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Antiparasitic Activity of Methanolic and Ethyl acetate Extracts of Azadirachta indica against Haemonchus contortus

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Azadirachta indica (Neem) is an important medicinal plant containing diverse antimicrobial and antiparasitic activities. In the current scenario of emerging drug resistance, there is need of plant derived compounds having antiparasitic activity to counter infectious problem including helminths. Present research was conducted to evaluate the phytochemical composition, ovicidal and adulticidal activity of methanolic and ethyl acetate extracts of Azadirachta indica (Neem). The leaves of Neem were used for preparation of extracts and their composition was determined through high performance liquid chromatography (HPLC). Results showed that the methanolic extract had higher quercetin compounds than the ethyl acetate extract. The effect of these extracts on egg hatch and larval motility were tested in in vitro experiment. The results indicated that these were found effective to reduce the hatchability of eggs. Hatching percentage was 1.12% ± 1.01 in case of methanolic extract and 3.57% ± 0.97 in case of ethyl acetate extract. Ethyl acetate extract of A. indica killed all the worms at the concentration of 25 mg/mL at 6 hrs post exposure while methanolic extract showed 100 percent mortality at 10 hrs post exposure of same dose. Results were in dose-dependent manner. Ethyl acetate extract killed adult worms faster and at lower dose than methanolic extract. However, the methanolic extract of Neem had higher effectiveness than the ethyl acetate extract in preventing hatching of eggs. This research concludes that extraction solvent greatly affects the phytochemical composition and anthelmintic activities of Neem and this is effective to control the helminths.
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Pakistan Veterinary Journal
ISSN: 0253-8318 (PRINT), 2074-7764 (ONLINE)
DOI: 10.29261/pakvetj/2023.014
Antiparasitic Activity of Methanolic and Ethyl acetate Extracts of Azadirachta indica against
Haemonchus contortus
Tauseef ur Rehman1*, Ahmed A. El-Mansi2,3, Sadeq K. Alhag4, Laila A. Al-Shuraym5, Zohaib Saeed6, Muhammad Arif7,
Muhammad Rashid1, Zeeshan Ahmad Bhutta8 and Muhammad Arfan Zaman9
.
1Department of Parasitology, The Islamia University of Bahawalpur, Pakistan; 2Biology Department, Faculty of Science,
King Khalid University, Abha, Saudi Arabia; 3Zoology Department, Faculty of Science, Mansoura University, Mansoura,
Egypt; 4Biology Department, College of Science and Arts, King Khalid University, Muhayl Asser, Saudi Arabia;
5Biology Department, Faculty of Science, Princess Nourah Bint Abdulrahman University, Riyadh, Saudi Arabia;
6Department of Parasitology, University of Agriculture Faisalabad, 38040, Pakistan; 7Veterinary Officer, Livestock
production research institute, Bahadurnagar, Okara, Pakistan; 8Laboratory of Biochemistry and Immunology, College of
Veterinary Medicine, Chungbuk National University, Cheongju, Chungbuk, Republic of Korea; 9Department of
Parasitology, College of Veterinary and Animal Sciences, Jhang, Pakistan
*Corresponding author: drtauseef@iub.edu.pk
ARTICLE HISTORY (23-001)
A BS TR A C T
Received:
Revised:
Accepted:
Published online:
January 03, 2023
February 10, 2023
February 12, 2023
February 15, 2023
Azadirachta indica (Neem) is an important medicinal plant containing diverse
antimicrobial and antiparasitic activities. In the current scenario of emerging drug
resistance, there is need of plant derived compounds having antiparasitic activity to
counter infectious problem including helminths. Present research was conducted to
evaluate the phytochemical composition, ovicidal and adulticidal activity of
methanolic and ethyl acetate extracts of Azadirachta indica (Neem). The leaves of
Neem were used for preparation of extracts and their composition was determined
through high performance liquid chromatography (HPLC). Results showed that the
methanolic extract had higher quercetin compounds than the ethyl acetate extract.
The effect of these extracts on egg hatch and larval motility were tested in in vitro
experiment. The results indicated that these were found effective to reduce the
hatchability of eggs. Hatching percentage was 1.12% ± 1.01 in case of methanolic
extract and 3.57% ± 0.97 in case of ethyl acetate extract. Ethyl acetate extract of A.
indica killed all the worms at the concentration of 25 mg/mL at 6 hrs post exposure
while methanolic extract showed 100 percent mortality at 10 hrs post exposure of
same dose. Results were in dose-dependent manner. Ethyl acetate extract killed adult
worms faster and at lower dose than methanolic extract. However, the methanolic
extract of Neem had higher effectiveness than the ethyl acetate extract in preventing
hatching of eggs. This research concludes that extraction solvent greatly affects the
phytochemical composition and anthelmintic activities of Neem and this is effective
to control the helminths.
