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Antimicrobial Activity of Five Essential Oils against Bacteria and Fungi Responsible for Urinary Tract Infections

Authors:

Abstract

Urinary tract infections are frequently encountered in small animal practice. Escherichia coli and Enterococcus spp. are the most common agents associated to these infections, even though other bacteria and yeasts, such as Candida albicans and Candida famata, may be involved. In view of the increasing problem of the multi-drug resistance, the aim of this study was to investigate the antimicrobial activity of essential oils obtained from star anise (Illicium verum Hook.f.), basil (Ocimum basilicum L.), origanum (Origanum vulgare L.), clary sage (Salvia sclarea L.) and thymus (Thymus vulgaris L.) against multidrug-resistant strains of Escherichia coli, Enterococcus spp., Candida albicans and Candida famata previously isolated from dogs and cats with urinary tract infections. Enterococci were resistant to Illicium verum and Salvia sclarea, such as Candida to Salvia sclarea. Thymus vulgaris and Origanum vulgare essential oils showed the best activity against all the tested pathogens, so they could be proposed for the formulation of external and/or intravesical washes in small animals.
molecules
Article
Antimicrobial Activity of Five Essential Oils against
Bacteria and Fungi Responsible for Urinary
Tract Infections
Valentina Virginia Ebani 1,2 ,*, Simona Nardoni 1,2, Fabrizio Bertelloni 1ID , Luisa Pistelli 2,3 and
Francesca Mancianti 1,2
1Department of Veterinary Science, University of Pisa, Viale delle Piagge 2, 56124 Pisa, Italy;
simona.nardoni@unipi.it (S.N.); fabrizio.bertelloni@vet.unipi.it (F.B.); francesca.mancianti@unipi.it (F.M.)
2Centro Interdipartimentale di Ricerca “Nutraceutica e Alimentazione per la Salute”, University of Pisa,
via del Borghetto 80, 56124 Pisa, Italy; luisa.pistelli@unipi.it
3Department of Pharmacy, University of Pisa, via Bonanno 6, 56126 Pisa, Italy
*Correspondence: valentina.virginia.ebani@unipi.it; Tel.: +39-05-0221-6968
Academic Editor: Daniela Rigano
Received: 12 June 2018; Accepted: 5 July 2018; Published: 9 July 2018


Abstract:
Urinary tract infections are frequently encountered in small animal practice. Escherichia coli
and Enterococcus spp. are the most common agents associated to these infections, even though
other bacteria and yeasts, such as Candida albicans and Candida famata, may be involved. In view
of the increasing problem of the multi-drug resistance, the aim of this study was to investigate
the antimicrobial activity of essential oils obtained from star anise (Illicium verum Hook.f.),
basil (Ocimum basilicum L.), origanum (Origanum vulgare L.), clary sage (Salvia sclarea L.) and
thymus (Thymus vulgaris L.) against multidrug-resistant strains of Escherichia coli,Enterococcus spp.,
Candida albicans and Candida famata previously isolated from dogs and cats with urinary tract infections.
Enterococci were resistant to Illicium verum and Salvia sclarea, such as Candida to Salvia sclarea.
Thymus vulgaris and Origanum vulgare essential oils showed the best activity against all the tested
pathogens, so they could be proposed for the formulation of external and/or intravesical washes in
small animals.
Keywords:
Escherichia coli;Enterococcus;Candida; antibiotic resistance; antimycotic resistance;
essential oil
1. Introduction
Infections of the urinary tract are frequent and sometimes can induce severe threat both in human
and veterinary medicine, mostly affecting dogs and cats. Urinary tract infections (UTI) may be localized
to the upper tract (kidney and adjacent ureter) or the lower tract (bladder and adjacent urethra) and
more than one organ is often involved [
1
]. These infections are usually caused by bacteria, mainly
those of the intestinal microflora. Escherichia coli and Enterococcus spp. are the most frequent agents
encountered in UTI cases [
2
4
]. Even though infections by haematogenous route are possible, bacteria
usually colonize the genito-urinary tract by ascendant route. In view of the anatomic structure, females
are more prone to UTI than males [1].
Yeasts belonging to Candida genus, in particular Candida albicans, are reported as responsible for
fungal infections of the lower urinary tract, both in dogs and cats [
5
,
6
]. The organism is a commensal of
digestive and genito-urinary tract of both healthy people and animals [
7
]. It can also act as opportunistic
pathogen of skin and mucosae both in receptive animals and in immunocompromised patients [
8
].
Conversely, other Candida species are ubiquitous yeasts and can provoke UTI, when carried by the
Molecules 2018,23, 1668; doi:10.3390/molecules23071668 www.mdpi.com/journal/molecules
Molecules 2018,23, 1668 2 of 12
intestinal content or by environmental contamination. The most severe threat of UTI is the multi-drug
resistance of etiological agents that often negatively affects healing.
Enterococci are of severe concern for their intrinsic antibiotic resistance, particularly to
cephalosporins and aminoglycosides, or acquired resistance to many other antimicrobials [
9
]. E. coli
antibiotic resistance is an increasing problem concerning several antibiotic classes, including the new
antimicrobial agents introduced into clinical medicine [
10
]. Both Enterococci and E. coli present in the
gastrointestinal habitat may acquire antimicrobial resistance genes from other commensal organisms,
transferring them to more pathogenic bacteria [
11
]. The epidemiology of Candida infections has strongly
changed in human patients [
12
], showing an increase of incidence of non-albicans species. Candida spp.
are characterized by marked differences in their antifungal susceptibility pattern [
13
]. Particularly,
C. albicans strains are frequently resistant to azoles [
14
,
15
]). In veterinary medicine information is
scanty, furthermore the choice of molecules allowed for UTI treatment is very limited. Moreover, the
majority of antimycotic drugs administered to human patients represent an off-label drug use.
The spread of drug-resistant pathogens requires novel therapies, so in a view of a natural approach,
the use of essential oils (EOs) to treat urogenital infections has been proposed in human medicine [
16
],
whereas no scientific data about their possible employment in animals are available. EOs are secondary
plant metabolites, obtained by steam or dry distillation or by means of a mechanical treatment from
one single species [
17
]. They are volatile substances, with odorous impact, characterized by different
degrees of antimicrobial activity, in relation to several factors. This property is strictly related to the
pathogen; moreover, it depends on the original plant species, climate conditions, cultivation methods
or harvesting areas, EOs preparation method and EOs composition [17].
