokers. DID analysis of the data after processing
using the PSM method was performed to mitigate sample selection bias and the impact of missing
variables or unobserved factors on the accuracy of the results. Referring to the research of Thorsten
Beck et al. (2010) [
19
] and Marianne Bertrand et al. (2004) [
20
], we established the following function:
Regulardrinkerit =α0+αi+αt+α1Taxt×Currentsmokeri+α2Xit +εit (3)
The dependent variable
Regulardrinkerit
represents the drinking behavior of individual iduring
year t. The explanatory variable
Currentsmokeri
indicates whether respondent iis a current smoker
between 2010 and 2018.
Xit
in the equation represents a number of individual characteristic variables,
including age, living in urban or rural areas, marital status, income, and so on.
α0
is the constant term.
αt
is the time fixed eect, which was used to control unknown eects that changed over time, but not
with individuals.
αi
is the individual fixed eect, used to capture dierences (e.g., gender, ethnicity,
and birthplace) between individuals that did not change over time.
εit
is the residual term, which
represented other unobserved factors aecting the smoking behavior of individuals.
2.3.3. Model for the Mechanism Test
To test the hypothesis that reducing daily average cigarette consumption was how cigarette excise
taxes aected residents’ drinking, we set up Equation (2):
Regulardrinkerit =α0+α1Taxt+α2Da ysmokenumit +α3Taxt×Daysmokenumit +α4Xit +αi+αt+εit (4)
In Equation (4), we include an interaction term between
Taxt
and
Daysmokenumit
to examine the
eect of the cigarette excise tax on regular drinking behavior. What we were primarily concerned with
Int. J. Environ. Res. Public Health 2020,17, 3327 6 of 12
in our analysis was the coecient of
Taxt×Daysmokenumit
. As in Equation (3), we also controlled for
time fixed eects and individual fixed eects.
3. Results
3.1. t-Test for Data before and after the PSM
The hypothesis that there was no significant dierence in covariates between the smoking and
non-smoking groups after the PSM method matching underlay the application of the PSM-DID method.
To test whether PSM method matching was eective at reducing the dierence in covariates between the
smoking and non-smoking groups, we performed a t-test for the covariates in the model. The test results
are shown in Table 2. Compared with the pre-match (UnMatched) data, the standardized deviations of
the characteristic variables between both smoking and non-smoking groups were substantially reduced
in the post-match (Matched) data. For example, before matching, there was a significant gender
dierence between the smoking and non-smoking groups, with 96.5% of men in the smoking group and
24.7% of men in the non-smoking group. After matching, the proportion of males in the non-smoking
group was 96.5%, consistent with the smoking group, with a 100% reduction in the gender dierence
between the two groups. Similarly, dierences in indicators such as age, education, and income
between the smoking and non-smoking groups were significantly reduced after matching. The t-test
results for each indicator were not significant, and the original hypothesis that the covariates were not
significantly dierent between the smoking and non-smoking groups was not rejected. Overall, the
mean standardized bias of the variables between the two matched groups was reduced from 36.4% to
1.7%, essentially eliminating the selection bias caused by grouping based on smoking or not.
Table 2. Balancing tests from neighbor matching.
Part A. Test the Balancing Property for Each Observed Covariate
Variable Unmatched Mean Bias% t-Test
Matched Smoker Non-Smoker Bias% Reductbias% t-Value p-Value
Gender U 0.965 0.247 216.9 80.47 0.000
M 0.965 0.965 0.0 100.0 0.00 1.000
Age U 45.984 45.392 4.8 2.00 0.045
M 45.987 46.116 1.0 78.2 0.38 0.706
Age2 U 2259.1 2223.1 3.2 1.32 0.187
M 2259.8 2272.1 1.1 65.9 0.39 0.695
Edu U 2.619 2.537 6.7 2.76 0.006
M 2.619 2.631 1.0 85.3 0.36 0.715
Lnincome U 8.925 8.428 33.9 13.73 0.000
M 8.926 8.941 1.0 97.0 0.40 0.69
Urban U 0.406 0.454 9.7 4.13 0.000
M 0.406 0.420 2.9 70.0 1.04 0.300
Marriage U 0.889 7.601 5.2 2.26 0.024
M 0.889 7.671 1.2 77.2 0.40 0.686
Chronic U 0.118 0.156 10.9 4.51 0.000
M 0.118 0.100 5.4 50.6 2.09 0.037
Part B. Test the overall balance
Sample LR χ2p>χ2Meanbias Medbias
Unmatched
4482.79 0.000 36.4 8.2
Matched 6.27 0.617 1.7 1.1
Note: Unmatched (U) is the data before the smoking and non-smoking groups were matched, and Matched(M) is
the data after the match.