Key words:
Anthelmintic
Azadirachta indica
Ethyl acetate
Methanolic
Neem
INTRODUCTION
Plants and plant compounds had been widely used for
the control of many diseases since ancient times (Chandran
et al., 2020; Hussain et al., 2021). Phytochemicals present
in plants enable them to control various diseases (Ghildiyal
et al., 2020). Parasites, especially helminths, are among the
major constraints in profitable livestock farming (Zaman et
al., 2014). They cause serious illness which may lead to
death (Rehman et al., 2016; Akram et al., 2019; Shaukat et
al., 2019; Strbac et al., 2020). Haemonchus is among
harmful parasites which are aggressive blood feeders of
ruminants (Cottingham et al., 2022). It causes anemia,
gastric problems and may even lead to death in ruminants
(Gareh et al., 2021). Development of resistance against
chemical drugs is compelling the researchers to find out
alternatives for the control of these parasites (Jimenez
Castro et al., 2019). Vaccines are being practiced but they
have limited prevention and unsure protection against the
helminths including Haemonchus (Ehsan et al., 2020). The
RESEARCH ARTICLE
Pak Vet J, 2023, 43(1): 199-203.
200
researchers are trying to find alternatives of these drugs.
Plants and plant derived compounds are attracting the
scientists due to high proportion of bioactive compounds,
safe mode of actions, and economic concern (Yasmin et al.,
2020; Jamil et al., 2022). Most of ancient and modern
medicinal compounds are still derived from the plants of
medical importance.
Azadirachta indica (Neem) is a well-known plant
having great medicinal and therapeutic effects (Mahmood
et al., 2018). Biologically active metabolites of Neem have
been proven to be effective in controlling multiple
infectious agents including bacteria, fungi, helminths, and
insects in various experiments (Tembe-Fokunang et al.,
2019). Multiple preparations of A. indica have been used
to control various diseases but the effective preparation is
still being researched (Srivastava et al., 2020). Various
extracts are being implemented in the research to
investigate a proper formulation but, still effective one
needs to be researched (Latif et al., 2020; Reddy and
Neelima, 2022).
Extracts are derived from the plants to obtain the
fractions which have high concentrations of bioactive
compounds (Lefebvre et al., 2021). Various solvents are
used for the extraction of phytochemicals from the plants,
so that the diversity of compounds may be achieved.
Research experiments suggested that the extraction
solvents have great effect on phytochemical composition of
the plants. Variation in solvents resulted in variety of
composition of the plants constituents extracted (Nobossé
et al., 2018; Nawaz et al., 2020).
This research trial was conducted to assess the
difference of phytochemical composition and in vitro
anthelmintic activity of the methanolic and ethyl acetate
extracts of the A. indica. In this experiment various
concentrations of the extracts were used to analyze the
effects of the A. indica on reduction in egg hatching and
percent worm motility of Haemonchus.
MATERIALS AND METHODS
Plants and Preparation of extracts: Fresh leaves of A.
indica were collected and dried in shade. Leaves were then
ground into powder. This powder was mixed in sufficient
quantity of methanol and ethyl acetate. stirring was after
three days of suspension, solutions were filtered through
muslin cloth. This activity was repeated twice. Three
filtrates were then mixed and put into the rotary evaporator
for the preparation of methanolic and ethyl acetate extracts
of the leaves. Mondal et al. (2019) method was followed
for the preparation of extracts. The prepared extracts were
dried and stored at 4°C for experimental use.
Phytochemical analyses: Ethanolic and ethyl acetate
extracts were subjected to high performance liquid
chromatography (HPLC) for estimation of their
phytochemical constituents. CSW32-Chromatography
station was used, and the graphs were developed using the
Data Apex ® 2001 software. Shim-Pak CLC-ODS (C-18),
250mm x 46cm, 5um columns were used for the
chromatography. Flow rates were adjusted @ 1 mL/minute
in an ultraviolet-visible detector at a wavelength of 280nm.
Egg hatch assay: Fresh eggs were collected from female
worms, washed and strained through sieve. The filtered
eggs were counted and divided into 8 groups each having 3
replicates with 100 eggs in each replicate. The first 4
groups were administered the methanolic extracts of Neem
@ 25, 12.5, 6.25 and 3.125 mg/mL respectively while
groups 5-8 were subjected to ethyl acetate extract of Neem
@ 25, 12.5, 6.25 and 3.125 mg/mL respectively. Positive
control group contains Oxfendazole. The negative control
was given phosphate buffer saline. All the procedures were
done according to Coles et al. (1992).
Adult motility assay: Adult, living and motile female
worms of H. contortus were collected from abomasum of
the slaughtered sheep. They were washed and divided into
8 groups each having 3 replicates with 10 worms in each
replicate. The experimental design was the same as egg
hatch test. Motility of worms was observed and recorded
after 2hrs interval. The procedure was followed as Rehman
et al. (2021).