Aim of the present study was to investigate the antimicrobial activity of EOs obtained from
star anise (Illicium verum Hook.f.), basil (Ocimum basilicum L.), origanum (Origanum vulgare L.), clary
sage (Salvia sclarea L.) and thymus (Thymus vulgaris L.) against multidrug-resistant strains of E. coli,
Enterococcus spp., C. albicans and against isolates of C. famata characterized by high MIC values for
conventional antimycotic drugs, previously isolated from dogs and cats with UTIs.
2. Results
2.1. Essential oils Analysis
The chemical composition of the tested EOs is reported in Table 1. All the five oils were rich in
monoterpenes. In detail, the main terpenes identified in O. vulgare and T. vulgaris EOs were carvacrol
(65.9%) and thymol (52.6%), respectively, followed by p-cymene (15.3%) only in T. vulgaris. The main
compounds of S. sclarea and O. basilicum were linalyl acetate (54.7%) and linalool (46.0%), respectively.
I. verum EO was mainly composed by the phenylpropanoid anethol (89.8%).
Molecules 2018,23, 1668 3 of 12
Table 1. Relative percentage of the main constituents of tested essential oils.
Class Component RI O.v O.b S.s T.v I.v
2 mh tricyclene 926 1.4
9 mh myrcene 991 2.2
13 mh α-terpinene 1018 2.1
15 mh p-cymene 1026 9.3 15.3
16 mh limonene 1031 3.9
18 om 1,8-cineole 1033 5.9
22 mh γ-terpinene 1062 5.3 2.9
25 om cis-linalool oxide (furanoid) 1074 2.2
28 om trans-linalool oxide (furanoid) 1088 1.8
30 om trans-sabinene idrato 1097 1.8 3.8
31 om linalool 1098 46 8.1
39 om borneol 1165 1.6
41 om 4-terpineol 1177 2.4
43 unknown 1.7
44 pp menthyl chavicol(=estragole) 1195 1.1
46 om thymol methyl ether 1232 1.7
49 om linalyl acetate 1257 54.7
53 pp (E) anethol 1283 89.8
54 om isobornyl acetate 1285 1.6
56 om thymol 1290 52.6
58 om carvacrol 1298 65.9
59 unknown 5.6
60 unknown 7.2
61 om α-limonene diepoxide 1347 8.6
62 pp eugenol 1356 11.5
65 sh β-elemene 1392 2.2
66 sh β-caryophyllene 1418 3.7 6.8
67 sh trans-α-bergamotene 1437 3.6
69 sh α-guaiene 1440 1.1
72 sh germacrene D 1481 3.5
74 sh α-bulnesene 1505 2
75 sh trans-γ-cadinene 1513 2.8
77 sh δ-cadinene 1524 1
80 os caryophyllene oxide 1581 4.8
82 os 1,10-di-epi-cubenol 1614 1
83 os T-cadinol 1640 5.8
87 od scareol 2223 1.3
Legend: RI: retention index measured on HP-5 column; O.v.:Origanum vulgare;O.b.:Ocimum basilicum;S.s.:Salvia
sclarea;T.v.:Thymus vulgaris;I.v.:Illicium verum; mh: monoterpene hydrocarbons; om: oxygenated monoterpenes;
sh: sesquiterpene hydrocarbons; os: oxygenated sesquiterpenes; pp: phenylpropanoids; od: oxygenated diterpenes.
2.2. Antibacterial Activity
Agar Disc Diffusion Method
The results of the agar disc diffusion method testing E. coli and Enterococcus isolates against 21
antibiotics are summarized in Table 2.
All the strains resulted multi-resistant, even though with different resistance patterns.
High percentages of no-sensitive (resistant or intermediate) strains against several antibiotics
were detected, both among the tested E. coli and Enterococcus spp. isolates (Table 3).
Molecules 2018,23, 1668 4 of 12
Table 2.
Results of the agar disc diffusion method testing each Escherichia coli and Enterococcus spp.
isolates with different antibiotics.
Antibiotic
Escherichia coli
Strain n
Enterococcus spp.
Strain n*
1069 1002 994 986 977 876 835 1091 1079 1034 835 793 654 618 568
ATM R R R I R R S R R R R R R R R
AK S I S R S R S R R R R R I S R
AMC R I R I I R R S S S S S S S S
AMP R R R R R R R R R R I R I I I
KF R R R R R R R R R R R I I S S
CTX I R R S R I S R R R I R R R I
CAZ R R R R R R S R R R R R R R R
CL R R R R R I R R R R R R R I R
CIP R I R R R R R R R R R R S R R
CT R S S R S R S R R R R R R R R
DO R S S R R R R R S I R R S S R
E R R R R R R R I I R R R I S R
ENR R S R R R R R R R R R R I R R
CN R S S S S R R R R I R I S S R
N R I I R R R I R R R R R I I R
PPL R R R R R R R I I R I R I R I
RD I R R I I R I R R I S R S I S
S R I I I I R R R R R R R R I R
STX R S S R R R R S R S S S S S R
TE R S S R R R R R S R R R R R R
TOB R I S R R R R R R R R R S S R
Legend—S: sensitive; I: intermediate; R: resistant; ATM: aztreonam; AK: amikacin; AMC: amoxicillin-clavulanic acid;
AMP: ampicillin; KF: cephalotin; CTX: cefotaxime; CAZ: ceftazidime; CL: cephalexin; CIP: ciprofloxacin; CT: colistin
sulfate; DO: doxycycline; E: erythromycin; ENR: enrofloxacin; CN: gentamicin; N: neomycin; PPL: piperacillin;
RD: rifampicin; S: streptomycin; SXT: sulphametoxazole-trimethoprim; TE: tetracycline; TOB: tobramycin;
*: Enterococcus faecium (strains 1091 ,1079, 1034), Enterococcus faecalis (strains 835, 793, 654, 618), Enterococcus durans
(strain 568).
Table 3.
Number and percentages of Escherichia coli and Enterococcus spp. isolates resulted sensitive,
intermediate or resistant versus tested antibiotics.
Antibiotic Escherichia coli Enterococcus spp.
