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Taurine: An Essential Nutrient for the Cat1

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Cats fed a purified diet containing purified casein as the source of protein develop retinal degeneration due to the lack of taurine in the diet. To test whether cats can synthesize this sulfur amino acid from sulfate or cystine, radioisotopes of these substances were injected into taurine-depleted and control cats. Sulfate did not serve as a precursor for taurine synthesis, whereas cystine underwent only a moderate conversion to taurine. This is in keeping with the low level of cysteinesulfinic acid (CSA) decarboxylase activity in cat liver. There was no difference between the activity of CSA decarboxylase in tissues from control cats and that in tissues from taurine-depleted cats. The pattern of tissue accumulation of [35S]taurine and from [35S]cystine also indicated that tissues from taurine-depleted cats do not synthesize [35S]taurine more rapidly than tissues from control cats. The data did not indicate a difference in taurine uptake by tissues of control and deficient cats, but progressive accumulation in deficient cats suggested that the turnover rate of taurine is decreased by the deficiency. Since supplementation of the purified diet with cysteine has been found previously to be inadequate to prevent progressive taurine depletion of the retina and its subsequent degeneration and since conversion of sulfur compounds to taurine in vivo is inadequate, taurine can be considered an essential nutrient for the cat.
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Taurine: An Essential Nutrient for the Cat1
KAREN KNOPF, J. A. STURMAN,
MARCIA ARMSTRONG ANDK. C. HAYES
Department of Nutrition, Harvard School of Public
Health, Boston, Massachusetts 02115 and Division of
Human Development and Genetics, Institute for Basic
Research in Mental Retardation, Staten Island, New
York 10314 and Department of Pediatrics, Mount Sinai
School of Medicine of the City University of New York,
New York, New York 10029
ABSTRACT Cats fed a purified diet containing purified casein as the
source of protein develop retinal degeneration due to the lack of taurine
in the diet. To test whether cats can synthesize this sulfur amino acid from
sulfate or cystine, radioisotopes of these substances were injected into
taurine-depleted and control cats. Sulfate did not serve as a precursor for
taurine synthesis, whereas cystine underwent only a moderate conversion
to taurine. This is in keeping with the low level of cysteinesulfinic acid
(CSA ) decarboxylase activity in cat liver. There was no difference between
the activity of CSA decarboxylase in tissues from control cats and that in
tissues from taurine-depleted cats. The pattern of tissue accumulation of
[35S]taurine and from [35S]cystine also indicated that tissues from taurine-
depleted cats do not synthesize [35S]taurine more rapidly than tissues from
control cats. The data did not indicate a difference in taurine uptake by
tissues of control and deficient cats, but progressive accumulation in de
ficient cats suggested that the turnover rate of taurine is decreased by the
deficiency. Since supplementation of the purified diet with cysteine has
been found previously to be inadequate to prevent progressive taurine
depletion of the retina and its subsequent degeneration and since conver
sion of sulfur compounds to taurine in vivo is inadequate, taurine can be
considered an essential nutrient for the cat. J. Nutr. 108: 773-778, 1978.
INDEXING KEY WORDS taurine •essential nutrients •cats •
cysteine
It has been demonstrated in a series of not convert to glycine as occurs in other
studies that cats fed synthetic, diets con- species. Instead, the concentration of free
taining purified casein as the source of cholic acid increases—an increase that is
protein develop retinal degeneration which less marked in adult cats than in kittens
results from progressive depletion of retinal (3 ).
taurine. Supplementing this diet with These observations suggest that the cat,
taurine, but not with methionine or with and particularly the kitten, is incapable of
cysteine, maintained the retinal taurine synthesizing sufficient taurine to meet the
concentration and prevented the degenera-
tion from developing (1, 2). Furthermore, Received for publication December 22, 1976.
the bile acids of the Cat are Conjugated »Supported in part by grants-in-ald from the
exclusively with taurine and, under condì- ^SS^Sf^SftÃ-Sff^^SIS^ SñSSÕ
tions Of taurine depletion during feeding of Harvardjcnoo^of B^McJBtoatt (Haye^, and^the
such a casein diet, this conjugation does (sturman).