Int. J. Environ. Res. Public Health 2020,17, 3327 7 of 12
3.2. Estimation Results of PSM-DID
Table 3shows the panel logit regression results using the PSM-DID method. The regression results
from Column (1) to Column (5) show the stepwise addition of control variables. C
olumn 5 reports
regression results for the inclusion of all control variables, time fixed eects, and individual fixed eects.
The coecient of the interaction term is significant in Column (5), indicating that the probability of
a decrease in regular drinking behavior among smokers was 2.111 =[1/exp(
0.747)] times that of
non-smokers aected by taxation. The regression coecients of the control variables indicated that SFA
laws had no significant eect on regular drinking behavior. The duration of smoking had a positive
eect on regular drinking behavior. The likelihood of residents drinking regularly increased with
age and then decreased. There was also a positive correlation between income and regular drinking
behavior. Moreover, marriage had a significant negative eect on regular drinking behavior, and people
with chronic diseases in the past six months had a significantly lower probability of regular drinking.
Table 3. Regular drinking behavior responses to the cigarette tax.
Variable (1) (2) (3) (4) (5)
Regulardrinker Regulardrinker Regulardrinker Regulardrinker Regulardrinker
Tax ×
Currentsmoker 0.133 ** 0.00466 0.754 ** 0.746 ** 0.747 **
(0.0672) (0.200) (0.354) (0.355) (0.359)
Smokeyear 0.0478 0.0943 * 0.0903 * 0.0861 *
(0.0345) (0.0493) (0.0495) (0.0501)
Smokefree 0.720 1.081 * 1.059 1.032
(0.455) (0.654) (0.654) (0.661)
Lnincome 0.0816 *** 0.0582 ** 0.0616 **
(0.0287) (0.0306) (0.0310)
Age 0.0218 0.0579
(0.437) (0.443)
Age2 0.00170 *** 0.00198 ***
(0.000601) (0.000631)
Edu 0.0389
(0.160)
Urban 0.409
(0.266)
Marriage 0.484 *
(0.263)
Chronic 0.476 ***
(0.147)
Individual
Fixed N Y Y Y Y
Time Fixed N Y Y Y Y
N 15815 6565 2549 2549 2530
LR chi23.92 16.06 21.54 29.77 46.20
Prob >chi20.0478 0.0246 0.0058 0.0009 0.0000
Notes: Standard errors in parentheses; ***, **, and * indicate significance at the 1, 5, and 10% levels; individual and
time fixed eects were controlled.
3.3. Mechanism Analysis
Based on the previous conclusions of the PSM-DID method, we believed that the cigarette
excise tax had a significant eect on the regular drinking behavior of smokers. To test whether the
cigarette excise tax could change regular drinking behavior by reducing daily smoking quantity,
we used an interaction term model, Equation (4), as shown in Section 2. We used full-sample data
Int. J. Environ. Res. Public Health 2020,17, 3327 8 of 12
for regression in this section, not data after PSM. Table 4reports the panel logit regression results
of the mechanism analysis. The coecient of Daysmokenum
×
Tax was significantly negative when
controlling for other variables, which indicated that the cigarette excise tax influenced smokers’ daily
drinking behavior by aecting their daily consumption of cigarettes. Specifically, for smokers who
smoked one cigarette a day on average, the probability of a decline in regular drinking behavior would
be
1.016 =[1/exp(0.0162)]
times higher for non-smokers, influenced by taxation. For smokers who
smoked ten cigarettes a day on average, the probability of a decrease in regular drinking behavior
would be 1
.176 =[1/exp(0.0162 ×10)]
times that of non-smokers. In the logit model, the eects of
taxation and average daily smoking on frequent drinking behavior were not linear. Overall, smokers
who smoked more per day were more likely to experience a decline in their regular drinking behavior
as a result of the tax increase. The coecients of the other control variables were largely consistent
with those of the benchmark model regression results in Table 3, as explained above.