S (%) I (%) R (%) S (%) I (%) R (%)
ATM 1 (14.3) 1 (14.3) 5 (71.4) 0 0 8 (100)
AK 4 (57.1) 1 (14.3) 2 (28.6) 1 (12.5) 1 (12.5) 6 (75)
AMC 0 3 (42.9) 4 (57.1) 8 (100) 0 0
AMP 0 0 7 (100) 0 4 (50) 4 (50)
KF 0 0 7 (100) 2 (25) 2 (25) 4 (50)
CTX 2 (28.6) 2 (28.6) 3 (42.8) 0 2 (25) 6 (75)
CAZ 1 (14.3) 0 6 (85.7) 0 0 8 (100)
CL 0 1 (14.3) 6 (85.7) 0 1 (12.5) 7 (87.5)
CIP 0 1 (14.3) 6 (85.7) 1 (12.5) 0 7 (87.5)
CT 4 (57.1) 0 3 (42.9) 0 0 8 (100)
DO 2 (28.6) 0 5 (71.4) 3 (37.5) 1 (12.5) 4 (50)
E 0 0 7 (100) 1 (12.5) 3 (37.5) 4 (50)
ENR 1 (14.3) 0 6 (85.7) 0 1 (12.5) 7 (87.5)
CN 4 (57.1) 0 3 (42.9) 2 (25) 2 (25) 4 (50)
N 0 4 (57.1) 3 (42.9) 0 2 (25) 6 (75)
PPL 0 0 7 (100) 0 5 (62.5) 3 (37.5)
RD 0 3 (42.9) 4 (57.1) 3 (37.5) 2 (25) 3 (37.5)
S 0 4 (57.1) 3 (42.9) 0 1 (12.5) 7 (87.5)
STX 2 (28.6) 0 5 (71.4) 6 (75) 0 2 (25)
TE 2 (28.6) 0 5 (71.4) 1 (12.5) 0 7 (87.5)
TOB 0 2 (28.6) 5 (71.4) 2 (25) 0 6 (75)
Legend—S: sensitive; I: intermediate; R: resistant; ATM: aztreonam; AK: amikacin; AMC: amoxicillin-clavulanic acid;
AMP: ampicillin; KF: cephalotin; CTX: cefotaxime; CAZ: ceftazidime; CL: cephalexin; CIP: ciprofloxacin; CT: colistin
sulfate; DO: doxycycline; E: erythromycin; ENR: enrofloxacin; CN: gentamicin; N: neomycin; PPL: piperacillin;
RD: rifampicin; S: streptomycin; SXT: sulphametoxazole-trimethoprim; TE: tetracycline; TOB: tobramycin.
Molecules 2018,23, 1668 5 of 12
Table 4reports the minimum inhibitory concentration (MIC) values, expressed both as percentage
and as mg/mL, testing E. coli and Enterococcus strains against the five selected EOs. I. verum and
S. sclarea EOs did not show any antibacterial activity against Enterococcus isolates, whereas they
induced moderate growth inhibition versus some E. coli strains. Better results have been obtained
by the remaining EOs, mainly O. vulgare and T. vulgaris oils. Results obtained by agar disk diffusion
method and broth microdilution test were comparable. No growth inhibition was observed with the
negative control.
Table 4.
Antibacterial activity expressed as minimum inhibitory concentration (MIC) of the essential
oils against Escherichia coli and Enterococcus strains *.
Bacterial Strain Illicium verum Ocimum basilicum Origanum vulgare Salvia sclarea Thymus vulgaris
% mg/mL % mg/mL % mg/mL % mg/mL % mg/mL
E. coli 1069 0.3 0.611 0.3 0.571 0.15 0.293 0.15 0.279 0.3 0.585
E. coli 1002 0.3
0.611 1.25 2.287 0.6 1.183 1.25 2.232 0.3 0.585
E. coli 994 0.07 0.152 0.15 0.285 0.15 0.293 0.15 0.279 0.07 0.146
E. coli 986 1.25 2.445 NE 0.3 0.587 1.25 2.232 0.3 0.585
E. coli 977 1.25 2.445 1.25 2.287 0.3 0.587 1.25 2.232 0.15 0.292
E. coli 876 0.07 0.152 0.6 1.143 0.15 0.293 0.07 0.139 0.07 0.146
E. coli 835 0.3 0.611 0.6 1.143 0.3 0.587 0.3 0.558 0.07 0.146
Enterococcus 1091 NE 10 18.3 0.6 1.183 NE 1.25 2.342
Enterococcus 1079 NE 2.5 4.575 0.6 1.183 NE 1.25 2.342
Enterococcus 1034 NE 5 9.15 0.6 1.183 NE 0.6 1.171
Enterococcus 835 NE 5 9.15 0.6 1.183 NE 1.25 2.342
Enterococcus 793 NE 1.25 2.287 0.6 1.183 NE 1.25 2.342
Enterococcus 654 NE 1.25 2.287 0.6 1.183 NE 1.25 2.342
Enterococcus 618 NE 2.5 4.575 0.6 1.183 NE 1.25 2.342
Enterococcus 568 NE 5 9.15 0.6 1.183 NE 0.6 1.171
Legend—NE: no effective; *: Enterococcus faecium (strains 1091, 1079, 1034), Enterococcus faecalis (strains 835, 793, 654,
618), Enterococcus durans (strain 568).
2.3. Antimycotic Activity
Selected yeasts showed different patterns of resistance to conventional antimycotic drugs. In detail,
all C. albicans isolates were resistant to voriconazole and to itraconazole, 9/12 to fluconazole, while
MICs yielded from C. famata were high in 3 cases out of 4 for both fluconazole and itraconazole, and in
1/4 case for voriconazole. Caspofungin resulted active for all yeasts isolates.
Selected EOs showed different efficacy against tested yeasts. T. vulgaris EO yielded the lowest
overall MICs and was effective versus all C. famata and versus 11/12 C. albicans isolates with MICs
lower than 1 mg/mL. O. vulgare and O. basilicum appeared less active,even if the lowest MIC among
all tested EOs (0.01%) was obtained by O. vulgare versus a strain of C. albicans. Conversely, S. sclarea
was ineffective versus all examined fungi, at highest concentration tested. I. verum showed the widest
range of activities, resulting completely not effective (>19.52 mg/mL) against four C. albicans isolates
and showing a MIC of 0.19 mg/mL versus two C. famata and one C. albicans. Results in detail of MICs
expressed both as percentage and as mg/mL are reported in Table 5. No apparent relationship among
the profiles of resistance to conventional drugs and MIC values of selected EOs was observed.
