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Body composition characteristics of elite Australian rugby union athletes according to playing position and ethnicity

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Abstract This study describes the body composition traits of modern-day elite rugby union athletes according to playing position and ethnicity. Thirty-seven international Australian rugby athletes of Caucasian and Polynesian descent undertook body composition assessment using dual-energy X-ray absorptiometry and surface anthropometry. Forwards were significantly taller, heavier and had a greater total fat mass and lean mass than backs. Backs displayed a higher percentage lean mass and lower sum of seven skinfolds and percentage fat mass. While no whole body composition differences were seen between ethnicities, significant regional differences were observed. In the periphery (arm and leg) regions, Polynesians had a greater proportion of fat mass (53.1% vs. 51.3%, P = 0.052, d = 0.5) and lean mass (49.7% vs. 48.6%, P = 0.040, d = 0.9), while in the trunk region a lower proportion of fat mass (37.2% vs. 39.5%, P = 0.019, d = 0.7) and lean mass (45.6% vs. 46.8%, P = 0.020, d = 1.1). Significant differences were also seen between Caucasian and Polynesian forwards in leg lean mass (31.4 kg vs. 35.9 kg, P = 0.014, d = 2.4) and periphery lean mass (43.8 kg vs. 49.6 kg, P = 0.022, d = 2.4). Elite Polynesian rugby athletes have different distribution patterns of fat mass and lean mass compared to Caucasians, which may influence their suitability for particular positions.
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Body composition characteristics of elite Australian
rugby union athletes according to playing position and
ethnicity
Adam J. Zemskia, Gary J. Slaterab & Elizabeth M. Broadc
a School of Health and Sport Sciences, University of the Sunshine Coast, Maroochydore,
Australia
b Australian Rugby Union, Sydney, Australia
c Sports Performance, US Olympic Committee, Chula Vista, CA, USA
Published online: 02 Jan 2015.
To cite this article: Adam J. Zemski, Gary J. Slater & Elizabeth M. Broad (2015): Body composition characteristics
of elite Australian rugby union athletes according to playing position and ethnicity, Journal of Sports Sciences, DOI:
10.1080/02640414.2014.977937
To link to this article: http://dx.doi.org/10.1080/02640414.2014.977937
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Body composition characteristics of elite Australian rugby union
athletes according to playing position and ethnicity
ADAM J. ZEMSKI
1
, GARY J. SLATER
1,2
& ELIZABETH M. BROAD
3
1
School of Health and Sport Sciences, University of the Sunshine Coast, Maroochydore, Australia,
2
Australian Rugby Union,
Sydney, Australia and
3
Sports Performance, US Olympic Committee, Chula Vista, CA, USA
(Accepted 14 October 2014)
Abstract
This study describes the body composition traits of modern-day elite rugby union athletes according to playing position and
ethnicity. Thirty-seven international Australian rugby athletes of Caucasian and Polynesian descent undertook body
composition assessment using dual-energy X-ray absorptiometry and surface anthropometry. Forwards were signicantly
taller, heavier and had a greater total fat mass and lean mass than backs. Backs displayed a higher percentage lean mass and
lower sum of seven skinfolds and percentage fat mass. While no whole body composition differences were seen between
ethnicities, signicant regional differences were observed. In the periphery (arm and leg) regions, Polynesians had a greater
proportion of fat mass (53.1% vs. 51.3%, P= 0.052, d= 0.5) and lean mass (49.7% vs. 48.6%, P= 0.040, d= 0.9), while in
the trunk region a lower proportion of fat mass (37.2% vs. 39.5%, P= 0.019, d= 0.7) and lean mass (45.6% vs. 46.8%,
P= 0.020, d= 1.1). Signicant differences were also seen between Caucasian and Polynesian forwards in leg lean mass
(31.4 kg vs. 35.9 kg, P= 0.014, d= 2.4) and periphery lean mass (43.8 kg vs. 49.6 kg, P= 0.022, d= 2.4). Elite Polynesian
rugby athletes have different distribution patterns of fat mass and lean mass compared to Caucasians, which may inuence
their suitability for particular positions.
Keywords: Caucasian, Polynesian, dual-energy X-ray absorptiometry, DXA, anthropometry
Introduction
Rugby union is an intermittent, full contact team
sport characterised by bursts of high-intensity run-
ning, heavy tackling and frequent body contact,
interspersed with periods of recovery. It requires a
unique combination of strength, skill, speed and
endurance (Duthie, Pyne, & Hooper, 2003). Since
becoming a professional sport in 1995, rugby has
become faster and more physically demanding
(Austin, Gabbett, & Jenkins, 2011; Eaves &
Hughes, 2003; Quarrie & Hopkins, 2007). This has
resulted in a greater emphasis being placed on
understanding the physiological demands of the
sport. These demands are position specic (Duthie
et al., 2003), and an athletes morphology together
with their physiology will inuence their likely on-
eld position (Nicholas, 1997).
Forwards are in continual close contact with
opposition players, and need to be strong and
powerful to gain and retain possession of the ball.
Being tall and having a heavier body mass is advan-
tageous in the forward positions (Duthie et al., 2003;
Nicholas, 1997; Quarrie et al., 1995), and has been
shown to positively correlate with scrummaging
force (Quarrie & Wilson, 2000) and competitive
success (Olds, 2001; Sedeaud et al., 2012). Excess
body fat may negatively impact performance by
reducing speed and acceleration (Duthie et al.,
2003), an outcome likely across all positions. Backs
control possession of the ball once obtained by the
forwards and are required to accelerate away from
opposition players to create scoring opportunities
and provide cover in defence. Speed and endurance
are among the most important physical attributes for
backs (Duthie et al., 2003; Nicholas, 1997; Quarrie
et al., 1995). However, as the game evolves, backs
are taking on more of the roles typically performed
by forwards, with a greater height and body mass
becoming increasingly important. Body composition
differences between forwards and backs are well
reported in the literature (Duthie et al., 2003;
Higham, Pyne, Anson, Dziedzic, & Slater, 2014;
Olds, 2001). Being able to assess, manipulate and
monitor the body composition of rugby athletes has
the potential to improve performance and has been
Correspondence: Gary J. Slater, School of Health and Sport Sciences, University of the Sunshine Coast, Maroochydore, QLD, Australia.
E-mail: gslater@usc.edu.au
Journal of Sports Sciences, 2014
http://dx.doi.org/10.1080/02640414.2014.977937
© 2014 Taylor & Francis
Downloaded by [University of the Sunshine Coast] at 17:48 05 January 2015
identied as being benecial (Duthie et al., 2003;
Roberts, Trewartha, Higgitt, El-Abd, & Stokes,
2008).
The assessment of body composition is routinely
carried out on elite rugby populations, with dual-
energy X-ray absorptiometry (DXA) (Higham et al.,
2014; Pumpa, Murphy, Corish, & Wood-Martin,
2012) and surface anthropometry (Bell, 1980;
Dacres-Manning, 1998; Duthie, Pyne, Hopkins,
Livingstone, & Hooper, 2006;Holmyard&
Hazeldine, 1993; Maud & Shultz, 1984;Tong&
Mayes, 1995) being the primary measurement meth-
ods reported in the literature. DXA is able to quantify
total as well as regional distribution of bone mass, fat
mass and lean mass (Mazess, Barden, Bisek, &
Hanson, 1990). Surface anthropometry includes the
measurement of skinfolds at specic landmarks, and
in conjunction with the lean mass index (Slater,
Duthie, Pyne, & Hopkins, 2006)isabletoestimate
longitudinal within-subject proportional changes in
fat mass and lean mass. Both of these methods are
recognised as being reliable with good precision
(Ackland et al., 2012). Recently, DXA has been uti-
lised to look at specic regional body composition in
athletes, which is of particular interest in rugby popu-
lations due to the documented links between regional
body composition and speed (Kumagai et al., 2000;
Legaz & Eston, 2005). Specicdistributionoffat
mass and lean mass may play a more important role
than whole body composition in rugby performance,
something not previously investigated.