Statistical analyses: All the values were recorded, and
percent eggs hatched and percent reduction in worm
motility were calculated using Microsoft Excel 365®.
Means were compared through Tuckey test via Minitab®
26. The significance level was adjusted to 5% (P<0.05).
RESULTS
Phytochemical analysis: High-Performance Liquid
Chromatography (HPLC) method of the methanolic and
ethyl acetate extracts was performed in the similar
conditions. The results showed that the methanolic extract
had the higher Quercetins than the Ethyl acetate extract
(Fig. 1, 2; Table 1, 2).
Fig. 1: HPLC diagram of methanolic extract of Neem.
Fig. 2: HPLC diagram of ethyl extract of Neem.
Pak Vet J, 2023, 43(1): 199-203.
201
Egg hatch assay: The effect of the various concentrations
of Neem was determined against the hatchability of eggs of
H. contortus. The results showed that both the extracts were
effective in dose dependent manner (Table 3). Highest dose
(25mg/mL) of methanolic and ethyl acetate extract allowed
hatching of only 1.12 and 3.57% of eggs. Methanolic
extract is more effective in inhibiting egg hatching as
compared to ethyl acetate extract.
Adult motility assay: Adult motility assays were
performed against the adult female H. contortus, and the
results are given in the Table 4 and Table 5. Ethyl acetate
extract with dose of 25 mg/mL killed/ inhibited motility of
all adult worms at 6hrs after administration of dose while
methanolic extract caused 100 percent mortality of adult
worms after 10hrs of administration of same dose. Ehtyl
acetate extract at dose of 3.125mg/mL killed 100 percent
worms 8hrs post-treatment. Ehtyl acetate extract proved to
be better in killing adult worms in comparison to
methanolic extract.
Table 1: Phytochemical composition of methanolic extract of Neem
Sr.
No
Retention
time
Area
(mV. s)
Compounds
Concentration
(ppm)
1.
2.853
994.969
Quercetin
52.73
2.
4.880
118.196
Gallic Acid
4.255
3.
15.920
2.791
Chlorogenic acid
0.217
4.
20.253
4.656
M-Coumaric Acid
0.05
5.
24.580
411/707
Cinnamic Acid
45.19
Table 2: Phytochemical composition of ethyl acetate extract of Neem
Sr.
No
Retention
time
Area
(mV. s)
Compounds
Concentration
(ppm)
1.
2.660
196.754
Quercetin
10.42
2.
4.213
90.158
Gallic Acid
3.24
3.
13.200
5.961
Vanillic Acid
0.36
4.
14.373
3.181
Benzoic Acid
0.33
5.
15.280
78.562
Chlorogenic acid
0.30
6.
17.200
109..434
P-Coumaric Acid
0.12
Table 3: Effect of various concentrations of methanolic and
ethyl acetate extract of Neem on percent egg hatchability of H.
contortus
Concentrations
Percent (%) Eggs Hatched
Methanolic extract
Ethyl Acetate extract
25 mg/mL
1.12±1.01d
3.57±0.97de
12.5 mg/mL
8.25±3.8cd
12.11±4.73d
6.25mg/mL
22.09±5.47c
31.02±5.03c
3.125mg/mL
39.47±10.12b
55.06±4.39b
Positive Control
0.49±0.49d
0.49±0.49e
Negative control
96.17±2.47a
96.17±2.47a
Difference among means with different superscript is statistically
significant (P<0.05).
DISCUSSION
In this study, the effect of extraction solution on
phytochemical properties and in vitro anthelmintic activity
is evaluated. The result of this study showed that there is
great variation in the composition of methanolic and ethyl
acetate extracts of Neem. The methanolic extract of Neem
had a high proportion of active constituents and higher
Quercetin components. Ethyl acetate extract had the less
amount of active phenolics and flavonoids in it. The
methanolic extract of Neem had higher efficiencies in both
in vitro trials. Both the extracts were significantly effective
to control the egg hatchability and worm motility at 25
mg/mL concentration. The results were in dose dependent
manner. Multiple researchers have conducted similar
studies using plant extracts for in vitro efficacy against H.
contortus (Elandalousi et al., 2013; Politi et al., 2018;
Orengo et al., 2022).
The results of our study are in line with the results of
Alowanou et al., (2019) who mentioned that the herbal
extract of Bridelia ferruginea, Mitragyna inermis and
Combretum glutinosum plants were effective to reduce
worm motility and egg hatchability of the H. contortus in
in vitro environment. Similar results have been obtained by
Rehman et al. (2021), who conducted a research
experiment to control the worm motility and egg
hatchability of the H. contortus in in vitro environment
using an extract of Citrullus colocynthis. Kuiseu et al.
