ArticlePDF Available

ETHNOBOTANICAL USES, PHYTOCHEMISTRY AND PHARMACOLOGICAL ACTIVITIES OF PEPEROMIA PELLUCIDA (L.) KUNTH (PIPERACEAE)-A REVIEW

Authors:
  • S.R.N.M.N College of Applied Sciences, Shimoga, Karnataka, India

Abstract and Figures

Peperomia pellucida (L.) Kunth is a herb belonging to the family Piperaceae. In this review, an extensive literature survey was carried out to compile information available on medicinal uses, phytochemistry and pharmacological properties of P. pellucida. The plant is used as food, flavoring agent and as medicine. The plant is used as medicine for treating various ailments or disorders such as asthma, rheumatism, wound, fever, stomach problems, kidney infection, hemorrhoid pain, joint pain, hypertension, diarrhea, snake bite and measles. The plant contains phytochemical groups such as alkaloids, flavonoids, saponins, terpenoids, steroids and glycosides. Compounds such as dill apiole, phytol, stigmasterol, sitosterol, secolignans, tetrahydrofuran lignans, highly methoxylated dihydronaphthalenone, peperomins, sesamin and isoswertisin have been identified in the plant. Studies have shown that the plant exhibited several pharmacological activities such as antimicrobial, antioxidant, anti-angiogenic, anti-inflammatory, analgesic, antipyretic, neuropharmacological, antisickling, anticancer, enzyme inhibitory, antiulcer, hypotensive, immunostimulatory, fracture healing and antidiabetic activities which support the traditional use of the plant. Purified chemicals from the plant have also shown to exhibit certain pharmacological activities such as antiulcer, anticancer and antimicrobial activity. By this extensive literature review, it can be concluded that P. pellucida can be utilized as a promising candidate for developing newer drugs with potent pharmacological activities.
Content may be subject to copyright.
Review Article
ETHNOBOTANICAL USES, PHYTOCHEMISTRY AND PHARMACOLOGICAL ACTIVITIES OF
PEPEROMIA PELLUCIDA (L.) KUNTH (PIPERACEAE)-A REVIEW
RAGHAVENDRA H. L.
1
, PRASHITH KEKUDA T. R.
2*
1
Department of Biochemistry, School of Medicine, Wollega University, Nekemte, Ethiopia,
2
Department of Microbiology, S. R. N. M. N
College of Applied Sciences, N. E. S Campus, Balraj Urs Road, Shivamogga 577201, Karnataka, India
Email: p.kekuda@gmail.com
Received: 02 Nov 2017 Revised and Accepted: 03 Jan 2018
ABSTRACT
Peperomia pellucida (L.) Kunth is a herb belonging to the family Piperaceae. In this review, an extensive literature survey was carried out to compile
information available on medicinal uses, phytochemistry and pharmacological properties of P. pellucida. The plant is used as food, flavoring agent
and as medicine. The plant is used as medicine for treating various ailments or disorders such as asthma, rheumatism, wound, fever, stomach
problems, kidney infection, hemorrhoid pain, joint pain, hypertension, diarrhea, snake bite and measles. The plant contains phytochemical groups
such as alkaloids, flavonoids, saponins, terpenoids, steroids and glycosides. Compounds such as dill apiole, phytol, stigmasterol, sitosterol,
secolignans, tetrahydrofuran lignans, highly methoxylated dihydronaphthalenone, peperomins, sesamin and isoswertisin have been identified in the
plant. Studies have shown that the plant exhibited several pharmacological activities such as antimicrobial, antioxidant, anti-angiogenic, anti-
inflammatory, analgesic, antipyretic, neuropharmacological, antisickling, anticancer, enzyme inhibitory, antiulcer, hypotensive, immunostimulatory,
fracture healing and antidiabetic activities which support the traditional use of the plant. Purified chemicals from the plant have also shown to
exhibit certain pharmacological activities such as antiulcer, anticancer and antimicrobial activity. By this extensive literature review, it can be
concluded that P. pellucida can be utilized as a promising candidate for developing newer drugs with potent pharmacological activities.
Keywords: Peperomia pellucida (L.) Kunth, Ethnomedicine, Traditional medicine, Phytochemical, Pharmacological activities
© 2018 The Authors. Published by Innovare Academic Sciences Pvt Ltd. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/)
DOI: http://dx.doi.org/10.22159/ijpps.2 018v10i2.23417
INTRODUCTION
Throughout the world, especially developing and under-developing
countries, plants have been exploited as medicine to meet primary
healthcare needs. It is estimated that vast majority of population
relies on medicinal plants for therapy against several diseases or
disorders. Traditional medicinal practitioners utilize plants, either
singly or in certain formulations, to treat ailments. Non-availability
(especially for people from remote areas) and high cost of modern
drugs limits their use by people from economically poor
background. Nowadays, medicinal plants are used routinely in urban
settings in daily healthcare and as medication against ailments.
Many indigenous medicinal systems such as Ayurveda, Siddha and
Unani utilize several plant species. Besides, plants provide many
lead compounds for the development of modern drugs. Majority of
drugs available are from natural origin, especially from plants. Drugs
such as taxol, quinine, artemisinin, vincristine, vinblastine, digoxin
and codeine are from plant origin [1-6].
The genus Peperomia Ruiz and Pavon belongs to the family
Piperaceae. The genus is the second largest genus in piperaceae and
includes plants that are annual or perennial, usually succulent herbs
and often epiphytic. The genus encompasses a number of species
found distributed in tropical and subtropical regions worldwide. The
species of Peperomia are characterized by bisexual flowers (sessile,
sunk in rachis) in spike inflorescence and lateral or terminal stigma
which is usually penicillate. The genus is often considered as one of
the most species rich genera of angiosperms [7-10]. Peperomia
pellucida (L.) Kunth (fig. 1) belonging to the family Piperaceae is
commonly known by names such as pepper elder, rat ear and
shining bush. The plant is native to South America and is found
distributed in various countries in the world including India. The
plant is very common during rainy season and usually grows in
clumps in loose and humid soils and is found in shaded, damp
habitats. The plant occurs more or less throughout year in wet
places. It is characterized by succulent stems, fleshy and heart
shaped leaves, and tiny dot like seeds attached to fruiting spikes. It is
called neeru kaddi gida in Kannada. The plant is known to be edible
and is considered to possess cooling property [8, 10, 11]. In the
present review, we presented updated information (up to 2017)
concerned with the ethnobotanical uses, phytochemical composition
and pharmacological properties of P. pellucida. An extensive
literature survey on various aspects of the plant was carried out by
referring flora, journals, and various search engines including
Google scholar, Science Direct and Pubmed.
Plant description
P. pellucida is a slender herb (reaching 30-50 cm in length) with
straight and succulent stem and is cosmopolitan in distribution.
Leaves are opposite and alternate, up to 2.5x2 cm, ovate-deltoid,
obtuse to acute at apex. Leaves are thin, fleshy, smooth,
membranous when dry, 5-7 nerved from the base. Petiole is up to
1.5 cm long. Spikes are terminal and leaf-opposed, up to 5 cm long.
Flowering occurs more or less throughout year. Fruits are ribbed
and reticulate, minute in size and almost dry [8, 10].
Fig. 1: Peperomia pellucida (L.) Kunth (photograph by prashith
kekuda).
International Journal of Pharmacy and Pharmaceutical Sciences
ISSN- 0975-1491 Vol 10, Issue 2, 2018
Kekuda et al.
Int J Pharm Pharm Sci, Vol 10, Issue 2, 1-8
2
Ethnobotanical uses of P. Pellucida
The plant P. pellucida is used ethno botanically as medicine, food
and flavoring agent in various parts of the world. Aerial parts,
young shoots, leaves and whole plant are used in the form of
decoctions, juice, paste etc. to treat several diseases such as fever,
cold, cough, viral diseases, rheumatic pain, asthma, vaginal
infections and kidney infections. The Sumu (Ulwa) of southeastern
Nicaragua and southern Miskitu uses P. pellucida against bites and
stings (snakes, scorpions and insects), infections, venereal
diseases and female disorders [12]. The plant is used as human
food and medicine in Luang Prabang, Lao People’s Democratic
Republic [13]. In Lombok, Indonesia, the plant is used to treat
fever [14]. In North-Kamrup district, Assam, India, the plant paste
is applied externally to reduce pimple and white spots of the body
[15]. In Trinidad and Tobago, the plant is use for cooling [16]. The
whole plant is used in the treatment of measles in Ogun state,
Nigeria [17]. Juice made from leaves and roots are used to treat
athletes foot, decoction prepared from leaves is used in the
treatment of hemorrhoid pain and kidney infection in Rondônia,
Western Amazon, Brazil [18]. In Nigeria, the whole plant is used in
haemmorhoids, hypertension, convulsion and bone fracture [19].
The whole plant is boiled and used to treat kidney infection and to
lower hypertension in Mindanao, Philippines [20]. Table 1 depicts
ethnobotanical (medicinal and non-medicinal) uses of P. pellucida
in various parts of the world.
Table 1: Ethnobotanical uses of P. pellucida in various parts of the world
Region
Part
used
Uses
Reference
Whole plant
Decoction prepared from
whole
plant is taken internally for
treating rheumatism.
Chithra and
Geetha [21]
Barpeta district,
Assam, India
Plant juice,
leaf paste
Plant juice is used in stomach problems, leaf paste is applied on
cuts and wounds.
Kalita
et al.
[22]
East Sepik, Papua New Guinea
Leaves,
whole plant
Leaves are used as antidepressant and in the treatment of pimple.
Whole plant is used in the treatment of fever and headache.
Koch
et al.
[23]
Indonesia
Aerial parts
Dizziness, headache, fever, stomachache
Waty
et al.
[24]
Greater Khulna division, Bangladesh
Whole plant
Whole plant is used in the treatment of
diarrhe
a.
Rahmatullah
et
al. [25]
Bagerhat district,
Bangladesh
-
Tribal community uses plant for medicinal purposes
Mollik
et al.
[26]
Tinsukia district, Assam, India
Whole plant
Paste made from the whole plant is applied
on burns for quick
relief.
Buragohain
[27]
Assam, India
Young shoots
Young shoots are used as flavoring agents.
Bharali
et al.
[28]
Morigaon district, Assam, India
Aerial parts
Aerial part of the plant is used to treat stomach pain, joint pain and
headache.
Bordoloi
et al.
