ArticlePDF Available

Reflections on farmers’ social networks: a means for sustainable agricultural development?

Authors:

Abstract and Figures

Sustainable agrarian development has emerged as a key agenda in many recent global development dialogues, owing to its intimate links with rural development. Agrarian development paradigms, however, mostly root for technocratic solutions (agro-systems’ modernization), overlooking the social dimension (social networking/learning) of agricultural innovation. In view of the above, this reflective article summarizes existing worldviews on the role of farmers’ social networking/learning on agrarian development, with special emphasis on India. Cyclic interactions between water (irrigation), food (agriculture) and energy have led to dire socioenvironmental crises (e.g., groundwater depletion, energy shortage, irrigation systems’ failures, food insecurity, livelihood loss, etc.) in India that demands focused policy interventions. Under the circumstances, participatory action via farmers’ social networks provides an effective tool to harnesses resilience. With illustrative examples from India and the world, the study demonstrates that social learning is key to adoption of new paradigms (new technology/crop/cropping methods, etc.). Dissemination of new knowledge/idea is fundamentally keyed to extent of farmer-to-farmer interaction (friendship-/peer-advising network). In the process, the study highlights key barriers to establish functional networks among farming communities. Particular emphasis is laid upon the Water Users’ Association in India, to enumerate growing concerns around farmers’ involvement in Participatory Irrigation Management schemes. Pitfalls in existing network literature are highlighted, ranging from sampling issues to unaccounted effects of “unobservable” variables. The final section attempts to outline certain strategic interventions that might be pursued at the policy level to harness social capital. Overall, the study was a plea to the concerned authorities, research bodies and stakeholders in India, to forge substantive collaborations for new knowledge creation in the theory and practice of social networking/learning and identify contextualized means to integrate them in the development matrix.
Content may be subject to copyright.
Vol.:(0123456789)
Environment, Development and Sustainability (2021) 23:2973–3008
https://doi.org/10.1007/s10668-020-00762-6
1 3
REVIEW
Reflections onfarmers’ social networks: ameans
forsustainable agricultural development?
SriroopChaudhuri1· MimiRoy1· LouisM.McDonald2· YvesEmendack3
Received: 7 November 2018 / Accepted: 29 April 2020 / Published online: 15 May 2020
© Springer Nature B.V. 2020
Abstract
Sustainable agrarian development has emerged as a key agenda in many recent global
development dialogues, owing to its intimate links with rural development. Agrarian devel-
opment paradigms, however, mostly root for technocratic solutions (agro-systems’ mod-
ernization), overlooking the social dimension (social networking/learning) of agricultural
innovation. In view of the above, this reflective article summarizes existing worldviews
on the role of farmers’ social networking/learning on agrarian development, with special
emphasis on India. Cyclic interactions between water (irrigation), food (agriculture) and
energy have led to dire socioenvironmental crises (e.g., groundwater depletion, energy
shortage, irrigation systems’ failures, food insecurity, livelihood loss, etc.) in India that
demands focused policy interventions. Under the circumstances, participatory action via
farmers’ social networks provides an effective tool to harnesses resilience. With illustra-
tive examples from India and the world, the study demonstrates that social learning is key
to adoption of new paradigms (new technology/crop/cropping methods, etc.). Dissemina-
tion of new knowledge/idea is fundamentally keyed to extent of farmer-to-farmer interac-
tion (friendship-/peer-advising network). In the process, the study highlights key barriers
to establish functional networks among farming communities. Particular emphasis is laid
upon the Water Users’ Association in India, to enumerate growing concerns around farm-
ers’ involvement in Participatory Irrigation Management schemes. Pitfalls in existing net-
work literature are highlighted, ranging from sampling issues to unaccounted effects of
“unobservable” variables. The final section attempts to outline certain strategic interven-
tions that might be pursued at the policy level to harness social capital. Overall, the study
was a plea to the concerned authorities, research bodies and stakeholders in India, to forge
substantive collaborations for new knowledge creation in the theory and practice of social
networking/learning and identify contextualized means to integrate them in the develop-
ment matrix.
Keywords Sustainable agrarian development· Social networking· Participatory action·
Water–food–energy nexus· Capacity building· Institutional governance
* Sriroop Chaudhuri
schaudhuri@jgu.edu.in
Extended author information available on the last page of the article
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2974
S.Chaudhuri et al.
1 3
1 Introduction
In recent times, issues of sustainable agrarian development have received critical policy
attention in many global development dialogues (Saravanan and Suchiradipta 2017). Other
than obvious reasons involving food security, a major cause for heightened interests is its
connections with rural development—in most of the developing nations, farming and allied
sectors support majority of rural households. However, in view of recent global environ-
mental degradations, farming communities are facing grave sustainability crises as their
livelihood primarily depends on ecosystem services (Vermeulen etal. 2012). It is in this
context that the need for social capital development becomes a key need to ensure sustain-
able development (Moulaert etal. 2013; Caulier-Grice etal. 2012; Murray etal. 2010; Har-
risson etal. 2009).
Agricultural development paradigms, however, are mostly inclined to a business-cen-
tric model (output maximization or input cost reduction) that typically adopts the tech-
nocratic approach—agro-systems’ modernization (new technology/farming routines/crops,
etc.) without paying heed to the sociocognitive aspects of farming (Kolade and Harpham
2014) that influence technology adoption decisions (Bock 2012). This school of thought
views the social factor (de Bruin and Ensor 2018; Bullock etal. 2017; Jiggins etal. 2016)
as the key determinant of technology adoption. In general, social innovation encompasses
a set of ideas that aim to meet social needs (Murray etal. 2010) by strengthening rela-
tional ties among social actors (Caulier-Grice etal. 2012) for judicious mobilization of
assets and resources around common goal—economic, social and environmental resilience
(Horgan and Dimitrijevic 2018). A social network is a particular form of social innovation
that builds upon interpersonal ties among a group of like-minded individuals, connected
through flow of information, goods, services or participatory action around a common goal
(Poudel etal. 2015). Studies have shown that social networking can improve chances of
meeting multiple social, economic and environmental demands by facilitating participatory
action (Murray etal. 2010).
Potential role of farmers’ social networks in agrarian development, however, has come
to light only very recently (de Bruin and Ensor 2018; Jenson and Harrisson 2013). It is
particularly beneficial in developing countries where rural education, extension and agri-
cultural information services are yet underprovided (Ma etal. 2014). This reflective arti-
cle attempts to bring out dominant worldviews on farmers’ social networks as a potential
strategy to plan sustainable agricultural development. In the process, India is taken a test
bed for farmers’ social networks to assess opportunities and challenges. In India, agricul-
ture and allied sectors (forestry and fisheries) contribute to about 14% of the nation’s GDP,
engaging about 53% of the population (Mohapatra etal. 2018). However rampant farmers’
suicides, over crop damage and livelihood losses in recent times (Merriott 2016), have cor-
roded the foundation of rural societies, which, in turn, is throttling sustainable agrarian
development initiatives. However, the idea of social capital development (social network-
ing/learning between farmers) is yet poorly acknowledged in Indian policy framework.
In view of the above, the study apportions itself into six main Sects.38: Sect.3
introduces key organizational facets of farmers’ networks and broad typology; Sect.4
highlights the ramifications of irrigated agriculture in India—both environmental and
social—arguing for social capital development; Sect. 5 reflects on the present Indian
scenario, to present illustrative examples from various states; Sect.6 discusses the pit-
falls in the Participatory Irrigation Management (PIM) system associated with the Water
Users’ Association (WUA); Sect.7 highlights research shortfalls in existing network
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2975
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
literature; and final Sect.8 ponders on potential policy interventions. A major impetus
was to evaluate the relevance of farmers’ networks in India in the backdrop of water
(irrigation), food (agriculture) and energy (pumping) nexus around irrigated agricultural
practices, which has menacing societal dimensions (Kaur and Vatta 2015). Interestingly,
impacts of the water–food–energy (WFE) nexus on development paradigms are realized
in agrarian societies in most South Asian nations, demanding focused policy interven-
tions (Rasul 2016; Rasul and Sharma 2016). Under the circumstances, the present study
is a modest attempt to convene an interdisciplinary dialogue between practitioners, aca-
demics, policy-makers, NGOs and stakeholders in India to organize more synchronized
efforts to institutionalize reforms to develop agrarian social capital.
2 Methodology
A comprehensive literature search was conducted using different databases and search
engines including SCOPUS, PubMed, Web of Science (WoS), EconLit, JSTOR, Google
Scholar, etc., using a variety of search phrases (detailed below). In addition to peer-
reviewed journal articles, the search also included working papers, white papers, dis-
sertations, newspaper articles, book chapters, gray literature and any other technical
reports/notes from government/nongovernment organizations published between Janu-
ary 2000 and June 2018. The search was conducted using different categories of search
phrases including:
Category I: “social innovation,” “social capital,” “farmers network *,” “farmers’
* network,” “farmers * networking,” “farmers’ networking,” “farmers’ social *,
“agrarian network*” agricultural network*,” “technology adoption” (and various
permutation–combinations)
Category II: “agr* innov*.” “irrigation,” “food,” “energy,” “WFE *,” “WEF *” (and
various permutation–combinations therein)
Category III: WUA, PIM, Participatory Management
For each category above, India was used a preceding and/or succeeding word. Cat-
egories were mixed within and between each other in various permutation–combination
to expand search horizons. The “*” symbol in the search phrase was used as “wildcard,
to include any extension of word/phrase that it precedes or succeeds to maximize hits
(Abbas etal. 2016). Documents were subjected to further screening using following a
definite “eligibility criteria,” as presented below. Aim at each stage was to remove arti-
cles that were not relevant or did not contain appropriate data with a three-tier screening
process assessing: (1) titles of articles; (2) abstracts; and (3) full text of the articles. The
eligibility criteria essentially comprised of careful scrutiny of five main aspects of the
respective article:
Objective(s) aimed at assessing farmers’ network, and/or in a way, evaluating col-
lective behavior established by some sort of “bonding” (formal/informal) between
farmers
Reasonable appraisal of bonding characteristics (network attributes)
Clear enumeration of impacts of networking/learning on returns
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2976
S.Chaudhuri et al.
1 3
Brief discussion of future implications (e.g., policy recommendation)
Based on the above, extraction of the literature took a sequential rout to “include” and/
or “exclude” out documents. After the initial database search by SC, three researchers
(MR, YE and LM) independently scrutinized the documents. The latter also helped in the
re-evaluation of the search criteria and setting up rules for “eligibility” and “exclusion.
Independent double screening was carried out by MR and YE. Any discrepancies were
discussed, and if a decision could not be reached, feasibility of inclusion discussed by all
members of the team. As native English speakers, YE and LM independently reviewed the
completed manuscript to check for grammatical errors and typos.