773
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774 KNOPF, STURMAN, ARMSTRONG AND HAYES
requirements for maintaining retinal func
tion and structure, making taurine an es
sential nutrient in this species. All species
are thought to convert methionine to tau
rine via cysteine and cysteinesulfinic acid
(CSA), although considerable variation in
the activity of CSA decarboxylase, the en
zyme directly responsible for the synthesis
of taurine, has been reported in different
species (4). Rats (5) and chicks (6) are
able to convert inorganic sulfate to taurine
in vivo, presumably by activation to 3'-
phosphoadenosine-5'-phosphosulfate (PAPS)
and transfer of the sulfate to serine by
PAPS-sulfotransferase. Other species also
may be able to form taurine by this route,
since activity of PAPS-sulfotransferase has
been found in all species so far investigated
including the cat (7). According to these
authors the enzymatic mechanism for syn
thesizing taurine in vitro from inorganic
sulfate is present in the heart and liver of
the cat as well as in the heart and liver of
the chick, dog, guinea pig, hamster, mon
key, mouse, rabbit, rat and sheep. The hy
pothesis is advanced by these authors that
"regardless of diet or anatomical differ
ences, this enzyme appears to be a com
ponent of all animal tissues." We have
studied the possibility of conversion of in
organic sulfate and cystine to taurine in the
cat and report the results in this communi
cation.
MATERIALS AND METHODS
Kittens obtained from random sources
and of the domestic variety, ranging in
weight from 1,100 to 1,600 g, were fed a
purified casein diet (3, 8) alone or supple
mented with 0.4% taurine or 0.6% sulfate
for periods of TA weeks or 15 weeks from
6 weeks of age. The casein diet contained
(calculated in g/100 g): methionine, 0.5;
cystine, 0.1; taurine, 0.0. The cats were
killed and blood samples obtained using
heparin as anticoagulant. Samples of urine
were obtained from the bladder and the
following tissues removed: liver, heart,
gastrocnemius muscle, retina, occipital lobe
and cerebellum. Plasma, urine and tissues
were prepared for amino acid analysis and
the concentration of taurine determined
(9).
Seven other cats were fed the casein diet
alone or the casein diet supplemented with
taurine. Three cats were killed 5 days after
the intravenous injection of 1 ml of saline
containing 2.87 mCi/ml [35S]sulfate2 (di-
sodium salt, specific activity 969 mCi/
mmole) (two fed the casein diet, one the
casein diet supplemented with taurine).
Four cats were killed 24 hours or 14 days
after injection of 1 ml of saline containing
2.14 mCi/ml [35S]cystine 3 (specific activity
88.2 mCi/mmole) (one fed the casein diet
and one the casein diet supplemented with
taurine at each time). Tissues were re
moved and analyzed for taurine and [36S]-
taurine as previously described (9). In
addition, bile samples were collected and
analyzed for bile acids (3) and the pres
ence of 35Sas sulfate or taurine. Bile acids
were subjected to solvolysis to remove sul
fate (10, 11) and separated into a water-
soluble sulfate fraction, a dichloromethane
fraction containing the cleaved bile acids,
and a diethyl ether fraction containing
residual uncleaved bile acids. Radioactivity
in each fraction was measured using a
liquid scintillation counter.*
The activity of CSA decarboxylase in
liver, occipital lobe and cerebellum of cats
fed the casein diet or the casein diet sup
plemented with taurine was determined as
previously described (12).
RESULTS
The addition of sulfate to the casein diet
had no effect on the concentration of tau
rine in any of the tissues studied. In addi
tion, since there was no significant differ
ence between the concentration of taurine
in the tissues of cats fed the casein diet for
7% weeks and those fed the diet for 15
weeks, all of the data are pooled accord
ing to diet—casein versus casein supple
mented with taurine. The concentration of
taurine is smaller in all of the tissues
studied from the cats fed the casein diet
than in the same tissues from the cats fed
the casein diet supplemented with taurine
(table 1). The greatest depletion occurs
in liver (almost 100-fold) and the smallest
*New England Nuclear. Cambridge, Massachusetts.
3Amergham/Searle Corp., Chicago, Illinois.
'Model LS-250, Beck Instruments Company.
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TAURINE IN CATS 775
occurs in retina (2-fold). Taurine is not
detectable in most plasma samples from
cats fed the casein diet and the concentra
tion of taurine in the urine of these cats is
200-fold lower than in urine of control cats.