[29]
Jalpaiguri d
istrict, West Bengal, India
Whole plant
Paste made from whole plant is used against boils.
Bose
[30]
Kanda community, Bangladesh
Whole plant
Paste made from the whole plant is applied
by the sides of the
bitten place (poisonous snake, insect or reptile bites).
Rahmatullah
et
al. [31]
Saramaccan Maroons in Suriname
Whole plant
Used as herbal bath for children for general health promotion and
to get rid of evil.
Ruysschaert
et al.
[32]
Dominican Republic and New York city
(Dominican traditional medicine)
Aerial parts,
leaf
Aerial parts are used in the treatment of flu, leaves are used to
treat vaginal infections and asthma/chest congestion.
Vandebroek
et al.
[33]
Okigwe Imo state, South Eastern Nigeria
Leaves
Leaves are used to treat athletes’ foot and
wound.
Uzodimma
[34]
Assam, India
Leaf and
stem
Stem and leaves are used in urinary disorder and fever.
Gogoi and Zaman
[35]
Trinidad
Whole plant
Infusion or decoction made from whole plant is used to treat cold
and cough and as cooling/cleansing agent.
Clement
et al.
[36]
Tshopo district, DR Congo
Leaves
Leaves are cooked and used as leafy vegetable.
Termote
et al.
[11]
Moulvibazar district, Bangladesh
Leaves,
whole plant
Paste made from leaves and whole plant is used in the treatment
of fever in children and adults respectively.
Das
et al.
[37]
Kamrup district, Assam, India
Leaves and
stem
Leaves and stem are used in the treatment of fever.
Bora and Das
[38]
Table 2: Phytochemical groups identified in P. pellucida
Plant part
Phytochemical group
Ref
erence
Whole plant
Tannins, saponins, flavonoids, terpenoids, phytosterols, alkaloids, phenolics
Gini and Jothi
[46]
Leaf
Alkaloids, tannins, saponins, terpenoids, flavonoids, cardiac glycosides
Ojo
et al.
[47]
Leaf
Alkaloids, flavonoids, saponins, ta
nnins, steroids, triterpenoids
Majumder and Kumar
[48]
Leaf
Alkaloid, cardiac glycoside, terpene, saponin, tannin
Omotayo and Borokini
[49]
Whole plant
Alkaloids, saponins, tannins, flavonoids, anthraquinones, glycosides
Idris
et al.
[50]
Leaf
Alkaloi
ds, tannins, flavonoids, saponins and cardiac glycosides
Abere and Okpalaonyagu
[51]
Leaf
Alkaloids, flavonoids
Ibibia
[52]
Stem
Alkaloids, tannins, flavonoids, steroids, triterpenoids
Majumder
[53]
Whole plant
Alkaloids, flavonoids, glycosides, saponi
ns
Sheikh
et al.
[54]
Leaf
Alkaloids, tannins, saponins
Egwuche
et al.
[55]
Aerial parts
Alkaloids, flavonoid, tannins, saponins, steroids, glycosides
Raina and Hassan
[56]
Phytochemistry of P. Pellucida
Plants produce a range of primary and secondary metabolites. The
study of chemical compounds present in plants (phytochemicals) is
known as phytochemistry. The therapeutic potential of plants is
ascribed to the presence of a wide range of phytochemicals, mainly
secondary metabolites. Significant advancements in the technology,
mainly chromatographic and spectral analyses, led to the discovery
of many types of phytochemicals from plants and the
pharmacological studies revealed their potential role. Techniques
Kekuda et al.
Int J Pharm Pharm Sci, Vol 10, Issue 2, 1-8
3
such as column chromatography, Thin layer chromatography (TLC),
Gas chromatography–mass spectrometry (GC-MS), Fourier-
transform infrared spectroscopy (FT-IR) and Nuclear magnetic
resonance (NMR) spectroscopic techniques are routinely used to
identify phytochemicals present in plants [39-45]. Various
researchers have identified phytochemical groups and chemical
compounds in leaves and whole plant by standard phytochemical
procedures and various analytical techniques.
Table 2 and 3 provides information on various phytochemical
groups and chemicals identified in different parts of the plant by
standard phytochemical tests and GC-MS analysis respectively.
Table 3: Chemical compounds identified in P. pellucida by GC-MS analysis
Sample
C
ompounds
identified
References
Essential oil
Dillapiole, trans
-
car
yophyllene
da Silva
et al.
[57]
Leaf extract
phytol, 2
-
Naphthalenol, Hexadecanoic acid and 9,12
-
Octadecadienoic acid
Wei
et al.
[58]
Essential oil
Dillapiole, myristicine
Francois
et al.
[59]
Essential oil
carotol, dill apiole, pygmaein, (E)
-
caryophylle
ne, germacrene D, β
-
elemene, camphor, daucene,
apiole, β-bisabolene and bicyclogermacrene
Verma
et al.
[60]
Whole plant
extract
Apiol, Phytol, n
-
Hexadeconoic acid, E
-
2
-
Tetradecen
-
1
-
ol, Stigmasterol, Campesterol, and Sitosterol
Narayanamoorthi
et al.
[61]
Essential oil
γ
-
gurjunene, 1,10
-
di
-
epicubenol, (E)
-
caryophyllene, dillapiole, carotol, trans
-
β
-
guaiene
de Oliveira
et al.
[62]
Essential oil
Phytol, α
-
terpineol, β
-
caryophyllene
, d
-
limonene, linalool
Okoh
et al.
[63]
Ragasa et al. [39] isolated dill-apiol, aurantiamide acetate and
pachypophyllin from leaf extract of P. pellucida and elucidated their
structure by NMR studies. Pellucidin A, a novel dimeric ArC2
compound, along with dill-apiol has been isolated by Bayma et al.
[64] from the aerial parts of P. pellucida. The structure of pellucidin
A was established by spectral analyses. The study carried out by Xu
et al. [65] revealed isolation of compounds such as secolignans,
tetrahydrofuran lignans, highly methoxylated dihydro-
naphthalenone, peperomins, sesamin and isoswertisin from the
whole plant of P. pellucida. Khan et al. [66] recovered a xanthone
glycoside from leaves of P. pellucida and characterized the
compound as Patuloside A (3-β-D-glucopyranosyloxy-1,5,6-
trihydroxy-9H-xanthene-9-one) by performing various
chromatographic and spectral analyses. Leena and Annam [67]
isolated a flavone glycoside from whole plant of P. pellucida and
characterized the compound as vitexin by chromatographic and
spectral analyses. The study carried out by Hartati et al. [41]
identified compounds viz. stigmasterol, analogue of pheophytin and
β-sitosterol-D-glucopyranoside in the solvent extract of P. pellucida.
Susilawati et al. [68] isolated a compound namely 8,9-dimethoxy
ellagic acid from the ethyl acetate fraction of leaf of P. pellucida by
column chromatography and the structure was elucidated by
chromatographic and spectral analyses. A compound by name 3’,4’,
dihydroxy-3-5-dimethoxy flavone-7-O-β-rhamnose was isolated
from ethyl acetate fraction of crude methanolic extract of aerial
parts of P. pellucida and the structure was elucidated by the spectral
data [43]. The study carried out by Ahmad et al. [69] revealed a total
alkaloid content of 29.59 mg/g piperine in the dichloromethane
fraction of plant material. Fig. 2 shows the structure of some of the
compounds identified in the plant.
Fig. 2: Structures of some compounds identified in P. pellucida [39, 41, 66, 68]
Pharmacological activities of P. Pellucida
Many studies have been carried out to investigate pharmacological
properties of P. pellucida. The plant is reported to exhibit several
bioactivities such as hypotensive, immunostimulatory, antioxidant,
antimicrobial, analgesic, anti-inflammatory, fracture healing,
gastroprotective and antidiabetic activity.
Concise information on pharmacological activities of extracts and
purified compounds of P. pellucida is discussed below.
Kekuda et al.
Int J Pharm Pharm Sci, Vol 10, Issue 2, 1-8
4
Hypotensive activity
Nwokocha et al. [70] evaluated hypotensive activity of aqueous extract
from whole plant of P. pellucida in rat model. Intravenous administration
of extract showed a dose dependent reduction in systolic and diastolic
blood pressure, heart rate and mean arterial pressure. It was shown in
the study that the extract induces bradycardia and hypotension in
normotensive rats via mechanisms that are nitric oxide dependent. The
study carried out by Fasola and Adeboye [71] also revealed anti-
hypertensive activity of P. pellucida in normotensive rats. Intravenous
administration of methanol extract resulted in marked decrease in mean
arterial blood pressure and heart rate.
Neuropharmacological activity
The study carried out by Khan et al. [72] indicated that the
petroleum ether and ethyl acetate fractions of ethanol extract of
leaves of P. pellucida possess central nervous system depressant
effect as the fractions were shown to possess dose dependent effects
on duration of diazepam-induced sleep, nikethamide-induced
toxicity, light-dark test and force swimming test.
Immunostimulatory activity
In a study, Lee et al. [73] revealed the potential of leaf extract of P.
pellucida (mixed with fish pellets) as an immunostimulator in
controlling motile aeromonad septicemia caused by Aermomonas
hydrophila in Oreochromis spp. (red hybrid tilapia). It was observed
that the mortality rate was considerably lesser in fishes that were
fed with diet which was mixed with leaf extract.
Antimutagenicity activity
Ragasa et al. [39] evaluated antimutagenic activity of dill-apiol and
pachypophyllin isolated from leaf extract of P. pellucida by
micronucleus test. The compounds were not effective as the study
did not indicated significant reduction in micronucleated
polychromatic erythrocytes induced by mitomycin C.
Anti-angiogenic activity
The study carried out by Camposano et al. [74] revealed anti-
angiogenic activity of methanol extract of P. pellucida in terms of
inhibition of angiogenesis in chorioallantoic membrane assay. The
extract was shown to inhibit angiogenesis with an activity of 26%.
Fracture healing activity
Ngueguim et al. [75] evaluated the potential of ethanol extract of P.
pellucida on bone regeneration following bone and marrow injury in
rats, and determined the mode of action. The extract dose-
dependently induced bone regeneration at the fracture site and
significantly increased mineral deposition. The extract was also
found to improve microarchitecture of the regenerating bone. It was
shown that the extract accelerates fracture repair via stimulatory
effects on osteoblast differentiation and mineralization. Recently,
Florence et al. [76] revealed the potential of aqueous extract of P.
pellucida to accelerate fracture healing in Wistar rats. Radiological
tests revealed a dose dependent formation of callus at the level of
the fracture gap and was evidenced by formation of a highly dense
and compact fibrocartilagenous callus.