Rugby is an international sport participated in by
people from a range of ethnic backgrounds. An
increasing proportion of participants at the elite
level anecdotally appear to be of non-Caucasian eth-
nicity, particularly of Polynesian descent.
Furthermore, Olds (2001) identies there were
enough New Zealand-born players (a nation with a
high proportion of Polynesian athletes) playing for
other countries in the 1999 World Cup to make up
two additional teams. Available evidence within
sedentary populations suggest signicant differences
exist in body size, composition and fat distribution
between Caucasian and Polynesian individuals
(Craig, Halavatau, Comino, & Caterson, 2001;
Rush, Freitas, & Plank, 2009; Rush et al., 2004;
Swinburn, Craig, Daniel, Dent, & Strauss, 1996;
Swinburn, Ley, Carmichael, & Plank, 1999). This
evidence suggests that Polynesian athletes may have
different regional distribution of fat mass and lean
mass when compared to Caucasian athletes, which
may inuence their suitability to particular positions.
The morphology and regional distribution of fat
mass and lean mass in Polynesian rugby athletes
has not been reported in the literature to date.
This study aims to describe the body composition
traits of modern-day elite rugby union athletes. In
particular, we will focus on comparing the morphol-
ogy between forwards and backs, and also between
Caucasian and Polynesian athletes, concentrating on
differences in regional distribution of fat mass and
lean mass, both in absolute and relative terms.
Methods
Participants
Forty elite rugby union athletes were recruited via
their involvement in the Australian Wallabies
national squad in 2012. Athletescharacteristics
were as follows (mean (95% condence intervals)):
age 25.4 (24.4 to 26.4) years, height 187.2 (184.6 to
189.7) cm, body mass 102.5 (98.5 to 106.4) kg,
body mass index (BMI) 29.2 (28.4 to 30.0) kg · m
2
,
sum of seven skinfolds 62.0 (56.9 to 67.1) mm and
lean mass index 57.6 (55.8 to 67.1) mm · kg
0.14
. All
participants provided informed consent to partici-
pate in this study, and the research was approved
by the relevant Human Research Ethics Committee.
Experimental design
Participants undertook routine body composition
assessment during 2012 at the start and end of the
international season (3 months between assess-
ments) as per their Australian Rugby Union contrac-
tual obligations. The participants were in a well-
trained state at both time points given the start of
the international season coincided with the end of
the professional Southern Hemisphere season in
which they competed. DXA and surface anthropo-
metry measures were taken between 0 and 7 days
apart (average 3.6 days). Participants were assessed
either one or two times over the season. For consis-
tency, if a participant had two measures taken, the
measure corresponding to their highest lean mass
index value was used for analysis (average difference
in lean mass index values in participants with two
measures was 0.6 mm·kg
0.14
). The highest lean
mass index value was used as theoretically this is
when the participants were in their peak physical
condition.
Body composition
Dual-energy X-ray absorptiometry (DXA). Measures
were taken using a fan-beam DXA scanner (Hologic
Discovery A, Hologic, Bedford, MA), with analysis
performed using Apex 12.7.3 software (Hologic,
Bedford, MA). The scanner was tested for consistent
calibration daily, with phantoms used as per manu-
facturer guidelines each day for quality control pur-
poses. All the scans were undertaken using the array
mode.
2A. J. Zemski et al.
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Scanning protocols were implemented as per tech-
niques previously described to maximise technical
reliability and minimise error (Nana, Slater,
Hopkins, & Burke, 2012a,2012b,2013).
Specically, participants were scanned rst thing in
the morning prior to food, uid or exercise.
Participants were requested to remove all metal
items from their person, and lay supine on the scan-
ning bed as still as possible for the duration of the
scan. Participants were scanned wearing tight-tting
sports shorts or underwear, and those too big for the
scanning bed undertook multiple scans. For posi-
tioning consistency, the same experienced and qua-
lied technician performed all measurements, and
the participants leg positioning was standardised
using a set width foot strap that was placed over
both feet anterior to the lateral malleolus.
The whole body scan was segmented into regions
manually during the analysis process by the same
technician that performed the scan. The arms were
separated from the trunk by positioning a cut
through the axilla and then to the medial head of
the humerus. The legs were separated from the trunk
by placing an angled cut through the bottom of the
ischium, forming a triangle with a horizontal line
over the top of the iliac crest. The head was sepa-
rated from the trunk by cutting just below the
mandible.
Surface anthropometry. A single Level 3 International
Society for the Advancement of Kinanthropometry
(ISAK) accredited anthropometrist with a technical
error of measurement of 1.7% for sum of seven
skinfolds took all measurements. Body mass was
assessed using electronic scales (A&D Mercury,
Adelaide, Australia) to 0.1 kg accuracy upon waking
with bladder voided. Skinfolds were assessed using
Harpenden calipers (British Indicators,
Hertfordshire, UK) to 0.1 mm accuracy at a time
later that day. All anthropometric equipment was
calibrated as recommended by the manufacturers.
Skinfold measurements were made on the right
side of the body using ISAK techniques previously
described (Norton et al., 2006), with a sum of seven
skinfolds calculated from the measures of the triceps,
subscapular, biceps, supraspinale, abdominal, mid-
thigh and medial calf skinfold sites. All measure-
ments were undertaken in duplicate to establish
within-day retest reliability. If the difference between
the duplicate measures exceeded 4% for an indivi-
dual skinfold, a third measurement was taken after
all other measurements were completed. The mean
of duplicate or median of triplicate anthropometric
measurements were used for all subsequent analysis.
Lean mass index was calculated using methods pre-
viously described (Slater et al., 2006).
Ethnicity
At the time of consent, the participants were
requested to provide researchers with the ethnicity
of their grandparents, and their own opinion of their
ethnicity via open-ended questions. It was made
clear that this was optional and would not impact
their involvement in the research.
A universally accepted method of distinguishing
an individuals ethnicity was unable to be identied
due to the inherent difculty in dening ethnicity
(Bradby, 2003). As this research is investigating the
phenotype expression and differences of ethnicity on
body composition based on differences previously
described in sedentary populations (Craig et al.,
2001; Rush et al., 2009; Swinburn et al., 1996,
1999), grandparental heritage was chosen as in pre-
vious research (Conway, Yanovski, Avila, &
Hubbard, 1995; Dowling & Pi-Sunyer, 1993;Rush
et al., 2009).
Statistical methods
The statistical procedures were performed with
SPSS 22 (SPSS Inc., Chicago, Illinois, USA).
Descriptive statistics including means, frequencies
and 95% condence intervals were calculated on a
range of body composition variables discussed later.
An analysis of covariance with a generalised linear
model, involving the factors playing position and
ethnicity, was undertaken on the body composition
data. The covariate age was signicant for a number
of the variables investigated, and for consistency was
retained as a covariate in all analyses. The means
reported are arithmetic means, while signicance
testing was completed on the adjusted means.
Cohensdwas used to calculate effect size correla-
tion. Participants were considered outliers if they
were greater than two standard deviations away
from the mean in over eight of the body composition
variables analysed. A Bonferroni correction was not
used as all the comparisons were preplanned, and as
there was a likelihood of high correlations among
variables, this procedure would have acted as an
overcorrection.
Results
The initial study population consisted of 41 athletes,
with 1 athlete declining to participate. The remain-
ing athletes were arranged into groups based on their
on-eld playing position, ethnicity and combination
of position and ethnicity.
Ten participants in this study identied the major-
ity of their grandparents as being of Tongan,
Samoan or Maori descent, while one participant
was identied as being of New Guinean descent.
Body composition of elite rugby union athletes 3
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Although New Guinea is regarded as being part of
Melanesia, for the purpose of this research, all 11
participants were classied as being of Polynesian
ethnicity.
After preliminary statistical analysis was underta-
ken, 3 athletes were removed from the nal analysis
as they were identied as extreme outliers, leaving 37
athletes (Figure 1). The outliers comprised one
Polynesian back and two Caucasian forwards.