No conversion of [35S]sulfate to [35S]-
taurine in vivo could be detected in any
tissue of the control or taurine-depleted
cats despite the large amounts of radio
active sulfate injected. Even in urine,
where samples analyzed contained in excess
of IO6dpm, no trace of radioactive taurine
was detected (the analytical system used
can detect as little as 200 dpm above back
ground). Both plasma and urine contained
another 35S-labeled compound, eluted in
the same position as sulfate, but not pre
cipitated by BaClg. In plasma this com
pound comprised 40% of the radioactivity
in the samples and in urine 1% of the
radioactivity in the samples. No further
attempt was made to identify this com
pound since it clearly was not taurine (in
this analytical system, inorganic sulfate is
eluted virtually with the solvent front and
a further 20 ml of buffer are needed to
elute taurine). Radioactivity was present
TABLE 1
Concentration of taurine in various tissues of cats
fed the casein diet or the casein diet
supplemented with taurine
Casein
Tissue Casein + Taurine
itmole/g wet wt.
Liver 0.21±0.03 18.87±5.08
Heart 1.18±0.18 17.57±2.08
Gastrocnemius
muscle
Retina
Occipital lobe
Cerebellum1.54
±0.29
17.88±2.03
0.29±0.05
0.45±0.067.42
±0.95
32.10±3.46
2.90±0.20
4.30±0.22/¡mole/mlPlasma
Urine<0.01 0.06±0.030.11 ±0.02
11.02±2.48
These values represent the mean±SEM/¿mole
taurine/g wet weight of tissue or per ml plasma or
urine from 19 cats fed the casein diet, or from eight
cats fed the casein diet supplemented with taurine.
The values for taurine concentration in tissues and
fluids of the cats fed casein diet alone are all signifi
cantly different from the values for taurine con
centration in the same tissues and fluids of the cats
fed the casein diet supplemented with taurine as
determined by Students f-test (P < 0.001).
TABLE 2
Bile taurine concentration and radioactivity 5 days
after injection of cats with [3*S]sulfate
Diet
Bile taurine1 Casein
Casein -f-Taurine
Concentration
(/imole/ml)Radioactivity2(IO3
dpm/ml)Specific
activity(IO3
dpm//umole)98.7,
121.40.0,0.0,0.00.086.00.00.0
1Derived from taurine conjugated bile acids
following solvolysis (10, 11). 2The samples con
taining taurine did not have any radioactivity above
that of background. Each value was derived from
one cat.
in bile acids, but was essentially completely
removed by solvolysis indicating that it
represented direct sulfation of the bile
acid sterol nucleus and not incorporation
of label into taurine (10) (table 2).
[35S]Cystine was converted to [35S]tau-
rine in vivo and found in easily measured
quantities in liver, heart and retina (table
3). Trace amounts of radioactive taurine
were detected in urine, plasma and brain
from the cats fed the casein diet supple
mented with taurine, but not from the cats
fed the casein diet alone. There were some
differences between the amounts of 35S
taurine formed in the cats fed the casein
diet and those fed the casein diet supple
mented with taurine. After injection of
TABLE 3
Radioactivity in taurine after injecting [3SiS]ct/s<ine
into four cats fed the casein diet or the casein
diet supplemented with taurine
Tissue and
timeafterinjectionRadioactivityCaseinCasein+
Taurine10'
dpm/gLiver24
hours14
daysHeart24
hours14
daysRetina24
hours14
days<0.50<0.503.7917.418.4227.7831.263.625.525.057.838.42Specific
ActivityCaseinCasein
+Taurinedpm
limole0
16100
2896011
3159619
191884
2882179 77
Each value was derived from one cat.
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776 KNOPF, STURMAN, ARMSTRONG AND HAYES
TABLE 4
Bile taurine concentration and radioactivity after
injecting [3SS~]cystineinto cats fed the casein diet
or the casein diet supplemented with taurine
Bile taurine1
and time
after injection Casein Casein
+ Taurine
Concentration Gimole/ml)
24 hours 47.8
14 days 124.8
Radioactivity (IO3dpm/ml)
24 hours 498
14 days 1612
Specific activity (IO3dpm//imole)
24 hours 10.4 1.7
14 days 12.9 0.3
123.5
109.0
209
32
1See footnote in table 2.
rived from one cat. Each value was de-
[35S]cystine, [35S]taurine could not be de
tected in liver from the cats fed the casein
diet, whereas it was readily measured in
the liver of cats fed the casein diet sup
plemented with taurine. There was little
difference in total radioactivity in taurine
in heart and retina after 24 hours between
the cats fed the casein diet or the casein
diet supplemented with taurine, and only
a 2-fold difference in radioactivity in bile
(table 4). The radioactive taurine in heart
and retina of the cats fed the casein diet
supplemented with taurine was unchanged
after 14 days but accumulated in heart and
retina of the cats fed the casein diet. Thus,
after 14 days the heart and retina of these
cats contained more than 3 times the
amount of [35S]taurine than was present
in these same tissues of cats fed the casein
diet supplemented with taurine (table 3).