(2022) conducted similar research using the herbal extract
of Adansonia digitata and Anogiessus leiocarpus. The
results of their study suggested that the herbal extracts of
Adansonia digitata and Anogiessus leiocarpus were
effective against helminths. Many other studies are also in
line with the results of current study (Sisay et al., 2021;
Sebai et al., 2021).
The anthelmintic efficacy of herbals has been proven
and it is linked to phenolics, and flavonoids present in the
plants (Lima et al., 2021). The phenolics like Quercetin,
Gallic acid, and Benzoic acids etc. have known biomedical
activities (Salem et al., 2021). They are capable of inducing
apoptosis and cell death in the helminths (Mahmoudvand
et al., 2022). They can cause cell-cycle arrest (Liu et al.,
2022) i.e., lead to disturbing growth and differentiation of
the worms. They are also supposed to be involved in the
energy uptake mechanisms of the worm which leads to
their death (Adak and Kumar, 2022). Although exact
mechanisms of action are under investigation, methanolic
and ethyl acetate extracts of Neem contained high fractions
of Quercetin, and phenolic acids, these may be responsible
for the anthelmintic activities of Neem. Although,
methanolic extract had the higher proportion of compounds
but the ethyl acetate had a rich fraction of these compounds.
It can be Justified that these compounds were the reason of
anthelmintic properties of Neem (Rahaman et al., 2022).
Differences in the activity of methanolic and ethyl
acetate extracts of Neem can be attributed to differences in
the amount and type of phenolics in the phytochemical
composition of both extracts. Multiple scientists have
suggested that the variation in the composition is a primary
factor in bioactivities (Ma et al., 2021). Due to these
variations, they have differences in their effect on egg hatch
and worm motility of H. contortus.
Table 4: Effect of various concentrations of methanolic extract of Neem on the percent reduction in motility of female worms
Treatment groups
Times (hours)
0
2
4
6
8
10
12
25 mg/mL
0.0±0.0l
6.66±5.77jk
26.66±5.77hi
50±17.32e
96.66±5.77b
100.0±0.0a
100.0±0.0a
12.5 mg/mL
0.0±0.0l
10.0±10.0j
30.0±10.0h
46.66±15.27f
73.33±11.54d
100.0±0.0a
100.0±0.0a
6.25 mg/mL
0.0±0.0l
3.33±5.77k
23.33±5.77i
36.66±5.77g
73.33±5.77d
100.0±0.0a
100.0±0.0a
3.125 mg/mL
0.0±0.0l
0.0±0.0l
6.66±5.77 jk
20.0±10.0i
46.66±15.27f
80.0±10.0c
100.0±0.0a
Positive Control
100.0±0.0a
100.0±0.0a
100.0±0a
100.0±0.0a
100.0±0.0a
100.0±0.0a
100.0±0.0a
Negative control
0.0±0.0l
0.0±0.0l
0.0±0.0l
0.0±0.0l
0.0±0.0l
0.0±0.0l
0.0±0.0l
Values carrying different superscript letters have statistically significant difference (P<0.05).
Pak Vet J, 2023, 43(1): 199-203.
202
Table 5: Effect of various concentrations of ethyl acetate extract of Neem on the percent reduction in motility of female worms
Treatment groups
Times (hours)
0
2
4
6
8
10
12
25 mg/mL
0.0±0.0i
33.33±5.77f
70.0±5.77c
100.0±5.77a
100.0±0.0a
100.0±0.0a
100.0±0.0a
12.5 mg/mL
0.0±0.0i
23.33±5.77g
60.0±7.32d
90.0±10.0b
100.0±0.0a
100.0±0.0a
100.0±0.0a
6.25 mg/mL
0.0±0.0i
23.33±5.77g
43.33±15.27e
90.0±7.32b
100.0±0.0a
100.0±0.0a
100.0±0.0a
3.125 mg/mL
0.0±0.0i
13.33±5.77h
56.66±5.77d
90.0±10.0b
100.0±0.0a
100.0±0.0a
100.0±0.0a
Positive Control
100.0±0.0a
100.0±0.0a
100.0±0.0a
100.0±0.0a
100.0±0.0a
100.0±0.0a
100.0±0.0a
Negative control
0.0±0.0i
0.0±0.0i
0.0±0.0i
0.0±0.0i
0.0±0.0i
0.0±0.0i
0.0±0.0i
Values carrying different superscript letters have statistically significant difference (P<0.05).
Conclusions: Present research concludes that Neem has a
variety of multiple bioactive compounds. The method of
extraction has a great impact on the type, amount, and
diversity of these compounds. Depending upon these
variations, the biomedical activity like anthelmintic
activity is varied. This research shows that the Neem has in
vitro anthelmintic activities and recommends that further
trials should be conducted to evaluate in vivo biomedical
activities.
Acknowledgements: Princess Nourah bint Abdulrahman
University Researchers Supporting Project number
(PNURSP2023R365), Princess Nourah bint Abdulrahman
University, Riyadh, Saudi Arabia. Also, authors extend
their appreciation to the Deanship of Scientific Research of
King Khalid University, Abha, Saudi Arabia for funding
this work with a grant number (R.G.P.1/29/43).
