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PARKIA BIGLOBOSA (AFRICAN LOCUST BEAN TREE)

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P. biglobosa (Jacq.) R.Br. ex G. Don (family fabaceae) popularly called the African locust bean tree have been used traditionally as food and medicine and are of high commercial value in the West African region. The plant is reported to contain carbohydrates, proteins, fats, minerals, vitamins, tannins and flavonoids. P. biglobosa possesses antimalarial, antihelminthic, antibacterial, antivenom, antidiabetic, and antihypertensive and antioxidant properties. The article covers its phytochemical and pharmacological properties. Key words: Parkia biglobosa, African locust bean tree, Phytochemistry, Pharmacology, Toxicity.
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PARKIA BIGLOBOSA (AFRICAN LOCUST BEAN TREE)
Modupe Iretiola Builders*
Department of Pharmacology and Therapeutics, College of Health Sciences, Bingham
University, Jos, Nigeria.
ABSTRACT
P. biglobosa (Jacq.) R.Br. ex G. Don (family fabaceae) popularly
called the African locust bean tree have been used traditionally as food
and medicine and are of high commercial value in the West African
region. The plant is reported to contain carbohydrates, proteins, fats,
minerals, vitamins, tannins and flavonoids. P. biglobosa possesses
antimalarial, antihelminthic, antibacterial, antivenom, antidiabetic,
and antihypertensive and antioxidant properties. The article covers its
phytochemical and pharmacological properties.
Key words: Parkia biglobosa, African locust bean tree,
Phytochemistry, Pharmacology, Toxicity.
INTRODUCTION
Parkia biglobosa tree is deciduous with a very broad crown that may reach a height of 20 m.
The species grows under a wide range of conditions, where annual rainfall ranges from 600 to
1500 mm and the dry season lasts 5–7 months. It occurs in natural and semi-natural habitats
such as savannahs and woodlands, sometimes on rocky slopes, stony ridges and sandstone
hills. It is able to withstand drought because of its deep taproot. Together with the shea butter
tree (Vittelaria paradoxa), African locust bean is one of the main components of agroforestry
parklands in West Africa. [1]
Parkia biglobosa belongs to the genus Parkia which belongs to the tribe Parkieae. It consists
of about 35 species with a pantropical distribution but there are five well recognized species
besides African locust bean: P.filicoidea, P. bicolor, P. roxburghii, P.biglandulosa and P.
madagascariensis. [ 2]
World Journal of Pharmaceutical research
Volume 3, Issue 2, 1672-1682. Research Article ISSN 2277 – 7105
Article Received on
12 December 2013
Revised on 07 January2014,
Accepted on 13 February
2014
*Correspondence for
Author
Dr. Modupe Iretiola
Builders,
Department of Pharmacology
and Therapeutics, College of
Health Sciences, Bingham
University, Jos, Nigeria.