After 14 days the bulk of the radioactivity
in extracts of liver and heart was present
as taurine and all of the radioactivity in
extracts of retina was present as taurine.
The radioactivity in bile acids from cats
fed the casein diet supplemented with
taurine decreased 7-fold from 24 hours to
14 days after injection of [35S]cystine,
whereas it increased 3-fold in the cats fed
the casein diet over this period. Thus, 14
days after injection of [35S]cystine, there
was approximately 50-fold more radio
active taurine conjugated to bile acids in
TABLE 5
Activity of cysfeine sulfinic acid decarboxytase in liver
and brain of cats fed the casein diet or the casein
diet supplemented with taurine
Casein
Tissue Casein + Taurine
limole COì/mgprotein/hr
Liver 4.4 ±0.4 4.5 ±0.4
Occipital lobe 58.8±2.3 52.1 ±5.5
Cerebellum 55.1±2.1 49.8±2.8
Each value represents the mean±SEM from
three cats fed the casein diet or the casein diet
supplemented with taurine. The values for tissues
from cats fed the casein diet alone are not signifi
cantly different from the values for the same tissues
from cats fed the casein diet supplemented with
taurine as determined by Student's i-test.
cats fed the casein diet alone than to bile
acids in those cats fed the casein diet sup
plemented with taurine (table 4). Solvoly-
sis and separation and counting of fractions
indicated that the 35S cystine was exclu
sively incorporated as taurine conjugated
bile acids.
There was no difference in CSA decar-
boxylase activity in liver, occipital lobe and
cerebellum from cats fed the casein diet
alone or supplemented with taurine (table
5). Activity in liver was low compared to
that in brain and the values obtained are
similar to those previously reported (4 ).
DISCUSSION
These results provide evidence that cats
fed a synthetic diet containing purified
casein as the source of protein have a de
creased concentration of taurine in a wide
variety of tissues. They show further that
the addition of sulfate to such a diet has
no effect on the concentration of taurine in
any of the tissues, and that sulfate is not
converted to taurine in the cat. Taurine was
formed in limited amounts from cystine;
its formation presumably being limited by
the low activity of CSA decarboxylase
present. The formation of taurine from
cystine did not appear to be enhanced by
taurine depletion since the activity of CSA
decarboxylase was similar for both dietary
groups. Furthermore, since the amount of
radioactive taurine present in heart and
retina after 24 hours was similar, the forma
tion and/or uptake of [35S]taurine by these
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TAURINE IN CATS 777
tissues in the control and taurine-déficient
cats was similar. The difference in specific
activity of [35S]taurine between the tissues
of the taurine-déficientand control cats is
the result of the differences in concentra
tion of taurine between those same tissues.
Thus, taurine deficiency does not appear
to influence the formation of taurine from
cystine. However, the low activity of CSA
decarboxylase in liver of the cats makes it
likely that because synthesis of taurine is
limited, any effect on uptake of taurine is
obscured. The inability to detect radio
active taurine in liver of cats fed the casein
diet alone may have been due to the result
either of the small amount of endogenous
taurine present in liver to trap any labeled
taurine or of the immediate utilization of
any taurine (labeled or not) for conjuga
tion with bile acids.
By 14 days after the injection of [35S]-
cystine, there were other differences found
between cats fed the casein diet alone and
the casein diet supplemented with taurine
in the behavior of [35S]taurine. Thus
[35S]taurine continued to accumulate in
heart, retina and bile of the taurine-défi
cient cats but not in those tissues from the
control animals. This accumulation may
have resulted from the remaining taurine
having a slower rate of turnover in the tis
sues of the deficient cats than it did in the
tissues of the control cats.