Authors contribution: TR, MA, AAEM, SKA, LAAS,
designed study plan; TR, ZS, MR performed in vitro tests;
ZAB, AAEM, SKA, LAAS, MA, MAZ performed
statistical analyses.
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... Other alternatives being suggested to chemical acaricides include preparations of botanical origin, organic acids, and semisynthetic acaricides to manage the resistance issues. All the alternatives have vital importance, but the botanical preparations have their promising importance (El-Mansi et al., 2023). Plant-based products, especially extracts of plants contain phenolic acid and its derivatives, which have proven antiparasitic effects including acaricidal potential (Salman et al., 2020;Abbas et al., 2023;Saeed and Alkheraije, 2023). ...
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... En otro estudio, desarrollado por Rehman et al. (2023), evaluaron la composición fitoquímica, la actividad ovicida y adulticida in vitro de los extractos metanólicos y de acetato de etilo de Azadirachta indica. Los resultados indicaron que estos extractos mostraron efecto sobre la eclosión de huevos y la motilidad larvaria, mostrando el extracto de acetato de etilo efecto más rápido sobre la muerte de gusanos adultos y en dosis más bajas que el extracto metanólico, y en cuanto a la prevención de la incubación de huevos el extracto metanólico presentó mayor eficacia que el extracto de acetato de etilo. ...
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... Plants and compounds of plant origin have been proven to be beneficial for the health and well-being of humans and animals as they also provide the bacterium for microbial production of rennet (Nkosi et al., 2023;Abbas and Alkheraije, 2023;Rehman et al., 2023). Plants can provide multiple health aspects in body as well as showed promising functional aspects when used in certain foods (Bangulzai et al., 2022;Al-Hoshani et al., 2023;Abduallah et al., 2023;Saleh et al., 2023). ...
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Plant extracts have demonstrated the ability to act as coagulants for milk coagulation at an adequate concentration, wide temperatures and pH ranges. This research is focused on the use of different vegetative extracts such as Citrus aurnatium flower extract (CAFE), bromelain, fig latex, and melon extract as economical and beneficial coagulants in the development of plant-based cheddar-type cheese. The cheddar-type cheese samples were subjected to physicochemical analysis in comparison to controlled cheese samples made from acetic acid and rennet. The fat, moisture, protein, and salt contents remained the same over the storage period, but a slight decline was observed in pH. The Ferric reducing antioxidant power (FRAP) increased with the passage of the ripening period. The FTIR and Raman spectra showed exponential changes and qualitative estimates in the binding and vibrational structure of lipids and protein in plant-based cheeses. The higher FTIR and Raman spectra bands were observed in acid, rennet, bromelain, and CAFE due to their firm and strong texture of cheese while lower spectra were observed in cheese made from melon extract due to weak curdling and textural properties. These plant extracts are economical and easily available alternative sources for cheese production with higher protein and nutritional contents.
... This research shows that the neem has in vitro anthelmintic activities and recommends that further trials be conducted to evaluate in vivo biomedical activities. [39] ETHICLAL APPROVAL AND CONSENT TO PARTICIPATE Not applicable. ...
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Soil-transmitted helminth (STH) infections are worm infections that can be facilitated by one or more intestinal parasitic worms such as roundworm (Ascaris lumbricoides), hookworm (HW; Ancylostoma duodenale and Necator americanus), threadworm (Strongyloides stercoralis), and whipworm (Trichuris trichiura). More than two billion people are thought to be affected by STH infections globally. Eggs in human feces, which are commonly seen in low-resource countries, spread STH by contaminating the soil and water in unhygienic places. The transmission is by human exposures to the infective stages, either by direct skin penetration or through ingestion that could result in a serious illness, though infections remain asymptomatic in the majority of cases with light-intensity infections. Azadirachta indica, usually called Indian neem, has been extensively used in ayurveda, unani, and homoeopathic medicine since time immemorial. A. inidica has been used ethnopharmacologically to treat diseases such as cancer, diarrhea, gastric ulcers, wound infections, trypanosomiasis, malaria, and tuberculosis. A. indica leaf extracts in methanol were tested for their ability to treat Pheretima posthuma worms. From the experimental outcome, we find that the leaf extracts of A. indica, when compared to the usual medication, the plant was found to exhibit substantial anthelmintic activity. The present research concludes that neem has a variety of bioactive compou
... There are various phytochemicals, bioactive compounds, antioxidants, antibacterial and antifungal substances in different plant parts, plant-based foods, and plant-based essential oils that have the potential to fight against pathogens. They ultimately help maintain plants' defense systems [1][2][3][4][5]. Cyanogenic glucosides are natural phytotoxins and nitrogen-containing glucosides in different plant parts [6]. ...