Antiulcerogenic/gastroprotective activity
Roslida and Aini [77] evaluated gastroprotective (antiulcerogenic)
activity of ethanolic extract of aerial parts of P. pellucida in
indomethacin and necrotizing agent induced models in rats. The
result revealed that the extract at all doses produced significant
inhibition of gastric mucosal damage induced by necrotizing agents
and indomethacin. Rojas-Martínez et al. [78] determined
gastroprotective activity of solvent extracts and Dillapiole from P.
pellucida. Dichloromethane extract of leaf and stem displayed
marked gastroprotective activity in rats with ethanol induced gastric
ulcer. Dillapiole also exhibited marked gastroprotection.
Analgesic activity
Aziba et al. [79] determined analgesic activity of methanol extract of
aerial parts of P. pellucida by acetic acid induced writhing in mice. It
was observed that oral administration of extract (70-210 mg/kg)
exhibited a significant analgesic activity in mice. Arrigoni-Blank et al.
[80] evaluated analgesic activity of aqueous extract prepared from
aerial parts of P. pellucida by abdominal writhing and hot plate tests.
The extract displayed significant analgesic activity at extract
concentration of 400 mg/kg and 100 mg/kg in abdominal writhing
and hot plate test respectively. The study carried out by Sheikh et al.
[54] revealed analgesic potential of ethyl acetate extract of whole
plant by acetic acid-induce writhing in mice.
Antipyretic activity
The study carried out by Khan et al. [81] revealed the antipyretic
potential of petroleum ether and ethyl acetate soluble fractions of
ethanol extract of leaves of P. pellucida in boiled milk induced
pyrexia in albino rabbits. Administration of solvent fractions at a
dose of 80 mg/kg body weight showed a significant reduction in
elevated body temperature in albino rabbits.
Anti-inflammatory activity
Arrigoni-Blank et al. [82] evaluated anti-inflammatory activity of
aqueous extract of leaves of P. pellucida by carrageenan induced paw
edema test in rats. It was observed that the extract obtained from
plants in all seasons displayed antiedematogenic activity with
significant activity observed in phenophases of winter and spring.
Arrigoni-Blank et al. [80] evaluated anti-inflammatory activity of
aqueous extract prepared from aerial parts of P. pellucida by paw
edema induced by carrageenan and arachidonic acid. It was
observed that oral administration of 200 and 400 mg/kg of the
extract showed an anti-inflammatory activity in the carrageenan
test, which was based on interference with synthesis of
prostaglandin, as confirmed by the arachidonic acid test. The study
carried out by Mutee et al. [83] indicates the anti-inflammatory
potential of petroleum ether, chloroform and methanol extract of P.
pellucida in carrageenan induced rat paw edema. Among extracts,
petroleum ether extract displayed significant activity when
compared to chloroform and methanol extracts.
Antimicrobial activity
Ragasa et al. [39] isolated dill-apiol and pachypophyllin from leaf
extract of P. pellucida and determined their antimicrobial activity.
These compounds were selectively effective against Trichophyton
mentagrophytes while other test microbes were not affected. In a
study, Khan and Omoloso [84] screened antimicrobial activity of crude
methanolic extract and petrol, dichloromethane, ethyl acetate and
butanol fractions of methanolic extract of P. pellucida. Crude extract
and fractions displayed broad spectrum antibacterial activity. Butanol
fraction of crude extract was more active. Patuloside A isolated from
leaves of P. pellucida was shown to display concentration dependent
inhibition of Gram positive and Gram negative bacteria. Patuloside A
showed weak activity against Aspergillus flavus and Candida albicans
while A. niger and Rhizopus oryzae were unaffected [66]. Further
details on the antimicrobial potential of P. pellucida described by other
researchers are shown in table 4.
Antidiabetic activity
Humzah et al. [93] showed that diet containing P. pellucida (10%
and 20%) possess antidiabetic effect in alloxan-induced diabetes in
rats. A considerable reduction in the blood glucose level was
observed in the study. The levels of aspartate transaminase (AST),
alanine transaminase (ALT) and alkaline phosphate (ALP) were
lesser in rats fed with diet containing P. pellucida. Moreover, the
concentration of total cholesterol, triglycerides (TG), high-density
lipoprotein (HDL) and low-density lipoprotein (LDL) content were
also lesser in rats fed with diet containing P. pellucida. The levels of
superoxide dismutase (SOD), catalase and glutathione were also
increased. Sheikh et al. [54] evaluated antidiabetic activity of ethyl
acetate extract of whole plant of P. pellucida in alloxan-induced
diabetic mice. A significant hypoglycemic effect was observed in
mice administered with extract. 8,9-dimethoxy ellagic acid, isolated
from leaf extract of P. pellucida, was evaluated for antidiabetic
activity by alloxan-induced hyperglycemia in mice [68]. The
compound was shown to exhibit 33.74% blood glucose lowering in
normoglycemic model at 100 mg/kg dose.
Kekuda et al.
Int J Pharm Pharm Sci, Vol 10, Issue 2, 1-8
5
Table 4: Antimicrobial potential of P. pellucida
Extract
Part
Activity against
References
Aqueous and ethanol
extract
Leaf
Gram negative bacteria
Akinnibosun
et al.
[85]
Methanol extract
Whole
plant
Bacillus subtilis
and
Candida albicans
Wiart
et al.
[
86
]
Methanol extract
Leaf
Gram positive and Gram negative bacteria
Wei
et al.
[
58
]
M
ethanol extract
,
solvent
fractions
Leaf
Gram positive and Gram negative bacteri
a;
Fungi namely
Aspergillus
,
Rhizopus, Candida and Penicillium
Oloyede
et al.
[
87
]
Solvent extracts
Leaf
Pseudomonas aeruginosa
,
Salmonella typhii
and
Shigella dysenteriae
and
Aspergillus niger
Ibibia
et al.
[
52
]
Aqueous and organic
extracts
Leaf
Gram positive and Gram negative bac
teria
Ojo
et al.
[
47
]
Alcohol extract
Gram positive and Gram negative bacteria
Mensah
et al.
[
88
]
Essential oil
Leaf
Fusarium moniliforme
,
Rhizopus stolonifer
Francois
et al.
[
59
]
Ethanol extract
Leaf
Gram positive and Gram negative bacteria
Igwe and
Mgbemena
[89]
Ethanol
Leaf
Shigella dysenteriae
Uddin
et al.
[
90
]
Solvent extracts
Leaf
Gram positive and Gram negative bacteria
Zubair
et al.
[
91
]
Aqueous and methanol
extract
Aerial parts
Aeromonas hydrophila
,
Enterobacter cloacae
,
Streptococcus ag
alactiae
Raina and Hassan
[56]
Solvent extracts
Whole
plant
Gram positive and Gram negative bacteria
Idris
et al.
[
50
]
Essential oils
Leaf and
stem
Gram positive
,
Gram negative bacteria
,
Mycobacterium smegmatis
Okoh
et al.
[
63
]
Ethanol extract
Leaf
Ca
ndida albicans
Hastuti
et al.
[
92
]
Acaricidal activity
In a study, de Oliveira et al. [62] evaluated the activity of the
essential oils from leaf and stem against Tetranychus urticae. It was
observed that the stem oil was fourfold more toxic than the leaf oil
however the activity of essential oils was lesser than eugenol, the
positive control.
Anticancer/cytotoxic activity
Peperomin E, isolated from whole plant of P. pellucida, was found to
exhibit cytotoxicity against cell lines viz. HL-60, MCF-7 and HeLa cell
lines [65]. Khan et al. [66] determined cytotoxic activity of
Patuloside A, isolated from leaves of P. pellucida, against brine
shrimp nauplii. The compound exhibited cytotoxicity with an LC
50
value of 18.24μg/ml and the activity observed was lesser when
compared to standard drug. Wei et al. [58] determined cytotoxic
potential of methanolic extract of P. pellucida leaf against MCF-7 cell
line by 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium
bromide (MTT) assay. The extract displayed concentration
dependent cytotoxicity with an IC
50
value of 10.4±0.06μg/ml.
Oloyede et al. [87] screened cytotoxicity of crude methanol extract
and fractions such as hexane, ethyl acetate, butanol and aqueous
fractions of leaves of P. pellucida by brine shrimp lethality assay.
Crude extract, hexane and ethyl acetate fractions were shown to be
effective while butanol and aqueous fractions were not effective in
causing mortality of brine shrimp larvae.
Antioxidant activity
Mutee et al. [83] determined antiradical activity of chloroform,
petroleum ether and methanol extract of P. pellucida by 2,2-diphenyl-
1-picrylhydrazyl (DPPH) assay. Methanol extract was shown to display
marked scavenging of free radicals when compared to other extracts.
Wei et al. [58] screened methanolic extract of P. pellucida leaf for
radical scavenging potential by DPPH assay. The extract was shown to
display concentration dependent scavenging of radicals but the
activity observed was considerably lesser than that of quercetin.
Oloyede et al. [87] determined antioxidant potential of crude
methanolic extract and hexane, ethyl acetate, butanol and aqueous
fractions of leaves of P. pellucida by DPPH scavenging, hydrogen
peroxide scavenging and ferric thiocyanate method. Extract and
fractions were shown to exhibit marked activity in all methods. The
study carried out by Beltran-Benjamin et al. [94] revealed an increase
in the levels of antioxidant enzymes viz. superoxide dismutase and
catalase on administration of crude methanolic extract of P. pellucida
in rats. Phongtongpasuk and Poadang [95] evaluated antioxidant
potential of butanol, ethyl acetate and methanol extracts of P. pellucida
obtained by maceration and reflux method. Extracts obtained by reflux
method displayed marked DPPH scavenging activity and reducing
power. Phenolic content was also higher in extracts obtained by reflux
method. The study carried out by Okoh et al. [63] showed the
antioxidant potential of essential oil of leaf and stem of P. pellucida.
The essential oils exhibited concentration dependent scavenging of
DPPH, 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid (ABTS)
and nitric oxide radicals.