Whole body composition differences according to playing
position and ethnicity
No interactions (P> 0.05) between playing position
and ethnicity were found (Table I). Signicant differ-
ences were found between forwards and backs using a
number of body composition measures, including
absolute mass, height, sum of seven skinfolds, lean
mass index, plus absolute and proportion of fat mass
and lean mass (all P< 0.001). No signicant differ-
ences (P> 0.05) in whole body composition were
seen between Caucasians and Polynesians.
Regional body composition differences according to
playing position and ethnicity
Table II describes the regional body composition
differences according to playing position and ethni-
city measured by DXA. There was a signicant
interaction effect between position and ethnicity in
the absolute mass and proportional regional mass
distribution of lean mass in the legs, and absolute
mass in the total peripheries (arms and legs).
Signicant differences were seen between
Figure 1. Flow diagram of the study population.
4A. J. Zemski et al.
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Caucasian and Polynesian forwards in absolute leg
lean mass (31.4 kg vs. 35.9 kg, P= 0.014, d= 2.4),
proportional regional leg lean mass distribution
(34.9% vs. 36.5%, P= 0.033, d= 1.8) and absolute
periphery lean mass (43.8 kg vs. 49.6 kg, P= 0.022,
d= 2.4). No differences (P> 0.05) were seen
between Caucasian and Polynesian backs in these
measures.
Signicant differences (P< 0.05) were seen
between forwards and backs in all body regions in
absolute mass distribution both in fat mass and lean
mass using DXA (Table II), and in fat mass using
surface anthropometry (Table III), with forwards
having higher amounts of fat mass and lean mass in
all regions. There were also proportional regional
mass distribution differences noted in fat mass
Table I. Whole body composition differences using DXA and surface anthropometry measures according to playing position and ethnicity
(mean (95% condence intervals)).
Position n= 37 Ethnicity n=37
Forwards n= 20 Backs n= 17 Caucasian n= 27 Polynesian n=10
Height (cm) 191.0 (187.7 to 194.3) 182.6
a,
* (180.0 to 185.3) 187.8 (185.0 to 190.5) 185.5 (179.6 to 191.4)
Mass (kg)^ 111.7 (108.1 to 115.2) 91.7
a,
* (89.1 to 94.3) 101.4 (97.4 to 105.5) 105.3 (95.5 to 115.2)
BMI (kg · m
2
) 30.6 (29.7 to 31.6) 27.5
a,
* (26.8 to 28.2) 28.7 (28.0 to 29.4) 30.5 (28.5 to 32.5)
Sum 7 skinfolds (mm) 73.1 (67.7 to 78.4) 49.0
a,
* (45.4 to 52.5) 62.0 (56.0 to 68.0) 62.1 (51.8 to 72.4)
LMI (kg/sum 7 mm
0.14
) 61.3 (59.5 to 63.2) 53.3
a,
* (51.6 to 55.0) 57.1 (55.2 to 59.0) 59.1 (54.7 to 63.6)
Bone mass (kg) 4.5 (4.3 to 4.7) 3.9
a,
* (3.7 to 4.0) 4.1 (4.0 to 4.3) 4.4 (4.0 to 4.8)
Bone mass % 4.0 (3.9 to 4.1) 4.2 (4.0 to 4.3) 4.0 (3.9 to 4.1) 4.1 (4.0 to 4.3)
Lean mass (kg)^ 92.2 (89.5 to 94.9) 79.1
a,
* (76.7 to 81.6) 85.3 (82.4 to 88.2) 88.6 (81.7 to 95.5)
Lean mass % 81.8 (81.0 to 82.6) 85.2
a,
* (84.5 to 85.8) 83.4 (82.5 to 84.2) 83.2 (81.6 to 84.9)
Fat mass (kg)^ 16.1 (14.9 to 17.3) 9.9
a,
* (9.2 to 10.7) 13.1 (11.7 to 14.4) 13.8 (10.9 to 17.0)
Fat mass % 14.2 (13.4 to 15.0) 10.7
a,
* (10.0 to 11.4) 12.6 (11.7 to 13.5) 12.6 (10.9 to 14.4)
Notes: BMI, body mass index; LMI, lean mass index.
a
Main effect for position (P< 0.05).
* Large effect size (Cohensd>0.8).
^ Age was a signicant covariate (P< 0.05).
Table II. Body composition proportional distribution differences using DXA measures according to playing position and ethnicity (mean
(95% condence intervals)).
Position n= 37 Ethnicity n=37
Forwards n= 20 Backs n= 17 Caucasian n= 27 Polynesian n=10
Arms Lean (kg) 12.7 (12.3 to 13.2) 10.5
b,
* (10.0 to 10.9) 11.5 (11.0 to 12.0) 12.2 (11.1 to 13.3)
Lean % 13.8 (13.5 to 14.1) 13.3 (12.9 to 13.6) 13.5 (13.2 to 13.8) 13.8 (13.5 to 14.2)
Fat (kg) 1.9 (1.7 to 2.0) 1.2
b,
* (1.1 to 1.3) 1.5 (1.4. 1.7) 1.7 (1.4 to 2.0)
Fat % 11.6 (11.0 to 12.1) 12.5
b
(12.1 to 13.0) 11.9 (11.4 to 12.3) 12.4 (11.6 to 13.3)
Legs Lean (kg)
a
32.5 (31.3 to 33.8) 28.0* (27.1 to 29.0) 30.0 (28.9 to 31.0) 31.8 (29.0 to 34.7)
Lean %^
a
35.3 (34.8 to 35.8) 35.4 (34.9 to 35.9) 35.1 (34.7 to 35.5) 35.9* (35.5 to 36.5)
Fat (kg) 6.7 (6.1 to 7.2) 3.8
b,
* (3.5 to 4.1) 5.2 (4.6 to 5.8) 5.7 (4.3 to 7.2)
Fat % 41.2 (39.6 to 42.9) 38.1
b,
* (37.2 to 39.1) 39.5 (38.3 to 40.7) 40.6 (38.2 to 43.1)
Periphery (arms + legs) Lean (kg)
a
45.3 (43.7 to 46.9) 38.5* (37.3 to 39.7) 41.4 (40.0 to 42.9) 44.0 (40.2 to 48.0)
Lean %^ 49.1 (48.4 to 49.7) 48.7 (48.2 to 49.2) 48.6 (48.1 to 49.0) 49.7
c,
* (49.0 to 50.4)
Fat (kg) 8.5 (7.8 to 9.2) 5.0
b,
* (4.6 to 5.4) 6.7 (6.0 to 7.5) 7.4 (5.7 to 9.2)
Fat % 52.8 (51.1 to 54.5) 50.7
b
(49.6 to 51.7) 51.3 (50.2 to 52.5) 53.1
#c
(50.8 to 55.4)
Trunk Lean (kg) 42.7 (41.5 to 44.0) 36.8
b,
* (35.6 to 38.1) 39.9 (38.4 to 41.3) 40.3 (37.4 to 43.2)
Lean % 46.4 (45.8 to 47.0) 46.5 (46.1 to 47.0) 46.8 (46.3 to 47.2) 45.6
c,
* (45.0 to 46.1)
Fat (kg)^ 6.4 (5.8 to 7.0) 3.8
b,
* (3.4 to 4.1) 5.2 (4.6 to 5.8) 5.2 (4.0 to 6.3)
Fat % 39.5 (37.8 to 41.2) 38.1 (36.8 to 39.4) 39.5 (38.2 to 40.8) 37.2
c
(35.3 to 39.1)
Notes:
a
Interaction effect for position. * Ethnicity (P< 0.05).
b
Main effect for position (P< 0.05).
c
Main effect for ethnicity (P< 0.05).
#c
Narrowly missed signicance (P= 0.052).
*Large effect size (Cohensd> 0.8).
^Age was a signicant covariate (P< 0.05).
Head data excluded from table, % distribution values will not add up to 100%.
Body composition of elite rugby union athletes 5
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using DXA between playing positions, with forwards
carrying signicantly less fat in their arms than
backs, and signicantly more in their legs and total
peripheries (Table II).