Molecules 2018,23, 1668 6 of 12
Table 5. MIC values of selected essential oils, expressed as percentage and weights.
Yeast Strain Ocimum basilicum
%mg/mL
Origanum vulgare
%mg/mL
Salvia sclarea
%mg/mL
Thymus vulgaris
%mg/mL
Illicium verum
%mg/mL
Caspofungin *
mg/L
Voriconazole
mg/L
Itraconazole
mg/L
Fluconazole §
mg/L
C famata1 0.1 0.18 0.1 0.18 >10 >17.86 0.075 0.14 0.1 0.19 0.125 0.25 0.25 2
C famata2 2.5 4.58 1.25 2.25 >10 >17.86 0.075 0.14 1.5 2.93 0.047 0.25 1 16
C famata3 1.5 2.7 1.25 2.25 >10 >17.86 0.075 0.14 1 1.95 0.047 1 1 32
C famata4 0.075 0.13 0.075 0.135 >10 >17.86 0.075 0.14 0.1 0.19 0.125 0.125 1 8
C.albicans1 0.075 0.13 0.075 0.135 >10 >17.86 0.05 0.09 1 1.95 0.125 >32 >32 >256
C.albicans2 0.5 0.9 2 3.6 >10 >17.86 0.5 0.93 >10 >19.56 0.125 >32 >32 >256
C.albicans3 0.075 0.13 0.075 0.135 >10 >17.86 0.075 0.14 0.1 0.19 0.125 >32 >32 >256
C.albicans4 1 1.8 1 1.8 >10 >17.86 0.1 0.19 1.25 2.44 0.125 >32 >32 2
C.albicans5 0.5 0.9 0.1 0.18 >10 >17.86 0.1 0.19 >10 >19.56 0.125 >32 >32 >256
C.albicans6 2.5 4.58 1 1.8 >10 >17.86 0.1 0.19 2 3.9 0.125 >32 >32 >256
C.albicans7 1 1.8 0.075 0.135 >10 >17.86 1 1.87 2 3.9 0.125 >32 >32 0.75
C.albicans8 0.75 1.3 0.1 0.18 >10 >17.86 0.075 0.14 2 3.9 0.094 >32 >32 >256
C.albicans9 0.05 0.09 0.01 0.018 >10 >17.86 0.05 0.09 1 1.95 0.19 >32 >32 >256
C.albicans10 1 1.8 0.75 1.35 >10 >17.86 0.5 0.93 0.5 0.97 0.125 >32 >32 2
C.albicans11 2.5 4.58 0.05 0.09 >10 >17.86 0.05 0.09 >10 >19.56 0.19 >32 >32 >256
C.albicans12 1 1.8 0.1 0.18 >10 >17.86 0.1 0.19 >10 >19.56 0.125 1 >32 >256
Legend—* breakpoint of echinocandins recommended by CLSI for C. albicans up to 0.25 (sensitive), 0.5 (intermediate), from 1 (resistant);
recommended breakpoint by CLSI for C. albicans
up to 0.12 (sensitive), 0.25–0.5 (intermediate), from 1 (resistant); § recommended breakpoint by CLSI for C. albicans up to 2 (sensitive), from 8 (resistant).
Molecules 2018,23, 1668 7 of 12
3. Discussion
The present investigation reports the activity of selected EOs, against multidrug-resistant both
bacterial and fungal organisms causing UTI in pet carnivores. At the best of our knowledge it is the
first study that refers about drug-resistant veterinary isolates of E. coli,Enterococcus spp., C. albicans
and C. famata.
The selected E. coli and Enterococcus spp. strains, previously isolated from dogs and cats with
severe cases of UTI, resulted not sensitive (resistant and intermediate) to several antibiotics. In detail,
one E. coli isolate was not sensitive to any tested antibiotic and some strains were sensitive only to one
or two out of the twenty-one tested antibiotics.
The evaluation of the antibacterial activity of the selected EOs showed promising results, especially
with O. vulgare and T. vulgaris. These EOs, in fact, resulted effective against all the tested isolates
showing MIC values ranging from 0.15% (v/v) (0.293 mg/mL) to 0.6% (v/v) (1.183 mg/mL) for
O. vulgare, and from 0.07% (v/v) (0.146 mg/mL) to 1.25% (v/v) (2.342 mg/mL) for T. vulgaris.
These results are corroborated by previous investigations that found relevant antimicrobial properties
of oregano and thyme EOs related to their main components carvacrol and thymol, but also
other minor constituents such as the monoterpene hydrocarbons
γ
-terpinene and p-cymene [
18
].
I. verum and S. sclarea resulted moderately effective against E. coli strains, whereas no activity was
observed when they were assayed versus Enterococcus spp. isolates. This different activity could
be related to the dissimilar structure of Gram-positive and Gram-negative bacteria cell wall, as
also supposed by
Benmalek et al.
[
19
] who found similar results when tested I. verum EO against
E. coli and Staphylococcus aureus. Activity of I. verum against enterococci is scantly investigated;
however,
Hawrelak et al.
[
20
] found a very weak effectiveness of this EO against Enterococcus faecalis.
About S. sclarea, our results are comparable to those obtained by Frydrysiak et al. [
21
] who found
weak antibacterial activity of Salvia officinalis and Salvia lavandulaefolia, whereas they are totally in
disagreement with other studies in which strong activity of S. officinalis EO was observed against
both Gram-negative bacteria, such as E. coli, and Gram-positive bacteria including enterococci [
22
].
This difference could be related to the original plant species and/or to variability among the
bacterial strains.
Basil EO showed a good antimicrobial activity, with MIC values ranging from 0.15% (v/v)
(0.285 mg/mL) to 1.25% (v/v) (2.287 mg/mL), against all the selected E. coli strains, except for one
isolate (n.986) that showed no-sensitivity to 19 antibiotics among the 21 tested. Very weak activity was
observed against Enterococcus spp. isolates. Antibacterial activity of O. basilicum EO was demonstrated
in other studies that assayed it against multi-drug resistant clinical isolates including E. coli [
23
] and
Enterococcus [
24
]. Interestingly, O. basilicum EO chemical composition reported by Sienkiewicz et al. [
23
]
differed considerably from the EO used in the present study being estragole the main represented
compound (86.4%). Antimicrobial activity of O. basilicum EO is considered mainly related to eugenol
that in our study is present in a moderate amount (11.5%); this could explain the lower MIC values
found with respect to the other EOs.