Enzyme inhibitory activity
In a study, Ong et al. [96] evaluated porcine pancreatic lipase
inhibitory activity of methanolic extract of leaves of P. pellucida and
observed lesser potential of leaf extract to cause inhibition of lipase
activity when compared to standard. Kurniawan et al. [43] isolated a
compound by name 3’,4’, dihydroxy-3-5-dimethoxy flavone-7-O-β-
rhamnose from aerial parts of P. pellucida and evaluated its
inhibitory activity against Angiotensin converting enzyme (ACE).
The compound was found to inhibit ACE dose dependently with an
IC
50
value of 7.72µg/ml. Ethyl acetate fraction was more potent than
the compound. The study carried out by Parawansah et al. [97]
showed the potential of ethanol extract of leaves of P. pellucida to
inhibit the activity of xanthine oxidase. Extract was shown to exhibit
inhibition of xanthine oxidase with an IC
50
value of 19.5 ppm.
Antisickling activity
Abere and Okpalaonyagu [51] evaluated antisickling activity of
leaves of P. pellucida on the inhibition of sodium metabisulphite-
induced sickling of the HbSS red blood cells. Leaf extract was found
to significantly inhibit sickling of red cells with maximum inhibition
of sickling (57.5%) at 500 mg/ml of the extract.
Anti-ostioporesis activity
The study carried out by Putri et al. [98] revealed the potential of
ethanol extract of P. pellucida (100 mg/kg body weight [b. w]) to
prevent osteoporosis in ovariectomized (OVX)-induced osteoporotic
rats. At 100 mg/kg concentration, the extract treated rats showed
improvement on three-dimensional image of the trabecular bone
compared with the OVX-control group. Also, the trabecular cavity
formation in 100 mg/kg extract-treated group was minimal.
Fibrinolytic activity
The study of Ebenezer et al. [99] showed a weaker fibrinolytic
activity of P. pellucida extract. The in vitro clot lysis activity was
Kekuda et al.
Int J Pharm Pharm Sci, Vol 10, Issue 2, 1-8
6
considerably lesser when compared to extracts from other plants. In
another study, Zubair et al. [91] revealed the potential of ethyl
acetate, hexane, chloroform and aqueous soluble fractions of P.
pellucida to cause lysis of clot indicating thrombolytic activity.
Marked activity was displayed by ethyl acetate soluble fraction.
Antidiarrhoeal activity
The ethanolic extract of P. pellucida leaves was evaluated for
antidiarrhoeal activity in castor oil-induced diarrhoea in mice. The
extract was shown to display concentration dependent anti-
diarrhoeal activity [91].
Hair growth promotion activity
The study carried out by Kanedi et al. [100] revealed the potential of
crude extract of P. pellucida in a topical gel formulation to promote
hair growth in rabbits dose dependently. The mean hair length
increased on increasing the concentration of extract in the gel.
Proximate and nutritive attributes of P. Pellucida
Egwuche et al. [55] evaluated nutritive attributes of P. pellucida
leaves from Nigeria. The leaves were shown to contain
carbohydrates (38.97%), proteins (7.68%), crude fibre (22.35%)
and fat (1.08%). The leaves were also shown to contain appreciable
quantity of calcium, magnesium, potassium and sodium. The study
carried out by Ooi et al. [101] revealed the nutritive composition of
P. pellucida from Malaysia. The plant was shown to contain an
appreciable quantity of carbohydrates (about 45%) and proteins
(about 10%) however the lipid content was low (about 3%). The
plant is also shown to possess considerable quantity of potassium,
calcium, iron and sodium.
CONCLUSIONS
The plant P. pellucida is a well-known medicinal plant being used
ethnomedicinally for treatment of various diseases worldwide. In
vitro and in vivo studies have shown many pharmacological
activities of the plant which supports the traditional use of the plant.
Literatures have shown the potential of isolated compounds to
exhibit bioactivities such as antimicrobial, anticancer,
gastroprotective and antidiabetic activities. The presence of
phytochemicals such as alkaloids, flavonoids, saponins, tannins and
glycosides in the plant could be responsible for the pharmacological
activities of the plant. The plant P. pellucida appears to be suitable
for developing drugs that can be used to treat several diseases or
disorders. Utilization of the plant in suitable form can be beneficial
in terms of promotion of health and disease therapy.
SOURCES OF SUPPORT
None
AUTHORS CONTRIBUTIONS
Both the authors namely Dr. Prashith Kekuda T. R and Dr.
Raghavendra H. L were involved equally in literature survey,
framing contents, writing draft paper and finalizing the review
paper.
CONFLICTS OF INTERESTS
Authors declared that there are no potential conflicts of interest
REFERENCES
1. Fabricant DS, Farnsworth NR. The value of plants used in
traditional medicine for drug discovery. Environ Health
Perspect 2001;109 Suppl 1:69-75.
2. Pérez M, Boffill MA, Morón FJ, Sueiro ML, Marrero E,
Betancourt E. Ethnopharmacological and preclinical study of
diuretic activity in medicinal and food plants used by Cuban
population. Emirates J Food Agric 2011;23:214-21.
3. Ayyanar M. Traditional herbal medicines for primary
healthcare among indigenous people in Tamil Nadu, India. J
Homeopathy Ayurvedic Med 2013;2:140.
4. Leonti M, Casu L. Traditional medicines and globalization:
current and future perspectives in ethnopharmacology. Front
Pharmacol 2013;4:92.
5. Hong L, Guo Z, Huang K, Wei S, Liu B, Meng S, et al.
Ethnobotanical study on medicinal plants used by Maonan
people in China. J Ethnobiol Ethnomed 2015;11:32.
6. Raghavendra HL, Kekuda PTR, Pushpavathi D, Shilpa M, Petkar
T, Siddiqua A. Antimicrobial, radical scavenging, and
insecticidal activity of leaf and flower extracts of Couroupita
guianensis Aubl. Int J Green Pharm 2017;11:171-9.
7. Fyson PF. The flora of the nilgiri and pulney hill-tops. Vol. I.
Bishen Singh Mahendra Pal Singh, Dehra Dun and Periodical
Experts, Delhi; 1974. p. 345.
8. Bhat GK. Flora of South Kanara. Akriti Prints, Mangalore; 2014.
p. 43.
9. Vergara Rodriguez D, Mathieu G, Samain M, Armenta Montero
S, Kromer T. Diversity, distribution, and conservation status of
Peperomia (Piperaceae) in the state of veracruz, Mexico. Trop
Conservation Sci 2017;10:1-28.
10. Melo A, Guimaraes EF, Alves M. Synopsis of the genus
Peperomia ruiz and pav. (Piperaceae) in roraima state, Brazil.
Hoehnea 2016;43:119-34.
11. Termote C, Van Damme P, Dhed'a Djailo B. Eating from the wild:
Turumbu indigenous knowledge on noncultivated edible plants,
Tshopo District, DR Congo. Ecol Food Nutr 2010;49:173-207.
12. Coe FG, Anderson GJ. Ethnobotany of the sumu (Ulwa) of
southeastern Nicaragua and comparisons with Miskitu plant
lore. Econ Bot 1999;53:363-86.
13. Whitney CW, Min VS, Giang LH, Can VV, Barber K, Lanh TT.
Conservation and ethnobotanical knowledge of a Hmong
community in long lan, Luang Prabang, Lao People’s
Democratic Republic. Ethnobot Res Appl 2014;12:643-58.
14. Hadi S, Bremner JB. Initial studies on alkaloids from Lombok
medicinal plants. Molecules 2001;6:117-29.
15. Das NJ, Saikia SP, Sarkar S, Devi K. Medicinal plants of North-
Kamrup district of Assam used in primary healthcare system.
Indian J Tradit Know 2006;5:489-93.
16. Lans CA. Ethnomedicines used in trinidad and tobago for
urinary problems and diabetes mellitus. J Ethnobiol Ethnomed
2006;2:45.
17. Sonibare MA, Moody JO, Adesanya EO. Use of medicinal plants
for the treatment of measles in Nigeria. J Ethnopharmacol
2009;122:268-72.
18. Santos MRA, Lima MR, Oliveira CLLG. Medicinal plants used in
Rondônia, Western Amazon, Brazil. Rev Bras Plant Med
2014;16 Suppl 1:707-20.
19. Chukwuma EC, Soladoye MO, Feyisola RT. Traditional medicine
and the future of medicinal plants in Nigeria. J Med Plants
Studies 2015;3:23-9.
20. Olowa L, Demayo CG. Ethnobotanical uses of medicinal plants
among the muslim maranaos in Iligan city, Mindanao,
Philippines. Adv Environ Biol 2015;9:204-15.
21. Chithra M, Geetha SP. Plant based remedies for the treatment of
rheumatism among six tribal communities in Malappuram
district, Kerala. Int J Bot Studies 2016;1:47-54.
22. Kalita GJ, Rout S, Mishra RK, Sarma P. Traditionally used
medicinal plants of bajali subdivision, barpeta district, Assam. J
Med Plants Studies 2015;3:8-17.
23. Koch M, Kehop DA, Kinminja B, Sabak M, Wavimbukie G,
Barrows KM, et al. An ethnobotanical survey of medicinal
plants used in the East Sepik province of Papua New Guinea. J
Ethnobiol Ethnomed 2015;11:79.
24. Waty DR, Saputri FC, Munim A. Secondary metabolites
screening and acute toxicity test of Peperomia pellucida (L.)
Kunth methanolic extracts. Int J PharmTech Res 2017;10:31-8.
25. Rahmatullah M, Mollik MAH, Paul AK, Jahan R, Khatun MA,
Seraj S, et al. A comparative analysis of medicinal plants used to
treat gastrointestinal disorders in two sub-districts of Greater
Khulna division, Bangladesh. Adv Nat Appl Sci 2010;4:22-8.
26. Mollik MAF, Hossan MS, Paul AK, Taufiq-Ur-Rahman M, Jahan
R, Rahmatullah M. A comparative analysis of medicinal plants
used by folk medicinal healers in three districts of Bangladesh
and inquiry as to mode of selection of medicinal plants.
Ethnobot Res Appl 2010;8:195-218.
27. Buragohain J. Ethnomedicinal plants used by the ethnic
communities of Tinsukia district of Assam, India. Recent Res Sci
Technol 2011;3:31-42.
Kekuda et al.
Int J Pharm Pharm Sci, Vol 10, Issue 2, 1-8
7
28. Bharali P, Sharma CL, Singh B, Sharma M. Ethnobotanical
studies of spice and condiment plants used by some
communities of Assam. Int J Adv Sci Res 2017;3:1-11.