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Geographical Distribution
P. biglobosa has a wide distribution across the Sudan and Guinea savanna ecological zones.
The range extends from the western coast of Africa in Senegal across to Sudan. P. biglobosa
is found in nineteen African countries: Senegal, Gambia, Guinea Bissau, Guinea, Sierra
Leone, Mali, Côte d’Ivoire, Burkina Faso, Ghana, Togo, Benin, Niger, Nigeria, Cameroon,
Chad, Central African Republic, Zaire, Sudan, and Uganda .[3] In Nigeria, P. biglobosa is
found everywhere.[4]
Fig. 1: Distribution range of P.biglobosa [3]
Botanical Description
P. biglobosa belongs to the family Fabaceae .[5,6] It is a perennial deciduous tree occurring in
a belt between 5° N and 15° N 7 to 20 m tall, and in some cases it can reach up to 30 m. The
fruit is a slightly curved, brown indehiscent pod, 30 to 40 cm long and 2 to 3 cm wide
producing up to 20 seeds . [2] P. biglobosa seeds number 5 - 20 per pod. The individual
brown, smooth seeds are oval, 0.9 –1.5 cm long by 0.8 – 1.1 cm wide and weigh 0.25 grams
each. Each seed consists of 30% testa and 70% green cotyledons. [7] The seeds constitute 22%
of the fruit, while the pod case is 42% and the pulp is 36% . [7]Taproot often present, lateral
roots up to 10–20 m spreading from bole; bole usually straight and robust, cylindrical, up to
130 cm in diameter, often branching low. [1] Barks are distinctly longitudinally fissured, often
with more or less regular scales between the fissures, thick, ash-grey to greyish-brown, slash
fibrous and reddish-brown, exuding an amber gum; crown dense, wide spreading and
umbrella-shaped, consisting of heavy branches. [8] Leaves are alternate, dark green and
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bipinnate (doubly compound). They are up to 30 cm long and consist of up to 17 pairs of
pinnae, with 13–60 pairs of leaflets on each . [1]
Traditional Uses
The traditional uses for P. biglobosa can be defined as non timber forest products (NTFP),
which include wood energy (fuel wood and charcoal) and all other tangible products other
than timber. [9] Non-timber forest products derived from P. biglobosa are food, medicine,
animal fodder, soil amendments, charcoal, and firewood. The most significant product from
P. biglobosa is food. The food products collected from P. biglobosa are especially important
due to the seasonality of fruit maturation and food availability. The seeds are used in
preparation of dawadawa, a protein and fat rich food. The yellow starchy pulp that surrounds
the seed is an important food supplement rich in Vitamin C and carbohydrates. The dried
powder is often mixed with water to produce a drink called dozim. [1, 4]
Table 1: Uses of different parts of P. biglobosa [1]
Uses Parts of plant
Food Flowers, fruits , pods, pulp, seed
Fodder Fruits, leaves
Fuel wood or wood production Branches, stems
Soil production Whole tree
Medicines Flowers, fruits, leaves, barks, roots
Medicinal Uses
Several authors have reported on the medicinal uses and treatments summarized in Table 1[3,4,
10-15]
Table 2: Medicinal uses of P. biglobosa
Parts Vernacular
name Preparation Medicinal uses Country
Stem
bark
Dorowa, nèrè,
dona (Bariba
Decoction,
powder
Malaria, wounds, dysentery,
rheumatism, headache,
cough, pain, fungal infection,
tonic, anti-diarrhoea, female
sterility,skin infection,
leprosy, blennorrhoea,
Schistosoma infection ,
sores, ulcers, mumps,
enema, antiemetic, severe
colic and snake bites.
Nigeria.
Senegal,
Ivory
coast,
Burkina
Faso,
Mali.
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Leaves Iru, nèrè Decoction,
poultices Malaria, pain, diabetes,
palpitation eye lotion,
toothache, burns, fever,
hemorrhoids,constipation,
anorexia, bronchitis,
whooping cough,
amenorrhoea, snake bites.
Nigeria.
Senegal,
Niger,
Gambia,
Mali,
Togo,Bur
kina
Faso.
Fruits Dowa (lobi,
wale) Maceration
Skin eruption, abscess,
stomach ache, yellow fever,
conjunctivitis, snake bites.
Ghana,
Benin,
Mali.
Pulp Nere
(Malinke)neri
Sedative, diuretic, purgative,
Malaria Guinea
Conakry.
Seeds Irugba,
dorowa,
orgiri
Tension, wounds, mouth
ulcers, wasp, bee sting. Nigeria
Mali.
Pods Dòó
(Dagomba),
porgu, yulo
Pounded
with salt,
fermented
Stomach ache. Ghana.
Roots Decoction Bronchitis, pneumonia,
dysentery, diarrhoea. Senegal.
Phytochemisrty
The stem bark is reported to contain flavonoids, tannins, terpenes, saponins, sterols, phenols
and reducing sugars. [16, 17] elemental analysis showed the presence of magnesium, calcium,
iron, zinc, potassium, sodium and copper [16]. Leaf of African locust bean tree contains
flavonoids, tannins, saponins, cardiac glycosides, alkaloids and reducing sugars. [18-20]. Long-
chain ester of trans-ferulic acid, a mixture of long-chain cis-ferulates and different kinds of
catechins (catechins and ferulates) were identified in the stem bark of P.biglobosa. [21]
Phytochemical results indicated that the root bark of the plant contained a lot of glycosides
and tannins, appreciable amounts of saponins and traces of alkaloids. [17] Also saponins,
carbohydrates, tannins and flavonoids were detected in the root of P.biglobosa . [17]
The chemical composition of the African plant Parkia biglobosa (Fabaceae) roots and barks
by Liquid Chromatography - ElectrosprayIonization and Direct Injection Tandem Mass
Spectrometry analysis was also investigated. [22] Mass spectral data indicated that B-type
oligomers are present, namely procyanidins and prodelphinidins, with their gallate and
glucuronide derivatives, some of them in different isomeric forms.