While no differences were seen in absolute fat
mass or lean mass using DXA between Caucasians
and Polynesians, signicant differences were seen in
the proportional regional distribution of both fat
mass and lean mass using DXA in the periphery
and trunk regions (Table II). No differences were
found in absolute fat mass distribution between
Caucasians and Polynesians using surface anthropo-
metry; however, a large effect size was present when
looking at proportional regional fat mass (Table III).
Discussion
The primary ndings of this investigation were that
Caucasian and Polynesian rugby athletes have differ-
ent regional distributions of fat mass and lean mass
in their periphery and trunk regions despite no dif-
ferences in whole body composition being evident.
Regional body composition differences have been
previously reported in non-athletic Polynesian popu-
lations (Rush et al., 2009,2004), and in elite athletic
populations comparing ethnicities other than
Polynesian (Mueller, Shoup, & Malina, 1982;
Sutton, Scott, Wallace, & Reilly, 2009). However,
to our knowledge, this is the rst investigation which
has looked at regional body composition differences
using an elite athletic Polynesian population. As has
been previously reported, signicant differences
were found in whole body and regional body com-
position between forwards and backs (Duthie et al.,
2003; Higham et al., 2014; Pumpa et al., 2012).
Regional lean mass differences were noted
between ethnicities (Table II), similar to the ndings
by Rush et al. (2009) in a non-athletic population.
These differences were related to playing position,
with Polynesian forwards having a greater differential
between lean mass and fat mass in the leg and per-
iphery regions compared with Caucasian forwards.
This differential could provide an advantageous shift
in power to mass ratio, and thus improve an athletes
ability to create greater force in explosive movements
including tackles, mauls, scrums, rucks, hits and
sprints. In support of this, research into specic
physique characteristics have found an association
with sprinting performance, including greater gastro-
cnemius lateralis muscle thickness (Kumagai et al.,
2000), and regional skinfold distribution between
the trunk and extremities (Legaz & Eston, 2005).
Future research is warranted to investigate specic
regional body composition traits and their associa-
tion with rugby-specic performance. The ndings
of such research could potentially facilitate the devel-
opment of specic training and dietary programmes
to drive training adaptations.
Polynesian rugby athletes were shown to have a
higher proportion of fat mass in their peripheries
and a lower proportion in their trunk when compared
to Caucasian rugby athletes using DXA (Table II). In
a non-athletic population, Rush et al. (2009)also
found Pacic Islanders and Maoris had less fat mass
than Europeans in the abdominal region; however,
they also found less fat mass in the thigh region.
Interestingly, other studies have identied that non-
athletic Polynesians have less fat mass for the equiva-
lent BMI when compared to Caucasians (Craig et al.,
2001;S
winburnetal.,1996,1999), which was not
evident in this elite athletic population (Table I).
The population used in this study is very unique in
nature, all highly trained athletes trying to optimise
physique to meet specic physiological demands. As
differences in body composition distribution
between Caucasians and Polynesians were identied
Table III. Regional body composition differences using surface anthropometry measures according to playing position and ethnicity (mean
(95% condence intervals)).
Position n= 37 Ethnicity n=37
Forwards n= 20 Backs n= 17 Caucasian n= 27 Polynesian n=10
Arms Skinfolds (mm) 14.0 (12.5 to 15.4) 10.6
a,
* (9.5 to 11.7) 12.5 (11.3 to 13.7) 12.3 (9.8 to 14.8)
Skinfolds % 19.1 (17.8 to 20.4) 21.6
a
(20.5 to 22.7) 20.3 (19.3 to 21.2) 20.1 (17.6 to 22.6)
Legs Skinfolds (mm) 20.3 (18.3 to 22.4) 13.1
a,
* (12.2 to 14.0) 17.9 (15.9 to 19.8) 14.6 (11.8 to 17.5)
Skinfolds %^ 28.1 (25.6 to 30.6) 27.0 (25.2 to 28.8) 29.0 (27.4 to 30.7) 23.7* (21.0 to 26.2)
Periphery (arms + legs) Skinfolds (mm) 34.3 (31.2 to 37.3) 23.7
a,
* (22.0 to 25.4) 30.3 (27.4 to 33.2) 26.9 (22.2 to 31.7)
Skinfolds %^ 47.1 (44.1 to 50.2) 48.6 (46.8 to 50.4) 49.3 (47.4 to 51.1) 43.8* (40.0 to 47.5)
Trunk Skinfolds (mm) 38.8 (34.9 to 42.7) 25.3
a,
* (23.1 to 27.5) 31.6 (28.0 to 35.3) 35.1 (28.5 to 41.8)
Skinfolds %^ 52.9 (49.8 to 55.9) 51.4 (49.6 to 53.3) 50.7 (48.9 to 52.6) 56.2* (52.5 to 60.0)
Notes: Arms biceps, triceps; legs mid thigh, medial calf; periphery biceps, triceps, mid thigh, medial calf; trunk subscapular,
supraspinale, abdominal.
a
Main effect for position (P< 0.05).
* Large effect size (Cohensd> 0.8).
^ Age was a signicant covariate (P< 0.05).
6A. J. Zemski et al.
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in this population undertaking the same training, it
could be stipulated the differences are due to genetic
dissimilarities between ethnicities. It is however
recognised that other factors which inuence pheno-
type expression (e.g. nutrition) have not been
accounted for or standardised. Interestingly, a
study looking at anthropometric differences between
Polynesian and non-Polynesian junior representative
rugby league athletes found Polynesian players
exhibited advantageous anthropometric attributes
(Cheng et al., 2013). This could be used as further
evidence that Polynesians are predisposed to possess
physical characteristics potentially benecial to
rugby union performance (Olds, 2001; Sedeaud
et al., 2012), which may be position specic.
Although not statistically signicant, a large effect
size was observed when looking at proportional regio-
nal fat mass distribution between ethnicities
(Table III). In contrast to DXA, surface anthropome-
try indicated that Caucasians had a larger proportion
of fat mass in their peripheries (49.3% vs. 43.8%,
P>0.05,d= 1.0) and a smaller proportion in their
trunk (50.7% vs. 56.2%, P>0.05,d=1.0)when
compared to Polynesians. Differences could be as a
consequence of assumptions associated with inferring
whole body composition from a small number of
dened anatomical sites. Alternatively, it could be
due to the fact that surface anthropometry only infers
subcutaneous fat, while DXA is able to assess both
subcutaneous and visceral fat. It could be postulated
that the visceral fat deposition tendencies of
Polynesians are different to that of Caucasians. It
has been identied that racial differences exist in
visceral fat deposition between African Americans
and Caucasians (Conway et al., 1995); however, this
has not been investigated in a Polynesian population.
From a practical perspective, DXA is used less
often in the eld than surface anthropometry for
reasons including cost and practicality. As surface
anthropometry does not provide a direct indication
of fat mass, regression equations are often utilised to
estimate this. Given we found inconsistent inferred
regional fat mass distribution using the two assess-
ment techniques, this would provide further evi-
dence to support not using regression equations as
previously advocated by Johnston (1982). However,
the ability of such equations to track changes over
time in elite athletic populations has not been as
widely assessed in the literature (Silva, Fields,
Quitério, & Sardinha, 2009), and to our knowledge
no such studies have taken into account ethnicity.
Whole body composition differences between
playing positions are well documented (Duthie
et al., 2003). As expected forwards were taller, hea-
vier and had a greater sum of seven skinfolds and
lean mass index. They also displayed a greater
amount of absolute fat mass and lean mass in all
body regions compared to backs, supporting pre-
vious research (Higham et al., 2014; Pumpa et al.,
2012). As regional distribution of lean mass has been
identied to inuence sprinting performance
(Kumagai et al., 2000), future research into the rela-
tionship between regional body composition and
rugby-specic performance outcomes would be of
interest to sports scientists and coaches.
International representation by foreign-born ath-
letes in rugby is increasing, with 12% of players in
the 1999 World Rugby Cup born in countries out-
side their national squad (Olds, 2001), a trend that
seems to be on the rise based on the sample popula-
tion. This is increasing due to a combination of
international recruitment, increasing ethnic diversity
in developed nations, and the large nancial incen-
tives available for playing rugby in certain countries.
