In this study, the effects of cutting parameters (cutting depth, cutting speed, cutting tip radius, feed rate,
cooling liquid flowrate, rake angle, approach angle) on cutting forces, temperatures and surface roughness were
compared by using dry turning and minimum quantity lubrication turning methods. With this in mind, in order
to determine the effects of cutting parameters in turning, L36
... [Show full abstract] hybrid experimental design was established through
Taguchi experimental method. Mathematical models were obtained by employing this design.