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The yellowish fruit pulp is very rich in carbohydrate (60%), 10-20% of which is sucrose,
291mg Vitamin C. [23] The seeds contain 35% proteins, 29% lipids, 16% carbohydrates,
calcium and have good organoleptic properties . [7] A non-toxic oil of variable composition is
also present. Some sources indicate arachidic acid as the most abundant fatty acid,
accompanied by behenic, stearic, palmitic and linoleic acids. [1, 7, 24] The proximate analysis
of the nutritive contents of P.biglobosa seeds indicated the presence of high amount of lipid,
crude protein, pureprotein, carbohydrates, total soluble sugar and starch. [5]
Pharmacology
Antiplasmodial and antipyretic activity
The antiplasmodial activities of the methanol extract and methanol fraction of the stem bark
of African locust bean tree were evaluated against malaria model Plasmodium berghei
berghei and clinical isolates of Plasmodium falciparum. The crude extract and methanol
fraction exhibited dose dependent reduction of parasitaemia at the different doses
administered. Methanol fraction showed higher reduction of parasitaemia. [16] Antipyretic
properties of the crude extract and methanol fractions were studied; reduction in yeast-
induced hyperpyrexia was produced by the extract and the fractions. The methanol fraction
exhibited a significant reduction in yeast induced elevated temperature. [16]
The antiplasmodial activity of the leaves of P. biglobosa was evaluated in vivo and in vitro
against Plasmodium berghei berghei and clinical isolates of Plasmodium falciparum
respectively. There was a dose dependent inhibition of parasitaemia in the in vivo
antiplasmodial tests. The in vitro screening demonstrated a weak and concentration-
dependent activity of the extract against P. falciparum. [18]
Analgesic and anti-inflammatory activity
The hexane extract from the bark of P. biglobosa had some analgesic and anti-inflammatory
effects. [25] Intraperitoneal administration of the methanolic extracts of P.biglobosa stalk
significantly antagonized the formation of croton pellet granuloma in a dose-dependent
manner. The extract also showed a dose-dependent inhibition of the croton oil ear
inflammation in test animals, there was also appreciable inhibition of carrageenin-induced rat
paw oedema compared with controls. The extracts of P.biglobosa further inhibited the
arachidonic acid induced paw oedema in a dose-dependent manner comparable to the dual-
blocker, phenidone .Thus, suggesting that the observed anti-inflammatory activities may be
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produced by the inhibition of the lipo-oxygenase pathways, the cyclooxygenase pathways or
both which are involved in metabolism of arachidonic acid . [26]
Antisnake venom
A water-methanol extract of P. biglobosa stem bark had been shown to possess antisnake
venom activity. This extract also reduced the loss of responses to acetylcholine (Ach),
carbachol and KCl, which are normally blocked by N. nigricollis venom, and significantly
reduced the contractures of the preparation induced by venom. [27]
Anti-diarrhoeal
Research showed that P. biglobosa had anti-diarrhoeal properties in mice. [28] Anti-diarrhoeal
activities of the aqueous stem bark extract of P. biglobosa and its fractions designated PF1-
PF4 investigated in mice indicated that the extract and its column chromatographic fraction
F3 significantly (p < 0.05) and dose-dependently reduced frequency of stooling in castor-oil-
induced diarrhoea, castor-oil-induced intestinal fluid accumulation and intestinal transit . [29]
Anti-bacterial
The anti bacterial activity of the stem bark and leaves of P.biglobosa has been conducted on
four strains of Staphylococcus aureus isolated from patients in the National Hospital Yalgado
Ouagadougou, Burkina Faso. [30] Also Antibacterial evaluation of the methanolic extract and
aqueous fractions of the leaf, stem bark and root of the African locust bean tree, Parkia
biglobosa was carried out using the agar- well diffusion method. The extracts and their
fractions were tested against two gram positive organisms Staphylococcus aureus and
Bacillus subtilis and two gram negative organisms–Escherichia coli and Pseudomonas