Initial search yielded a total of 231 articles in total. However, following article “types”
were excluded due to: (a) duplication of results, (b) full text not found, (c) too many con-
founding factors, (d) foreign language, (d) published before 2000, (e) questionable review
design (Fig.1). The reference lists of identified reports and reviews were searched (reverse-
citation chasing), along with the list of papers that had cited included studies (forward-cita-
tion chasing) to identify further relevant papers (Leonard etal. 2018). However, a persistent
pitfall in relevant literature, realized during the course of the study, was lack of appraisal of
Fig. 1 Sequential steps adopted in document extraction
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2977
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
network sampling design/technique, type of data (panel or cross-sectional) or time period
of sampling, etc. In that regard, certain authors were contacted individually to obtain more
details about their studies. Those did not respond in time were excluded.
3 Farmers’ social networks: key organizational facets
A way to approach the present agrarian crises, and yet largely under-explored in India, is to
harness local social capital—facilitating local social networks to engage farmers in co-pro-
duction and co-management of common pool resources (water and energy) for equitable
access. Numerous studies have demonstrated the importance of social networks to harness
local adaptive capacity among farmers (Table1).
For farmers’ social network to be an integral part of agrarian development, first and
foremost, there is the need to have clear understanding of the (1) network organizational
facets and (2) types of networks. The first one deals with the structural attributes of a net-
work involving two fundamental facets (a) centrality and (b) density (Table2). Apparently,
the higher the measure of each attribute, stronger is the relational ties, and higher the like-
lihood of participatory action among farmers (Pratiwi and Suzuki 2017; Ramirez 2013;
Gamboa etal. 2010; Bodin etal. 2006; Crona and Bodin 2006; Ghimire etal. 2004). How-
ever, higher values may also lead to certain undesirable outcomes such as internal power
struggles, lack of diversity in worldview/solution or stringent social norms. the latter dis-
courages interactions with outside a given population and thus reduces potentials of adopt-
ing new paradigms (new technology/crop/cropping methods, etc.).
However, the dimensions of network structural attributes may change over time in
response to changes in external conditions (environmental factors, political dynamics,
workforce, market conditions, social structure, etc.). The transient nature of structural
attributes demands systematic research into the theory and practice of social networking/
learning using more contextual evidences. Unfortunately, to best of our knowledge, there is
yet any nationwide appraisal of such kind in India. There is yet any empirical study to gen-
erate long-term data (or data suitable for multi-site comparison) that could be incorporated
in relevant policy measures.
The other aspect of the network that demand careful scrutiny is the variety. Global stud-
ies have identified three main generic forms of farmers’ social networks that help in har-
nessing local social capital to withstand negative externalities (Pratiwi and Suzuki 2017):
Friendship network—farmer-to-farmer interactions/exchanges about new knowledge/
idea/technology applications within own community
Peer-advising network—farmer-to-farmer networking within own community, but
mostly involving individuals who are more experienced/knowledgeable to provide
farm-related consultations
Official-advising network—extends outside the community; involving experts (e.g.,
extension agents, engineers, etc.) from whom the farmers acquire new knowledge/infor-
mation or paradigms (technology/farming routine/crop, etc.)
From development perspective, enunciation of network types, by recognizing their spe-
cific roles in social capital development, is a key requirement. Under traditional farming
methods (farmers are already experienced with existing practices), facilitating friendship-/
peer-advising networks may suffice the need. Peer-advising networks are more effective in
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2978
S.Chaudhuri et al.
1 3
Table 1 Examples of social networking in agrarian sector
Citation Region Method of analysis Data type Salient feature
Wossen etal. (2013) Ethiopia Regression analysis 2901 farm households in Farmers
Innovation Fund (FIF); World Bank
Network structure and size influenced
social learning about natural resources
management and farming practices
External source of information (exten-
sion services) significantly improved
imbibing new concepts
Dessie etal. (2012) Ethiopia Semi-structured interviews, group
discussion; literature review; quali-
tative data analysis
Not specified Interactions among network actors
helped understanding about soil
conservation techniques
Networking created opportunities for
application of scientific as well as
tacit knowledge
Lower adaptabilities for famers staying
outside the network
Pratiwi and Suzuki (2017) Indonesia Spatial autoregressive (SAR) mode-
ling; computation of Mora’s I; nodal
analysis for degree centrality
120 farmers participating in training
workshop
Informal associations among farm-
ers’ to devise and harness climate
resilience, resource management and
settling of internal disputes, etc.
Networking aided in collective risk
management
Ombogoh etal. (2018) Kenya and Uganda Focused group discussion;
Qualitative data analysis
Simple random survey; 240 house-
holds in Kenya; 200 in Uganda
Participatory action raised climate
adaptability
Elevated internal farmers’ group capaci-
ties for resource/asset mobilization,
risk spreading, collective marketing
Participation bolstered collective finan-
cial capacity
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2979
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
Table 1 (continued)
Citation Region Method of analysis Data type Salient feature
Erikson and Selboe (2012)Norway Not specified Not specified Informal associations aided in labor,
resource, and equipment sharing, even
though industrial farming promised
better yield
Reduction in workforce reduced net-
working opportunities
Fefchamps and Gubert (2007) Philippines Reduced-form regression (dyadic
model); econometric analysis
939 network members in 189 house-
holds
Social and geographic proximity are
major determinants of networking and
mutual insurance links among rural
population
Gifts/loans among network actors
helped individuals to cope with nega-
tive externalities
Hoang etal. (2006) Vietnam Network analysis with UCINET IV
software suit
Semi-structured interviews were
conducted with one respondent in
82 households
Social networking increased access to
latest agro-information
Well-formed networks helped extension
agents to better target rural population
and facilitate knowledge/information/
technology transfer
Morgan (2011) Wales 3D CoP model (community of
practice)
3 farmers groups: > 20 individuals;
10–20 and < 10
Farmers associate and engage in social
learning more readily with peers
determined by similar attitudes to
farm business, farming styles and
understanding of what organic agri-
culture entails
Poudel etal. (2015) Nepal Network analysis with UCINET and
NetDraw software suits
24 farmers using sociometric survey
model
Social seed systems helped to maintain/
enhance crop genetic diversity
Farmers with high centrality appeared
useful to regulate seed flow through
the network
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2980
S.Chaudhuri et al.
1 3
Table 2 Structural attributes of social networks and implication for network functionality
Structural attributes Measure Implication
Centrality (two main variants) Degree Centrality total number of “direct” ties an individual farmer
shares with other farmers in the network
C
D
n
i
=d
n
i
=
X
(G
1
)
where CD(ni) = degree centrality, d(ni) = number of farmers con-
nected, X(G−1) = all other farmers connected to it, G = total number
of farmers in network
Betweenness Centrality tie between two farmers “indirectly” through
a third party within a network
C
Bni=
i
j
k
G
jk
n
i
Gjk
where CD(ni) = betweenness centrality, d(ni) = number of farmers
connected, Gjk = number of shortest ties between farmer j and k
(without a third party), Gjkni = number of possible ties between
farmer j and k via farmer ni, G = total number of farmers in network
High degree centrality
Better coordination among the farmers’ network
Ease in decision making
Potential power struggle
May give nurture homophili (similar perceptions of a problem and thus
lack in diversity in solutions)
High betweenness centrality
Productive exchange of farming-related knowledge/information
between farmers
Development of modularity within a network (partly distinct perspec-
tives than the network as a whole)
Density Ratio of number of ties to number of actors involved in the group/
network
Higher density:
Stronger relations of trust between farmers
Higher participatory action
Easier to establish agreeable network norms, operational methods,
social learning
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2981
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
information gathering than friendship networks. However, when new paradigms (new tech-
nology/farming routines/crop, etc.) are necessary, the official-advising network is preferred
(farmer-to-expert liaison). Friendship and peer-advising networks draw from an earlier
concept—bonding network (Newman and Dale 2005; Bodin etal. 2006), while the official-
advising network equates to bridging network. For development purpose, there should be
a dynamic balance—bridging network to bring in new paradigms, while the bonding net-
work is to harness internal ties to make the network conducive to adopt and institutionalize
them (Dale and Onyx 2005).
4 Irrigated agriculture inIndia: theWFE Nexus
Rise of irrigated agriculture in India has helped advancing toward national food security
goals. However, as flipside, it has strained water and energy resources, cumulatively trans-
lating into severe ecosystem services losses. Water is an essential input for food produc-
tion (agriculture), while energy is required to distribute both water and food—pump water,
power irrigation equipment, process/store/market agricultural products. Such interweaved
fashion demands a nexus approach (Water–food–energy; WEF) (Fig.2), to appraise the
concerns (e.g., groundwater depletion, energy shortage, etc.) within an Integrated Natural
Resource Management framework (INRM) (Simpson and Jewitt 2019). The need grows
more compelling as the nexus is influenced by myriad externalities ranging from popula-
tion growth to injudicious policy-making, political entrenchment of agrarian and climate
aberrations (Barik et al. 2017) to undermine sustainable development paradigms. How-
ever, in the absence of INRM approach in agrarian policies, issues around WFE nexus have
amplified to aggravate livelihood crises among farming communities (Kumar and Meena
2017; Kaur and Vatta 2015; Sarkar and Das 2014).
4.1 Irrigated practices: groundwater depletion
A major impact of WFE nexus is realized in the freshwater reserves, groundwater in par-
ticular. The latter provides the mainstay to the irrigation sector and presently faces grave
sustainability crises owing to years of sustained over-exploitation (Zaveri et al. 2016;
Rodell etal. 2009). India is the current leader of global groundwater users (Seibert etal.
2010) with about 85% of groundwater serving the irrigation sector alone (Tyagi et al.
2012). Over the years, groundwater-based irrigation has skyrocketed in India (Srivastava
etal. 2017). Share of groundwater-based irrigation in net irrigated area has soared from
28.7 to 62.4% between 1950–51 and 23.6% in 2012–13. As a consequence, several states,
where stage of groundwater development (rate of abstraction vs. natural recharge) exceeds
sustainable rate, faces dire water shortage (Fig.3a). In at least 10 of 29 Indian states, over
half the administrative blocks are denoted unsafe by the Central Ground Water Board. In
several states, over half the groundwater reserve is already depleted, implicating irriga-
tion crises in future (Fig.3b). Lack of yet any nationwide robust groundwater pricing sys-
tem (Narayanmoorthy 2018; Chaudhuri and Roy 2018), coupled with rampant agro-power
subsidies (discounted farm power supply services) is undermining the national irrigation
sector. Policy of providing farm power subsidies has given farmers free reign to pump and
deplete groundwater at will. Such unwarranted extraction has aggravated the WFE nexus,
leading to multiple eco-environmental hazards including water resources depletion (Hum-
phreys etal. 2010; Chaudhuri and Ale 2014a), degradation (Chaudhuri and Ale 2014b, c),
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2982
S.Chaudhuri et al.