29. Bordoloi R, Kashyap K, Das A. Ethno-medicinal study on the
traditional herbal knowledge of the Tiwa tribe of Morigaon
district of Assam, India. Asian J Sci Technol 2017;8:5484-9.
30. Bose D. An ethno-medicobotanical investigation among Rava
tribe of Jalpaiguri district. NBU J Plant Sci 2011;5:61-5.
31. Rahmatullah M, Ayman U, Akter F, Sarker M, Sifa R, Sarker B, et
al. Medicinal formulations of a Kanda tribal healer–A tribe on
the verge of disappearance in Bangladesh. Afr J Tradit
Complementary Altern Med 2013;10:213-22.
32. Ruysschaert S, Van Andel T, Van de Putte K, Van Dammea P.
Bathe the baby to make it strong and healthy: plant use and
child care among saramaccan maroons in suriname. J
Ethnopharmacol 2009;121:148-70.
33. Vandebroek I, Balick MJ, Ososki A, Kronenberg F, Yukes J, Wade
C, et al. The importance of botellas and other plant mixtures in
dominican traditional medicine. J Ethnopharmacol 2010;
128:20-41.
34. Uzodimma DE. Medico-ethnobotanical inventory of Ogii,
Okigwe Imo state, South Eastern Nigeria-I. Global Adv Res J
Med Plants 2013;2:30-44.
35. Gogoi B, Zaman K. Phytochemical constituents of some
medicinal plant species used in recipe during ‘Bohag Bihu’ in
Assam. J Pharmacogn Phytochem 2013;2:30-40.
36. Clement YN, Baksh Comeau YS, Seaforth CE. An ethnobotanical
survey of medicinal plants in Trinidad. J Ethnobiol Ethnomed
2015;11:67.
37. Das PR, Islam MT, Jahan R, Rahmatullah M. Ethnomedicinal
plants used by the Nag clan of the Rai Ghatual tribe of
Moulvibazar district, Bangladesh. Ancient Sci Life
2013;32:217–21.
38. Bora R, Das AK. An inventory of ethnomedicinal plants among
the rabha tribe residing nearby chandubi beel of kamrup
district (Assam). Int J Innovative Res Sci Technol 2015;1:126-9.
39. Ragasa CY, Dumato M, Rideout JA. Antifungal compounds from
Peperomia pellucida. ACGC Chem Res Commun 1998;7:54-61.
40. Sasidharan S, Chen Y, Saravanan D, Sundram KM, Latha YL.
Extraction, isolation and characterization of bioactive
compounds from plants' extracts. Afr J Tradit Complementary
Altern Med 2011;8:1-10.
41. Hartati S, Angelina M, Dewiyanti ID, Meiliawati L. Isolation and
characterization compounds from hexane and ethyl acetate
fractions of Peperomia pellucida L. J Trop Life Sci 2015;5:117-22.
42. Papitha R, Ravi L, Selvaraj CI. Phytochemical studies and GC-MS
analysis of Spermadictyon suaveolens Roxb. Int J Pharm Pharm
Sci 2017;9:143-9.
43. Kurniawan A, Saputri FC, Rissyelly, Ahmad I, Munim A.
Isolation of angiotensin converting enzyme (ACE) inhibitory
activity quercetin from Peperomia pellucida. Int J PharmTech
Res 2016;9:115-21.
44. Biswas SM. Optimized analytical techniques for extraction and
separation of bioactive compounds from diverse plant types.
Biochem Anal Biochem 2017;6:313.
45. Ingle KP, Deshmukh AG, Padole DA, Dudhare MS, Moharil MP,
Khelurkar VC. Phytochemicals: extraction methods,
identification and detection of bioactive compounds from plant
extracts. J Pharmacogn Phytochem 2017;6:32-6.
46. Gini TG, Jothi JG. Preliminary phytochemical screening of whole
plant extracts of Peperomia pellucida (Linn.) HBK (Piperaceae)
and Marsilea quadrifolia Linn. (Marsileaceae). Int J Pharmacogn
Phytochem Res 2013;5;200-14.
47. Ojo OO, Ajayi SS, Owolabi LO. Phytochemical screening, anti-
nutrient composition, proximate analyses and the
antimicrobial activities of the aqueous and organic extracts of
bark of Rauvolfia vomitoria and leaves of Peperomia pellucida.
Int Res J Biochem Bioinformatics 2012;2:127-34.
48. Majumder P, Kumar AKV. Establishment of quality parameters
and pharmacognostic evaluation of leaves of Peperomia
pellucida (L.) HBK. Int J Pharm Pharm Sci 2011;3:375-8.
49. Omotayo FO, Borokini TI. Comparative phytochemical and
ethnomedicinal survey of selected medicinal plants in Nigeria.
Sci Res Essays 2012;7:989-99.
50. Idris OO, Olatunji BP, Madufor P. In vitro antibacterial activity
of the extracts of Peperomia pellucida (L). Br Microbiol Res J
2016;11:1-7.
51. Abere TA, Okpalaonyagu SO. Pharmacognostic evaluation and
antisickling activity of the leaves of Peperomia pellucida (L.)
HBK (Piperaceae). Afr J Pharm Pharmacol 2015;9:561-6.
52. Ibibia ET. Phytochemical and antimicrobial analyses of extracts
of Peperomia pellucida (L). J Pharm Res 2012;5:2934-7.
53. Majumder P. Phytochemical, pharmacognostical and
physicochemical standardization of Peperomia pellucida (L.)
HBK. stem. Int J Comprehensive Pharm 2011;8:1-4.
54. Sheikh H, Sikder S, Paul SK, Hasan RAM, Rahaman MM, Kundu
SP. Hypoglycemic, anti-inflammatory and analgesic activity of
Peperomia pellucida (L.) HBK (Piperaceae). Int J Pharm Sci Res
2013;4:458-63.
55. Egwuche RU, Odetola AA, Erukainure OL. Preliminary
investigation into the chemical properties of Peperomia
pellucida L. Res J Phytochem 2011;5:48-53.
56. Raina MS, Hassan MD. Screening of phytochemical properties
and antimicrobial activity of Malaysian medicinal plants
against aquatic bacteria. Malays J Microbiol 2016;12:284-90.
57. Da Silva MHL, Zoghbi MDGB, Andrade EHA, Maia JGS. The
essential oils of Peperomia pellucida Kunth and P. circinnata
Link var. circinnata. Flavour Fragrance J 1999;14:312–4.
58. Wei LS, Wee W, Siong JYF, Syamsumir DF. Characterization of
anticancer, antimicrobial, antioxidant properties and chemical
compositions of Peperomia pellucida leaf extract. Acta Med
Iranica 2011;49:670-4.
59. Francois T, Michel JDP, Vyry WNA, Fabrice FB, Lambert SM, Henri
AZP, et al. Composition and antifungal properties of essential oils
from five plants growing in the mountainous area of the West
Cameroon. J Essent Oil-Bear Plants 2013;16:679-88.
60. Verma RS, Padalia RC, Goswami P, Chauhan A. Essential oil
composition of Peperomia pellucida (L.) Kunth from India. J
Essent Oil Res 2015;27:89-95.
61. Narayanamoorthi V, Vasantha K, Rency RC, Maruthasalam A.
GC MS determination of bioactive components of Peperomia
pellucida (L.) Kunth. Biosci Discovery 2015;6:83-8.
62. de Oliveira JCS, da Camara CAG, Neves RCS, Botelho PS.
Chemical composition and acaricidal activity of essential oils
from Peperomia pellucida Kunth against Tetranychus urticae.
Rev Virtual Quim 2017;9:1-9.
63. Okoh SO, Iweriebor BC, Okoh OO, Okoh AI. Bioactive
constituents, radical scavenging, and antibacterial properties of
the leaves and stem essential oils from Peperomia pellucida (L.)
kunth. Pharmacogn Mag 2017;13 Suppl S3:392-400.
64. Bayma JD, Arruda MS, Müller AH, Arruda AC, Canto WC. A
dimeric ArC2 compound from Peperomia pellucida.
Phytochemistry 2000;55:779-82.
65. Xu S, Li N, Ning MM, Zhou CH, Yang QR, Wang MW. Bioactive
compounds from Peperomia pellucida. J Nat Prod 2006;69:247-50.
66. Khan A, Rahman M, Islam MS. Isolation and bioactivity of a
xanthone glycoside from Peperomia pellucida. Life Sci Med Res
2010;LSMR-1:1-10.
67. Leena PK, Annam C. Isolation and characterization of flavone
glycoside vitexin from Peperomia pellucida Linn. J Drug
Delivery Ther 2013;3:91-2.
68. Susilawati Y, Nugraha R, Krishnan J, Muhtadi A, Sutardjo S,
Supratman U. A new antidiabetic compound 8,9-dimethoxy
ellagic acid from sasaladaan (Peperomia pellucida L. Kunth).
Res J Pharm Biol Chem Sci 2017;8(1S):269-74.
69. Ahmad I, Rissyelly, Kurniawan A, Munim A. Screening of
extraction method for alkaloid enrichment of Peperomia
pellucida (L.) Kunth. Asian J Pharm Clin Res 2017;10:214-9.
70. Nwokocha CR, Owu DU, Kinlocke K, Murray J, Delgoda R,
Thaxter K, et al. Possible mechanism of action of the
hypotensive effect of Peperomia pellucida and interactions
between human cytochrome P450 enzymes. Med Aromat
Plants 2012;1:105.
71. Fasola TR, Adeboye JO. Anti-hypertensive potentials of
Peperomia pellucida (L.) HBK in anaesthetized normotensive
rats. Adv Life Sci Technol 2015;29:1-4.
72. Khan A, Rahman M, Islam MS. Neuropharmacological effects of
Peperomia pellucida leaves in mice. DARU 2008;16:35-40.
Kekuda et al.
Int J Pharm Pharm Sci, Vol 10, Issue 2, 1-8
8
73. Lee SW, Sim KY, Wendy W, Zulhisyam AK. Peperomia pellucida leaf
extract as immunostimulator in controlling motile aeromonad
septicemia due to Aeromonas hydrophila in red hybrid tilapia,
Oreochromis spp. farming. Vet World 2016;9:231-4.
74. Camposano JE, Torre DGLT, Laxamana JG, Larcia LLH.
Screening for the anti-angiogenic activity of selected Philippine
medicinal plants using chorioallantoic membrane assay.