aeruginosa. Results obtained confirmed a broad spectrum of activity as all the organisms
used were inhibited by the extracts and their aqueous fractions. [31]
Anti-microbial
Ethanolic extract of the P.biglobosa exhibited antimicrobial activities against the multi-drug
resistant isolates. [32] The antimicrobial screening of the leaves P.biglobosa was done using
standard strains of microorganisms. The extracts exhibited a concentration dependent
antibacterial, inhibiting the growth of the gram – positive bacteria used in the study. [20] Anti-
microbial activities of the aqueous stem bark extract of P. biglobosa and its fractions
designated PF1-PF4 were investigated in against selected diarrhoea-causing micro-
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organisms, the crude extract as well as fractions F3 and F4 strongly inhibited growth of
selected microorganisms . [29]
Antioxidant
Antioxidant activities of the leaves and stem barks were determined by the means of 1, 1-
diphenyl-2-picrylhydrazyl (DPPH) assay. [33] The result of the antioxidant activities of the
methanol extract and methanol fraction indicated that the sensitivity of the antioxidant
activity of the methanol fraction is higher than that of crude un-fractionated methanol extract.
[16] Study on the antioxidant properties of the stem bark of P.biglobosa showed that the
radical- scanvenging potential of P.biglobosa was dose-dependent; this activity was higher
than that of standards (rutin, ascorbic acid, butylated hydro-anisole (BHA) and alpha-
tocopherol). [20] The stalk of P.biglobosa also showed in vitro anti-oxidant activities using the
DPPH. [26]
Anti-diabetic
The hypoglycaemic effect of fermented seeds of Parkia biglobosa, a natural nutritional
condiment that features frequently in some African diets as a spice, was investigated in
alloxan-induced diabetic rats. [34]
Hypotension
An alcoholic extract of crude seeds of P.biglobosa showed anti-hypertensive activity and
contractile effect on smooth muscles of the intestine, and increased the tonus and mobility of
the uterus. Ichthyotoxic and molluscicidal activities have been recorded for the seeds due to
the presence of saponins. [35]
Hypolipidemia
The hypolipidemic effect and the improvement in serum lipid profile of triton-induced
hyperlipidemic rats by Parkia biglobosa saponins were investigated. The result indicated that
P. biglobosa-mediated therapeutic effects may be associated with its hypolipidemic
components. [36]
The cardioprotective effect of P. biglobosa stem bark used on isoproterenol (ISO) induced
myocardial infarction in rats was evaluated. P. biglobosa ameliorated positively biochemical
alterations, prevented oxidative stress and histological and morphological changes induced by
isoproterenol. [37]
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Toxicity
The acute and sub acute toxicity profile of the water and alcohol extracts of the stem bark of
P. biglobosa was investigated. The result of this study showed that the lethal dose (LD50)
was greater than5000mg/kg per oral (p.o) for both extracts and the toxicity characteristics of
the methanol and water extracts of the stem bark P. biglobosa in short time treatment with the
extracts . [38]
The result of acute toxicity study of the stem, leaf and root of P.biglobosa indicated that
LD50 fell within the range of 500 5000 mg/kg body weight confirming them to be only
slightly toxic and hence not potentially dangerous . [39] The toxicity of aqueous and ethanolic
extracts of Parkia biglobosa pods on Clarias gariepinus was investigated. It was concluded
that aqueous and ethanol extracts of P. biglobosa pods are toxic to C. geriepinus juveniles
with the ethanol extract being more toxic, which shows that apart from the bark of P.
biglobosa, the pods has piscicidal property and can be put into use in the control and
management of fish ponds to eradicate predators by farmers. [39,40]
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... The seeds are used in the preparation of iru, a protein-and fat-rich food. The yellow starchy pulp surrounding the seed is a valuable food supplement rich in Vitamin C and carbohydrates [5]. Parkia species are employed across tropical countries for medicinal purposes. ...