1 3
Fig. 2 Mutual interplay of water, food and energy resources (WFE nexus) around irrigated agriculture in
India and overarching factor that potentially aggravates it
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2983
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
land subsidence (Chaudhuri and Ale 2013), air pollution (Bijay-Singh etal. 2008), and
overall ecosystem services loss (Wada etal. 2010), to name a few.
4.2 WFE Nexus: socioeconomic ramifications
The net upshot of the above is increased cost of water production for irrigation and mount-
ing competition among farming communities, with inevitable consequences for production,
income and livelihood opportunities. Among others, it is manifested by burgeoning socio-
economic inequity among agrarian communities on account of sustainable and equitable
Fig. 3 State-wise a percentage groundwater development (groundwater drafted as percent of availabil-
ity) and endangered administrative blocks and b groundwater availability. Discontinuity in the line graphs
results due to (1) none to extremely low groundwater development and/or (2) low use of groundwater
resources for irrigation. Negative values in panel “b” indicate scarcity in groundwater for irrigation due to
abstraction rate > natural recharge (bcm: billion cubic meters) Source: Groundwater Yearbook, 2016–17;
Central Ground Water Board
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2984
S.Chaudhuri et al.
1 3
access to irrigation resources (Srivastava etal. 2017; Kaur and Vatta 2015; Mukherjee
etal. 2014; Sarkar 2011). Large/wealthier farmers, with their superior economic capacity,
infrastructural support and political lobbies, largely dictate the proceedings of the irriga-
tion sector. It primarily ensues from the fact that the marginal/smallholding communities
(landholding < 2 hectares) are compelled to seek assistance from the larger/wealthier farm-
ers to maintain production and stay in business. It gives larger/wealthier communities the
command of rural sociopolitical processes, which they use to distort agrarian policies for
individual benefits. In many rural areas this disparate economic endowment has given rise
to groundwater markets—a highly corrupt informal water trading system in many rural
areas dictated by large/wealthier farmers who sell surplus irrigation water to the marginal/
smallholders in exchange of cheap labor and/or high-interest rate credit. In the process, it
entraps the marginal/smallholding communities in intergenerational cycle of debt and pov-
erty, eventually compelling them to “quit” farming or committing suicide.
4.3 WFE Nexus: implications forsocial capital development
Under present circumstances, pondering on pure technocratic solutions (e.g., solar-power
irrigation, high yielding seeds, precision agriculture, etc.) to resolve the irrigation crises
is naïve and reductionist approach. Unfortunately, this is still the model of agrarian devel-
opment/innovation pursued in India. However, growing burdens of the WFE nexus has
made the need of devising social solutions and incorporating them in development para-
digms, ever more apparent. It is a difficult proposition, given the dilapidating conditions
rural social system. Atomistic individualism—tendency of individual profit maximization
by hogging water and/or energy supplies—has compounded the social processes more than
ever (Badiani and Jessoe 2011; Shah 2010). By the same token, it also offers an opportu-
nity to the authorities to convince the farmers to get connected with each other (friend-
ship-/peer-advising network) and the field/extension agents (official-advising network), to
give into more collective interventions.
Current recommendation for alleviation of WFE-induced socioeconomic transforma-
tions primarily center on a set of inter-weaved policy interventions (Ringler etal. 2013):
Implementing stringent irrigation water pricing framework—Pay for what you reap
Revise/forfeit agro-power subsidy schemes—No free ride
Promoting participatory irrigation management (PIM)—Strength in collective action
The above demands an INRM approach. However, INRM-based interventions have
inherent challenges due to myriad externalities (Wichelns 2017). First and foremost,
this demands regular and structured awareness campaigns among agrarian communities
(Official-advising network) to explain the merits of the integrated approach (Table3). For
example, paying for sustainable irrigation services raises the input cost of production. It is
a new concept and contradictory to traditional practices—free rides. Proposition of “paying
up front” makes them apprehensive of returns. Under the circumstances, it is the responsi-
bility of the field/extension agents to explain the trade-offs between short-term losses ver-
sus long-term gains. More importantly, the rates of payments have to be contextualized
keeping in mind the capacity of farmers, especially the marginal/smallholders who have
limited means to afford irrigation services. This demands consultation with the farmers. It
may take forms of workshops, focused group discussions, field days, advertorials on elec-
tronic and social media, etc.
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2985
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
Table 3 Development of farmers’ networks to address irrigation-induced WFE nexus in India
Need Official-advising network (farmer-to-expert) Friendship-/peer-advising network (farmer-to-farmer)
Implementing irrigation water pricing Focused group discussions (FGD): dispelling myths/misconcep-
tion about irrigation water pricing
Consultation with farmers/farmers’ communities to determine
viable pricing rates
Introducing new technology: micro-irrigation (MI), laser land
leveling (LLL), etc.
Introducing new ideas/knowledge: groundwater conservation
(e.g., protection of recharge areas); rainwater harvesting; esti-
mation of soil–water potentials; less water-intensive varieties
Internal exchange of ideas about pros-n-cons of water pricing,
new crops, cropping techniques
Increase coordination between marginal/smallholders and
wealthier sections for equitable resource sharing
Cooperate with government officials for accurate billing and bill
collection
Growing community awareness against illegal groundwater
marketing
Pool up resources to devise local water conservation structures
Revision of agro-power subsidy system Brief farmers on economic losses and its negative implications
on irrigation power supply services on long-run
Introducing new technology: Develop ICT-based smart metering
system
Introducing new ideas/knowledge: consult with farmers for most
effective implementation of metering system
Advise farmers against political entrenchment of farm power
policies
Increase coordination between marginal/smallholders and
wealthier sections
Internal discussions on benefits of paying up for power supply
Protect meters and other electronic equipment from damage
Determine internal norms to operate pumps, and other electrical
equipment, only for stipulated period daily
Cooperate with government officials for accurate billing and bill
collection
Growing community awareness against illegal power piracy
Promoting participatory irrigation
management (PIM)
Establishment of water users’ associations (WUAs) for equitable
access to irrigation supply services
Train farmers on operation and maintenance of WUAs
Make farmers aware of roles and responsibilities in WUAs
Exchange views/experience about participatory irrigation manage-
ment (PIM)
Participate from planning to implementation stage of irrigation
infrastructure operation and maintenance
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2986
S.Chaudhuri et al.
1 3
However, wider acceptance new paradigms (especially ones which raise short-term eco-
nomic challenges) can only occur when there is information flow between farmers (friend-
ship-/peer-advising network) to discuss pros and cons. Farmers are known to be more
receptive to new paradigms when they receive positive feedbacks from co-farmers within
a network who have benefitted from them (Shaijumon 2018; Mwangi and Kariuki 2015;
Mignouna etal. 2011). Not until a neighbor has adopted and benefited from it, that they are
convinced about the gains. For example, Conley and Udry (2010) found that fertilizer use
in pineapple farming in Ghana is an outcome of social learning—farmers “adjust” applica-
tions rates based on information obtained from other network actors who have achieved
improved results. Under the circumstances, social learning via networks provides farmers
a tool of “risk aversion” (Ma etal. 2014; Feder etal. 2010). It is as Bock (2012) comments
“in order to be adopted, new products, technologies need to fit into a specific social context
with a specific organization of social relations and specific norms and values and accepted
behavioral patterns”.
Under the circumstances, irrigation authorities in India have to devise means to foster
bonds between farmers to expedite flow of information. Identify viable networks within
farming communities, and individuals who have high degree of centrality. Convince them
to adopt the new paradigm and influence others in the network to try them. It was time the
authorities realized that decision making is a collective phenomenon that demands partici-
patory action from a group of progressive farmers. Any new paradigm (new technology/
crop/cropping method) is almost always met with apprehension initially as it destabilizes
the age-old practices. Farmers are even skeptic about demonstration plots set up by the
field agents, doubting if the results could be replicated in their plots as well (Weber 2012).
Under the circumstances, the need is for judicious amalgamation of friendship-/peer-advis-
ing (farmer-to-farmer) with official-advising (farmer-to-extension specialists) network to
realize best results.
Networking is particularly beneficial in the marginal/smallholding circumstances due to
their: (1) inability to create scale economies, (2) low bargaining power because of low quanti-
ties of marketable surplus, (3) scarcity of capital, (3) lack of market access, (4) shortage of
knowledge and information, (5) market imperfections and fluctuations and (6) poor infrastruc-
ture and communications (Barham and Chitemi 2009; Bienabe and Sautier 2005). Informal
social networks among smallholders drive technology adoption by augmenting extension ser-
vices (Ma etal. 2014). It is centrality in agrarian development paradigms soars with rapid
land fragmentation and rise of marginal/small landholdings. Since the 1970s, proportion of
marginal/smallholding land in India has increased significantly, while that of the large hold-
ing declined (Table4). Presently, about 85% agricultural plots in India are of marginal/small-
holder type (< 2 hectares) (Singh 2012). Maintaining production, and income, off such small
landholdings demands more networking among farmers for dissemination of ideas/knowl-
edge/technology and build up a participatory framework of risk aversion (e.g., groundwater
Table 4 Decadal changes in agricultural handholding (million hectare) between 1970–1971 and 2010–2011
in India (value in the parentheses indicates relative percentage)
1970–71 1980–81 1990–91 2000–01 2010–11
Marginal (< 1ha) 36 (50.70) 50 (56.18) 63 (58.88) 75 (63.50) 93 (66.91)
Small(< 2ha) 13 (18.31) 16 (22.54) 20 (18.69) 23 (19.17) 25 (17.99)
Medium 19 (26.76) 21 (29.58) 22 (20.56) 21 (17.50) 20 (14.39)
Large 3 (4.23) 2 (2.82) 2 (1.87) 1 (0.83) 1 (0.72)
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2987
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
depletion, energy shortage, etc.). This laid the foundations of the Water Users’ Association
(WUA) in the early 1990s, to encourage farmers to manage irrigation systems themselves (dis-
cussed in details in Sect.5.2).
