The mango leaf webber, Orthaga exvinacea makes silken webs and galleries during its larval stage. Silk is produced from the silk gland of this insect. Quantitative and qualitative analysis of proteins from the silk glands of last three larval stages and pre-pupae were conducted. Significant differences were observed among different stages. SDS-PAGE of proteins from anterior, middle and posterior regions of silk glands of final instar larvae revealed that the posterior region had several proteins than the other two regions of silk glands. Anterior region had no visible protein bands. The proteins of molecular weights 269 kDa, 251 kDa, 175 kDa, 125 kDa and 66 kDa were common to posterior region of silk glands, web and cocoon of the mango leaf webber. The regenerated protein obtained from the web had a molecular weight of 125 kDa, which may be a fibroin like web and cocoon except 125 kDa molecular weight protein may be sericins, which are the members of a glue protein family. The regenerated liquid silk had two UV absorption peaks at 214 nm and 272 nm. The anti-UV properties of silk protein of Orthaga exvinacea can be exploited in cosmetic industry. Introduction Silks are protein polymers produced by various species of insects and spiders. It is used for different purposes which include construction of protective shelter, structural support for developing eggs and egg sacs, reproduction, foraging and dispersal [1-3]. In the insect order Lepidoptera, Bombycidae and Saturniidae are the two important families utilized for commercial silk production. These two families are characterized by low silk production in early larval stage and enormous silk production in the last instars. During the production of cocoon, around 20% of the body mass is converted to silk. The tasar silkworm, Antheraea mylitta has the highest silk producing capacity among all silk spinning insects [4]. Silk glands in insect larvae are ectodermal in origin, which is anatomically and physiologically divided into three distinct regions, viz., anterior, middle and posterior regions [5]. The anterior, middle and posterior region of silk glands of B. mori larvae consist of 200 cells, 255 cells and 520 cells respectively [6]. The morphogenesis [7] of silk glands are completed within eight days after egg laying. Silk is a natural fiber, up to 95% of which is composed of fibroin and sericin and the remaining 5% constituted by other proteins, waxes, fats, salts and ash [8]. Fibroin is the major structural protein formed by two different polypeptide chains, i.e., heavy (H) and light (L) chains of molecular weights 350 kDa and 25 kDa respectively. These two chains are linked together by di-sulfide bonds [3, 9]. A glycoprotein, P25, has also been associated with H-L complex by non-covalent interactions [10-13]. In B. mori, fibroin was identified as the product of the posterior region of the silk gland, whereas sericin is produced in the middle region that serves as silk reservoir [14]. In the posterior region of silk gland the concentration of fibroin protein is around 12-15% by weight, while fibroin and sericin is 30% by weight in the middle region of silk gland [15]. Sericin accounts for 20-30% by weight of B. mori cocoon fibers [16, 17]. Sericins include sericin P (150 kDa), sericin M (400 kDa) and sericin A (250 kDa) identified in the distal, central and anterior of the middle regions of silk gland respectively [18]. In the lumen of gland silk proteins accumulate as a concentrated gel. During spinning, the liquid silk is subjected to stress and elongation, thus forming silk fibers. The unique properties of silk are mainly due to long storage of silk in the form of gel followed by its rapid conversion to silk filament [19]. Tasar, muga, eri, fagaria and shashe silks are produced by the non-mulberry silkworms A. mylitta, A. assama, Philosamia ricini, Attacus atlas and Gonometa postica respectively.