... Additionally, [10] noted that decoctions and pastes of the stem bark, pod, or root of P. biglobosa are used to treat hypertension, while the stem barks and leaves are employed for severe cough and bronchitis. Modupe [5] also biglobosa. The leaves were air-dried, and ground into fine powder. ...
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A study was conducted to assess the proximate composition, phytochemicals, and mineral components of the pod, leaf, and seed of the Parkia biglobosa (P. biglobosa) tree, with the aim of determining their suitability as animal feed resources. The findings revealed that the seed exhibited significantly higher (P < 0.05) levels of crude protein (CP) and ether extract (EE) compared to the leaf and pod. Specifically, the seed recorded the highest values (P < 0.05) for CP (15.31±0.03) and EE (13.23±0.04), while the pod displayed the lowest values of 3.91±0.12 and 0.89±0.04 for CP and EE, respectively. The pod registered the highest values (P < 0.05) for crude fiber (CF) and nitrogen-free extract (NFE) with respective values of 8.85±0.1 and 75.14±0.11. Conversely, the leaf exhibited the highest (P < 0.05) ash content, while the seed had the lowest ash value (1.99±0.04). In the mineral analysis, the seed and pod had the highest values (P < 0.05) for calcium (Ca) and phosphorus (P), respectively. Phytochemical screening results indicated that the pod contained the highest values (P < 0.05) of alkaloid (19.06±0.09) and tannin (10.97±0.08), while the leaf showed the highest values (P < 0.05) for saponin (34.20±0.25) and hydrocyanic acid (HCN) (2.22±0.30). The overall conclusion drawn from this study suggests that all three parts of P. biglobosa (seed, pod, and leaf) have the potential to serve as alternative feed resources for livestock.
... The extract from the bark of P. biglobosa exhibited dose-dependent analgesic, antipyretic and anti-inflammatory activities in acetic acid induced nociception test in mice and yeast induced pyrexia test in rats. The extract also displayed potent anti-inflammatory activities in croton oil ear inflammation in test animals and carrageenin-induced rat paw oedema at the dose of 25-100mg/kg/body weight [31]. The antiplasmodial activities of the stem bark extract of P.biglobosa were evaluated against malaria model Plasmodium berghei berghei and clinical isolates of Plasmodium falciparum. ...
... The antiplasmodial activities of these natural plants may be explained by their phytochemical composition due to the presence of bioactive components which are also regarded as the antioxidants. These antioxidants are also represented in the remaining antimalarial activities including analgesics, suppression of hyperpyrexia and reduction of inflammatory activities in accordance with numerous research [5,8,23,31]. ...
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... Parkia biglobosa (Mimosaceae) Parkia biglobosa also known as néré occurs in a belt between 5°N and 15°N, from the Atlantic coast in Senegal to southern Sudan and northern Uganda. The belt is (53,85) widest in West Africa and narrows to the east . ...
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Background: Hemorrhoids are very common anorectal conditions. Its treatment ranges from dietary and lifestyle modification to radical surgery. In Sub-Saharan Africa, Traditional Medicine is a common resource for hemorrhoids management.
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... Numerous benefits are provided by the tree itself, which produces fruits enclosed in numerous large clusters. It can tolerate a wide variety of alluvial, sandy, and lateritic soil, resists pests and diseases, endures fires, and thrives in full sunlight and tropical temperatures [2,7]. The tree also has some medicinal properties [8,9]. ...
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This study was carried out to determine the physicochemical, proximate, microbial, and sensory properties of juice blends made from Parkia biglobosa pulp and Ixora coccinea fruit. The P. biglobosa pulps and I. coccinea fruits were blended in different ratios of sample A (100% P. bigblosa pulp), sample B (100% I. coccinea fruit), sample C (50% P. bigblosa pulp; 50% I. coccinea fruit), sample D (30% P. bigblosa pulp; 70% I. coccinea fruit), E (70% P. bigblosa pulp; 30% I. coccinea fruit). The physicochemical parameters assessed include pH, titratable acidity, and vitamin C content. The proximate, sensory, and microbiological properties of the juice blends were also evaluated. The proximate analysis of the juice blend samples revealed that samples C, D, and E had higher moisture, carbohydrate, protein, and fat content compared to samples A and B. The phytochemical analysis showed the presence of saponins, tannins, phenols, flavonoids, coumarins, steroids, glycosides, terpenoids, and alkaloids in the juice blends. The flavonoid and phenol content was found to be highest in sample E. The samples containing mixed juice blends (C, D, and E) had the highest vitamin C content. The microbial analysis of the juice blends showed no viable microbial counts in the samples. The sensory evaluation of the juice blends revealed that sample E, which contains the mixed blends, had the highest acceptability in terms of color, taste, texture, and aroma. This study revealed that the mixed blends of P. biglobosa pulp and I. coccinea fruit have improved nutritional and sensory acceptability, which could serve as potentially useful materials in the production of beverages.