It is possible also that the amounts of
[35S]taurine accumulated by the various
tissues in the taurine-déficientcats reflect
the importance of taurine for the function
of that tissue. On this basis bile acids would
have the most important functional need
for taurine, followed by the retina and
heart. Interestingly, [35S]taurine was not
detected in the occipital lobe or cerebellum
from either control or taurine-déficientcats.
Apparently the remaining 10% of taurine
in brain tissue is adequate for vital control
of central nervous system functions. Other
studies have suggested also that only a
small fraction of the total amount of taurine
in brain is associated with synaptic ves
icles (13).
These results support the concept that
taurine is an essential nutrient for the cat.
Further evidence has recently been re
ported from two independent laboratories.
The first demonstrated that the isolated
perfused cat liver, unlike the rat liver, was
incapable of maintaining taurine synthesis
for bile acid conjugation (14). The second
found that the retinal dysfunction was still
apparent when a purified amino acid mix
ture without taurine was substituted for
the dietary casein (15). In essence, taurine
must be supplied by the diet to prevent
depletion of retinal taurine and the im
paired visual function and structure that
results from its depletion. Under normal
circumstances cats do consume foods which
are rich sources of taurine, such as fish and
meat (16). The present data indicate that
the cat can convert a limited amount of
cystine to taurine; however, it was demon
strated previously that replacing dietary
taurine with equimolar amounts (0.8%) of
cystine (or methionine) failed to maintain
normal body concentrations of taurine, par
ticularly the plasma and retinal pools. This
occurred despite elevated plasma levels of
methionine and cysteine. Those kittens
eventually developed retinal degeneration
(2), clearly indicating that the ability to
convert cysteine (or methionine) to tau
rine was not adequate to meet at least one
important physiological need, i.e., that re
quired for vision. The fact that the cat is
unable to utilize sulfate as a source of
taurine further indicates this species de
pendence on a dietary supply of taurine
and the essentiality of this compound for
the cat.
These dietary studies in cats have as
sumed added significance in light of re
ports that human infants fed a mükformula
based on casein have appreciably lower
serum and urinary taurine concentrations
than breast-fed infants (17, 18). Whether
the human neonate has a poorly developed
enzyme capability for synthesis of taurine
remains to be determined.
ACKNOWLE DOME NT
The authors thank Ms. Judith Fagan and
Mr. Barry Rabin for expert technical as
sistance.
LITERATURE CITED
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Simple Summary: The pet food industry is growing rapidly globally. Although new products continue to be developed, research into their palatability still largely uses traditional methods. Testing focuses on the amount of food consumed, but little consideration is given to why differences are observed and which ingredients are most important. This review will discuss the feeding behaviour and nutritional requirements of dogs and cats, the main types of pet foods produced currently, and the current methods used for assessing palatability. Finally, the opportunities to use better methods to develop foods that are more palatable and understand the nutritional factors responsible for driving intake are discussed. Abstract: The pet food industry is an important sector of the pet care market that is growing rapidly. Whilst the number of new and innovative products continues to rise, research and development to assess product performance follows traditional palatability methodology. Pet food palatability research focuses on the amount of food consumed through use of one-bowl and two-bowl testing, but little understanding is given to why differences are observed, particularly at a fundamental ingredient level. This review will highlight the key differences in feeding behaviour and nutritional requirements between dogs and cats. The dominant pet food formats currently available and the ingredients commonly included in pet foods are also described. The current methods used for assessing pet food palatability and their limitations are outlined. The opportunities to utilise modern analytical methods to identify complete foods that are more palatable and understand the nutritional factors responsible for driving intake are discussed.
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Cats fed a semipurified diet containing casein as the source of protein develop taurine deficiency. In order to establish whether this had an adverse effect on bile, kittens and adult cats were fed the casein diet or that diet with a supplement of taurine, cystine, or methionine, and gall bladder bile was characterized for its taurine-glycine conjugation and the cholesterol: phospholipid: bile acid ratio. The data indicate that cats conjugate their bile acids almost exclusively with taurine, and though plasma and retinal pools of taurine are largely depleted by feeding the casein diet, the conjugation of bile acids is only moderately affected. A major conversion to glycine conjugation did not occur, but free cholic acid did increase with decreased taurine conjugation. Dietary supplements of methionine or cystine, precursors of taurine, failed to satisfy the taurine requirement for bile acids in kittens whereas methionine appeared to satisfy this requirement in adult cats. The cholesterol: phospholipid: bile acid profile was not appreciably altered by these dietary circumstances. It would appear that kittens may require dietary taurine and that taurine pools in cats may be biologically independent of one another.