It may also be because the evolving physical
demands of the sport may now be better comple-
mented by the intrinsic body composition traits of
Polynesian athletes. For this reason, while the trend
of increasing size in elite rugby athletes continues
(Olds, 2001), and success appears to be closely
linked to size in elite rugby athlete (Olds, 2001;
Sedeaud et al., 2012), it could be speculated that
the proportion of Polynesians participating in rugby
at the elite level will also continue to rise.
The authors recognise this study utilises a relatively
small sample population. However, due to the
Darwinian nature of sport in that only the ttest
reach the highest level of participation (Norton &
Olds, 2001), small sample sizes are a reality in
research involving elite athletes. The fact that the
results align closely with both recent research in the
sport (Higham et al., 2014; Pumpa et al., 2012), and
with longitudinal trends (Olds, 2001), suggest the
sample is valid. Despite the Darwinian nature of
sport, there are always going to be exceptions to the
rule and some athletes may not t the morphological
mould, yet display alternate athletic qualities such as
extreme skill, outstanding physiology and match
instincts which allow them to compete at the elite
level. In this study, three such athletes were identied
as being extreme outliers from the group in terms of
body composition. As these participants were not
typical within the population of interest in relation to
their morphology, they were removed from the statis-
tical analyses. The outliers comprised one Polynesian
back and two Caucasian forwards, who in general
exhibited higher levels of body fat and less relative
lean mass than the remainder of the population.
Conclusion
This up-to-date description of current body compo-
sition characteristics and trends amongst elite rugby
union athletes provides coaches and sport science
Body composition of elite rugby union athletes 7
Downloaded by [University of the Sunshine Coast] at 17:48 05 January 2015
staff an indication of what physique traits may be
required for success in international rugby. This
study has identied regional body composition traits
found in Polynesian athletes, which may have the
potential to direct rugby athletes to particular posi-
tions from a body composition perspective.
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Body composition of elite rugby union athletes 9
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... Rugby requires a combination of endurance, strength, skill and speed [2]. Each position makes different physiological, technical and anthropometric demands on the player [6][7][8]; thus, the ratio of high to low intensity effort ranges from 1:6 (forwards) to 1:8 (backs) [5]. Backs spend more time in free running while forwards are frequently involved in a high number of physical collisions and tackles [9]. ...
... The specific demand of each rugby position is reflected in differences between players. Thus, given the higher demand for speed and endurance in backs, these usually present a lower level of body fat [7,8,10] because body fat compromises acceleration, speed, tackling proficiency and thermoregulation [2,11]. In contrast, forwards need a higher body mass because this parameter is correlated strongly with scrummaging force [12] and the generation of momentum and impact forces [11]. ...
... Our results are in accordance with other studies that have reported a greater height and body weight in forwards compared to backs in competitive rugby players from New Zealand [33,34], Australia [8] and Portugal [35], and in participants in the World Cup [36]. Having a higher weight correlates strongly with scrummaging force [12], a specific quality for forwards [37,38]. ...
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Different rugby positions make different demands on players. It, therefore, follows that optimum body composition may vary according to the position played. Using anthropometry and bioimpedance analysis (BIA) to assess body composition, the present study aimed to compare the effect of sex and position on body composition variables using anthropometry and BIA methods. A total of 100 competitive rugby players (35 women and 65 men) competing in the First Spanish National League were recruited voluntarily and for convenience for this study. In the laboratory, body composition was assessed by anthropometry, following the recommendations established by the International Society for the Advancement of Kinanthropometry (ISAK), and by direct segmental multi-frequency BIA, following the guidelines established by the Spanish Group of Kinanthropometry (GREC) of the Spanish Federation of Sports Medicine (FEMEDE). We found sex-related differences in height, weight, body mass index, and body fat (%) by anthropometry and in body lean mass (%) by DSM-BIA, in 4 of the 6 skinfolds assessed (p < 0.05). We also observed position-related differences in all the variables assessed (p < 0.05) except for lean body mass, as measured by both methods of determining body composition, and front thigh skinfold. Body composition and å6skinfolds differs according to sex and playing position, backs (16.6 � 3.8% and 92.3 � 33.9 mm,) vs. forwards (20.0 � 6.7 and 115.3 � 37.6 mm), and the muscle-adipose (meso-endomorphic somatotype) development predominated in both sexes. Thus, forwards of both sexes are taller, heavier and fatter, possibly due to the specific demands of this position. In addition, body composition measurements vary according to the method used (DSM-BIA vs. anthropometry), indicating that anthropometry is probably the best body composition assessment method.
... Forwards are involved in offensive and defensive collisions, scrums, and ball retention during lineouts and mauls. For better completion of these tasks, forwards usually have greater total body and fat mass than back players [1,[5][6][7]. On the contrary, conditioning demands for back players include agility, speed, and reaction ability [8]. ...
... In addition, other objective of the present study was to compare three equations used to estimate the fat mass percentage and analyze the limit of agreement between two of the most widely used equations, Yuhasz and Faulkner vs. Reilly equation, specifically proposed for soccer players [21]. Both rugby and soccer are team sports with similar physiologic demands related to the position played that condition comparable anthropometric characteristics [1,6,22,23]. A deeper knowledge of the body composition profile of these athletes, particularly adiposity, could help to develop specific training programs and physical performance standards for rugby players according to their anthropometric characteristics and the requirements of their playing position. ...
... These huge differences in the two contemporary series are difficult to explain and may only be attributed to cultural and ethnicity differences between European and Oceanic countries. In fact, different distribution patterns of fat and lean mass have been described in elite male Polynesian rugby union players and in Caucasians [6,12]. ...
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The purpose of this study was to analyze the adiposity profile and the body fat distribution in 56 sub-elite female rugby union players involved in the Spanish National Women’s Rugby Union Championships. The participants included in this study, which was the first to analyze sub-elite players, show thinner skinfolds, lower fat mass, and lesser fat percentage than previously reported for elite female rugby union players. Forwards were heavier and had higher body mass index (BMI) and fat mass, thicker skinfolds, and higher fat percentage than back players. Forwards also possessed significantly greater total fat-free mass than backs. All these differences were applicable only to players under 25 years of age. A negative correlation between age and both abdominal and lower extremity fat was found in forward players but not in the backs. Both Yuhasz and Faulkner equations tended to underestimate fat percentage in comparison to Reilly equation. Although Yuhasz equation provided higher systematic error, random error was lower in comparison to Faulkner equation. This study shows the relevance of analyzing and monitoring adiposity in female rugby union players to optimize adaptation to the sports requirements of different playing positions and age.
... Ces différences se répercutent également sur la composition corporelle (1,50 < ES < 1,61 Très Important) puisque l'on observe chez ces mêmes joueurs arrières des valeurs de masse grasse allant de 10,3 1,9% (Crewther et al., 2009) à 14,8 1,2% (Posthumus et al., 2020) et donc plus faibles que les joueurs avants puisque des valeurs de 14,4 3,0% (Crewther et al., 2009) à 17,8 2,4% (Posthumus et al., 2020) sont fréquemment observées. Outre le poste, il s'avère que l'origine ethnique du joueur va avoir une influence sur cette composition corporelle, notamment sur une répartition différente de la masse à travers les différents segments corporels (Zemski et al., 2015). En effet, Zemski et al. (2015) des joueurs avants professionnels de l'hémisphère Sud, tandis que des joueurs professionnels européens ont déjà rapporté 215 32 kg (Bradley et al., 2015;Crewther et al., 2009). ...
... Outre le poste, il s'avère que l'origine ethnique du joueur va avoir une influence sur cette composition corporelle, notamment sur une répartition différente de la masse à travers les différents segments corporels (Zemski et al., 2015). En effet, Zemski et al. (2015) des joueurs avants professionnels de l'hémisphère Sud, tandis que des joueurs professionnels européens ont déjà rapporté 215 32 kg (Bradley et al., 2015;Crewther et al., 2009). Des performances de 171,1 21,2 kg à 196 17 kg sont rapportées pour les joueurs arrières (Bradley et al., 2015;Crewther et al., 2009) entrainant une différence entre les deux groupes supérieure à 10% (0,71 < ES < 1,30 Moyen à Très Important) (Posthumus et al., 2020). ...