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People in Africa and other developing countries depend on medicinal plants. Extract of Parkia biglobosa stem bark is used in Nigerian traditional medicine to treat malaria, diarrhea and pains. This study aimed at determining the effect of aqueous stem bark extract of P.biglobosa on the histological morphology of liver in animal models. A total of 28 wistar rats weighing between 100 – 150g were used for this study out of which 12 were used for acute toxicity testing using Lorke’s method (1983), the test was carried out in two phases. In phase I, 9 adult wistar rats were divided into 3 groups and administered with 10mg/kg, 100mg/kg and 1000mg/kg orally while in phase II, 3 wistar rats were assigned into 3 groups and administered with 1600mg/kg, 2600mg/kg and 5000mg/kg respectively and both they were observed for signs of toxicity/mortality within 24hrs. The remaining 16 rats were divided into 4 groups; A, B, C and D. Group A served as control and groups B, C and D served as test groups. For 21 days, group A received normal feed and water only and then group B, C and D received oral doses of 1000mg/kg, 500mg/kg and 250mg/kg of aqueous extract of P.biglobosa stem bark respectively. A significant increase in the level of ALP, ALT and AST was observed in comparison with the control, P< 0.005 was considered statistically significant. It was shown that liver sections in group A (control) presents no histological changes while the liver section of animals treated with (1000mg/kg and 500mg/kg) of P.biglobosa aqueous extract for 21 days revealed an inflammation, vascular degeneration and vacoulation respectively. It was found that at higher doses P.biglobosa aqueous stem bark extract could be hepatotoxic.
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The aim of this study was to determine the potential of some Ghanaian underutilized legumes in helping to reduce the problems of poverty, hunger and malnutrition among the vulnerable group of the Ghanaian population. The study looked into the functional properties, fat and fatty acid distribution, raffinose, sucrose, glucose, fructose, calcium, magnesium, sodium, potassium, iron, copper, manganese, zinc, cyanide and isoflavone contents of raw and processed seed flours of Cajanus cajan, Canavalia ensiformis, Canavalia gladiata, Mucuna pruriens, Parkia biglobosa, Phaseolus lunatus and Vigna subterranea. The parameters mentioned above were also determined for raw fruit flour of Dialium guineense. In addition to these, the study also looked into the crude protein and starch contents of the raw and processed seed flours of Canavalia gladiata, Parkia biglobosa and Vigna subterranea. The obtained results suggest that the legumes may have untapped potential, which may be exploited to help assist in reducing hunger, malnutrition and poverty in Ghana. Results of the functional properties reveal that the legumes may serve useful roles in various food products. For instance, velvet tamarind (Dialium guineense) flour may be useful in infant food formulations because of it high solubility and low bulk density. African Locust bean (Parkia biglobosa) flour had the highest fat content among the studied flours, recording a fat content of approximately 14%. It may therefore be economical to express the oil and use the oil as an edible oil or for industrial applications for products such as soaps, shampoos, paints, etc. This means the properties of the oil of African Locust bean flour need to be studied to know the uses of the oil. Unsaturated fatty acids in the cis configuration formed more than 50% of the fatty acids in all the legumes. This observation coupled with the low sodium content of all the legumes suggest that these legumes may be suitable for consumption to prevent cardiovascular diseases. The daily nutrient needs of individuals can be met by the consumption of the appropriate amounts of these legumes. For example, 375.25 g of processed velvet beans (Mucuna pruriens) flour may be able to meet the adequate intake (AI) of 350 mg/day magnesium for adult males.