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Cyanogenic glucosides are bioactive compounds widely present in diverse plant-based foods, serving pivotal roles in storage and transport within plant systems. They possess inherent defensive properties against pathogens and herbivores, safeguarding plants from potential harm and decay. These compounds manifest in various forms, such as amygdalin, linamarin, taxiphyllin, dhurrin, lotaustralin, prunasin, linostatin, neolinostatin, triglochinin, and epilotaustralin, with variations in their distribution and concentration across plant species. However, converting cyanogenic glucosides into hydrogen cyanide (HCN) poses a dual concern. Firstly, it can lead to toxicity when ingested, and secondly, it interferes with the absorption of essential nutrients in the human body. This comprehensive review aims to elucidate the synthesis of cyanogenic glucosides in plant-based food products and plant systems. It also provides an in-depth analysis of various efficient detection methods. Furthermore, it explores a spectrum of strategies employed to mitigate the impact of cyanogenic glucosides in plant-based foods. These encompass soaking, crushing, grating, boiling, drying, autoclaving, ultrasound-assisted detoxification, and enzymatic-treated detoxification, with each method thoroughly examined for its effectiveness. This review aims to provide valuable insights into cyanogenic glucosides, from their origin and detection to the various detoxi-fication approaches employed, ultimately promoting safer and informed dietary choices.
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Infectious bursal disease (IBD) is one of the dangerous diseases of poultry that affects the bursa of Fabricius, which is an important organ of the bird’s immune system. IBD virus is resistant to many drugs, making its control difficult. Vaccination of IBD is in practice for a long time worldwide to control IBD, but secondary issues like vaccine failure and lower efficacy lead to their reduced use in the field. Multiple medicines are currently used, but the phytochemicals have emerged as promising agents for controlling IBD. The drugs to be developed should possess direct antiviral properties by targeting viral entry mechanisms, enhancing the host immune response, and inhibiting viral protein synthesis. Phytochemicals have potential to contribute to food security by minimizing the possibility of disease outbreaks and ensuring that consumers worldwide obtain healthy poultry products. It has been now claimed that direct and indirect activities of phytochemicals can be effective in the control of IBDV. Although available evidence suggest that the phytochemicals can contribute in controlling occurrence IBDV, there is a definite need of focused studies to gain more insight and develop rational strategies for their practical use. This review highlights the disease caused by IBDV, inhibition of viral replication, boosting the immune system, disruption of viral membrane, and important phytochemicals showing antiviral activities against IBDV.
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Introduction Haemonchus contortus (H. contortus) is a blood-feeding nematode causing infectious disease haemonchosis in small ruminants of tropical and subtropical regions around the world. This study aimed to explore the prevalence and phylogeny of H. contortus in small ruminants using the internal transcribed spacer-2 (ITS-2) gene. In addition, a comprehensive review of the available literature on the status of H. contortus in Pakistan was conducted. Methods Fecal samples were collected from sheep and goats (n = 180). Microscopically positive samples were subjected to DNA extraction followed by PCR using species-specific primers. Results The overall prevalence of H. contortus was 25.55% in small ruminants. The prevalence of H. contortus was significantly associated with months and area. The highest occurrence of haemonchosis was documented in July (38.70%), whereas the lowest occurred in December (11.11%), with significant difference. The prevalence was highest in the Ghamkol camp (29.4%) and lowest in the arid zone of the Small Ruminant Research Institute (17.5%) (p = 0.01). The results of the systematic review revealed the highest prevalence of haemonchosis (34.4%) in Khyber Pakhtunkhwa (p = 0.001). Discussion Phylogenetic analysis revealed a close relationship between H. contortus and isolates from Asia (China, India, Iran, Bangladesh, Malaysia, and Mongolia) and European countries (Italy and the United Kingdom). It has been concluded that H. contortus is prevalent in small ruminants of Kohat district and all over Pakistan, which could be a potential threat to food-producing animals, farmers, dairy, and the meat industry. Phylogenetic analysis indicates that H. contortus isolates share close phylogenetic relationships with species from Asia and Europe.
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Olea africana is used by some indigenous communities in Kenya to control gastrointestinal worms in animals. Plant-based anthelmintics are gaining popularity globally in the control of gastrointestinal worms in animals. The egg hatch inhibition assay was used to assess the in vitro anthelmintic efficacy of aqueous and ethanol leaf extracts of O. africana against the eggs of mixed gastrointestinal helminths in dogs. Probit regression was used to calculate the concentration of extracts that inhibited egg hatching by 50% (IC50). Albendazole was used as a control. Standard techniques were used to quantify the phytochemicals in the extracts. The aqueous extract had an IC50 of 1.85 mg/mL (1.64–2.10), and the ethanol extract had an IC50 of 0.25 mg/mL (0.23–0.26). Quantitative phytochemical analysis revealed that aqueous and ethanol extracts of O. africana contained alkaloids (19.40 and 61.60%), saponins (24.00 and 6.00%), phenols (0.95 and 1.28 mg/g gallic acid equivalents (GAE)), flavonoids (8.71 and 12.26 mg/g catechin equivalents (CE)), and tannins (67.30 and 76.30 mg/g of tannic acid equivalent (TAE)), respectively. O. africana has dose-dependent anthelmintic effects against mixed gastrointestinal worms in dogs. These findings support the traditional use of Olea africana as a treatment option for gastrointestinal worms in dogs.