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Kittens and adult cats fed a semipurified diet containing casein developed a retinal degeneration that initially involved photoreceptor outer segments in the area centralis. By electron microscopy, cone and rod outer segment lamellar discs could be seen to become vesiculated, frayed, disoriented and twisted. Shortening and subsequent disappearance of outer segments was followed by loss of photoreceptor nuclei, primarily in the area centralis but also in the midperipheral retina. The electroretinogram (ERG) indicated progressive reduction in cone and rod amplitudes and a delay in the temporal aspects of the cone response. When dietary casein was replaced by egg albumin in the diets of cats with minimal to moderately advanced degeneration, the degeneration was reversed; rod ERG function and structure returned essentially to normal, whereas some abnormalities of cone outer segment structure and a delay in the temporal aspects of the cone ERG persisted. The data provide strong evidence that dietary casein is a factor in this retinopathy and suggest that an alteration in protein metabolism of the photoreceptor may result from the dietary protein inadequacy.
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1.1. [1-14C]Cysteine sulfinic acid (CySO2H) and [1-14C]cysteic acid (CySO3H) were synthesized and some characteristics of the decarboxylation of these amino acids studied in partially purified rat-liver and brain preparations.2.2. The apparent Km's for CySO2H and CySO3H were found to be about 10 times lower in liver than in brain. In both tissues, the decarboxylation of one of the amino acids was competitely inhibited by the other. Close agreement between the apparent Km and Ki for each amino acid was observed.3.3. In liver, glutamic acid did not affect the decarboxylation of CySO2H. In brain, CySO2H and glutamic acid inhibited the decarboxylation of each other non-competitively.4.4. The evidence obtained suggests that CySO2H and CySO3H, both in liver and brain, are accepted by a common decarboxylase, l-cysteine sulfinate carboxy-lyase (EC 4.1.1.29). Differences in the characteristics of the enzymic activity in liver and in brain indicate that these tissues contain different isozymes of l-cysteine sulfinate carboxy-lyase.5.5. A partial survey of the distribution of this enzyme in other species was undertaken. Marked variations in activity were found in different tissues and different species.
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Serum amino acid concentration measurements in infants with low birth weight fed on human milk or on two humanized formulas and in infants on total parenteral nutrition showed that taurine was significantly decreased in the three groups on artificial diet. Infants weighing more than 2,000 g on total parenteral nutrition perfused with a solution containing no taurine and little cystine showed a low taurine concentration despite a significant increase of cystine. These results favor the hypothesis of Sturman et al., that the human infant cannot synthetize in adequate amount of taurine from cystine and methionine precursors and may be dependent on its diets as a taurine source.
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The concentration of taurine in the brain of the fetus in several species is higher than that found in the mature animal. In order to explore the functional significance of this, we have studied the subcellular distribution of taurine and [35S]taurine in the brain of the mother, the fetus and the neonate after [35S]taurine was administered to pregnant rats. In maternal brain, the distribution of taurine and of radioactivity (all of which was recovered from brain as taurine) in the subcellular fractions of maternal brain were essentially identical and were recovered primarily in two fractions (72% taurine, 71% [35S]taurine was soluble, S3; 16% and 17%, respectively, was in the crude mitochondrial and synaptosomal fraction, P2). After further fractionation of P2, most of the taurine and [35S]taurine were in the cytoplasmic, O, and the synaptosomal, B, fractions. In the neonatal brain, shortly after birth there was a decrease in taurine and [35S]taurine recovered in the supernatant fraction, S3, accompanied by an increase in the percentage of taurine and [35S]taurine recovered in the crude mitochondrial fraction. A small percentage of taurine and [35S]taurine was consistently recovered in the synaptic vesicle fraction. Fractionation of the synaptic vesicles on a gel column separated the vesicle bound taurine completely from the free taurine: approx 1% of the taurine in the synaptic vesicle fraction was eluted with vesicles and could not be released by hypo-osmotic shock. The pattern of development in subcellular fractions of neonatal rat brain labelled with [35S]taurine via intraperitoneal injections of the pregnant mother may be an indication of maturation or protection of putative taurinergic nerve endings.