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ABSTRACT The wide spread resistance of malaria parasites to conventional anti-malarials have stimulated the search for new drug entities especially those with new modes of action. The efficacy of the preparations of Parkia biglobosa leaves for the treatment of malaria have been widely acclaimed by the Hausa communities of northern Nigeria, thus the need to authenticate this claims as a critical step in the search for a new anti-malarial. The antiplasmodial activity of P. biglobosa was evaluated in vivo and in vitro against Plasmodium berghei berghei and clinical isolates of Plasmodium falciparum respectively. In the in vivo study, effects of graded doses of the extract were evaluated in mice infected with P. berghei berghei, while in the in vitro test the inhibitory effects of graded concentrations of the extract (3.125 to 100 µg/ml) on P. falciparum was evaluated. The oral median lethal dose (LD50) in mice and preliminary phytochemical screening were also evaluated. There was a dose dependent inhibition of parasitaemia in the in vivo antiplasmodial tests, with maximum effect at 600 mg/kg. The in vitro screening demonstrated a weak and concentration-dependent activity (56.23µg/ml > IC50 > 50µg/ml) of the extract against P. falciparum. The LD50 in mice was estimated to be greater than 5000 mg/kg and the phytochemical analysis revealed the presence of flavonoids, tannins, terpenes, saponins, cardiac glycosides, alkaloids and reducing sugars. The leaf extract of P. biglobosa contains biologically active principles that are relevant in the treatment of malaria, thus supporting further studies of its active components. Keywords: Parkia biglobosa, Plasmodium berghei berghei, Plasmodium falciparum, antiplasmodial, malaria.
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This study was aimed to evaluate the antiplasmodial and antipyretic activities of the stem bark of African locust bean tree. The stem barks of African locust bean tree were extracted with methanol to obtain methanol extract. The antipyretic, acute toxicity, chemical constituents, antioxidant properties as well as the trace metallic content of this extract were determined. The extract was also subjected to column chromatography to obtain four fractions, these fractions were preliminary tested for antiplasmodial potency and methanol fraction which gave the most potent effect was fully evaluated. Flavonoids, tannins, terpenes, saponins, sterols, phenols and reducing sugars as well as Mg, Ni, Ca, Fe, Zn, Na, K and Cu were detected in the extract. It also showed a strong free radical scavenging activity on DPPH (2,2-diphenyl-2-picrylhydrazyl). An oral median lethal dose (LD 50) greater than 5 g kg -1 in mice was established for the crude extract and a significant dose dependent antipyretic and inhibition of parasitaemia in suppressive, curative and prophylactic tests. The antiplasmodial and antipyretic activities of the extract were tracked to the methanol fraction when evaluated with rodent malaria model Plasmodium berghei berghei and clinical isolates of Plasmodium falciparum. studies have established sufficient evidence collaborating the antimalarial activities of the stem bark of African locust bean tree, though the active principles are yet to be identified, further studies to elucidate these are ongoing.
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Extracts of Parkia biglobosa stem bark is used in Nigerian traditional medicine (NTM) to treat malaria, diarrhea and pains. To establish the toxicity profile of the medicine such parameters as the lethal dose (LD 50) as well as effects on body functions and organs were evaluated in albino Wistar rats. The bioactive constituents of the water and methanol extracts were also evaluated as a link to toxicity. The LD 50 was greater than 5000mg/kg per oral (p.o) for both extracts. No significant (P< 0.05) changes in body weights and vital organs of treated animals. However, at 5000mg/kg of water extract, a significant increase in relative weight of the kidneys and hyper-cholesterolemic effects were observed. The extract also elicited significant increase in blood glucose level. The kidneys and livers of animals treated with P. biglobosa water extract for 14 days revealed histopathological evidence of pathological lesions. The methanol extract did not show any changes in the levels of hepatic and hematological parameters, histopathological evidence of pathological lesions, and serum level of urea, uric acid, bilirubin, creatinine and total protein concentrations. Treatment elicited hypo-cholesterolemic effects and significant reduction in blood glucose level occurred in all the groups. The phytochemical screening revealed the presence of tannins, flavonoids, saponins, terpenes, cardiac glycosides, phenols and reducing sugars in the methanol extract, the water extract showed the presence of similar constituents with the absence of flavonoids and cardiac glycosides. This study has shown the toxicity characteristics of the methanol and water extracts of the stem bark P. biglobosa in short time treatment with the extracts.