4.4 Contemplating farmers’ social network: ground facts
Contingent to network development is policy amendments to meld technocratic solutions—
systems’ modernization via new technology adoption (e.g., solar-powered irrigation pumps)—
with social innovations within agrarian development paradigms (Bock 2012; Pol and Ville
2009; Moors etal. 2004). However, experiences around the world suggest that the adoption
decisions are keyed to information flow (farmer-to-farmer as well as farmer-to-field/exten-
sion agents) within a network (Table5). For inclusion in relevant policy mainframe, there is
need for the authorities to understand the synergies and trade-offs between a set of exogenous
and endogenous factors they influence technology adoption decisions, and for that matter, any
newly introduced paradigm (Fig.4). However, diffusion of knowledge is deterred by several
externalities, mutually reinforcing on multiple levels rural lives and livelihoods (Table6):
Differences in viewpoints among participant groups/individuals
Lack of trust (between farmers; and between farmers and experts)
Poor economic and/or intellectual capacity (Hammers etal. 2015; Beers etal. 2014)
Diminishing workforce (Erikson and Selboe 2012)
Corrupt sociopolitical influences
Lack of focused financing
What dents policy initiatives further is gendered dimension of agrarian societies that keeps
a vast rural workforce—women—out of participatory initiatives. Establishment of mothers’
groups, women’s self-help groups (SHGs), food security groups are effective means to foster
liaisons among farmers/farmers’ communities (Chhetri etal. 2011). In India, rural women are
engaged in various farm activities including land preparation, fertilizer application, transplant-
ing, harvesting, grading, threshing and a great deal of other activities (Pal 2015). However,
they are contractual labors, underpaid, and kept from decision making. Their role in agrar-
ian social networks is acknowledged in most rural societies. A vast fraction of women farm
workers are yet uneducated (unaware of legal rights, environment, farming innovations, etc.),
unskilled, lack rights to productive resources such as land and livestock and constrained by
myriad social norms/taboos (Banerjee etal. 2016; Lal and Khurana 2011). Under the circum-
stances, a prime requirement is to give into women empowerment, as studies around the world
show that women farmers have greater sensibility and ease of communication and can mediate
between conflicting parties (Vasylaki and Kenneth 2016; Guo and Marchand 2013; Thuo etal.
2013). All of the above are prerequisites of viable networks. Unfortunately, such informed
decisions at policy level are yet gravely lacking.
5 Farmers’ networks andcollectives: examples fromIndia
The earliest example of network literature in India probably comes from Munshi (2004),
evaluating on rice and wheat growers during the Green Revolution. The study observed
that social learning aided in marketing and labor management, expedited flow of informa-
tion, and influenced technology adoption (Munshi 2004). However, network studies are yet
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2988
S.Chaudhuri et al.
1 3
Table 5 Empirical studies demonstrating influence of social learning on adoption decision making (new technology/crop/cropping technique)
Study Country Method of analysis Data type Salient feature
Bandiera and Rasul (2006) Mozambique Regression analysis Random sampling survey; 9 villages;
204 households
Adoption of new crop of farmers hav-
ing better information about the new
crop are less sensitive to the adoption
choices of others
Adoption decisions are more correlated
within family and friends than reli-
gion‐based networks
Cai etal. (2015) China Qualitative data analysis Random sampling survey; 185 vil-
lages; 5332 households
Weather insurance is dependent on
network-driven social information
diffusion influenced by farmers with
better knowledge/experience about
insurance policies
Guo and Marchand (2013) China Spatial autoregressive model (SAR)
fitting
Panel data; 8 farmers’ groups For conventional farming, smallholder
farmers mostly rely on their own
knowledge/skills
Adoption of a new farming practice
(“organic farming”) necessitates
farmer-to-farmer and farmer-to-peer
learning
Social learning substantially improves
farmers’ capacities to adapt new para-
digms to local conditions
Conley and Udry (2010) Ghana Regression analysis Two year survey identifying 180 of
550 households; 132 farmers
Farmers tend to adjust their fertilizer
inputs based on information/advice
from “successful” neighbors while
ignore that from those who failed
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2989
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
Table 5 (continued)
Study Country Method of analysis Data type Salient feature
McNiven and Gillian (2012) Uganda Qualitative data analysis 48 farmers’ associations of variable
sizes
With expanding dimensions of a social
networks and increasing ties among
the actors involved, adoption likeli-
hood of a new crop (“orange-fleshed
sweet potato”—high yielding and rich
in vitamin A) increases
The increase is proportional to number
of “informed” actors (trained with
cropping skills) within the network
Thuo etal. (2013) Uganda and Kenya 2 econometric models: seemingly
unrelated bivariate probit (SUBP);
recursive bivariate probit (RBP)
Random sampling; 461 farmers: 232 in
Uganda, 229 in Kenya
Ties with external support (researchers,
extension agents) influence adoption
decision for new crops (“groundnut”)
Mekonnen etal. (2016) Ethiopia Random matching within sample
technique
379 households Identifying right network as key to
adoption of new cropping routines
Networks that exclusively facilitate
agro-information needs to be identi-
fied and trained
Gamboa etal. (2010) Ecuador Network analysis with NetDraw
software suit
Semi-structured survey of 135 farming
households
Ethnicity and differences in sociocul-
tural structures (with regards to ease
of information access) may cause
differences in technology adoption
(agroforestry species)
Ramirez (2013)USA Social network analysis (SNA) with 37 farmers in Texas Participation in network as key to irriga-
tion technology adoption—reducing
water usage via improved water use
efficiency
Ownership types (the farmer is a
landowner or share-cropper) is a deter-
minant of participation
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2990
S.Chaudhuri et al.
1 3
Table 5 (continued)
Study Country Method of analysis Data type Salient feature
Poudel etal. (2015) Nepal Network analysis with UCINET and
NetDraw software suits
24 farmers using sociometric survey
model
Development of social seed systems to
maintain/enhance genetic diversity
Farmers with high centrality are useful
to regulate seed flow through the
network
Ma etal. (2014) Pakistan Correlation analysis —PROBIT model
and multinomial model
Panel data; structured survey of 728
cotton farmers from 52 villages
Information flow within farmers’ net-
works positively influences adoption
decision of Bt cotton cultivation
Weber (2012)Peru Correlation analysis Panel data; structured survey of 315
farmers
Technology diffusion depends more
on farmer-to-farmer social learning
than field/extension agent-to-farmer
networking
Adoption rate improves with second/
third-party diffusion via word of
mouth, and information bulletins
through electronic media
Incentivizing farmers helps expedited
adoption of new paradigms
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2991
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
scanty and unorganized in India. Most agrarian studies yet do not approach farmers’ col-
lectives to establish network structures and/or explore network traits per se (e.g., measures
of centrality, density, etc.). Following are examples where farmers’ networks of sorts have
been noticed.
Kerala Social networking plays a vital role in dissemination of new knowledge and
information. With an empirical analysis involving a group of farmers attending workshops/
training from village resources center (VRC) in Kerala, Shaijumon (2018) showed that liai-
son between the experts and farmers (Official-advising network) impacted likelihood of
adoption of new paradigms. Interestingly, VRC nonattendees linked up with the attendees,
and benefitted as well (Peer-advising network). Among others, the study underscored the
need of a robust institutional system (e.g., VRC) to promote networking among farmers.
Fig. 4 Interactions between various exogenous and endogenous factors that influence technology adoption
decision making in agrarian sector
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2992
S.Chaudhuri et al.
1 3
Table 6 Ground challenges to establishing farmers’ social networks
Barrier Key concerns Impacts on social networking
Differences in opinions Political rivalry, socioeconomic inequity, cultural beliefs
Atomistic attitude—personal prosperity over commonwealth
Divergent viewpoints/objectives (Tisenkopfs etal. 2014)—conflicting
“values” about natural resources ownership and management
Rise of opportunistic tendencies
Over-exploitation of natural resources (resource wars and political
entrenchment of policies)
Restricted opportunities of participatory action and co-production (low
resource use efficiency, inequity in resource accessibility)
Relation of Trust Farmer-to-farmer relations of trust (fundamental to social collabora-
tion/learning)
Relations of trust among farmers and with peers (e.g., extension
agents, private service providers, NGOs, etc.) (Herman etal. 2015)
Restrict opportunities for collective learning about resource use optimi-
zation
Reduced opportunities of skill/experience sharing
Growing distrust on public policies/officials (Oreszczyn etal. 2010)
Apprehensions about new paradigms (new technology/farming routine/
crop)
Resources and capacity Lack of desired mindset to imbibe new solutions (Hammers etal.
2015)
Lack of aptitude/experience to recognize the urgency of need and seek
assistance (knowledge/information/technology)
Lack of training about changes in external environment (Beers etal.
2014)
Reduced potential to try/adopt new paradigms
Reduced knowledge about mitigation–adaptation techniques
Reduced understanding of need to networking and/or collective learning
Reduced potential to participate and/or contribute to social networks
Workforce Declining population of farmers
Seeking alternate professions
Rural to urban migration
Restricted dimensions and flexibility of social networks
Limited scope and impact
Growing apathy for public policies/officials
Political dynamics Corruption and biased decision making
Favored policy-making for individuals/communities who are critical
for electoral dynamics
Repealing economic policy reforms to bolster natural resources man-
agement framework
Distortion of agrarian policies in favor of large/wealthier communities
Inequitable access to irrigation resources
Growing split between large/wealthier and smallholder communities
Reduced extension services or public support in regions which are not
the vote banks
Distrust/discontent on public policies/officials, new paradigms, etc.
Public–private partnership Lack of focused funding in social innovations
Limited development of farm-related knowledge/information database
Lack of capacity building
Lack of research in social innovation
Reduced understanding of environmental processes
Reduced access to latest developments in natural resources management
Reduced knowledge about networking techniques
Reduced
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2993
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
Manipur Jyothi and Devarani (2019) conducted and empirical analysis involving 64
farmers pooled from eight villages in the Imphal district to understand the role of farm-
ers’ networking in adoption of the CAU-RI variety of rice by computing different forms of
“centrality” measures within sociometric network analysis (SNA). Outcomes revealed that
social participation and trainings were positively correlated while the farming experience.
However, the authors stressed on the need for a more concerted effort by the farmers and
stakeholders to sensitize farmers about the variety through exposure visits, trainings, incen-
tives and timely input supply.
West Bengal Goswami and Basu (2010) analyzed a group of farmers in Nadia Dis-
trict, West Bengal to evaluate impact of networking on adoption of horticulture crop types
(banana and guava) employing SNA techniques. It was found that both in the spread of
banana and guava cultivation, most of the farmers who had higher network scores were
earlier adopters and vice versa. This indicates that farmers’ adoption decision regarding
new crops is an outcome of their relative position in social networks.
Uttar Pradesh Magnan et al. (2014) carried out a field experiment to understand
the impact of social learning on technology adoption—Laser Land Leveling (LLL) in
rice–wheat cropping system- in Uttar Pradesh. Results showed that adoption is heavily
influenced by farmer-to-farmer interactions (Friendship-/Peer-advising network). It rises
from the fact that farmers are more akin to adopting new paradigms only after receiving
positive feedback from their own kin. However, there is also need of Official-advising net-
works (experts-to-farmers) for acquiring information and training with modern equipment.
Most importantly, the study found that, impact of networking was strongest between poor
farmers. The study particularly demonstrated the growing impact of WFE nexus on agrar-
ian livelihoods. Under uneven field conditions (undulating/sloping/rutted, etc.), much of
the irrigation water is wasted, and energy alongside, aggravating the WFE nexus. Under
the circumstances, LLL
Telengana and Jharkhand In a study Agarwal (2018) demonstrated that “group farm-
ing” could substantially outscore “individualistic” family farming, yet the most common
practice in India. Conducting surveys in the state of Kerala and Telengana, the study dem-
onstrated that group farming potentially provides the participant farmers a variety of ben-
efits that include (a) economies of scale, (b) a sizable and dependable labor force, access
to more investible funds and diverse skill/tool-sets, and overall, elevates bargaining power
with governments and markets. However, level of profitability (yield and income) is tied to
several factors including the technical support the groups receive from peers, institutional
arrangements, composition, land accessibility, selection of crops and cropping methods,
etc.