Table 4. Regular drinking behavior responses to the cigarette tax and Daysmokenum.
Variable (1) (2) (3) (4) (5)
Regulardrinker Regulardrinker Regulardrinker Regulardrinker Regulardrinker
Daysmokenum 0.0904 *** 0.0364 *** 0.0400 *** 0.0390 *** 0.0394 ***
(0.0027) (0.0033) (0.0052) (0.0053) (0.0054)
Tax 0.0443 0.0388 0.0689 0.937 0.443
(0.0380) (0.0661) (0.108) (1.416) (1.469)
Daysmokenum
×Tax 0.0058 * 0.0041 0.0163 ** 0.0154 ** 0.0162 **
(0.0031) (0.0036) (0.00667) (0.00670) (0.0068)
Smokeyear 0.00362 0.0300 0.0301 0.0296
(0.0129) (0.0206) (0.0207) (0.0210)
Smokefree 0.164 0.301 0.302 0.312
(0.268) (0.424) (0.424) (0.426)
Lnincome 0.0738 *** 0.0570 ** 0.0583 **
(0.0244) (0.0255) (0.0257)
Age 0.0266 0.0607
(0.181) (0.187)
Age2 0.000911 ** 0.00120 ***
(0.000389) (0.000411)
Edu 0.00901
(0.100)
Urban 0.418 **
(0.176)
Marriage 0.504 ***
(0.174)
Chronic 0.388 ***
(0.0924)
Individual
Fixed N Y Y Y Y
Time Fixed N Y Y Y Y
N 71570 18390 6083 6083 5984
LR chi2143 90.01 89.25 95.15 125.01
Prob >chi20.0000 0.0000 0.0000 0.0000 0.0000
Notes: Standard errors in parentheses; ***, **, and * indicate significance at the 1, 5, and 10% levels; individual and
time fixed eects were also controlled.
Int. J. Environ. Res. Public Health 2020,17, 3327 9 of 12
3.4. Heterogeneity Analysis
Alcohol and tobacco use vary according to factors such as gender and age. Men’s use is usually
higher than women’s use [
21
]. Therefore, to study the heterogeneous impact of the cigarette tax on
the regular drinking behavior of dierent populations, we analyzed the samples by gender and three
dierent age groups. Since this part was analyzed using the PSM-DID method, we used the data after
the PSM match.
Table 5shows the regression results of the fixed eects logit model by gender and age group.
The coecient of Currentsmoker
×
Tax in Column (1) is significantly negative, indicating that the
probability of a decrease in regular drinking behavior among male smokers was 2.182 =[1/exp(
0.780)]
times that of male non-smokers aected by the cigarette excise tax. The interaction term coecient in
Column (2) did not significantly indicate that increasing the cigarette tax had no significant eect on
the regular drinking behavior of female smokers. The regression results in Columns (3)–(5) showed
that the 2015 increase in the cigarette excise tax reduced the probability of regular drinking behavior in
people aged 34–55. However, the eect on regular drinking behavior was not significant in people
aged 16–34 and over 55 years.
Table 5. Regular drinking behavior responses to the cigarette tax by gender and age groups.
Variable
Gender Age Groups
(1) (2) (3) (4) (5)
Male Female 16–34 35–54 55–
Currentsmoker
×
Tax
0.780 ** 0.119 0.0808 1.143 *** 0.644
(0.3630) (0.0869) (1.000) (0.024) (0.744)
Control Variables Y Y Y Y Y
Individual Fixed Y Y Y Y Y
Time Fixed Y Y Y Y Y
N 2394 135 398 1065 594
Wald chi247.56 5.41 18.54 37.72 25.10
Prob >chi20.0000 0.0914 0.1832 0.0051 0.0336
Notes: Standard errors in parentheses; *** and ** indicate significance at the 1% and 5% levels; other control variables
and individual and time fixed eects were controlled.
4. Discussion
The main findings of this study confirmed that the increase in the cigarette excise tax had a
significant negative impact on smokers’ regular drinking behavior. Specifically, our regression results
using the PSM-DID method showed that smokers were two times more likely than non-smokers to
experience a decrease in regular drinking behavior due to the cigarette excise tax. Most of the existing
research focused on the impact of cigarette excise taxes on alcohol consumption [
9
,
10
,
15
]. Our research
on the regular drinking behavior of smokers was an innovative supplement to the existing literature.