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The pattern and rate of kill of the aqueous fraction of the methanolic extract of the stem bark of Parkia biglobosa (WS) against three standard organisms of medical and pharmaceutical importance; Staphylococcus aureus ATCC 25923, Escherichia coli ATCC 25922 and Pseudomonas aeruginosa ATCC 27853, as well as the acute toxic effects of the same extract along with those of the leaf (WL) and root (WR) were studied. Results obtained showed the fractions as bactericidal to the test organisms and that the S. aureus and P. aeruginosa were completely killed by WS within 120 min at 12.5 mg/ml and within 90 min at higher concentrations. LD 50 results fell within the range of 500 – 5000 mg/kg body weight confirming them to be only slightly toxic and hence not potentially dangerous. These results are discussed in the context of the fact that P. biglobosa parts have been reported to be used extensively in the treatment of a wide variety of infections.
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Survey of plant barks used in native pharmaceutical extraction in Akoko region of Ondo State, Nigeria was carried out. All the species identified were local and the harvesting methods employed were inhibitory. Only about 26% of the species were cultivated and these were cultivated for purposes other than medicine. Sustainable strategies for the continuous supply of the species were identified.
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The toxicity of aqueous and ethanolic extracts of Parkia biglobosa pods (95, 85, 75, 65 and 55 mg/l) on Clarias gariepinus was investigated under laboratory condition over a 96 h exposure period. Fish exposed to both extracts exhibited clinical signs including eventual death but was not observed in the control fish. Weight change in fish was observed as well as the effect of the plant on the water parameters. However, clinical signs and death were more in fish exposed to the ethanolic extract. It was concluded that aqueous and ethanol extracts of P. biglobosa pods are toxic to C. geriepinus juveniles with the ethanol extract being more toxic, which shows that apart from the bark of P. biglobosa, the pods has piscicidal property and can be put into use in the control and management of fish ponds to eradicate predators by farmers.
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The present study examined the ecological distribution range of the two occurring Nigeria species of Parkia (Allopatric taxa): Parkia bicolor and Parkia biglobosa. The phytochemical content and antioxidant activities of leaves and stem bark of both species were also studied using standard techniques. The antioxidant activities of the crude extract was carried out using the 2,2-diphenyl-1-picyrylhydrazyl (DPPH) radical scavenging method. Methanolic extracts of the leaf and stem bark of the two species were analyzed quantitatively by simple, sensitive and reproducible spectrophotometric methods for the following phytochemicals: alkaloid, saponin, phenols and flavonoids. Preliminary phytochemical screening showed that both plants had similar constituents namely cardiac glycoside, alkaloids, saponin, tannin and flavonoid. Anthraquinone was present only in the leaf of P.bicolor and stem bark of P. biglobosa respectively. Both plant species showed promising antioxidant activity considering their scavenging activity on DPPH. The DPPH method indicated that the antioxidant activity of the stem bark extract of both species showed a significant free radical activity in a concentration dependent manner. Its action was comparable to standard antioxidants like ascorbic acid (Vitamin C), rutin, butylated hydro-anisole (BHA) and alpha-tocoherol (Vitamin E).The leaf extracts of Parkia bicolor showed a high antioxidant activity in a concentration dependent manner when compared with the leaf extracts of Parkia biglobosa. The quantitative screening of phytoconstituents contained in the leaf and bark extract of the two species revealed that phenols and saponin are relatively high, while flavonoid is relatively moderate with the alkaloid content relatively low. This study justifies the therapeutic usage of Parkia species in traditional medicine.
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Qualitative determination of chemical and nutritional composition of Parkia biglobosa seeds an underexploited crop seed in Nigeria was carried out. Seeds of P. biglobosa were found to be rich in lipid, protein, carbohydrate, soluble sugars and ascorbic acid. The cotyledon was very nutritious, has less fibre and ash contents when compared to that of testa. The oil content was suitable for consumption since it contains very low acid and iodine contents. The oil has very high saponification value and hence would be useful in soap industry. Some simple reducing sugars, including lactose, were identified.