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This study evaluated the in vitro anthelmintic activity of aqueous and hydroethanolic extracts of Anogeissus leiocarpus and Adansonia digitata leaf powder at 75; 150; 300; 600; 1200 and 2400 µg/mL against H. contortus, using the egg hatch test and the adult worm motility inhibition test. For egg hatch inhibition, the both plants showed significant concentration-dependent efficacy and were significantly more effective (p < 0.001) at the highest concentrations (1200 and 2400 µg/mL) than at the lowest. The hydro ethanolic extract of A. leiocarpus showed the highest inhibition (R 2 = 0.9963) and the aqueous extract of the same plant showed the lowest inhibition (R 2 = 0.9742). The 50% inhibitory concentration (IC50) of the A. leiocarpus aqueous and hydro ethanolic extracts (86.19 and 72.5 µg/mL) were 3 times lower than those of the A. digitata extracts (302 and 269.5 µg/mL). Mobility of adult worms was also concentration dependent (p<0.05); and also dependent on incubation time (p<0.01). At 2400 µg/mL, all adult worms were immobile after 6 h of exposure, whereas at the lowest concentration (75 µg/mL), all adult worms were immobile after 36 h of exposure. Extracts from both plants had similar activity. Finally, the results of the present study suggest that the both plants studied have anthelmintic properties in vitro which would explain their use by livestock farmers. However, in vivo tests should be performed to confirm these properties in vivo as well.
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Parasitic infections are a major public health concern affecting millions of people universally. This review elaborates on the potential impacts of plants and their bioactive components that have been widely used in the cure of several parasitic infections of poultry. The medicinal importance of natural herbs depends upon their bioactive ingredients, which are originated from crude plants, consequently leading to the specific action on the body. Due to the limited availability of effective drugs and high cost, the development of drug resistance in several harmful parasites and microbes leads to huge economic losses in the poultry industry. This will impose the development of innovative sources for drugs to overwhelm the therapeutic failure. Moreover, the environment-friendly feed additives which can be applied as a substitute to antibiotic growth promoters (AGP) for broilers were proven. The application of natural products with therapeutic characteristics is an ancient practice that is appropriately gaining more acceptance. Globally, it is assessed that some 20,000 species of higher plants are used medicinally, although traditional medicine has a scarcity of knowledge on its efficiency and wellbeing. This review explores the usage of medicinal herbs for parasitic infections, emphasizing the recent knowledge available while detecting the research gaps which may be explored to find the usage of herbal medicines for parasitic infections in poultry. In conclusion, herbal medicines are the effective source of prime components for drug detection and the formation of phytopharmaceuticals in the control of devastating parasitic infections. There is a prerequisite to applying the traditional medicine information in clinical applications via value addition.
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Neem, has thrown the light worldwide in recent years, due to its wide range of medicinal properties. The tree has been largely used in Naturopathy, Unani and Homoeopathic medicine and has become a lodestar of current medicine. Further it elaborates a vast array of biologically active compounds that are chemically diverse and structurally complex. More than 150 compounds have been isolated from different parts of neem and these have been divided into two major classes isoprenoids and non-isoprenoids, which are proteins and carbohydrates. Further, it consists of sulphurous compounds, polyphenolic compounds such as flavonoids and their glycosides, dihydrochalcone, coumarin, tannins and aliphatic compounds. All parts of the neem tree viz., leaves, flowers, seeds, fruits, roots and bark have been used traditionally for the treatment of inflammation, infections, fever, skin diseases, dental disorders, etc. Every part of the neem tree viz., roots, seeds, flowers , bark, leaves, fruit pulp and its constituents have been demonstrated to exhibit immune modulatory, anti-inflammatory, anti hypergly-caemic, antiulcer, antimalarial, antifungal, antibacterial, antiviral, antioxidant, antimutagenic, antidiabetic and anticarcinogenic properties.