SFA laws in cities may have an impact on the smoking and drinking behaviors of local residents.
To avoid the estimation bias caused by the omission of this variable, we used SFA laws in cities as a
control variable in the regression analysis. The results in Tables 3and 4show that the eect of SFA laws
on residents’ regular drinking behavior was not significant. This was not consistent with the conclusion
of Melissa J. Krauss et al. (2014), who used U.S. state-level data to conclude that smoke-free legislation
had a significant negative impact on drinking behavior [
9
]. In our opinion, the main reason was that
China’s smoke-free legislation has been implemented for a relatively short time, with relatively weak
enforcement. In fact, Lin et al.’s (2019) study on smoke-free legislation in Chinese cities also pointed
out that although the number of Chinese cities undertaking smoke-free legislation was increasing,
the scope of legislation varied widely. As of 2019, only nine cities have banned smoking in all indoor
workplaces and common public places [22].
Int. J. Environ. Res. Public Health 2020,17, 3327 10 of 12
For the first time, we verified that daily cigarette consumption was one of the channels through
which cigarette excise taxes aected the regular drinking behavior of smokers. Many previous studies
proved that tobacco and alcohol were complementary products [
7
12
]. Smokers are more likely to
drink alcohol [
23
], and smokers are four times more likely to rely on alcohol than nonsmokers [
24
].
Therefore, we hypothesized that increasing the cigarette excise tax would reduce regular drinking
among smokers through a decline in cigarette consumption. The results of the mechanism analysis in
Table 4confirmed this hypothesis. We also found that smokers with higher average daily cigarette
consumption were more aected by the cigarette excise tax increase. The discovery of this mechanism
may mean that measures that help smokers cut down on their daily smoking habit would also reduce
their regular drinking behavior.
Since regular smoking prevalence in China varied significantly by gender (males 52.1%, females
2.7% in 2015) [
25
], we analyzed the male and female samples separately. When analyzing by gender,
we found that the cigarette excise tax had a significant eect on regular drinking behavior in men,
but not in women. In our opinion, gender disparities in smoking and drinking may be attributable
to historically social factors. More normative constraints are imposed on women than men [
26
,
27
].
Fewer restrictions mean that men are more self-directed [
28
]. Therefore, the eect of the cigarette excise
tax on men’s smoking and regular drinking behavior was not likely to be influenced by other factors,
and the eect of the cigarette excise tax on men was more significant than that for women.
Analysis by age group showed that the cigarette excise tax reduced the regular drinking behavior
of smokers aged 34–55, while smokers under the age of 34 and those over 55 were less aected by the
cigarette excise tax. There were two main reasons for this result: On the one hand, young people aged
16–34 were in an upward phase of social activity, and increased social demand strengthened their
probability of passive drinking, thereby weakening the eect of the cigarette excise tax. On the other
hand, compared with older smokers who had been smoking longer, young smokers had a relatively
low degree of tobacco addiction [
29
,
30
]. Increasing tobacco taxes could lead to a greater decline in
their average daily smoking because of the link between smoking and alcohol consumption [
31
,
32
].
Our conclusions were dierent from those of Deborah, L. McLellan et al. (2012). In their view, raising
cigarette prices though tobacco taxes would lead to an increase in alcohol consumption among people
aged 21–29 and those aged 65 and older [
33
]. The data they used were data from the 2001–2006 survey
in the United States. These dierences in conclusions may be caused by dierent national conditions.
5. Conclusions
This paper added to the existing literature on the relationship between the cigarette excise tax
and smoker’s regular drink behavior using Chinese five year panel data. The results of the PSM-DID
method showed that increasing the cigarette excise tax clearly led to a decline in regular drinking
behavior among smokers. Such results provide an important reference with which to guide future
decisions concerning health taxes imposed on cigarettes.
Another major finding of this paper was that the reduction in daily smoking was a channel through
which higher tobacco taxes influenced regular drinking behavior among smokers. This conclusion
implied that other measures that lead to a decrease in average cigarette smoking, such as flat-price
packaging of cigarettes and bans on tobacco advertising, may also lead to a decrease in alcohol
consumption among smokers. Therefore, examining the specific eects of other tobacco control policies
on residents’ drinking behavior may also be an interesting research direction.