Thesis
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The repeated sprint ability (RSA) was considered as a major physical determinant of performance in rugby union. However, some studies from rugby league highlighted that the simple RSA is not sufficiently representative of the physical constraints of the sport and does not prepare properly the players to the game. In this context, the ability to repeat high intensity efforts (RHIE) is suggested as a physical quality more specific to rugby union and thus more discriminant of the performance. The RHIE topic is address in 3 different steps : the evaluation, the development and the optimization. In a first study, the assessment of metrological properties of key outcomes from sprint and tackle performance is made using a RHIE test, specifically modified to represent the physical demands of rugby union. Results show that only sprint indices have a sufficient level of reliability to be used with players. Measures of tackle intensity are too variable for an appropriate interpretation. However, this test allows practitioners to identify the physical qualities associated with RHIE, in order to prescribe coherent development strategies with rugby union players. This topic is discussed during the second study. In this context, body composition, maximal sprinting speed and aerobic capacity are the major performance determinants of the RHIE. Therefore, they should be integrated to specific strength and conditioning programs in rugby union. To verify this hypothesis is the aim of the third study, during which an improvement in RHIE ability is observed after a training block composed of an integrated high intensity interval method. Furthermore, results show that coaches or athletes could benefit from a training methodology based on the alternation of contacts and movements, without limiting the adaptation process. The third part of this thesis focus on the RHIE optimization specially to prepare key games or playoffs, periods during which a taper strategy seems to be preferred by coaches. However, the meta-analysis and review of literature performed during the fourth study of this thesis highlight that although a taper is effective to improve neuromuscular and cardiovascular qualities, there is no information available concerning the RHIE ability. In this context, the fifth study consists in the implementation of a taper strategy following an overload training block, with a focus on the influence of the pre-taper fatigue level on the RHIE supercompensation process. Results confirm the improvement of RHIE after the taper, and highlight an inverted U relationship between the pre-taper fatigue level and the magnitude of improvement in performance. Despite minor performance consequences, players on the left side of the relationship do not benefit from the taper due to a too small accumulated fatigue level. However, the situation of those on the right side of the relationship is more problematic. These players do not benefit from the taper due to an incomplete recovery provoked by a too severe state of accumulated fatigue considering the taper implemented. This phenomenon could be observed during short-term taper, often the only solution available within the context of professional sport. By including sleep quality as a moderator of the taper benefits, results of the sixth study show that poor sleep quality predispose athletes to a severe state of accumulated fatigue and therefore to a reduced taper efficiency with a higher risk of injury and upper respiratory tract infections. This thesis is based on scientific studies providing key information to coaches wishing to focus on the evaluation, development and optimization of their players’ repeated high intensity efforts ability. This work leads to key practical applications, which should guide coaches in their understanding of the RHIE.
... To compute LMI, the sum of 7 sites skinfolds (triceps, subscapular, biceps, supraspinale, abdominal, front thigh and medial calf) was taken as value, following the ISAK procedure [24] and using Harpenden caliper (Baty International, West Sussex, UK) to 0.1 mm accuracy. LMI was then calculated as body mass/sum of 7 skinfolds 0.14 , as reported in Zemski et al. [25]. ...
... Anthropometric and physical differences between forwards and backs have already been identified. Our study confirms that for anthropometric characteristics forwards are substantially heavier and markedly taller than backs [14] and LMI was higher in forwards than backs [25]. According with differences in physiological characteristics, backs were more agile and faster [30] and had a superior relative V'O2max [14]. ...
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Athletic performance is influenced by many factors such as the environment, diet, training and endurance or speed in physical effort and by genetic predisposition. Just a few studies have analyzed the impact of genotypes on physical performance in rugby. The aim of this study was to verify the modulation of genetic influence on rugby-specific physical performance. Twenty-seven elite rugby union players were involved in the study during the in-season phase. Molecular genotyping was performed for: angiotensin-converting enzyme (ACE rs4646994), alfa-actinin-3 (ACTN3 rs1815739) and monocarboxylate transporter 1 (MCT1 rs1049434) and their variants. Lean mass index (from skinfolds), lower-limb explosive power (countermovement jump), agility (505), speed (20 m), maximal aerobic power (Yo-yo intermittent recovery test level 1) and repeated sprint ability (12 × 20 m) were evaluated. In our rugby union players ACE and ACTN3 variants did not show any influence on athletic performance. MCT1 analysis showed that TT-variant players had the highest peak vertical power (p = 0.037) while the ones with the AA genotype were the fastest in both agility and sprint tests (p = 0.006 and p = 0.012, respectively). Considering the T-dominant model, the AA genotype remains the fastest in both tests (agility: p = 0.013, speed: p = 0.017). Only the MCT1 rs1049434 A allele seems to be advantageous for elite rugby union players, particularly when power and speed are required.
... Les études portant sur les rugbymen professionnels [6,23] avait montré que les avants étaient en moyenne plus lourds et avait une masse grasse totale plus importante que les arrières. Maud et al. [5], n'avait, en 1983, pas trouvé de différence en terme de poids et pourcentage de masse grasse entre les avants et les arrières. ...
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Résumé Le rugby féminin est un sport par équipe dont l’engouement a permis la professionnalisation récente. Dans ce sport, il a été montré que les performances sont dépendantes de la composition corporelle chez les joueurs de rugby masculin. Peu d’études ont analysé les joueuses de rugby. Le but de cette étude était de déterminer et comparer la composition corporelle et les variables anthropométriques des joueuses de l’équipe de France à VII et à XV. Matériel & méthode La composition corporelle de 53 joueuses de rugby professionnelles issus des équipes nationales Françaises à XV (17 Avants et 12 Arrières) et à VII (10 Avants et 14 Arrières) a été mesurée par DEXA (Dual-Energy X-ray Absorptiometry). Ces données ont été obtenues au début de la saison 2109-2020. Les variables retenues étaient l’âge (années), la taille (cm), le poids (kg), l’indice de masse corporelle (IMC) (kg.m⁻²), taux de masse grasse (BF%)(%), la Concentration minérale osseuse (BMC)(g), la masse grasse(FM)(kg) et maigre (LM) (Total, Bras, Jambes et Tronc) (kg) et les index de masse grasse (FMI) et maigre (FFMI) (kg.m⁻²). Les différences anthropométriques ont été identifiées via des tests statistiques non paramétrique de Mann-Whitney. Résultat Les données corporelles des joueuses à VII différent significativement des joueuses à XV. Les athlètes du VII possèdent une masse corporelle (68,0 ± 6,5 kg vs 74,8 ± 10,8 kg), un IMC (23,3 ± 1,6 kg/m² vs 25,3 ± 2,9 kg/m²), un BF% (18,4 ± 3 % vs 23 ± 4,6 %), un BMC (2,8 ± 0,3 kg vs 3,1 ± 0,4 kg) et une FM totale (11,7 ± 2,7 kg vs 16,3 ± 5,3 kg) et régionale plus faibles que les joueuses à XV. Le FM Index était également en faveur des joueuses à 7 (p < 0,001) (4,0 ± 0. 9 kg/m² vs 5,5 ± 1,7 kg/m²). Des différences similaires (p < 0,05) ont été retrouvées en comparant les avants des équipes à XV et à VII. En revanche, aucune différence n’a été retrouvée en effectuant ces analyses sur les valeurs totales entre les arrières des deux groupes. En comparant les arrières et les avants de l’équipe de rugby à XV, il a été retrouvé des différences significatives (p < 0,05) selon ces mêmes variables mais également une masse maigre totale (54,0 ± 5,0 kg vs 46,3 ± 3,8 kg ; p < 0,001) et régionale plus importante en faveur des avants. De même, le FFM Index était plus important pour les avants (18,9 ± 1,2 vs 17,3 ± 1,0 kg/m²). En ce qui concerne l’équipe de rugby à VII, seul l’IMC différait de manière statistiquement significative entre les arrières (22,8 ± 1,50) et les avants (24,1 ± 1,52). Par contre, aucune différence statistique n’a pu être mise en évidence selon les critères totaux étudiés en comparant les joueuses évoluant aux postes d’arrière de l’équipe de France à XV et l’ensemble des joueuses (avants et arrières) de l’équipe de France à VII. Conclusion Il s’agit de la première étude rapportant les différences du profil anthropométrique et de la composition corporelle des joueuses des équipes nationales professionnelles de rugby à XV et VII. Les résultats de cette étude confirment que les joueuses à VII sont plus athlétiques que joueuses à XV dans leur ensemble. Cependant, il n’est pas retrouvé de différences significatives si l’on compare les profils anthropométriques des joueuses à VII et les arrières à XV.