Even though some among the tested oils did not show a very strong antimicrobial activity, the
comparison to the standard drugs could be significant in some particular cases. For instance, the
overall results obtained with E. coli strain n.876 are interesting, because this isolate was not-sensitive
to all the tested antibiotics, but sensible to all the EOs, with low MIC values. These results suggest
that there is no correlation between the sensitivity to conventional antibacterial drugs and to EOs.
Such natural products could be an alternative when treating some clinical cases.
Although mycotic cystitis is occasionally signaled in carnivores, causative agents investigated
in the present study showed a wide range of resistance to commonly used antimycotic drugs.
Fluconazole represents the preferred drug in the treatment of Candida UTI in human patients [
25
],
while echinocandins and newer azoles are not routinely recommended, due to their low urinary
concentrations [
26
]. Furthermore, itraconazole is the sole antimycotic drug allowed for systemic
Molecules 2018,23, 1668 8 of 12
administration in veterinary medicine, and it is registered for treating feline microsporiasis, only.
In this view, the local application of EOs formulations would be welcome.
T. vulgaris appeared as the most effective EO, probably due to its high content of thymol (52.6%).
This monoterpene compound, together with carvacrol, appeared to be able to completely block
ergosterol synthesis at the MIC values [
27
], making porous the membrane and provoking the yeast cell
killing. Carvacrol is mostly contained in O. vulgare EO (about 66%) that, in the present study, showed
a good efficacy, although with slightly higher MICs when compared to T. vulgaris. Moreover, these
compounds are reported as able to restore antifungal susceptibility to fluconazole in resistant Candida
strains [
28
]. Eugenol is contained in moderate amounts (11.5%) in O. basilicum EO and shares with
thymol the ability to damage cell membrane in C. albicans [
29
]. This EO resulted active against part of
selected yeasts (2/4 C. famata and 5/12 C. albicans). Anethol is the main component (about 90%) of
I. verum EO, and it is reported to have a weak antimicrobial action [30].
Antimicrobial activities of I. verum and its more represented component, anethol, have been
extensively studied, mainly against phytopathogenic fungi [
31
34
], indicating a strong antifungal
activity. Antifungal properties of I. verum EO and its main features have been extensively revised
by Wang et al. [
35
], indicating a versatile use of this compound in ethnobotany. At the best of our
knowledge, the only assays of this EO against zoopathogenic fungi are referred to dermatophytes [
36
]
and to some agents of mycotic otitis in pets [
37
]. In both cases I. verum EO showed a poor activity.
Moreover, in the present study it did not yield univocal results, showing wide differences in MIC
values. The marked differences among the results obtained by us, would indicate a yeast individual
sensitivity, considered that, for C. albicans, MIC were ranging from more than 10 to 0.1 mg/mL.
For these reasons individual checking for the
in vitro
efficacy of EOs should be carried out prior to
establish an alternative treatment.
An interesting finding would be the apparent absence of relation between the sensitivity to EOs
with regards to the multidrug resistance.
Topical application of EOs based formulations has been reported in murine models of Candida
vaginitis [
38
,
39
], indicating the feasibility of this route of administration. However, considered the
wide variability of drug/EOs sensitivity patterns among the different isolates of Candida, a preliminary
evaluation of the
in vitro
activity of selected compounds should be performed, to identify the most
suitable EO to treat Candida UTI in pets. This assessment would be advisable, considering that other
non-albicans species such as C. famata,C. kefyr,C. inconspicua,C. rugosa,C. dubliniensis, and C. norvegensis,
although rarely isolated, are now considered emerging species, as their isolation rate has increased
between 2- and 10-fold in human patients over the last 15 years [40].
4. Material and Methods
4.1. Essential Oils
EOs obtained from star anise (I. verum Hook.f.), basil (O. basilicum L.), origanum (O. vulgare L.),
clary sage (S. sclarea L.) and thymus (T. vulgaris L.) were used in the present study. These EOs were
selected for their antibacterial and antifungal actions reported in literature [35,4143].
All EOs were purchased from the producer (FLORA
®
, Pisa, Italy) and maintained at 4
C in dark
glass vials until used. They were microbiologically analyzed for quality control before antibacterial
and antimycotic tests.
4.2. Gas Chromatography—Mass Spectrometry Analysis
The GC analysis was performed as previously described [44].
Molecules 2018,23, 1668 9 of 12
4.3. Antibacterial Activity
4.3.1. Bacterial Strains
Seven E. coli and eight Enterococcus spp. strains were employed in the study. The strains were
previously isolated from female dogs and cats with urinary tract infections. E. coli and Enterococcus
spp. strains were typed using API 20E and API 20STREP System (BioMérieux, Marcy l’Etoile, France),
respectively and stored in glycerol broth at 80 C.
4.3.2. Agar Disk Diffusion Method
The
in vitro
sensitivity of each E. coli and Enterococcus spp. strain to the following antibiotics
(Oxoid Ltd. Basingstoke, Hampshire, UK) was tested: aztreonam (30
µ
g), amikacin (30
µ
g),
amoxycillin-clavulanic acid (30
µ
g), ampicillin (10
µ
g), cephalothin (30
µ
g), cefotaxime (30
µ
g),
ceftazidime (30
µ
g), cephalexin (30
µ
g), ciprofloxacin (5
µ
g), colistin sulfate (10
µ
g), doxycycline
(30
µ
g), erythromycin (10
µ
g), enrofloxacin (5
µ
g), gentamicin (10
µ
g), neomycin (30
µ
g), piperacillin
(100
µ
g), rifampicin (30
µ
g), streptomycin (10
µ
g), sulphametoxazole-trimethoprim (25
µ
g), tetracycline
(30
µ
g), tobramycin (10
µ
g). The
in vitro
sensitivity to the antibiotics was evaluated by Kirby-Bauer
agar disk diffusion method and the results were interpreted as indicated by the National Committee
for Clinical Laboratory Standards (NCCLS) [45].