Gujarat A variant of farmers’ network is the Farm Producers Organization (FPO). In
a study in Avirat, Gujarat, Bikkina etal. (2015) found that the FPOs help the participant
communities lower their farm input costs by availing of government subsidies on prices
of seeds and farm equipment. It ensued from better bargaining power that benefits all par-
ticipating groups instead of individuals. In addition, the FPO provides crop-based train-
ing to participants and encourages farmer-to-farmer learning (“friendship” network type).
The study indicated that the FPO facilitated in technology adoption as well, introducing
microirrigation (drip and Sprinkler) to participants. It also facilitates “official” network-
ing—between participating farmers and universities—on best management practices so as
to transfer knowledge from laboratory to the farm.
Maharashtra Maharashtra showcases another form of networking in form of Producer
Companies can significantly improve farmers, and especially the smallholding communi-
ties, opportunities to participate in emerging high-value markets, such as the export market
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2994
S.Chaudhuri et al.
1 3
and increase accessibility to modern retail sector (Trebbin and Hassler 2012). Apart from
providing marketing benefits (e.g., direct interface with buyers), it leads to better trans-
portation, storage facilities, production planning, and above all, access to extension ser-
vices and new technology. The latter is demonstrated by stronger liaisons between farmers
(friendship and/or peer-advising network) as well as between the farmers and extension
agents (official-advising network).
However, farmers’ networks/collectives of any sorts, face a variety of challenges that
include (a) lack of operational credit; (b) high resource sharing for small/marginal commu-
nities with no or little capital support from the government; (c) lack of clear policy direc-
tives in government department; (d) lack of recognition by central/state government, etc.
(Venkattakumar and Sontakki 2012; Bikkina etal. 2018). In view of the above, Agarwal
(2010) provided a set of “thumb rules” for networks: (1) small size, (e.g., groups of 10–12
or 15–20 individuals); (2) socioeconomic homogeneity or marked social affinities among
members; (3) participatory decision making in production, management and distribution;
(4) checks and penalties for containing free riding and ensuring accountability; and (5)
group control over the returns and a fair distribution of the benefits, as decided transpar-
ently by the members.
6 Water Users’ Association (WUA): participatory action framework
amongfarmers/farmers’ communities inIndia
Water users’ association (WUA) in India is a particular example where different network
types potentially intermingle. It was fundamentally conceived to encourage farmers to
come together in Participatory Irrigation Management (PIM) framework (Phadnis etal.
2010), under the aegis of the Ministry of Water Resources as part of National Water Policy
1987. During the early 90s, participatory irrigation management (PIM), through Irrigation
Management Transfer (IMT) to farmers, became an appropriate mechanism to raise irriga-
tion water efficiency (Swain and Das 2008). However, the effort dates back to early 80s,
when the idea of including farmers’ in the mainframe of irrigation decision making began
to take shape. By late 80s it was realized that such arrangement is not viable without giv-
ing it a formal structure (farmers’ organization). With time the idea evolved into one that
should motivate the farmers to own and manage their irrigation details themselves. This
laid the foundation of PIM—creation of farmers’ organization and turning over the sys-
tem to the farmers. By late 90s, most state governments have made policy decisions to
implement PIM. The governing idea was to engage farmers’ organization (bonding net-
work) in planning, operation and maintenance (O&M) of their own irrigation infrastruc-
tures under the supervision of experts (bridging network). Envisioned that way, benefits
of PIM include effective and economic maintenance of irrigation infrastructure, improved
distribution equity of irrigation water, increase in irrigated area, freedom of crop planning,
effective use of surface and groundwater, increased cost recovery, and higher income to
farmers (Kulkarni etal. 2011).
Sixteen of 29 Indian states have so far established their PIM acts including Andhra
Pradesh and Goa (1997), Madhya Pradesh (1999); Rajasthan, Tamil Nadu and Karnataka
(2000); Orissa and Sikkim (2002); Bihar and Kerala (2003); Assam (2004); Maharashtra
(2005); Chhattisgarh (2006); Gujarat (2007); Uttar Pradesh (2009); and Nagaland (2013).
However, out of about 67.5 million hectares of net irrigated area in the country, only about
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2995
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
14.5 million hectares are currently under WUA coverage, with stark heterogeneity among
states regarding level of implementation (Fig.5).
The above owes to multidimensional concerns that limit effectiveness. First and fore-
most, the famers are apprehensive and reluctant to accept responsibilities of irrigation man-
agement (Bhatt 2015). Farmers’ have little trust in the ideal of WUA—it was envisioned to
benefit them collectively. Farming communities around the world, including India, view
new reforms with suspicion as they disturb age-old practice, those tried and tested through
generations. Reforms like PIM demand explicit users’ involvement at every stage of water
management decision making, which is new paradigm. Farmers view it “impositions” by
the authorities and government privatization process of sorts to divest the problem of dis-
tribution and operation by “dumping” responsibility to farmers (Swain and Das 2006).
Farmers feel that the government is merely trying to shift responsibility to them, without
providing any additional benefits (Playan etal. 2018). A way to address it is to provide tan-
gible economic returns, benefits of governance and management exceeding input cost (Ul
Hassan 2011), to boost up participation (Hamada and Samad 2011; Ounvichit etal. 2008).
However, it is yet far from reality.
Bardhan (2002) stressed on revamping the ICT scheme—workshops, interviews,
focused group discussions with local farming communities (Official-advising network) to
elicit its organizational structure, functional procedures, provision of assets, infrastructural
design, and stakeholders’ rights and responsibilities. However, caution must be taken to
ensure that such methods do not end up in a top-down model of systems’ governance. It
is, however, mostly the case yet in India, Poddar etal. (2011) found out while conducting
studies of WUA in the Krishna Basin. Similar observations are also reported from China
(Hu etal. 2014), Turkey (Aydogdu etal. 2015), Ethiopia (Yami 2013) as well. It means that
the proportion of official-advising network (field/extension agents-to-farmers) still domi-
nates the systems’ mix, while as discussed in earlier sections, there should be a more bal-
anced approach to blend official-advising with friendship-/peer-advising network for wider
diffusion of ideas/knowledge and make farmers’ feel comfortable with the ideas. This can
only happen when famer’s get the opportunity to discuss advantages and drawbacks of the
system among themselves within a network structure.
Fig. 5 State-wise percentages of net irrigated area covered by Water Users’ Association under the participa-
tory irrigation management (PIM) initiative
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2996
S.Chaudhuri et al.
1 3
Overall, negative externalities associated with WUAs include (1) socioeconomic het-
erogeneity, (2) internal power struggle and lack of leadership, (3) lack of appropriate ICT
(Information, Education and Training) for capacity building, (4) inherent systems’ ineffi-
ciency, (5) lack of legal back-ups, (6) financial constraints, (7) lack of external support,
(8) lack of regular monitoring and evaluation, (9) lack of flexibility in reform programs,
and (10) lack of political commitment (Playan etal. 2018; Kulkarni etal. 2011; Swain and
Das 2008). The first three are the fundamental pillars PIM-based initiatives, and by the
same token, the main impediments. For example, socioeconomic heterogeneity is under-
pinned by differences in opinions and aspirations—political, social, cultural, economic,
etc. It causes power struggles within/among communities while electing committee mem-
bers. Elite farmers view it as means to advance on their political ambitions and/or rise in
rural social hierarchy. The net upshot is, opportunities of farmers networking/social learn-
ing is throttled. It is, as Ananda and Crase (2006) suggested, there should be a “learning by
doing’ approach to determine the organizational structure of WUAs, accounting for con-
textual challenges, such as sense of inequity, psychology, and cultural heritage of the farm-
ers, to realize full potentials of a participatory system as WUA.
In this regard, studies around the world advocate on harnessing “sense of ownership”
among the farmers about the system, and cultivating strong community feeling about com-
mon pool resources (e.g., water and energy) (Ostrom 2011). However, it demands certain
key design principles associate with WUAs (Cox etal. 2010; Naiga (2018). The key idea
is to establish a robust set of rules for appropriation and provision among the local water
users and ensuring high a level of compliance to the rules (Table7). Certain factors that
deserve special consideration while giving into such community-based initiatives include
(1) size of the water users’ community, (2) types of socioeconomic/cultural heterogeneity
within and between communities, and (3) type of governmental regime within which the
water users’ communities operate.
7 Network literature: research shortfalls
Maertens and Barrett (2013) provided a detailed notion on challenges faced by researchers,
and policy-makers, in ascertaining accurate impacts of networks on social learning among
agrarian communities. First and foremost, the authors caution about data collection at the
fundament to “establish” a network structure. To that end, they cautioned about issues
involved in common sampling techniques:
Snowball—the survey subjects recruit further respondents for sampling. It is beneficial
to study the network characteristics itself but results in nonrepresentative sampling of
households.
Network Within Sample—asking each farmer about his link to every other person in
the sample. However, a limitation is that it artificially truncates the network and might
result in biased estimates of behavior in the presence of structured networks as “un-
observables” influence both the probability of a link and, independently, the behavior
of interest (Santos and Barrett 2008). A way to deal with that is probably to ask the
farmer to list a certain number of people (typically 5 to 10, or in some cases unlimited)
from whom he learns (Bandiera and Rasual 2006).
Random Matching Within Sample—Each farmer is matched with a certain number (typ-
ically 5 to 10) of randomly drawn individuals from the sample and, for each match, one
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2997
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
elicits the details of the relationship between the farmer and the match, including possi-
bly the farmer’s knowledge about the match’s farming activities and outcomes (Conley
and Udry 2010; Maertens 2017). This method is better suited for network analysis than
the Network Within Sample Method (Santos and Barrett 2008). it can be integrated
in a time efficient manner within an existing sample, and one can use predicted links
as generated regressors in subsequent regression analysis, one needs to be wary in the
presence of certain network structures. If the sample omits a key network node, i.e.,
someone with many links compared to others, the resulting omitted variable bias can be
substantial.