... Rugby also referred to as 'rugby union' is a team sport that involves full contact and features bursts of high intensity running, tackles and recurrent body contact between players [1]. Rugby Union in Kenya dates back to 1923 with the establishment of Nondescripts Rugby Football Club (RFC) and Kenya Harlequin RFC [2]. ...
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Rugby is a sport that has great physical and physiological demands that come with heavy requirements on the body’s nutrient stores. Nutrition plays a key role when it comes to good performance in rugby and in turn, aspects of nutrition specifically relevant to rugby are used to improve on how an athlete performs throughout the year: pre-season, competition season and off season. Despite the tremendous growth of rugby within the global and Kenyan scene, there are few studies that have been done on the nutrition knowledge and practices of elite rugby union players. The general objective of this study was to investigate the nutritional knowledge and practices of elite rugby players in Kenya. This study adopted the descriptive cross-sectional design. The research was carried out in Nairobi and Kakamega counties in Kenya. Purposive sampling was used to select elite rugby players called up to the national team and the sample size for this study was sixty-seven (67). The data was analysed using SPSS version 25. The study’s results showed that 46% of the respondents were found to be in the age bracket of 25-30 years, with 52% of the respondents having attained tertiary education. Sixty percent (60%) of the respondents played the back position. A large proportion (75%) of the respondents correctly responded that carbohydrates were the main source of energy for the body, whereas only 23% correctly responded that sports drinks are the best to replace fluids on the field of play. The average daily kilocalorie intake of the respondents was low at 2097kcal against a recommended 2165kcal. Milk and milk products were the most consumed sources of protein at 37% (5-6 times a week). Cereals were the most common sources of energy at 30% (daily). There was no significant relationship between nutrition practice and nutrition knowledge amongst elite rugby players in Kenya (r (67) = -0.106, p = .400.). In conclusion, good nutrition knowledge did not necessarily translate to better nutrition practices. There is need for increased nutrition education amongst elite rugby players to ensure dietary intake is per set recommendations. Key words: nutrition, knowledge, rugby union, elite rugby players, practice, dietary intake
... Previous studies have reported that body size and composition are key attributes of competitive rugby (Bisciotti et al., 2016). In senior rugby players, body mass and height have differed significantly according to playing position and are linked to specific game demands (Zemski et al., 2015). Vaz et al. (2014) demonstrated that backs are faster than forwards in senior rugby Physical profiling of elite junior rugby union players 503 and that players' body mass and height influence sprint times. ...
Article
African Journal for Physical Activity and Health Sciences, 27(4); p 505-15 Rugby union has been a professional sport for many years. Along with the growing professionalism of the sport, there has been increasing scientific interest in the physical profiles of rugby players as such profiling may inform player selection, conditioning, monitoring, and injury prevention strategies. This descriptive cross-sectional study compared elite junior rugby union players' anthropometric and physical performance profiles according to specific playing positions. One hundred and eighty-four under-21 rugby players (age 19.58 ± 0.88 years) participated during their pre-season (forwards, n = 91; backs, n = 93). Anthropometry and physical performance assessments included body mass, height, speed (10 and 30 metres [m]), reactive agility time (RAT), and single-leg hop for distance (SHD). Data analyses included descriptive statistics, t-tests, and one-way analysis of variance (ANOVA), with the level of statistical significance set at p<0.05. Significant differences were found between forwards and backs for body mass, height, speed (10 m and 30 m), and RAT. The forwards’ profiles demonstrated more significant differences between specific playing positions than backline players. The observed differences between forwards and backs are mainly due to the specific game demands and because backline players are more adaptable to different playing positions than forwards. This study provides up-to-date confirmation of the variation in specific playing position profiles and skills according to specific game demands at the junior elite level.
... Many studies have been conducted to examine body composition in athletes of different ethnic origins; 15 however, research on the measurement of BIA in athletes' abdominal visceral fat are limited. Existing research reports that abdominal visceral fat and body fat weight are highly correlated in the general population, as well as obese populations. ...
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Purpose To investigate the potential of standing 8-electrode bioelectrical impedance analysis (BIA) for assessing visceral fat area (VFA) and body fat mass (BFM) in athletes. Materials and Methods A total of 95 subjects (50 males and 45 females) were recruited. VFA and BFM measurements were obtained using three standing 8-electrode BIA devices, InBody230, InBody770, and IOI353. These acquired VFA and BFM were expressed as VFAIOI353, VFAInBody230, VFAInBody770 V, BFMIOI353, BFMInBody230, and BFMInBody770, respectively. As reference measurement, the VFA acquired from computer tomography (CT) was expressed as VFACT, and the BFM measured by dual-energy X-ray absorptiometry (DXA) was denoted as BFMDXA. Results The coefficient of determination (r²) in regression analysis between the measurements by VFAIOI353, VFAInBody230, VFAInBody770 and VFACT were 0.425, 0.492, and 0.473, respectively. Also, the limits of agreement (LOA) obtained from Bland–Altman analysis were −25.18 to 56.62, −29.74 to 62.44, and −32.96 to 71.93 cm². For BFM, r² in regression analysis between the measurements by BFMIOI353, BFMInBody230, BFMInBody770 and BMFDXA were 0.894, 0.950, and 0.955, respectively; LOA were −7.21 to 5.75, −4.70 to 4.05, and −5.48 to 3.05 kg, respectively. Conclusion The results showed when assessing BFM, these instruments delivered comparable measurements, and the degree of agreement ranged from excellent to moderate compared with the reference method. However, when assessing VFA, the agreements were weak. Therefore, the application of standing 8-electrode BIA devices for assessing athletes’ VFA still needs improvement.
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The objective was to analyse the associations between anthropometric characteristics and diet in male rugby players according to the playing position. A cross-sectional study was developed. The forwards had higher body weight (107 kg) and fat mass (FM; 12%) than the backs (87.8 kg and 8.47%, respectively) (p < 0.05). The quality of diet needs to improve (KIDMED value of 5.87 and 6.36 for forwards and backs, respectively). Nutritional imbalances, such as deficits in carbohydrates, fibre, calcium, magnesium and vitamin D, and excess of fats, saturated fatty acid, cholesterol and sugars were found. Carbohydrates and proteins intake were significant associated (p < 0.05) with a minor FM. Forwards with a KIDMED index of less than 8 had a significantly higher FM than those who maintained an optimal diet (p < 0.05). The diet of rugby players should be more in line with dietary recommendations and take into account the player position to optimise sports performance.