Antibacterial activity of each EO was tested by Kirby-Bauer agar disk diffusion method following
the procedures reported by Clinical and Laboratory Standards Institute (CLSI) [
46
] with some
modifications. In details, each EO and mixture was diluted 1:10 in dimethyl sulfoxide (DMSO,
Oxoid Ltd.) and one absorbent paper disk was impregnated with 10
µ
L of each dilution, respectively.
A paper disk impregnated with 10
µ
L of DMSO was included as negative control. All tests were
performed in triplicate.
4.3.3. Minimum Inhibitory Concentration
Minimum inhibitory concentration (MIC) was determined with agar disk diffusion method and
broth microdilution assay. For agar disk diffusion method 10
µ
L of 10%, 5%, 2.5%, 1.25%, 0.62%, 0.31%,
0.15%, 0.07%, 0.03% (v/v) of each EO in DMSO were added on paper disks.
Microdilution assay was performed in 96-well microtitre plates following the protocol previously
described [
43
]. Briefly, the test was carried out in a total volume of 200
µ
L including 160
µ
L of brain
hearth infusion broth (BHIB, Oxoid Ltd.), 20
µ
L of each bacterial suspension and 20
µ
L of each oil
with final EOs concentrations ranging from 10% to 0.03%. Plates were incubated at 37
C for 24 h.
The same assay was performed simultaneously for bacterial growth control (tested bacteria and BHIB)
and sterility control (tested oil or mixture and BHIB). All tests were executed in triplicate. The MIC
value was defined as the lowest concentration, expressed as mg/mL, of EO at which microorganisms
show no visible growth.
4.4. Antimycotic Activity
4.4.1. Fungal Strains
Four strains of C. famata and twelve of C. albicans were used for the assays. All the yeasts were
clinical isolates from female dogs. Identification was achieved using physiological tests such as
cultivation onto Corn Meal Agar (Sigma Aldrich, Milano, Italy) and germ-tube. Microscopy and
biochemical profile evaluated by ID 32 (BioMérieux), were performed, also. When a doubtful profile
was obtained, a final identification was carried out by molecular methods.
4.4.2. Minimal Inhibitory Concentration
Selected EOs were tested by a microdilution assay, as recommended by CLSI M27A
3
for yeasts [
47
],
using dilutions of 10%, 5%, 2.5%, 2%, 1.5%, 1%, 0.75%, 0.5%, 0.25%, 0.2%, 0.1%, 0.075%, 0.05%, 0.025%,
Molecules 2018,23, 1668 10 of 12
0.01% and 0.005% to achieve a MIC value. Sensitivity to conventional antimycotic drugs (fluconazole,
voriconazole, itraconazole and caspofungin) was evaluated by Etest (BioMérieux) and breakpoint
values, when available, were calculated following the CLSI recommendations for Candida spp. [48].
5. Conclusions
UTIs are frequent reason for antimicrobial treatment in dogs and cats. Choice of antibiotics and/or
antifungal products should follow the
in vitro
evaluation of causative agent sensitivity. However,
sometimes these microorganisms persist in the urogenital tract and/or a new infection can occur.
The use of EOs has been proposed for the treatment of human UTIs, so these natural products could
be evaluated in veterinary medicine, also, mainly when clinical healing cannot be achieved by using
conventional drugs. Moreover, EOs could be used for relapses prevention. An
in vitro
evaluation
of the isolated pathogens sensitivity to different EOs should be performed to select an oil for UTI
treatment. As reported in literature for other microorganisms, in the present study T. vulgaris and
O. vulgare EOs showed the strongest antimicrobial activity against E. coli,Enterococcus spp., C. albicans
and C. famata, so they could be proposed for the formulation of external and/or intravesical washes,
after a careful evaluation of both cytotoxicity and therapeutic index.
Author Contributions:
Conceptualization, V.V.E., S.N., F.M.; Investigation, V.V.E., S.N., F.B., L.P., F.M.;
Writing—Review & Editing, V.V.E., S.N., F.M.
Funding: This research received no external funding.
Conflicts of Interest: The authors declare no conflict of interest.
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©
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article distributed under the terms and conditions of the Creative Commons Attribution
(CC BY) license (http://creativecommons.org/licenses/by/4.0/).
... This was the case in the present study-in fact, Staphylococcus aureus (Gram-positive bacteria) was more sensitive to the action of I. verum EO compared to Gram-negative bacteria (Pseudomonas aeruginosa PAO1, Shigella flexeneri, and Vibrio vulnificus). Ebani et al. [42] demonstrated that the EO from I. verum exhibited antibacterial activity against many bacterial strains, except for Enterococcus [42]. The I. verum aqueous methanol extract possesses antibacterial activity against multidrug-resistant Acinetobacter baumannii and methicillin-resistant Staphylococcus aureus [43]. ...
... This was the case in the present study-in fact, Staphylococcus aureus (Gram-positive bacteria) was more sensitive to the action of I. verum EO compared to Gram-negative bacteria (Pseudomonas aeruginosa PAO1, Shigella flexeneri, and Vibrio vulnificus). Ebani et al. [42] demonstrated that the EO from I. verum exhibited antibacterial activity against many bacterial strains, except for Enterococcus [42]. The I. verum aqueous methanol extract possesses antibacterial activity against multidrug-resistant Acinetobacter baumannii and methicillin-resistant Staphylococcus aureus [43]. ...
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... Multiple papers have highlighted the use of essential oils as antibacterial agents. [10][11][12][13] Plant extracts consist of complex mixtures of major compounds and their secondary metabolites which may have possible synergistic effects on the inhibition of bacteria. The use of natural materials as antimicrobial agents has a number of additional benefits, including higher patient tolerance, lower risk of side effects, cost-effectiveness, and widespread acceptance due to their long history of use, renewability, and improved biodegradability. ...
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In recent years, the rapid growth in Antimicrobial resistance (AMR) has become a global concern. Essential oils derived from plants that include bioactive components with proven antioxidative and antibacterial activities could be a potential solution to arrest this problem. In this study, antibacterial activities of DoTERRA essential oils such as Onguard, Clove, Teatree, Lavender and Eucalyptus were evaluated with Indian essential oils against clinical pathogenic bacteria. The GC-MS study revealed that cineole, terpinene, eucalyptol, and eugenol were the most prevalent bioactive components in these essential oils. The purity of the essential oils was confirmed with zeta potential and white light absorption spectrophotometer and shows that the Zeta potential of all the essential oils ranges from -51.4 to 0 mV. Using agar well diffusion and Micro broth dilution procedures, the antimicrobial activity of essential oils of clove, lavender, tea tree, eucalyptus, and On-Guard (combined) was assessed against several multi-drug-resistant bacteria. The minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) of essential oils in aqueous and micellar solutions were determined by Micro broth dilution techniques. The most effective antibacterial essential oils were clove, tea tree, and On guard (a blended essential oil with a predominance of Limonene and Eugenol). The current research could result in development of formulas that contain micelle or colloid suspensions of whole essential oils such as clove, On-Guard, or Tea-Tree oil to aid in antimicrobial treatment.