Mahidol Univ J Pharm Sci 2016;43:173-82.
75. Ngueguim FT, Khan MP, Donfack JH, Tewari D, Dimo T,
Kamtchouing P, et al. Ethanol extract of Peperomia pellucida
(Piperaceae) promotes fracture healing by an anabolic effect on
osteoblasts. J Ethnopharmacol 2013;148:62-8.
76. Florence NT, Huguette STS, Hubert DJ, Raceline GK, Desire DDP,
Pierre K, et al. Aqueous extract of Peperomia pellucida (L.) HBK
accelerates fracture healing in Wistar rats. BMC
Complementary Altern Med 2017;17:188.
77. Roslida AH, Aini NZ. Evaluation of gastroprotective effects of
the ethanolic extract of Peperomia pellucida (L) Kunth.
Pharmacologyonline 2009;2:676-86.
78. Rojas Martinez R, Arrieta J, Cruz Antonio L, Arrieta Baez D,
Velazquez Mendez AM, Sanchez Mendoza ME. Dillapiole,
isolated from Peperomia pellucida, shows gastroprotector
activity against ethanol-induced gastric lesions in wistar rats.
Molecules 2013;18:11327-37.
79. Aziba PI, Adedeji A, Ekor M, Adeyemi O. Analgesic activity of
Peperomia pellucida aerial parts in mice. Fitoterapia
2001;72:57-8.
80. Arrigoni Blank FM, Dmitrieva EG, Franzotti EM, Antoniolli AR,
Andrade MR, Marchioro M. Anti-inflammatory and analgesic
activity of Peperomia pellucida (L.) HBK (Piperaceae). J
Ethnopharmacol 2004;91:215-8.
81. Khan A, Rahman M, Islam S. Antipyretic activity of Peperomia
pellucida leaves in rabbit. Turk J Biol 2008;32:37-41.
82. Arrigoni Blank MF, Oliveira RLB, Mendes SS, Silva PA,
Antoniolli AR, Vilar JC, et al. Seed germination, phenology, and
antiedematogenic activity of Peperomia pellucida (L.) H. B. K.
BMC Pharmacol 2002;2:12.
83. Mutee AF, Salhimi SM, Yam MF, Lim CP, Abdullah GZ, Ameer OZ,
et al. In vivo anti-inflammatory and in vitro antioxidant
activities of Peperomia pellucida. Int J Pharmcol 2010;6:686-90.
84. Khan MR, Omoloso AD. Antibacterial activity of Hygrophila
stricta and Peperomia pellucida. Fitoterapia 2002;73:251-4.
85. Akinnibosun HA, Akinnibosun FI, German BE. Antibacterial
activity of aqueous and ethanolic leaf extracts of Peperomia
pellucida (L.) H. B. and K. (Piperaceae) on three gram-negative
bacteria isolates. Sci World J 2008;3:33-6.
86. Wiart C, Mogana S, Khalifah S, Mahan M, Ismail S, Buckle M, et
al. Antimicrobial screening of plants used for traditional
medicine in the state of Perak, Peninsular Malaysia. Fitoterapia
2004;75:68-73.
87. Oloyede GK, Onocha PA, Olaniran BB. Phytochemical, toxicity,
antimicrobial and antioxidant screening of leaf extracts of
Peperomia pellucida from Nigeria. Adv Environ Biol
2011;5:3700-9.
88. Mensah JK, Ihenyen JO, Okhiure MO. Nutritional, phytochemical
and antimicrobial properties of two wild aromatic vegetables
from Edo State. J Nat Prod Plant Resour 2013;3:8-14.
89. Igwe OU, Mgbemena NM. Chemical investigation and
antibacterial activity of the leaves of Peperomia pellucida L.
HBK (Piperaceae). Asian J Chem Pharm Res 2014;2:78-86.
90. Uddin SB, Sultana R, Faruque O. Antibacterial activity of some
selected medicinal plants used by the Rakhaing community of
Cox’s Bazar district of Bangladesh. Academia J Microbiol Res
2014;2:21-7.
91. Zubair KL, Samiya JJ, Jalal U, Mostafizur R. In vitro investigation
of antdiarrhoeal, antimicrobial and thrombolytic activities of
aerial parts of Peperomia pellucida. Pharmacologyonline
2015;3:5-13.
92. Hastuti US, Ummah YPI, Khasanah HN. Antifungal activity of
Piper aduncum and Peperomia pellucida leaf ethanol extract
against Candida albicans. AIP Conference Proceedings
2017;1844:020006-1–020006-4. Doi.org/10.1063/1.4983417.
93. Humzah RU, Odetola AA, Erukainure OL, Oyagbemi AA.
Peperomia pellucida in diets modulates hyperglyceamia,
oxidative stress and dyslipidemia in diabetic rats. J Acute
Disease 2012;1:135-40.
94. Beltran Benjamin KS, Co EL, Gaspi SAD, Matibag JLR, Su GLS.
Enzyme activity and histopathology of rat liver treated with
crude methanolic extract of Pepperomia pellucida (L.) HBK. J
Biol Sci 2013;13:183-95.
95. Phongtongpasuk S, Poadang S. Extraction of antioxidants from
Peperomia pellucida L. Kunth. Thammasat Int J Sci Technol
2014;19:38-43.
96. Ong S, Van SP, Lai H, Rao NK. In vitro lipase inhibitory effect of
thirty two selected plants in Malaysia. Asian J Pharm Clin Res
2014;7:19-24.
97. Parawansah, Nuralifah, Alam G, Natzir R. Inhibition of xanthine
oxidase activity by ethanolic extract of Peperomia pellucida L.,
Acacypha indica L. and Momordica charantia L. Indonesian
Biomed J 2016;8:161-6.
98. Putri CA, Kartika GAA, Adnyana K. Preventive effect of
Peperomia pellucida (L.) Kunth herbs on ovariectomy-induced
osteoporotic rats. J Chin Pharm Sci 2016;25:546-51.
99. Ebenezer OA, Kenneth E, Monday BB, Hilda MO. Fibrinolytic
activity of some Nigerian medicinal plants. J Pharm Pharmacol
2014;2:177-84.
100. Kanedi M, Lande ML, Nurcahyani N, Anggraeni IR, Yulianty.
Hair-growth promoting activity of plant extracts of suruhan
(Peperomia pellucida) in rabbits. IOSR J Pharm Biol Sci
2017;12:18-23.
101. Ooi D, Iqbal S, Ismail M. Proximate composition, nutritional
attributes and mineral composition of Peperomia pellucida L.
(Ketumpangan Air) grown in Malaysia. Molecules
2012;17:11139-45.
... Collection of Raw Materials and Preprocessing 2 kg of Tithonia diversifolia leaves, 2 kg of Gliricidia sepium leaves 3 kg, 1.5 kg of Micropiper pellucidum [12,13], 2 kg of Rice husk biochar, and 50 g of Eppawala Rock Phosphate (ERP) were collected. The collected Tithonia diversifolia, Glydrisyria sepium leaves, and Micropiper pellucidum were cut into small particles separately using a separate grinder and each mixture was taken to prepare a fertilizer solution. ...
Conference Paper
Full-text available
Biochar, harnessed as a biocatalyst, offers a transformative opportunity to revolutionize the production of biochar fertilizer, achieving both higher quality and cost-effectiveness. This study aimed to develop an exceptional organic fertilizer by harnessing the catalytic potential of rice husk biochar. The biochar was activated by formulating aqueous biocatalysts in separate aerobic reactors. Five aerobic reactors were constructed using 10 L plastic containers and 3 mm diameter transparent flexible tubes. The process involved blending a mixture of shredded organic (Gliricidia sepium leaves, Tithonia diversifolia leaves, and Micropiper pellucidum, with five different ratios) with a precisely measured amount of water. 10 g of Eppawala rock phosphate (ERP) was added to each solution. These prepared slurries were then transferred into the custom-made reactors, and continuous aeration was maintained throughout the experimental period. Size-reduced biochar was added intermittently to each reactor. Treatment 4 ((Gliricidia (500g) + Thithoniya (500g) + Micropiper pellucidum (500g) + Biochar (453g) + ERP (10g)) consistently displayed higher nutrient levels on day 01 and day 7 (N = 1540 mg/Kg, P =72 mg/Kg, K = 3028 mg/Kg), and also consistently exhibited high pH (7.36±0.21) levels throughout the study. Due to its ability to retain and gradually release nutrients, treatment 4 presents itself as a compelling subject for further exploration and utilization. The composition of treatment 4 is well-suited for the creation of organic fertilizers enriched with biochar biocatalysts, compost, ERP, and other components, resulting in a nutrient-rich end product.
... Besides, it has been considered to treat illnesses, such as heart disease, hernia, joint pain, oral abscesses, lung and liver problems, diarrhea, indigestion etc. The plants from this family can be used for developing novel drug molecule, such as local anesthetic agents with promising biopharmaceutical activities (López et al. 2016;Cunico et al. 2015;Kuete et al. 2013;Raghavendra and Kekuda 2018;Marques et al. 2017). Therefore, the present study assesses the effect of O. anisum in the pharmacological activities of local anesthesia, analgesics, anti-inflammatory and HCl-induced ALI in experimental models. ...
Article
Full-text available
Ottonia anisum ( O. anisum ), belonging to the family Piperaceae, is renowned for its medicinal properties. The plant is rich in alkaloids, terpenoids and flavonoids with recorded bioactivities. The stems, roots, and leaves, of the O. anisum have been extensively used in the folk medicine. Therefore, the present study was conducted to examine the pharmacological activities of O. anisum root extract. Methanolic root extract of O. anisum was assessed for local anesthetic, analgesic, anti-inflammatory and HCl-induced acute lung injury activities in animal models. Local anesthetic activity assessed in frog and guinea pigs through foot withdrawal reflex and intradermal wheal method, respectively, revealed the dose-dependent onset time of anesthesia response. In the case of HCl-induced ALI, the mice group orally administered with O. anisum extract were assessed for bronchoalveolar lavage fluid (BLF) contents, oxidative stress, and proinflammatory molecules. The analysis revealed the reduction in inflammatory molecules, neutrophils, and oxidative stress in the extract treated mice group. In addition, the redox homeostasis, reduced GSH and the catalase activity was found to be restored in the treated groups. Intriguingly, the genes associated with the NFkB expression was found to be downregulated in O. anisum extract treated groups. Moreover, the extract unveiled the significant analgesic and anti-inflammatory activities. Overall, the findings emphasize the clinical applicability of O. anisum extract in the treatment of ALI as well as the potential usage in local anesthetic, analgesic, and anti-inflammatory agents during the treatments. Graphical Abstract
... Tumbuhan ini ini merupakan tumbuhan liar yang dapat tumbuh pada permukaan yang keras, teduh, dan lembab, seperti di dinding, batu, parit terjal, serta di pot bunga sebagai gulma [5]. Kandungan kimia dari tumbuhan ini diantaranya alkaloid, flavonoid, saponin, tanin, dan glikosida [6]. Beberapa manfaat herba suruhan selain antihipertensi yaitu sebagai antimikroba, analgesik, anti-inflamasi, antipiretik, antidiabetes, dan antioksidan [7]. ...