In addition, the consequences of cigarette tax increase for alcohol drinking behaviors among
Chinese smokers indicated potential collaboration and coordination on policy-making regarding
tobacco control and alcohol prevention. China is on its comprehensive and ambitious way towards the
Healthy China 2030 Initiative, to reach the targets of both tobacco control and alcohol prevention set by
Heathy China 2030, an economic modeling is needed by integrating the correlation between smoking
and alcoholic drinking so as to arrive at an optimal excise tax for the purpose of promoting health
while maximizing the government’s revenue.
Int. J. Environ. Res. Public Health 2020,17, 3327 11 of 12
Author Contributions:
Conceptualization, R.Z.; methodology, Z.Z.; software, Z.Z.; validation, R.Z.; formal
analysis, Z.Z.; investigation, R.Z.; resources, R.Z.; writing, original draft preparation, Z.Z.; writing, review
and editing, R.Z.; visualization, Z.Z.; supervision, R.Z.; project administration, R.Z.; funding acquisition, R.Z.
All authors have read and agreed to the published version of the manuscript.
Funding:
This research was supported by the National Natural Science Funds of China (71373045), “the
Fundamental Research Funds for the Central Universities” in UIBE (18YB17), and the University of International
Business and Economics Graduate Research Innovation Fund (201813).
Conflicts of Interest: All authors declare no conflict of interest.
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©
2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access
article distributed under the terms and conditions of the Creative Commons Attribution
(CC BY) license (http://creativecommons.org/licenses/by/4.0/).
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For this purpose, the relationship between excise taxes on consumer products related to diseases that threaten public health, such as cancer, obesity, type-2 diabetes, cardiovascular diseases, stroke, and stroke, is examined. In this sense, the study applies panel data analysis by forming a country group covering eight countries, especially Turkey. Each country's excise tax burdens on tobacco and tobacco products and alcoholic beverages per capita between 2006-2019 are determined as independent variables. In the model, loss of healthy life years and burden of disease (DALY) values caused by the diseases related to the consumption of these products are also included as dependent variables. In the analysis, we concluded that the correlation relations between the variables in the model and the coefficients are significant. 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This paper, using data for Great Britain and Northern Ireland, examines the hypothesis that there is a causal relationship between schooling and cigarette smoking. Compulsory schooling laws are exploited to isolate for causation. Cohorts who were teenagers before and after the health consequences of smoking were widely known are used to compare the effects of additional schooling in the presence and absence of widespread exposure to health-related information. Although the results for Great Britain indicate no causal role for education either before or after the consequences of smoking for health were widely known, the results for Northern Ireland suggest that, at least among men, schooling affected smoking decisions prior to the public dissemination of knowledge on the dangers of smoking for health.
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Background Smoke-free legislation prohibiting smoking in indoor public venues, including bars and restaurants, is an effective means of reducing tobacco use and tobacco-related disease. Given the high comorbidity between heavy drinking and smoking, it is possible that the public health benefits of smoke-free policies extend to drinking behaviors. However, no prior study has examined whether tobacco legislation impacts the likelihood of alcohol use disorders (AUDs) over time. The current study addresses this gap in the literature using a large, prospective U.S. sample.Method Using data from the National Epidemiological Survey on Alcohol and Related Conditions (NESARC), we utilized logistic regression to examine whether the implementation of state-wide smoke-free legislation in bars and restaurants between Waves I (2001–2002) and II (2004–2005) predicted changes in DSM-IV AUD status (remission, onset, recurrence) in current drinkers at Wave I (n = 19,763) and participants who drank in public ≥once per month (n = 5913).ResultsIndividuals in states that implemented smoke-free legislation in drinking venues had a higher likelihood of AUD remission compared to participants in states without such legislation. Among public drinkers, smoke-free legislation was associated with a greater likelihood of AUD remission and a lower likelihood of AUD onset. These findings were especially pronounced among smokers, men, and younger age groups.DiscussionThese results demonstrated the protective effects of smoke-free bar and restaurant policies on the likelihood of AUDs; furthermore, these findings call attention to an innovative legislative approach to decrease the morbidity and mortality associated with AUDs.