Second, data should be able to distinguish between confounding variables that may
lead to spurious correlation among agents’ behaviors. In this regard, georeferencing data
points is essential, to link to biophysical information available in soils, climate and agro-
nomic databases; behavioral experiments to elicit otherwise—unobservable parameters
for risk and time preferences, trust, etc.; elicitation of agents’ subjective beliefs about dif-
ferent technologies and their traits, market prices, etc. Third, researchers should test for
different learning and social interaction models against one another, instead of imposing
a particular model on the data. This is necessary to understand the sequencing of inter-
actions and the nature of information flows. Fourth, there is need for the economists to
Table 7 Fundamental design principles to harness sense of ownership about the system
Principle Salient features
Establishing well-defined boundaries Users’: Demarcation between legitimate water users and non-
users, or illegal users (users who illegally divert water from
main sources to deprive legal users)
Resources: clear characterization of the resource system
(water) to isolate it from the larger biophysical environ-
ment
Ensuring congruity Applying appropriation and provision rules (extent benefits
reaped by users should be proportional to their individual
input costs in form of labor, and/or material and/or money)
in congruence with local social and environmental condi-
tions/challenges
Arrangement of collective choices Most individuals affected by the operational rules can par-
ticipate in modifying them
Conduct timely monitoring Users’: monitoring of level of compliance to appropriation
and provision rules
Resources: physical conditions of resources
Graduated sanctions Violators of the appropriation and provision rules should
receive graduated sanctions by a common (and impartial)
committee formed by either local water users or govern-
ment officials
Transparency in conflict resolution protocols Local water users and their appropriators should be equipped
with adequate and sustainable means to gain rapid access
to low-cost local arenas to resolve disputes
Minimal recognition of rights to organize Independent institutions developed by appropriators are not
challenged by external public officials/system
Nested enterprises The above facets are arranged in logically meaningful and
mutually reinforcing layers of systems’ governance
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2998
S.Chaudhuri et al.
1 3
relax the widespread assumption that social interactions’ effects on technology adoption
reflect “learning” as distinct from nonlearning social interaction effects. Moreover, defi-
nition in different studies lack clear demarcation of types of interactions (e.g., by infor-
mation, goods, services, or participatory action around a common goal) among farmers
and thus may give rise to different network, weighted or un-weighted, leading to varying
structures and features of the network. In addition, most studies talk about “structured” or
“semi-structured” interviews to collect information. However, they rarely provide detailed
accounts of the questionnaire or parameters that determine structuredness.
Another confounding issue, frequently encountered in network studies, is the effect of
“unobserved” variables (Ma etal. 2014). True representation of the network demands care-
ful isolation of the endogenous social network effect (community choices on individual
behavior) from the effect of exogenous shocks on farmers’ technology adoption decisions.
The reason being, farmers making the same adoption choice as their neighbors may simply
do it because they share the same characteristics and conditions with their neighbors and
not because they learn about the technology from these neighbors. Presently, there are two
schools of thought to approach the problem (Weber 2012).
Relating lagged aggregates to the adoption decisions of an individual farmer (Munshi
2004; Moser and Barrett 2006); however, the challenge is to deal with serially corre-
lated unobservable variables that would lead to correlation between lagged aggregate
measures and individual behavior.
Identification of an individual’s reference group and links information from the refer-
ence group to the individual’s behavior (Bandiera and Rasual 2006; Conley and Udry
2010).
To that end, the literature suggests that network studies should consider incorporat-
ing panel data as it allows the researcher to difference out the unobserved time-invariant
factors that affect farmers’ adoption behavior (Ma etal. 2014; Conley and Udry 2010).
Another option to deal with the above is to use randomized control trials (RCTs) to identify
the network effects by comparing adoption choices between the control group and the treat-
ment group (Duflo etal. 2007; Duflo and Saez 2003; Magnan etal. 2014).
Moreover, there is yet comprehensive discussions on different interactions (e.g., by
information, goods, services, or participatory action around a common goal) among farm-
ers, that may lead to different network, weighted or un-weighted, leading to varying struc-
tures and network attributes. This demands careful deliberation from the global research
community to develop suitable sampling design questionnaire for interviewing. However, a
hitch therein is, on many occasions it is observed that farmers are unaware of each other’s
networks, i.e., with whom their learning contacts themselves link, which limits what the
farmer can learn about his contacts’ beliefs. Defining a network, under such circumstances,
demand informed survey by individuals/agencies who are aware of the region and sociode-
mographic texture.
8 Harnessing social capital: strategic interventions
A prime hindrance to plan social capital is stark social heterogeneity among rural agrarian
communities in India—underpinned by differences in opinions/ambitions and lack of com-
munity feeling. However, it was time the ideas of sustainable development converged on a
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
2999
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
key question: what does it take to achieve the social transformation that bridges between
competing aspirations? It is an appeal as much to the national scholarship, as it is to the
policy gurus, which will decide the course agrarian development trajectory in days ahead.
Literature suggests that increasing sociocultural endowment could be a viable means to
address it (Chhetri etal. 2011). Though there is no one-size-fits-all solution, certain strate-
gies could be considered on ground:
Train future trainers (TTT ): identifying certain nodal persons (“broker”) within a net-
work, usually with a high degree of centrality, and train them so that they can train
the others in the network in turn (Bodin etal. 2006; Burt 2003). The trainer should
be well aware of strength and weaknesses of all network actors and assign roles and
responsibilities accordingly. However, a challenge therein is to select trainers with cer-
tain qualities: demonstrated expertise in farming (different crops, cropping routines);
tacit knowledge of environment, sociodemographic traits, political dynamics, etc.; good
communication skill; reachability; honesty; impartiality, etc. (Lukuyu etal. 2012).
Strategic Management and Development of Human Talents (SMDHT)—In collabora-
tion to the above, farmers in a network should be considered as assets and cultivated for
their skills and talents (Fig.6) (Mbabu and Hall 2012). The main idea is that, contribu-
tions of every actor in the network should be valued and each should be encouraged
(incentivized) to perform better to meet network objective. However, it would require
strategic integration of organizations and farmers on multiple levels to make the lat-
ter aware of their individual roles and responsibilities within a network, understand
broader objective, and work collaboratively to improve resource use efficiency.
Incentivizing “Progressive” Farmers—Providing incentives to “progressive” who are
willing to test new paradigms (technology/crop/cropping techniques) can significantly
improve the likelihood of information flow through a network. Demonstrating the case
of coffee farmers in Peru, Weber (2012) found that rewarding farmers, who hold central
position in the network, for experimenting new cropping technique (pruning) expedited
diffusion of idea. However, he warned against cash incentives and rather advocates
“constant presence” among participating farmers, which builds farmers’ confidence and
credibility of government agents.
The above is keyed to sound capacity building program (CBP) to work with farmers at
the grass-root level to establish ground rules of networking. A word of caution therein is,
CBP has to be carefully contextualized—not copycats of foreign paradigms/examples—to
local conditions. In the least, an effective CBP: (a) earns lasting commitment of farmers
to participatory action, (b) help farmers envision future needs and prospects, (c) conduct
capacity need assessment, and (d) strategize implementation (Saravanan and Suchiradipta
2017). Concurrently, arrangements must be set up for continuous reflection and re-scaling
of CBP, periodic monitoring and evaluation of outcomes. Such multifaceted action plan
builds upon on an enabling institutional arrangement that formulates and regulates network
dimensions, and develops contextualized solutions for information flow.
The above locate at the intersection of the sphere of development and practice on mul-
tiple levels of agrarian lives and livelihoods. Both CBP and institutional arrangement, by
definition, exemplify the Official-advising network (field/extension agents-to-farmer).
Unfortunately, there is yet little conscious effort/awareness in India at the policy level to
appraise the need of a truly multi-party governance system that could bridge between vari-
ous organizational domains, and facilitate participatory actions (Table8) (Saravanan and
Suchiradipta 2017; OECD 2005).
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
3000
S.Chaudhuri et al.
1 3
9 Conclusion
A systematic review of global literature reveals that means to incorporate of social
capital within the policy mainframe should be an integral part of sustainable agrarian
development initiatives. The sociocognitive aspect of human behavioral traits suggests
that famers are generally apprehensive of new paradigms when there is a top-down
approach. Farmers are only willing to indulge in such when they receive positive feed-
back from their neighbors/peers who have benefitted from the same. What is means is
that adoption of new agricultural paradigms (new technology/crop/cropping method) in
agrarian societies is a collective process and keyed to the level of information flow:
Fig. 6 Organizational levels of a human talents management and development system (HTMDS)
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
3001
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
Table 8 Institutional domains and their potential contributions to facilitate social networking/learning
Domains Organizations Functionalities
Research (Producing codified knowledge) Universities
Private centers/companies
Foundations, NGOs
International Organizations
Assessment of network organization
Monitoring (long-term data generation)
Knowledge creation and data dissemination
Developing social networking/learning methods
Provide extension services
Formulate policy guidelines
Enterprise (users of codified knowledge, producers of tacit
knowledge)
Farmers
Farmers’ associations
Agro-industry and processors
Input supply agents
Transporters
Traders
Core module of social networking/learning:
Promotion of knowledge/information exchange
Skill development
Support Banking and financial systems
Marketing infrastructure
Professional networks
Education systems
Financing for social networking/learning
Providing credits and insurance
Adding value to goods and services,
Ensuring infrastructural development,
Maintaining food value-chains productive and sustainable
Demand Consumers (food and food products)
Consumers (industrial raw materials)
International commodity markets
Policy-makers (public agencies)
Facilitating institutional innovation (legal and regulatory
framework) for networking
Removing agricultural policies that distort market trends
Intermediary Extension and advisory services
NGOs and development agents
Trade associations
Consultants
Donors
Facilitating of social learning
Technology development and penetration
Facilitating capacity building
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
3002
S.Chaudhuri et al.
1 3
farmer-to-farmer (friendship-/peer-advising network) and field/extension agents-to-
farmer (official-advising network).
The main idea perpetrated through this study was need of social capital development to
alleviate the growing burden of water–food–energy (WFE) in the irrigation sector. It evalu-
ates feasibility of different recommendation (groundwater pricing, revision of agro-power
subsidies, etc.), to argue that without social networking/learning among agrarian commu-
nities, information flow is deterred, and thus, likelihood of wider implementation of pro-
posed interventions. In the process, the study presents numerous case studies from different
parts of India, to reflect on ground challenges. A disturbing fact, as revealed by the study
is, lack of yet any clear policy directive and institutional arrangement, to develop social
capital. The idea of getting connected within a participatory framework is yet a foreign
concept to Indian farmers and viewed with apprehension. The above is a fundamental chal-
lenge to implementing WUAs. Through a comprehensive review of national and interna-
tional literature, the study shows that top-down model of system’s governance is the major
stumbling block of implementing Participatory Irrigation Management (PIM) in India.
In the process, the study discusses the types of networking: apparently, farmer-to-farmer
bonding (friendship-/peer-advising network) is as essential as field/extension agent-to-
farmer (official-advising network), for wider dissemination of new paradigms (e.g., PIM).
However, there is yet any concerted effort at policy level to facilitate such a careful mix of
bonding types. Farmers believe the government is avoiding their responsibility and merely
trying to “dump” the same on farmers, without providing tangible benefits. In the process,
the study reflects on prime factors that undermine social networking opportunities in India
at the fundament.