Article
Prevalensi penderita hipertensi pada tahun 2018 di Indonesia mencapai 34,1% dan terus meningkat setiap tahunnya. Hipertensi ditandai dengan pembacaan tekanan darah sistolik yang melebihi nilai 140 mmHg dan tekanan darah diastolik melebihi nilai 90 mmHg. Penggunaan obat herbal sebagai pengobatan pendukung ataupun alternatif banyak diminati oleh masyarakat karena memiliki kelebihan dibandingkan obat sintetis konvensional yaitu lebih murah, aman, dan efek samping yang ditimbulkan lebih sedikit, sehingga aman digunakan dalam jangka waktu yang panjang. Herba suruhan atau Peperomia pellucida (L.) Kunth adalah salah satu tumbuhan yang diketahui memiliki aktivitas antihipertensi melalui penghambatan angiotensin converting enzyme (ACE). Tujuan dilakukannya review ini yaitu memperbaharui pengetahuan masyarakat terkait kandungan kimia dan manfaat herba suruhan untuk menurunkan tekanan darah, serta mengetahui metode pembuatan teh herbal dari herba suruhan yang mudah dan cepat, sehingga dapat dibuat secara mandiri dirumah. Data aktivitas herba suruhan sebagai antihipertensi didapatkan dengan penelusuran artikel-artikel dalam rentang waktu lima tahun terakhir melalui Google Schoolar. Beberapa keyword yang digunakan dalam pencarian artikel yaitu aktivitas Peperomia pellucida (L.) Kunth dan teh herbal Peperomia pellucida (L.) Kunth. Berbagai penelitian menunjukkan herba suruhan memiliki berbagai kandungan senyawa kimia, salah satunya adalah flavonoid yang memiliki aktivitas penghambatan angiotensin converting enzyme (ACE). Teh herbal dapat dibuat dengan menyeduh herba suruhan yang telah dikeringkan dengan air panas, kemudian air seduhannya diminum. Berdasarkan data penelitian yang telah ada, maka teh herbal dari herba suruhan memiliki potensi sebagai antihipertensi dan dapat digunakan sebagai pengobatan alternatif atau pendukung.
... It germinates and grows easily in humid areas that are abundant in organic matter and protected from sunlight [2,3]. Popularly known as "jabuti herb", "little heart", "frog tongue" and "glass herb" [4]; P. pellucida is widely used in folk medicine in the treatment of cough or sore throat, cardiac arrhythmias, abdominal pain, fatigue, headache, to control cholesterol levels, vaginal infections, renal infections, and for snake, scorpion and insect bites [5][6][7]. ...
... Several studies have reported it is known that Peperomia pellucida exhibits significant hypoglycemic activity and have the potential to be developed as an antidiabetic agent [12,14,15]. This present work aimed to predict the antidiabetic activity peperochromene A against DPP-IV, alpha-glucosidase, alpha-amylase, and aldose reductase by in silico study. ...
Article
Full-text available
Objective: During the outbreak of COVID-19, diabetes mellitus (DM) and cardiovascular disease (CVD) become risk factors for severe adverse clinical outcomes in COVID-19 patients. DM is a complex metabolic disease originating from a process of requiring adequate insulin or due to insulin resistance. This in silico study reveals the molecular interaction of Peperochromene A ((S)-2-methyl-2-(4-methylpent-3-enyl)-6-(propan-2-ylidene)-3,4,6,7-tetrahydropyrano[4,3-g]chromen-9(2H)-one), a novel chromene compound isolated from Peperomia pellucida with four proteins involved in the homeostasis of blood glucose, namely dipeptidylpeptidase-IV (DPP-IV), α-glucosidase, α-amylase, and aldose reductase. Methods: Molecular docking simulation of the ligands was performed by employing AutoDock 4.2 embedded in LigandScout at a certain position determined automatically by the program. The default parameters of the automatic settings were used to set the genetic algorithm parameters. Results: Peperochromene A could interact with all four targets; however, it binds to alpha-glucosidase and α-amylase with Ki (inhibition constant) value better than that of acarbose, the enzymes’ known inhibitor. This chromene compound also reveals an inhibition constant to aldose reductase similar with that of the enzyme inhibitor. Conclusion: The chromene isolated from Peperomia pellucida is the potential to be developed as an inhibitor of the proteins involved in the homeostasis of blood glucose; thus, it can be further explored for its antidiabetic activity.
... Sirih cina biasanya secara tradisional telah dimanfaatkan masyarakat sebagai obat beberapa penyakit (Yuliani et al., 2022). Berdasarkan penelitian skrining fitokimia dalam ekstrak sirih cina yang telah dilakukan (Angelina et al., 2015) tumbuhan sirih cina ini mengandung alkaloid, saponin, flavonoid, tannin, dan triterpenoid (Raghavendra and Kekuda, 2018). Oleh karena itu tujuan dari penelitian ini adalah membuat dan menguji kualitas fisik dari sediaan tablet effervescent dengan bahan berkhasiat adalah ekstrak herba sirih cina Peperomia pellucida L.) dan mengevaluasi aktivitas daya hambat sediaan ini pada bakteri Staphylococcus aureus. ...
Article
Full-text available
Chinese Betel herb (Peperomia pellucida L.) has flavonoid and saponin content compounds that can inhibit bacterial growth. The innovation of effervescent tablets used as disinfectants is not widely known in the Indonesian market. This preparation has the advantage of being easy to manufacture as a disinfectant. Chinese betel herb extract is formulated into an effervescent tablet preparation. This study aims to determine the influence on variations in the levels of binders and fillers in the physical properties of effervescent tablet preparations and determine the activity in the effervescent tablet formula of Chinese betel extract (Peperomia pellucida L.) in inhibiting the growth of Staphylococcus aureus bacteria. Chinese betel herb extract is obtained through a maceration extraction process using methanol solvent for 5 days. The preparation of effervescent tablets is made 3 formulas, namely the concentration of binding substances 10%, 13%, 15%. Physical tests of tablet preparations include organoleptic tests, tablet hardness tests, tablet soluble time tests, size uniformity tests, weight uniformity tests,, fragility tests and antibacterial activity tests against Staphylococcus aureus with disc paper diffusion methods.The best formula tablets are formula I (PEG 10%) with uniformity of weight 525±17,014, tablet hardness 3,452±1,172, tablet fragility 0.264%, soluble time 1 minute 6 seconds, uniformity size 3.33±0.06. The results of antibacterial activity tests showed weak inhibitory power with an average formula value of 4.51±0.02.
... 37 Peperomia pellucida (L) Kunth, another representative of the family Piperaceae has also been reported for its ethnobotanical uses and pharmacological activities. 31 methods. 33 Keeping this view, we have used two types of leaf samples-fresh leaf (FL) and shade dried leaf (SDL) in the study. ...
Article
Full-text available
Piperaceae is a highly diverse and large family composed of five genera of which Piper and Peperomia are the most abundant. The current study endeavours five Piper species (Piper betle, Piper nigrum, Piper longum, Piper chaba and Piper retrofractum) and one species of Peperomia (Peperomia pellucida) concerning their phytochemical contents, antioxidant and antibacterial properties. Besides their economic uses, these plants also possess curative properties that have been exploited ethnomedicinally since the primaeval days. The methanolic extracts of both fresh (FL) and shade dried (SDL) leaves of these plants showed the presence of various phytochemicals. Among the studied plants, polyphenols like total phenolics (TPC), total flavonoids (TFC) and total tannins (TTC) contents were maximum in P. betle FL extract (TPC:39.50±0.99 mg GAE/ g extract, TFC: 19.40±0.57 mg QE/ g extract and TTC 11.08±0.11 mg GAE/g extract) and significantly higher than the others. Antioxidant efficacies of the extracts by total antioxidant activity (TAA), ferric reducing antioxidant power (FRAP) and ability to scavenge different radicals (DPPH, ABTS, NO and SO), were also highest in P. betle. The study also highlighted the strong antibacterial activities of the extracts against both Gram-positive and Gram-negative bacteria. P. betle FL extract showed the highest activity representing the maximum zone of inhibition (24.65±0.21 mm) and lowest MIC/MBC values (0.58±0.04/0.65±0.07 mg/ml) against E. coli. These findings exhibit the potential of these plant extracts, especially P. betle, in the prospective exploration of plant-derived antioxidants and therapeutic uses of these plants for developing novel antibacterial drugs.
Article
Introduction The COVID-19 pandemic has caused a global health crisis, leading to a range of respiratory symptoms such as fever, cough, sore throat, headache, shortness of breath, and chest pain. In this review, we compile a list of 355 medicinal plant species from the Melghat region that have been traditionally used to alleviate respiratory ailments, particularly those associated with COVID-19 symptoms. Method Pre-defined criteria were taken into consideration for selecting the research articles and compilation of data presented. Results The plants in this compilation belong to 274 genera and 93 families. The most frequently reported plant families are Fabaceae, Asteraceae, Lamiaceae, Malvaceae, Poaceae, Acanthaceae, Solanaceae, Rubiaceae, Apocynaceae, and Cucurbitaceae. The most dominant genus is Solanum, with seven species. The plants in this compilation are categorised as herbs (38.59%), trees (25.07%), shrubs (23.38%), climbers (7.32%), grasses (3.94%), orchids (0.84%), bamboo (0.56%), and aquatic plants. The most frequently utilised plant parts are leaves (29.53%), roots (15.78%), the whole plant (13.35%), fruits (9.45%), stem bark (8.90%), seeds (6.25%), and flowers (5.31%). Conclusion This curated dataset provides valuable information on the botanical names of the plants, their families, categorisation, associated ailments, and the specific plant parts used with relevant references. It also encompasses relevant traditional, folk, and ethnobotanical uses. This compilation offers a wealth of information for researchers involved in the discovery and development of herbal drugs.