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The development of resistance to commercial anthelmintics, particularly in different species of gastrointestinal nematodes (GINs), requires the search for alternatives. Within that context, the aim of this study was to evaluate the in vitro ovicidal activity of five different essential oils (EOs): Origanum vulgare, Satureja hortensis, Thymus vulgaris, Mentha x piperita and Helichrysum arenarium against sheep GINs. For this purpose, the nematode eggs were collected from naturally infected sheep by GINs in two farms located in southern Italy. The egg hatch test (EHT) was performed at six different concentrations (50, 12.5, 3.125, 0.781, 0.195 and 0.049 mg/mL) for each EO. Gas chromatography-mass spectrometry chemical analyses of tested EOs, as well as coproculture examination of tested faecal samples, were also conducted. The results of EHT showed the greatest ovicidal activity of O. vulgare EO with a maximum inhibitory effect on egg hatching (100%) for all tested concentrations. A similar effect was also shown by S. hortensis and T. vulgaris EOs with an activity of 99.3-100% and 98.5-100%, respectively. M. piperita EO showed medium, dose-dependent ovicidal activity with an inhibitory effect of 72.5-99.8% on the egg hatchability, while the least effective was H. arenarium EO with an activity of 59.8-69.3%. For the anthelmintic activities of the tested EOs are responsible their ingredients, above all carvacrol, thymol, p-cymene and γ-terpinene. The present study demonstrated the significant anthelmintic potential of the tested EOs and emphasizes the possible importance of medicinal plant products for the control of gastrointestinal parasites in sheep.
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White-tailed deer are susceptible to infection by numerous gastrointestinal parasites. Not all parasite infections cause clinical disease, but even subclinical gastrointestinal parasitism may reduce the health and productivity of infected deer. An understanding of parasite epidemiology is critical to improving captive deer health through effective parasite control strategies. This publication will serve as a guide to common parasites of farmed white-tailed deer in Florida and will provide producers with recommendations for management of gastrointestinal parasites in farmed deer.
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We aimed to investigate the in vitro and ex vivo anti-helminthic effects of Astragalus ecbatanus chloroform extract (AECE) as well as its cellular mechanisms against Echinococcus granulosus protoscoleces. In vitro and ex vivo anti-helminthic effects of AECE on E. granulosus protoscoleces were evaluated through eosin exclusion test. Effects of AECE on induction of the caspase-3 like activity, the permeability of plasma membrane were also determined. The effects of AECE against the human hepatocyte carcinoma (HepG2) and human embryonic kidney (HEK293T) cells were determined by MTT ([3-(4.5-dimethylthiazol-2-yl)-2.5-diphenyl tetrazolium bromide)]) test. The findings revealed that AECE especially at 45 mg/mL displayed potent in vitro and ex vivo anti-helminthic effects against E. granulosus protoscoleces (p < 0.001). After treatment of protoscoleces with AECE, the caspase-3 enzyme activity and the rate of permeability of plasma membrane was dose dependently (P < 0.001) increased. The 50% cytotoxic concentration (CC50) value of AECE for normal and cancer cells lines 4.62 mg/mL and 1.89 mg/mL, respectively. The findings of the current study revealed the favorable in vitro and ex vivo anti-helminthic effects of AECE against protoscoleces of E. granulosus. However, further surveys in animal model are required to elucidate different aspects of this extract before use in clinical phases.
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Helminths or Parasitic worms of humans may cause chronic and sometimes deadly diseases, considered as neglected tropical diseases (NTDs) that infect around two billion people worldwide. Plants have been used as anthelmintics from ancient times. This review is a compilation of plants as source of anthelmintic drug. All information presented in this review article regarding the anthelmintic activities of plants from 2005 and has been acquired by approaching various electronic databases, including Scopus, Google scholar, Web of science and PubMed. Literature was surveyed for anthelmintic activity of plants which showed that secondary metabolites of plants like terpenes, glycosides, saponins, flavonoids, tannins and alkaloids were having anthelmintic activity. Since this review is a compilation of anthelmintic activity of plants from the year 2005, it will definitely be a fruitful study for researchers working in this field.
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Nonsmall cell lung cancer (NSCLC) is one of the most common malignancies and needs novel and effective chemotherapy. In this study, our purpose is to explore the anticancer effects of 2‐methoxy‐5((3,4,5‐trimethosyphenyl) seleninyl) phenol (SQ) on human NSCLC (A549 and H460) cells. We found that SQ suppressed the proliferation of NSCLC cells in time‐ and dose‐dependent manners, and blocked the cells at G2/M phase, which was relevant to microtubule depolymerization. Additionally, SQ induced A549 and H460 cell apoptosis by activating the mitochondrial apoptotic pathway. Further, we demonstrated that SQ enhanced the generation of reactive oxygen species (ROS), and pretreatment with N‐acetyl‐ L‐cysteine (NAC) attenuated SQ‐induced cell apoptosis. Meanwhile, SQ mediated‐ROS generation caused DNA damage in A549 and H460 cells. Our data also revealed that SQ‐induced apoptosis was correlated with the inhibition of mouse double minute 2 (MDM2) in A549 and H460 cells. In summary, our research indicates that the novel compound SQ has great potential for therapeutic treatment of NSCLC in future.