But the above is largely keyed to the fact that formal network studies are yet scanty and
unorganized in India to help authorities capture the full spectrum of challenges involved.
Fundamentally, Efforts to establish network structures (e.g., measures of centrality, den-
sity, etc.) is yet sparse. A word of caution therein is, choice of sampling design. Relevant
literature suggests that network studies are frequently confounded by “unobservable” vari-
ables that often hinder drawing accurate conclusions about new technology adoption. It
leads from the fact that true representation of the network demands careful isolation of the
endogenous social network effect (community choices on individual behavior) from the
effect of exogenous shocks on farmers’ technology adoption decisions. In the process, the
literature advocates the use of panel data sets. However, collection of such data is cumber-
some and demands experts’ choices. Overall, the present study was a modest attempt to
urge research communities and practitioners to conduct more in-depth research into the
theory and practice of farmers’ social networks to be able to make policy-relevant recom-
mendations for sustainable development.
References
Abbas, A., Amjath-Babu, T. S., Kachele, H., Usman, M., & Muller, K. (2016). An overview of flood mitiga-
tion strategy and research support n South Asia: Implications for sustainable flood risk management.
International Journal of Sustainable Development and World Ecology, 23(1), 98–111.
Agarwal, B. (2010). Rethinking agricultural production collectives. Economic and Political Weekly, 45(9),
64–78.
Agarwal, B. (2018). Can group farms outperform individual family farms? Empirical insights from India.
World Development, 108, 57–73.
Ananda, J., & Crase, L. (2006). A preliminary assessment of water institutions in India: An institutional
design perspective. Review of Policy Research, 23(4), 927–953.
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
3003
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
Aydogdu, M. H., Yenigun, K., & Aydogdu, M. (2015). Factors affecting farmers’ satisfaction from water
users association in the Harran plain-gap region, Turkey. Journal of Agricultural Science and Tech-
nology, 17, 1669–1684.
Badiani, R., & Jessoe. K. K. (2011). Electricity subsidies for agriculture: Evaluating the impact and persis-
tence of these subsidies in India, University of California, Processed,
Bandiera, O., & Rasual, I. (2006). Social networks and technology adoption in Northern Mozambique. The
Economic Journal, 116(514), 869–902.
Banerjee, T., Mishra, A., Singh, P., & Tahiliani, G. (2016). A study on the role played by women in agri-
culture sector, India. International Journal of Research Trends in Engineering and Research, 2(11),
380–386.
Bardhan, P. (2002). Decentralization of governance and development. Journal of Economic Perspectives,
16(4), 185–205.
Barham, J., & Chitemi, C. (2009). Collective action initiatives to improve marketing performance: Lessons
from farmer groups in Tanzania. Food Policy, 34, 53–59.
Barik, B., Ghosh, S., Sahana, A. S., Pathak, A., & Sekhar, M. (2017). Water-food-energy nexus with chang-
ing agricultural scenarios in India during recent decades. Hydrology and Earth System Sciences,
21(6), 3041–3060.
Beers, P. J., Hermans, F., Veldkamp, T., & Hinssen, J. (2014). Social Learning inside and outside transition
projects: playing free jazz for a heavy metal audience. NJAS - Wageningen Journal of Life Sciences,
69, 5–13. https ://doi.org/10.1016/j.njas.2013.10.001.
Bhatt, S. (2015). How does participatory irrigation management work? A study of selected water users’
associations in Anand district of Gujarat, Western India. Water Policy, 15, 223–242.
Bienabe, E., & Sautier, D. (2005). The role of small scale producer’s organizations in addressing market
access. In Almond, F. R., & Hainsworth, S. D. (Eds.), Beyond agriculture: Making markets work for
the poor. http://www.dfid.gov.uk/r4d/PDF/Outpu ts/CropP ostHa rvest /CPHPI ntro.pdf (pp. 69–85).
Bijay-Singh, S., Johnson-beeebout, Y. H., Yadvinder-Singh, S. E., & Buresh, R. J. (2008). Crop residue
management for lowland ricebased cropping systems in Asia. Advances in Agronomy, 98, 118–199.
Bikkina, N., Turaga, R. M. R., & Bhamoriya, V. (2015). Farmer producer organizations as farmer collec-
tives: A case study from India. IIMA Working Papers WP2015-01-05, Indian Institute of Manage-
ment Ahmedabad, Research and Publication Department.
Bikkina, N., Turaga, R. M. R., & Bhamoriya, V. (2018). Farmer producer organizations as farmer collec-
tives: A case study from India. Development Policy Review, 36(6), 669–687.
Bock, B. B. (2012). Social innovation and sustainability: How to disentangle the buzzword and its applica-
tion in the field of agriculture and rural development. Studies in Agricultural Economics, 114, 57–63.
Bodin, Ö., Crona, B., & Ernstson, H. (2006). Social networks in natural resource management: What is
there to learn from a structural perspective? Ecology and Society, 11(2), r2.
Bullock, J. M., Dhanjal Adams, K. L., Milne, A., Oliver, T. H., Todman, L. C., Whitmore, A. P., etal.
(2017). Resilience and food security: Rethinking an ecological concept. Journal of Ecology, 105(4),
880–884.
Burt, R. (2003). The social capital of structural holes. In M. F. Guillen, R. Collins, P. England, & M. Meyer
(Eds.), The new economic sociology: Developments in an emerging field (pp. 148–189). New York:
Russell Sage Foundation.
Caulier-Grice, J., Davies, A., Patrick, R., & Norman, W. (2012). Defining social innovation. A deliverable
of the project. In The theoretical, empirical and policy foundations for building social innovation in
Europe (TEPSIE), European Commission7th framework programme, Brussels: European Commis-
sion, DG Research (p. 43).
Cai, J., De Janvry, A., & Sadoulet, E. (2015). Social networks and the decision to insure. American Eco-
nomic Journal: Applied Economics, 7(2), 81–108.
Chaudhuri, S., & Ale, S. (2013). Characterization of groundwater resources in the Trinity and Woodbine
aquifers in Texas. Science of the Total Environment, 452, 333–348.
Chaudhuri, S., & Ale, S. (2014a). Long-term (1930–2010) trends in groundwater levels in Texas: Influence
of soils, land cover and water use. Science of the Total Environment, 490, 379–390.
Chaudhuri, S., & Ale, S. (2014b). Long-term (1960–2010) trends in groundwater contamination and salini-
zation in the Ogallala aquifer, Texas. Journal of Hydrology, 513(26), 376–390.
Chaudhuri, S., & Ale, S. (2014c). An appraisal of groundwater quality in the Seymour and Blaine aquifers
in a major agro-ecological region in Texas, USA. Environmental Earth Sciences, 71(6), 2765–2777.
Chaudhuri, S., & Roy, M. (2018). Irrigation water pricing in India as means to conserve water resources:
Current challenges and potential future directions. Environmental Conservation, 46, 99–102.
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
3004
S.Chaudhuri et al.
1 3
Chhetri, N.B., Chaudhary, P., Tiwari, P.R., & Yadaw, R.B. (2011). Institutional and technological innova-
tion: Understanding agricultural adaptation to climate change in Nepal. Applied Geography. https ://
doi.org/10.1016/j.apgeo g.2011.10.006.
Conley, T. G., & Udry, C. R. (2010). Learning about a new technology: Pineapple in Ghana. American
Economic Review, 100(1), 35–69.
Cox, M., Arnold, G., & Villamayor-Tomas, S. (2010). A review of design principles for community-
based natural resource management. Ecology and Society, 15(4), 38.
Crona, B. I., & Bodin, Ö. (2006). WHAT you know is WHO you know? Communication patterns among
resource users as a prerequisite for co- management. Ecology and Society, 11(2), 7.
Dale, A., & Onyx, J. (2005). A dynamic balance: Social capital and sustainable community develop-
ment. Vancouver, British Columbia: UBC Press.
de Bruin, A., & Ensor, J. (2018). Innovating in context: Social learning and agricultural innovation. In
13th European IFSA symposium, Chania, Greece. 1–5 July.
Dessie, Y., Wurzinger, M., & Hauser, M. (2012). The role of social learning for soil conservation: The
case of Amba Zuria land management, Ethiopia. International Journal of Sustainable Develop-
ment and World Ecology, 19, 258–267.
Duflo, E., Glennerster, R., & Kremer, M. (2007). Using randomization in development economics
research: A toolkit. Handbook of Development Economics, 4, 3895–3962.
Duflo, E., & Saez, E. (2003). The role of information and social interactions in retirement plan decisions:
Evidence from a randomized experiment. Quarterly Journal of Economics, 118(3), 815–842.
Erikson, S. H., & Selboe, E. (2012). The social organization of adaptation to climate variability and
global change: The case of a mountain farming community in Norway. Applied Geography, 33,
159–167.
Feder, G., Anderson, J. R., Birner, R., & Deininger K. (2010). Promises and realities of community-
based agricultural extension. IFPRI Discussion Paper 00959.
Fefchamps, M., & Gubert, F. (2007). Risk sharing and network formation. American Economic Review,
97(2), 75–79.
Gamboa, V. G., Barkmann, J., & Marggarf, R. (2010). Social network effects on the adoption of agro-
forestry species: Preliminary results of a study in differences on adoption patterns in Southern
Equador. Procedia Social and Behavioral Sciences, 4, 71–82.
Ghimire, S. K., McKey, D., & Aumeeruddy- Thomas, Y. (2004). Heterogeneity in ethnoecological
knowledge and management of medicinal plants in the Himalayas of Nepal: Implications for con-
servation. Ecology and Society, 9(3), 6.
Goswami, R., & Basu, D. (2010). Does information network affect technology diffusion? A study on
the spread of banana and guava cultivation among farmers of Nadia District, West Bengal, India.
Research Journal of Agriculture and Biological Sciences, 6(6), 701–707.
Guo, X., & Marchand, S. (2013). Is participatory social learning a performance driver for Chinese small-
holder farmers? Etudes et Documents, no. 18. CERDI. http://cerdi .org/uploa ds/ed/2013/2013.18.
pdf.
Hamada, H., & Samad, M. (2011). Basic principles for sustainable participatory irrigation management.
Japan Agricultural Research Quarterly: JARQ, 45, 371–376.
Hammers M, Müskens G. J. D. M., van Kats R. J. M., Teunissen W. A., & Kleijn, D. 2015. Ecological
contrasts drive responses of wintering farmland birds to conservation management. Ecography.
https ://doi.org/10.1111/ecog.01060 .
Harrisson, D., Bourque, R., & Szell, G. (2009). Social innovation, economic development, employment
and democracy. In D. Harrisson, etal. (Eds.), social innovation, the social economy and world
economic development (pp. 7–16). Frankfurt am Main: Peter Lang GmbH.