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Well, appropriate-for-gestational age, low-birth-weight infants weighing 2,100 gm or less were divided into three gestational age groups and assigned randomly within each age group to one of five feeding regimens: pooled human milk; formula 1 (F1) = 1.5gm/dl protein, 60 parts bovine whey proteins: 40 parts bovine caseins; F2 = 3.0 gm/dl, 60:40; F3 = 1.5 gm/dl, 18:82; F4=3.0 gm/dl, 18:82. Plasma and urine concentrations of methionine and of cystathionine were higher in the infants fed F1 to F4 than in the infants fed BM. The plasma cystine concentrations of infants fed F2 (which had a cystine content at least twice that of any of the other formulas) were significantly higher than those of infants fed BM. Plasma taurine concentrations of infants fed F1 or F4, which were virtually devoid of taurine, decreased steadily during the course of study becoming lower than those of infants fed BM. Urine taurine concentrations of infants fed F1, F3, or F4 (but not F2 which had more taurine than F1, F3, or F4) were lower than those of infants fed BM. These results provide further evidence for the limited capacity of the preterm human infant to convert methionine to cystine, owing to delayed maturation of cytathionase, and suggest a limited capacity to convert cystine to taurine. The latter suggestion is consistent with low human hepatic cysteinesulfinic acid decarboxylase activity 0.26 (fetal) and 0.32 (adult) nmoles/mg protein/hour vs 468 in rat liver.
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The optimal quantity and quality of protein for low-birth-weight infants is undefined. In this study, 106 well, appropriate-for-gestational-age, low-birth-weight infants weighing 2,100 gm or less were divided into three gestational age groups and assigned randomly within each age group to one of five feeding regimens: pooled human milk; formula 1 (protein content, 1.5 gm/100 ml- 60 parts bovine whey proteins to 40 parts bovine caseins); formula 2 (3.0 gm/100 ml, 60:40); formula 3 (1.5 gm/100 ml, 18:82); and formula 4 (3.0 gm/100 ml, 18:82). The concentrations of the free amino aicds in the plasma and urine of these infants were determined. The plasma concentrations of free amino acids were generally far greater in the infants fed the 3.0-gm/100 ml protein diets than they were in the infants fed pooled human milk. The plasma concentrations of free amino acids of the infants fed the 1.5-gm/100 ml protein diets were intermediate. In general, the concentrations of the free amino acids in the plasma of the infants fed the 3.0-gm/100 ml casein-predominant formula (F4) were furthest from those fed pooled human milk. Glutamate showed the highest plasma amino acid concentrations in infants fed the 3.0-gm/100 ml casein-predominant formula (F4) were furthest from those fed pooled human milk. Glutamate showed the highest plasma amino acid concentrations in infants fed both the high- and low-protein casein-predominant formulas. This was true despite the fact that the intake of glutamate on the high-protein, whey-predominant formula was twice that on the low-protein, casein-predominant formula. The differences between groups in the essential amino acids in plasma were generally greater than those of the nonessential amino acids. The concentrations of amino acids in the urine tended to parallel those of the plasma.
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Cats fed taurine-free casein diets develop pronounced (>50% below normal) reductions in retinal taurine concentrations and decreases in rod and cone ERG amplitudes within 10 to 45 weeks. Supplementation of taurine-free casein diets with inorganic sulfate, vitamin B6, or vitamin B6 with cysteine did not prevent development of retinal malfunction. A synthetic amino acid diet devoid of casein and taurine also resulted in retinal taurine deficiency and retinal malfunction. Only taurine-containing diets preserved retinal function. These findings have established a role for exogenous taurine in maintaining normal retinal function in the cat. In taurine-deficient cats, the decreases in retinal taurine concentrations and the reductions in ERG amplitudes were closely correlated. Pronounced reductions in retinal taurine concentrations occurred only when liver and plasma concentrations of taurine were near zero. The large range (i.e., 35 weeks) in time of occurrence of pronounced reductions in retinal taurine could be explained in part by the large range in taurine content in cat livers (170 to 1,476 μmol per whole liver) prior to feeding them taurine-free diets. Studies with labeled taurine revealed that the half-lives of taurine in retina and liver were about 30 to 88 and 2 to 5 days, respectively. These findings are consistent with the observation that pronounced reductions in retinal taurine concentrations can occur as early as 10 weeks or as late as 45 weeks after feeding cats taurine-free diets.