... Researches demonstrate antimicrobial and antibiofilm activities of EOs against various human pathogens, (9,10,11,12) making them excellent candidates for new natural drug discovery. ...
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... famata), E. coli and Enterococcus spp. [39]. Similarly, the EOs from O. vulgare and Rosmarinus officinalis (R. officinalis) exhibited the lowest MIC values when combating fungi. ...
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Essential oils (EOs) are highly concentrated and volatile blends of nonpolar substances, are derived from aromatic plant components and comprise terpenes, terpenoids and phenylpropanoids, exhibiting diverse biological and pharmacological properties. The burgeoning pet industry is interested in EOs as a potential solution for common health issues in domestic animals, particularly in addressing antimicrobial resistance. The present study summarizes the composition, properties, benefits, safety considerations, and effects of EOs on pets and animals. The applications of EOs range from antimicrobial effects to antioxidant, anti-inflammatory, and anticancer activities etc. Furthermore, EOs are used extensively in various industries, including beauty care products, detergents, and fragrances. The chemical constituents of EOs, exemplified by eucalyptus EO and rosemary EO, highlight their distinct aromatic profiles and potential benefits. Nevertheless, understanding the chemical makeup of EOs is fundamental in assessing their potential impacts on biological systems. Safety considerations, including potential toxicity, are essential when incorporating EOs into animal care routines. The feed additives incorporating EOs have shown promise in influencing gut microbiota balance, reducing inflammation, and acting as antioxidants. However, cautious application is paramount, considering the potential risks associated with high doses or multiple administrations. Preliminary studies suggest low toxicity levels, but further research is required to evaluate the safety of EOs. Though studies reported the beneficial effects of EOs on pets and animals, further research is needed to validate the findings in real-world conditions. The paper also discussed the regulatory considerations and future perspectives on applying EOs in veterinary medicine.
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Antibiotic resistance is emerging problem worldwide due to different bacterial mechanisms to resist the stress occurred due to antibiotics. This could result into a variety of complications including infections that are challenging to treat with antibiotics, causing longer hospital stays, more severe illnesses and increased mortality rates. Similarly, antibiotic resistance of E. faecalis is also increasing everyday leading more enhanced resistance.
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Introduction: Antibiotic resistance is emerging problem worldwide due to different bacterial mechanisms to resist the stress occurred due to antibiotics. This could result into a variety of complications including infections that are challenging to treat with antibiotics, causing longer hospital stays, more severe illnesses and increased mortality rates. Similarly, antibiotic resistance of E. faecalis is also increasing everyday leading more enhanced resistance. Method: In this study, we have isolated the E. faecalis from the stool samples of diarrheagenic children followed by biochemical characterization using multiple biochemical tests. However, to further confirm the specie and strain, we have use 16S ribotyping while antibiotic resistance is evaluated by antibiotic sensitivity tests. The plants essential oils are extracted and prepared followed by its agar well diffusion test to determine its efficacy. In addition, Minimum Inhibitory Concentration (MIC) is performed to measure its lowest functional concentration. Furthermore, cytotoxicity analysis of mammalian cells is determined through MTT assay. Results: The biochemical and molecular characterization confirmed the ten isolates as E. faecalis while antibiotic sensitivity test confirms it as Multi-Drug Resistant isolate. The extracted plant essential oils are evaluated by agar well diffusion tests and found appreciable results of Cinnamomum verum, Nigella sativa and Allium sativum. However, the MIC results only supported Cinnamomum verum for further analysis. Cytotoxicity of all fractions was assessed by MTT and IC50 were 28.28, 14.10 and 28.04mg/mL for n-hexane; n-hexane plus chloroform and ethyl acetate tested by MTT assay, respectively. Conclusion: It is confirmed that plant essential oil of C. verum is much effective as antibacterial agent with cytoprotective effects on mammalian cells. Therefore, it is recommended to use as antibacterial agent or further evaluation of bioactive compounds.
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An impact of the essential oils applied on a cellulose fiber on the selected bacteria strains was investigated. Five essential oils:Matricariachamomilla L., Salvia officinalis L., Salvia lavandulaefoliaVahl.,Juniperuscommunis L. andThymus vulgaris L. weretested against Enterococcus faecalis, Escherichia coli, Pseudomonas aeruginosa, Staphylococcus epidermidis andStaphylococcussaprophyticus. For the pantiliner of textronics system for prophylactic and support treatment of the lower urinary tract inflammation, the only Thymus vulgaris essential oil was chosen as the most effective against bacteria associated with urinary tract infections.
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Background The reports on disseminated candidiasis in dogs so far describe at least one predisposing factor. This case report, however, highlights candidiasis in a dog without any known predisposition. PatientA 1.5-year-old intact female Hovawart dog was presented with subcutaneous nodules and polyuria/polydipsia. An excisional biopsy revealed a chronic pyogranulomatous and necrotizing inflammation with mycotic structures. The patient became febrile and lethargic, and developed lameness. MethodsA physical examination, blood tests, urinalysis, thoracic radiographs, abdominal ultrasonography of the abdomen, fine-needle aspiration biopsies, and a culture of a subcutaneous nodule aspirate were obtained. Selected sections of multiple organs were collected for routine histology postmortem. The isolate and a subcutaneous mass were subjected to molecular identification and matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF–MS) analysis. ResultsClinical, laboratory, and radiological findings were consistent with a granulomatous chronic systemic inflammation. Cytology and histology showed a pyogranulomatous and necrotizing inflammation with myriads of intra- and extra-cellular yeasts and extracellular hyphae. Culture yielded numerous yeast colonies, which appeared Candida albicans–like, but showed a negative serum test and a low identification in API 20 C AUX. Nucleic acid sequences showed homology with the C. albicans-type strain CBS 562. Multilocus sequence typing (MLST) resulted in a new type with designation DST121. The identification of the isolates was confirmed by MALDI-TOF–MS analysis. Conclusion and Clinical ImportanceFuture MLST typing and investigation of virulence can provide further evidence whether this MLST-type is associated with clinical cases of disseminated candidiasis without an apparent predisposing condition.