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Introduction: The relation of a biological variable to body mass is typically characterized by an allometric scaling law. The purpose of this study was to evaluate the relationship between oxygen consumption (VO2max), as a parameter of aerobic exercise performance, and body composition in rugby players. Material and method: The sample included one hundred and seven males of the Spanish rugby team. Age: 25.1 ± 3.4 years; body mass (BM): 89.8 ± 11.7 kg, height: 182.4 ± 6.5 cm; 52 backs (BR) and 55 forwards (FR). Maximum oxygen consumption (VO2max, l.min-1) was measured during treadmill exercise test with progressive workload. Anthropometrical measurements were performed to estimate the fat-free mass (FFM) and muscle mass (MM). The allometric exponent “b” was determined from equation y = a * xb; where “y” is VO2max and, “x” is the corresponding mass (BM, FFM or MM) and “a” is one constant. Results: The VO2max was 4.87 ± 0.56 l.min-1, BR vs FR, 4.67 ± 0.48 l.min-1 vs 5.06 ± 0.06 l.min-1; FFM: 77.5±7.7 kg, 73.5±7 kg vs 81.3±6.3 kg; and MM: 52.9±6.5 kg, 49.6±5.6 kg vs 56.1±5.8 kg. The allometric exponents (p <0.0001; R2 = 0.4) were: 0.58 for BM (95% CI: 0.45 - 0.72); 0.71 for FFM (95% CI: 0.53 - 0.90); and 0.58 for MM (95% CI: 0.43 - 0.73). Significant differences (p <0.0001) were found BR vs FR according to their anthropometric characteristics and VO2max with respect to BM and MM without allometric scaling. While the VO2max indexed by means of allometric scaling was similar between BR and FR. Conclusions: In comparative studies, the VO2max should be expressed proportional to the 0.58 power of body mass or related to FFM in order to take into account the variability in of body composition in rugby players.
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Differences in the body composition of international Rugby Union and Rugby Sevens players, and between players of different positions are poorly understood. The purpose of this study was to examine differences in the quantity and regional distribution of fat, non-osseous lean and bone mineral mass between playing units in Rugby Union and Rugby Sevens. Male Rugby Union (n=21 forwards, 17 backs) and Rugby Sevens (n=11 forwards, 16 backs) players from the Australian national squads were measured using dual-energy X-ray absorptiometry. The digital image of each player was partitioned into anatomical regions including the arms, legs, trunk, and android and gynoid regions. Compared with backs, forwards in each squad were heavier and exhibited higher absolute regional fat (Union 43-67%; ±~17%, range of % differences; ±~95% confidence limits (CL); Sevens 20-26%; ±~29%), non-osseous lean (Union 14-22%; ±~5.8%; Sevens 6.9-8.4%; ±~6.6%) and bone mineral (Union 12-26%; ±~7.2%; Sevens 5.0-11%; ±~7.2%) mass. When tissue mass was expressed relative to regional mass, differences between Rugby Sevens forwards and backs were mostly unclear. Rugby Union forwards had higher relative fat mass (1.7-4.7%; ±~1.9%, range of differences; ±~95% CL) and lower relative non-osseous lean mass (-4.2 to -1.8%; ±~1.8%) than backs in all body regions. Competing in Rugby Union or Rugby Sevens characterized the distribution of fat and non-osseous lean mass to a greater extent than a player's positional group, whereas the distribution of bone mineral mass was associated more with a player's position. Differences in the quantity and distribution of tissues appear to be related to positional roles and specific demands of competition in Rugby Union and Rugby Sevens.
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Purpose: Dual-energy x-ray absorptiometry (DXA) is rapidly becoming more accessible and popular as a technique to monitor body composition, especially in athletic populations. This study investigates the reliability of DXA in measuring body composition of active individuals, specifically to ascertain biological variability associated with two different types of exercise under free-living conditions in active individuals. Methods: Well-trained individuals (27 strength-trained male subjects, 14 female cyclists, and 14 male cyclists) underwent three whole-body DXA scans over a 1-d period: in the morning after an overnight fast, approximately 5 min later after repositioning on the scanning bed, and shortly after a self-chosen exercise session (resistance training or cycling). Subjects were allowed to consume food and fluid ad libitum before and during exercise as per their usual practices. Magnitude of typical (standard) errors of measurement and changes in the mean of DXA measures were assessed by standardization. Results: Exercise and its related practices of fluid and food intake are associated with changes in the mean estimates of total and regional body composition that range from trivial to small but substantial. An exercise session also increases the typical error of measurement of these characteristics by approximately 10%. Conclusion: The easiest and most practical way to minimize the biological "noise" associated with undertaking a DXA scan is to have subjects fasted and rested before measurement. Until sufficient data on the smallest important effect are available, both biological and technical "noises" should be minimized so that any small but potentially "real" changes can be confidently detected.
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Dual-energy X-ray absorptiometry (DXA) is becoming a popular tool to measure body composition, owing to its ease of operation and comprehensive analysis. However, some people, especially athletes, are taller and/or broader than the active scanning area of the DXA bed and must be scanned in sections. The aim of this study was to investigate the reliability of DXA measures of whole-body composition summed from 2 or 3 partial scans. Physically active young adults (15 women, 15 men) underwent 1 whole-body and 4 partial DXA scans in a single testing session under standardized conditions. The partial scanning areas were head, whole body from the bottom of the chin down, and right and left sides of the body. Body-composition estimates from whole body were compared with estimates from summed partial scans to simulate different techniques to accommodate tall and/or broad subjects relative to the whole-body scan. Magnitudes of differences in the estimates were assessed by standardization. In simulating tall subjects, summation of partial scans that included the head scan overestimated whole-body composition by ~3 kg of lean mass and ~1 kg of fat mass, with substantial technical error of measurement. In simulating broad subjects, summation of right and left body scans produced no substantial differences in body composition than those of the whole-body scan. Summing partial DXA scans provides accurate body-composition estimates for broad subjects, but other strategies are needed to accommodate tall subjects.
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To investigate the evolution of anthropometric characteristics in World Cup rugby players and identify elements associated with performance. Age, weight and height were collected for 2692 World Cup rugby players as well as rankings in each World Cup, and collective experience of winners, finalists, semifinalists and quarter finalists in comparison to the rest of the competitors. Anthropometric parameters were compared according to age and position (back and forwards). From 1987 to 2007, forwards and backs have become heavier by 6.63 and 6.68 kg and taller by 0.61 and 1.09 cm, respectively. The collective experience of the forwards' pack is a value increasing with the final ranking attained, as well as the weight of forwards and the height of backs. For all Rugby World Cups, the highest performing teams have the tallest backs and heaviest forwards with the highest percentage of collective experience.
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In brief: We studied the physiological and anthropometric characteristics of 20 players who were members of the US national rugby team. Forwards were compared with back-line players, and these athletes were compared with other rugby players and other elite intermittent-sport athletes. The forwards were taller and heavier than the back-line players, had greater lean body weight, a higher percent body fat, greater gross anaerobic power and capacity, but similar aerobic capacities. Rugby players overall were slightly older and leaner than other intermittent-sport athletes. Their aerobic fitness was similar to that of professional basketball, football, and baseball players but lower than that of professional soccer players and national representative ice hockey players.
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To comprehensively describe anthropometric characteristics of Australian junior elite rugby league players and assess potential anthropometric dissimilarities between players of varying positional groups, ethnicity (Polynesian vs. non-Polynesian) and playing level (junior vs. professional; using published data from Australian professional players). Cross-sectional study. Height, body mass, eight skinfolds, five girths and two bone breadths were measured with body fat (BF%) and somatotype calculated using population-appropriate equations. Data: mean±SD. This study recruited 116 junior players. Mean age, mass and BF% were 17±1y, 87.0±11.6kg and 14.0±4.6% respectively. Compared to backs, forwards had greater mass (92.6±12.2 vs. 80.9±7.1kg), skinfolds, girths, femur breadth, BF% (16.1±4.8% vs. 11.8±3.2%) (all p<0.01), and were more endo- and mesomorphic, but less ectomorphic (all p<0.001). Compared to other positional groups, props had greater mass, adiposity, calf girth and endomorphy, while adjustables (fullbacks, five-eighths, halfbacks, hookers) had the shortest stature (all p<0.01). Polynesians exhibited greater height (181.0±5.7 vs. 178.7±6.3cm), mass (90.6±11.7 vs. 84.7±11.1kg), arm and calf girths, bone breadths and mesomorphy (7.6±1.2 vs. 6.7±1.1) than non-Polynesians (all p<0.05). Juniors had lower height, mass, waist and smaller sum of skinfolds than professional players (all p<0.05). Greater mass, mesomorphy, adiposity and bone size in forwards is desirable for tackling and attacking and may protect against high impact forces sustained in this position. Advantageous anthropometric attributes exhibited in Polynesian players may influence selection into junior elite rugby league teams. Anthropometric data from this study may assist other junior players and coaches with training, dietary modification and position allocation.