Book
Full-text available
In the field of crop science, it is fundamental to identify, characterize, and classify cultivated plants. Doing so could unlock the value and potential of a particular crop species. Knowledge of these also allows us to assess and consider the various genotypic and environmental factors that are vital to its effective management. This field guide will introduce the first 99 commonly cultivated plants of the Philippines. As a guiding principle, we have prioritized to include crops that have a higher volume of production, and a wider area planted/harvested in the country. We have also stratified the selection process to reflect the various agricultural classifications. Although there are a lot of ways to characterize and classify plants, we have selected salient traits and classification systems that would provide a user-friendly means of identification, and, at the same time, give insights into the efficient cultivation/production, breeding, and conservation of the crop species.
Article
Full-text available
Peperomia pellucida (Piperaceae), known as Shiny bush is a herbaceous plant with ethno medical uses which include anti-inflammatory and analgesic properties. Air dried leaves of the plant was extracted using Soxhlet extractor to give the methanol extract which was then partitioned successively in n-hexane, ethyl acetate, butanol and water. Alkaloids, tannins, resins, steroids, phenols and carbohydrate were found to be the secondary metabolites present in P. pellucida. Brine shrimp lethality tests revealed that the methanol (LC 50 260.89 μg/ml), hexane (LC 50 333.91 μg/ml) and ethyl acetate (LC 50 45.85 μg/ml) fractions were toxic while the most polar fractions -butanol and aqueous fractions were non-toxic. LC 50 ≥1000 μg/ml is considered non-toxic. P. pellucida plant was also found to possess broad spectrum antimicrobial activity against Escherichia coli, Staphylococcus aereus, Bacillus subtilis, Pseudomonas aeruginosa, Klebsiellae pneumonae, Salmonellae typhi, Candida albicanas, Rhizopus stolon, Aspergillus niger and Penicillum notatum. The antioxidant activity of P. pellucida as determined by three methods namely: scavenging effect on 2,2-diphenyl-1-picryhydrazyl radical (DPPH), hydroxyl radical and ferric thiocyanate method, revealed that the fractions possessed antioxidant activity when compared with antioxidant standards: butylated hydroxyl anisole (BHA), ascorbic acid and α-tocopherol used in the assay. The extracts were however more active in the Ferric thiocyanate method giving a % inhibition of over 98% scavenging activity. The high antioxidant activity of the plant at low concentration indicates that it could be very useful for the treatment of ailments resulting from oxidative stress. These results further corroborate the ethno medicinal uses of the plant.
Article
Full-text available
The aspire of the present research was to explore the hypoglycemic, analgesic and anti-inflammatory activity of ethyl acetate extract of Peporemia pellucida in alloxan-induced diabetic mice, Acquired immune deficiency syndrome (AIDS), and hypercholesterolemia and against pain. In the present study hypoglycemic effect of the ethyl acetate extract of Peperomea pellucida was significant from (25.35 to 8.1 mM ±SEM) i.e., 68.44% in 300mg/kg ethyl acetate extract as a 7 days hypoglycemic treatment. On 120 minutes OGTT test, reduction of blood glucose level was also significant. In 300mg/kg extract blood glucose level reduced from (20.53mM to 7.69 ±SEM) 62.64% was observed. Analgesic treatment was observed carefully and mentionable activities were evaluated. Percentage of inhibition was 58.16 with the number of writhing 11.8±SEM in 300mg/kg inhibition was observed with 6.8 ±SEM writhing. P. pellucida has significant anti-inflammatory effect after 4 hr with 3.47± SEM. The present study indicates significant hypoglycemic, analgesic and anti-inflammatory effects of P. pellucida. The present investigation established the pharmacological evidence to support the folklore claim and that of the plant has antidiabetic, analgesic and anti-inflammatory activity.
Article
Full-text available
Plants are recognized in the pharmaceutical industry due to their broad spectrum of structural diversity and their wide range of pharmacological activities. The biological active compounds that are present in plants referred as phytochemicals. These phytochemicals derived from different parts of plants such as leaves, barks, seed, seed coat, flowers, roots and pulps and thereby used as sources of direct medicinal agents. Phytochemistry describes the large number of secondary metabolic compounds present in the plants. The plants are the reservoirs of naturally occurring chemical compounds and of structurally diverse bioactive molecules. The extraction of bioactive compounds from the plants and their quantitative and qualitative estimation is important for exploration of new biomolecules to be used by pharmaceutical and agrochemical industry directly or can be used as a lead molecule to synthesize more potent molecules. This review mostly highlighted on the analytical methodologies, which includes the extraction methods and the analysis of bioactive compounds present in the plant extracts through the various techniques involving the applications of chromatographic techniques such as HPLC (High
Article
Full-text available
The aim of the present study is to evaluate the antibacterial activities of some traditional medicinal plants on several pathogenic bacteria, which can cause diseases in human. Thirty four medicinal plants belonging to twenty-four families were selected based on medicinal reports practiced by the indigenous people and screened for their antibacterial activity against eight human pathogenic bacteria (Bacillus subtilis, B. megaterium, B. cereus, Staphylococcus aureus, Escherichia coli, Vibrio cholerae, Salmonella typhi and Shigella dysenteriae) by disc diffusion and agar cup methods. Among them Psidium guajava, Terminalia arjuna, Phyllanthus embelica, Terminalia chebula, Justicia adhatoda, and Ocimum sanctum showed significant antibacterial activity against the human pathogenic bacteria. The largest zones of inhibition (22 mm in diameter) were recorded against S. dysenteriae and B. cereus with the fruit extracts of O. sactum. The present study supports the traditional uses of medicinal plant by the indigenous communities as antibacterial and could be potential source for the discovery of new antibiotics.
Article
Full-text available
Essential oils obtained through hydrodistillation of the leaves and stems of Peperomia pellucida collected from a fragment of the Atlantic Forest in the state of Bahia, Brazil, were analyzed using gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Independently of the part of the plant, sesquiterpenes were the most abundant class of compounds in the oils, followed by pheylpropaoids. The ai ostituets i the leaf oil were ?-gurjunene (11.34%±0.01), 1,10-di-epi-cubenol (11.27%±0.02), (E)-caryophyllene (8.71%±0.02) and dillapiole (8.50%±0.03). The major constituents of the stem oil were carotol (9.77%±0.01), dillapiole (9.18%±0.01), trans-?-guaiene (9.05%±0.02) and (E)-caryophyllene (8.53%±0.02). The activity of the oils against Tetranychus urticae was evaluated for 24 h. The stem oil (LC50 = 1 x 10⁻² µL/L of air) was fourfold more toxic than the leaf oil (LC50 = 4 x 10⁻² µL/L of air), but 2.5-fold less active than eugenol, which was used as the positive control. This study revealed different chemical profiles for the leaf and stem oils and is the first report of the acaricidal activity of P. pellucida essential oil against an important agricultural pest.
Article
Full-text available
Objective:The aims of the present study were to document spice and condiment plants, to identify the most culturally important spice and condiment plants and to evaluate market potential of some spices and condiments used by some ethnic communities of Assam.Methods: The ethnobotanical study was conducted for four ethnic communities namely Ahom, Deori, Mishing, Sonowal-kachari fromLakhimpur and Dhemaji districts of Assam. The information was collected from 120 informants from each community through semi-structured questionnaire.Results:A total of 51 species belonging to 42 genera and 26 families used as spices and condiments by the ethnic communities of Assam were documented in the present study. Maximum number of spices and condiments were used by Ahom and had maximum similarity with Mishing, Sonowal-kachari and Deori. Maximum number of the spice and condiment plants belonged to families Amaryllidaceae and Zingiberaceae.Majority of the plants used by ethnic communities were under cultivation. Among all communities, herbs were used as spices and condiments. However, trees, shrubs and climberswere also used as spices and condiments. The study also revealed that fresh leafy herbaceous species were mostly used as spices and condiments by the communities of Assam. Flavouring was the most preferred category. The cultural important index of Allium cepawas highest among all selected communities of Assam.Piper nigrumshowed the highest market potential.Conclusion: The present study revealed that spice and condiment plants were culturally more important in each ethnic community.
Article
This work deals with the ethnomedicobotanical use of various plant species by Rava community residing in Jalpaiguri district. This kind of approach is rather sporadic not only in this region but also to other parts of the India. Here ethnomedicinal uses of 41 selected plant species, which are generally used by the Rava people, have been described. This study reveals some interesting information about the mode of the use ot these plants which may form the basis of primary health care system of Rava community. This knowledge would be an excellent addition to the current knowledge of folk medicine and may opens a new horizon in the field of ethnobotany and ethnomedicine.
Article
Ethnobotany is a traditional health practice that herbal medicines are utilized by the tribal people in different parts of the world. They are collecting the herbs from their surroundings such as home gardens, nearby forests etc. This traditional knowledge they received from their ancestors that pass from generation to generation in their communities that is called Indigenous knowledge. This traditional health practice has a great popularity particularly among the poor people and those are residing in rural areas due to it is low cost, safe and effective properties that helps them curing their primary health problems. Because it is difficult to get modern medicinal facilities in those areas for this reason it is served as most faithful and effective medicine among those people. The aim of the present study was to discuss and evaluate some medicinal plants that are adopted by the people of Rabha tribe of Kamrup Dristrict for their traditional practices.
Article
This paper provides information about the ethnomedicines practiced by the six tribal communities viz, Arnadan, Cholanaikkan, Kattumakkan, Kuruman, Muthuvan and Paniya tribes of Malappuram District, Kerala state for the treatment of Rheumatism. In this survey, 73 species distributed in 45 botanical families, used as antirheumatic herbal remedies, were collected and identified. Their Latin names, local names, local medicinal uses, the used parts of the plant and the preparations and the mode of administration are described. It is noted that out of 73 plant species used for treating rheumatism, the mode of administration was varied according to plant and tribe. The present communication highlights the indigenous knowledge of very primitive tribes like Cholanaikkans to tribes outside or nearer to forest Arnadans. It is evident from the present communication that these plants and the treatments are not only useful for tribal people but also for public, due to its safety, efficacy and low cost.