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Background There is a growing concern regarding the increase of antimicrobial resistant bacteria in companion animals. Yet, there are no studies comparing the resistance levels of these organisms in European countries. The aim of this study was to investigate geographical and temporal trends of antimicrobial resistant bacteria causing urinary tract infection (UTI) in companion animals in Europe. The antimicrobial susceptibility of 22 256 bacteria isolated from dogs and cats with UTI was determined. Samples were collected between 2008 and 2013 from 16 laboratories of 14 European countries. The prevalence of antimicrobial resistance of the most common bacteria was determined for each country individually in the years 2012–2013 and temporal trends of bacteria resistance were established by logistic regression. Results The aetiology of uropathogenic bacteria differed between dogs and cats. For all bacterial species, Southern countries generally presented higher levels of antimicrobial resistance compared to Northern countries. Multidrug-resistant Escherichia coli were found to be more prevalent in Southern countries. During the study period, the level of fluoroquinolone-resistant E. coli isolated in Belgium, Denmark, France and the Netherlands decreased significantly. A temporal increase in resistance to amoxicillin-clavulanate and gentamicin was observed among E. coli isolates from the Netherlands and Switzerland, respectively. Other country-specific temporal increases were observed for fluoroquinolone-resistant Proteus spp. isolated from companion animals from Belgium. Conclusions This work brings new insights into the current status of antimicrobial resistance in bacteria isolated from companion animals with UTI in Europe and reinforces the need for strategies aiming to reduce resistance.
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This review covers literature data summarizing, on one hand, the chemistry of essential oils and, on the other hand, their most important activities. Essential oils, which are complex mixtures of volatile compounds particularly abundant in aromatic plants, are mainly composed of terpenes biogenerated by the mevalonate pathway. These volatile molecules include monoterpenes (hydrocarbon and oxygenated monoterpens), and also sesquiterpenes (hydrocarbon and oxygenated sesquiterpens). Furthermore, they contain phenolic compounds, which are derived via the shikimate pathway. Thanks to their chemical composition, essential oils possess numerous biological activities (antioxidant, anti-inflammatory, antimicrobial, etc…) of great interest in food and cosmetic industries, as well as in the human health field.
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The in vitro activity of twenty chemically defined essential oils (EOs) obtained from Boswellia sacra, Citrus bergamia, C. limon, C. medica, Cinnamomum zeylanicum, Eucalyptus globulus, Foeniculum vulgare, Helichrysum italicum, Illicium verum, Litsea cubeba, Mentha spicata, Myrtus communis, Ocimum basilicum, Origanum majorana, O. vulgare, Pelargonium graveolens, Rosmarinus officinalis, Santalum album, Satureja montana, and Thymus serpyllum was assayed against clinical animal isolates of Microsporum canis, Trichophyton mentagrophytes, T. erinacei, T. terrestre and Microsporum gypseum, main causative agents of zoonotic and/or environmental dermatophytoses in humans. Single main components present in high amounts in such EOs were also tested. Different dermatophyte species showed remarkable differences in sensitivity. In general, more effective EOs were T. serpyllum (MIC range 0.025%-0.25%), O. vulgare (MIC range 0.025%-0.5%) and L. cubeba (MIC range 0.025%-1.5%). F. vulgare showed a moderate efficacy against geophilic species such as M gypseum and T terrestre. Among single main components tested, neral was the most active (MIC and MFC values 5 0.25%). The results of the present study seem to be promising for an in vivo use of some assayed EOs.
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Salvia officinalis (Sage) is a plant in the family of Labiatae/Lamiaceae. It is native to Middle East and Mediterranean areas, but today has been naturalized throughout the world. In folk medicine, S. officinalis has been used for the treatment of different kinds of disorders including seizure, ulcers, gout, rheumatism, inflammation, dizziness, tremor, paralysis, diarrhea, and hyperglycemia. In recent years, this plant has been a subject of intensive studies to document its traditional use and to find new biological effects. These studies have revealed a wide range of pharmacological activities for S. officinalis. Present review highlights the up-to-date information on the pharmacological findings that have been frequently reported for S. officinalis. These findings include anticancer, anti-inflammatory, antinociceptive, antioxidant, antimicrobial, antimutagenic, antidementia, hypoglycemic, and hypolipidemic effects. Also, chemical constituents responsible for pharmacological effects of S. officinalis and the clinical studies on this plant are presented and discussed.
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Antibiotics have been used for decades in poultry diets to increase performance and decrease morbidity and mortality. The growing concern over the spreading of antibiotic-resistant bacteria among animals and humans has resulted in the ban of the feed use of antibiotic growth promoters in livestock and in some cases additives derived from plants are used as alternative. Four commercial essential oils, from litsea (Litsea cubeba (Lour.) Pers.), oregano (Origanum vulgare L. subsp. hirtum), marjoram (Origanum majorana L.), thymus (Thymus vulgaris L.) and their mixtures, were tested against pathogenic bacteria and yeasts that may be shed in faeces by poultry. In particular, the analysis were carried out against reference and wild bacterial strains of Salmonella enterica serovar Typhimurium, Yersinia enterocolitica, Listeria monocytogenes, Enterococcus durans, E. faecalis, and E. faecium, and wild isolates of Candida albicans, C. tropicalis, C. guilliermondii, C. krusei, C. parapsilosis and Saccharomyces cerevisiae. Essential oils had varying degrees of growth inhibition in relationship to the tested bacterial and yeast strains; however the best results were achieved by O. vulgare and T. vulgaris. All mixtures gave good results with reference and field bacterial strains, with MIC values ranging from 1.13 to 0.14 mg/ml. The mixture composed by O. vulgare, T. vulgaris and O. majorana appeared the most effective against the tested yeast isolates, with MIC 1.85 mg/ml. O. vulgare and T. vulgaris showed good antimicrobial activities, thus they seem useful not only to promote poultry growth, but also to control fastidious microorganisms commonly occurring in digestive tract of these animals.