Herman, T., Murchie, E. H., & Warsi, A. A. (2015). Rice production and climate change: A case study of
Malaysian rice. Pertanika Journal of Tropical Agricultural Science, 38(3), 321–328.
Hoang, L. A., Castella, J.-C., & Novosad, P. (2006). Social networks and information access: Implica-
tions for agricultural extension in a rice farming community in northern Vietnam. Agriculture and
Human Values, 23(4), 513–527.
Horgan, D., & Dimitrijevic, B. (2018). Social innovation systems for building resilient communities.
Urban Science. https ://doi.org/10.3390/urban sci20 10013 .
Hu, X. J., Xiong, Y. C., Li, Y. J., Wang, J. X., Li, F. M., Wang, H. Y., etal. (2014). Integrated water
resources management and water users’ associations in the arid region of northwest china: A case
study of farmers’ perceptions. Journal of Environmental Management, 145, 162–169.
Humphreys, E., Kukal, S.S., Christen, E., Hira, G.S., Singh, B., Yadav, S., & Sharma, R.K. (2010).
Halting the groundwater decline in North-West India—which crop technologies will be winners?
Advances in Agronomy, 109, 155–217.
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
3005
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
Jenson, J., & Harrisson, D. (2013). Social innovation research in the European Union. Approaches, find-
ings and future directions. Brussels: European Commission.
Jiggins, J., Blackmore, C., Ison, R., & Roling, N. (2016). The governance of farming and natural
resource management. Outlook on Agriculture, 45(4), 217–219.
Jyothi, S. S., & Devarani, L. (2019). Farmers’ network analysis on diffusion and adoption of CAU-R1
variety in imphal East District of Manipur. Current Journal of Applied Science and Technology,
36(1), 1–17.
Kaur, S., & Vatta, K. (2015). Groundwater depletion in central Punjab: Pattern, access and adaptations. Cur-
rent Science, 108(4), 485–490.
Kolade, O., & Harpham, T. (2014). Impact of cooperative membership on farmers’ uptake of technological
innovations in Southwest Nigeria. Development Studies Research, 1(1), 340–353.
Kulkarni, S. A., Sinha, P. K., Belsare, S. M., & Tejawat, C. M. (2011). Participatory irrigation management
in india: Achievements and threats. Water and Energy International, 68(6), 28–35.
Kumar, S., & Meena, L. (2017). Water–food–energy nexus research in India. International Journal of
Applied Environmental Sciences, 12(2), 265–273.
Lal, R., & Khurana, A. (2011). Gender issues: The role of women in agriculture sector. Zenith International
Journal of Business Economics and Management Research., 1(1), 29–39.
Leonard, A. F. C., Singer, A., Ukoumenns, O. C., Gaze, W. H., & Garside, R. (2018). Is it safe to go back
into water? A systematic review and meta-analysis of acquiring infections from recreational exposure
to seawater. International Journal of Epidemiology, 47(2), 572–586.
Lukuyu, B., Place, F., Franzel, F., & Kiptot, E. (2012). Disseminating improved practice: Are volunteers
farmer trainers effective? Journal of Agricultural Education and Extension., 18(5), 525–554.
Ma, X., Spielman, D. J., Nazli, H., Zanbrano, P., Zaidi, F., & Kouser, S. (2014). The role of social networks
in an imperfect market for agricultural technology products: Evidence on Bt cotton adoption in Paki-
stan. Agricultural and Applied Economics Association’s 2014 AAEA Annual Meeting, Minneapolis,
MN, July 27–29.
Maertens, A. (2017). Who cares for what other think (or do)? Social learning and social pressures in cotton
farming in India. American Journal of Agricultural Economics, 99(4), 988–1007.
Maertens, A., & Barrett, C. B. (2013). Measuring social networks’ effects on agricultural technology adop-
tion. American Journal of Agricultural Economics, 95(2), 353–359.
Magnan, N., Spielman, D. J., Lybbert, T. J., & Gulati, K. (2014). Social networks and Indian Farmers’
demand for agricultural custom hire services. CSISA Research Note 2. https ://csisa .org/wp-conte nt/
uploa ds/sites /2/2014/09/Resea rch-Note-2.pdf.
Mbabu, A., & Hall, A. (Eds.) (2012). Capacity building for agricultural research for development: Lessons
from practice in Papua, New Guniea. United Nations University - Maastrich Economic and Social
Research Institute on Innovation and Technology (UNU-MERIT), Maastrict, The Netherlands.
McNiven, S., & Gilligan, D. (2012). Networks and constraints on the diffusion of a biofortified agricultural
technology: Evidence from a partial population experiment. Working Paper. University of California,
Davis.
Mekonnen, D.A., Gerber, N., & Matz, J. A. (2016). Social networks, agricultural innovations and farm
productivity in Ethiopia. In: 5th international conference of AAAE, Addis Ababa, Ethiopia, 23–25
September.
Merriott, D. (2016). Factors associated with farmer suicide cases in India. Journal of Epidemiology and
Global Health, 6, 217–227.
Mignouna, B., Manyong, M., Rusike, J., Mutabazi, S., & Senkondo, M. (2011). Determinants of adopting
imazapyr-resistant Maize technology and its Impact on Household Income in Western Kenya. AgBi-
oforum, 14(3), 158–163.
Mohapatra, S., Khadanga, G. S., & Majhi, S. (2018). Social entrepreneurship for agricultural development
in India. Pharma Inovation Journal, 7(4), 204–205.
Moors, E. H. M., Rip, A., & Wiskerke, J. S. C. (2004). The dynamics of innovation: A multi-level co-evolu-
tionary perspective. In J. S. C. Wiskerke & J. D. van der Ploeg (Eds.), Seeds of transition (pp. 31–53).
van Gorcum: Assen.
Morgan, S. L. (2011). Social learning among organic farmers and the application of the communities of
practice framework. Journal of Agricultural Education and Extension., 17(1), 99–112.
Moser, C. M., & Barrett, C. B. (2006). The complex dynamics of smallholder technology adoption: The
case of SRI in Madagascar. Agricultural Economics, 35, 373–388.
Moulaert, F., MacCullum, D., Mehmood, A., and Handouch, A. (Eds.). (2013). The international handbook
on social innovation: collective action, social learning and transdisciplinary research. Cheltenham:
Edward Elgar Publishing.
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
3006
S.Chaudhuri et al.
1 3
Mukherjee, A., Saha, D., Harvey, C. F., Taylor, R. G., Ahmed, K. M., & Bhanja, S. N. (2014). Groundwater
systems of the Indian sub-continent. Journal of Hydrology: Regional Studies, 4(Part A), 1–14.
Munshi, K. (2004). Social learning in a heterogeneous population: Technology diffusion in the Indian Green
revolution. Journal of Development Economics, 73(1), 85–213.
Murray, R., Caulier-Grice, J., & Mulgan, G. (2010). The open book of social innovation. NESTA, p. 219.
Mwangi, M., & Kariuki, S. (2015). Factors determining adoption of new agricultural technology by small-
holder farmers in developing countries. Journal of Economic and Sustainable Development., 6(5),
208–216.
Naiga, R. (2018). Conditions for successful community-based water management: Perspectives from rural
Uganda. International Journal of Rural Management, 14(2), 1–26.
Narayanmoorthy, A. (2018). Water management in India: Financial performance of India’s irrigation sector:
A historical analysis. International Journal of Water Resources Development, 34, 116–131.
Newman, L. L., & Dale, A. (2005). Network structure, diversity, and proactive resilience: A response to
Tompkins and Adger. Ecology and Society, 10(1), 2.
OECD. (2005). Oslo manual. Guidelines for collecting and interpreting innovation date. 3rd ed. Organiza-
tion for Economic Co-operation and Development & Eurostat. Retrieved August 19, 2018.
Ombogoh, D. B., Tanui, J., McMullin, S., Muriuki, J., & Mowo, J. (2018). Enhancing adaptation to cli-
mate variability in the East African highlands: A case for fostering collective action among
smallholder farmers in Kenya and Uganda. Climate and Development, 10(1), 67–72. https ://doi.
org/10.1080/17565 529.2016.11746 65.
Oreszczyn, S., Lane, A., & Carr, S. 2010. The role of networks of practice and webs of influencers on
farmers’ engagement with and learning about agricultural innovations. Journal of Rural Studies, 26,
404–417.
Ostrom, E. (2011). Background on the institutional analysis and development framework. Policy Studies
Journal, 39(1), 7–27.
Ounvichit, T., Ishii, A., Kono, S., Thampratankul, K., & Satoh, M. (2008). An alternative approach to sus-
tainable water users’ organization in national irrigation systems: The case of the Khlong Thadi weir
system, Southern Thailand. Irrigation and Drainage, 57, 23–39.
Pal, S. (2015). Role of elf-help groups (SHG) among rural farm women in relation to labor days and income
of the seasonal crops. Journal of Economics and Sustainable Development, 6(5), 181–187.
Phadnis, S. S., Kulsreshtha, M., & Phadnis, M. (2010). Participatory approach for socially and environmen-
tally sustainable modernization of existing irrigation and drainage schemes in India. International
Journal of Environmental Sciences, 1(2), 260–269.
Playan, E., Sagardoy, J. A., & Castillo, R. (2018). Irrigation governance in developing countries: Current
problems and solutions. Water, 10, 1118. https ://doi.org/10.3390/w1009 1118.
Poddar, R., Qureshi, M. E., & Syme, G. (2011). Comparing irrigation management reforms in Australia
and India—A special reference to participatory irrigation management. Irrigation and Drainage, 60,
139–150.
Pol, E., & Ville, S. (2009). Social innovation: buzz word or enduring term? The Journal of Socio-Econom-
ics, 38, 878–885.
Poudel, D., Sthapit, B., & Shreshtha, P. (2015). An analysis of social seed network and its contribution to
on-farm conservation of crop genetic diversity in Nepal. International Journal of Biodiversity. https ://
doi.org/10.1155/2015/31262 1.
Pratiwi, A., & Suzuki, A. (2017). Effects of farmers’ social networks on knowledge acquisition: Les-
sons from agricultural training in Indonesia. Journal of Economic Structures, 6(1), 8. https ://doi.
org/10.1186/s4000 8-017-0069-8.
Ramirez, A. (2013). The influence of social networks on agricultural technology adoption. Procedia Social
and Behavioral Sciences, 79, 101–116.
Rasul, G. (2016). Managing the food, water, and energy nexus for achieving the sustainable development
goals in South Asia. Environmental Development, 18, 14–25.
Rasul, G., & Sharma, B. (2016). The nexus approach to water–energy–food security: an option for adapta-
tion to climate change. Climate Policy, 16, 682–702.
Ringler, C., Bhaduri, A., & Lawford, R. (2013). The nexus across water, energy, land and food (WELF):
Potential for improved resource use efficiency? Current Opinion in Environmental Sustainability, 5,
617–624.
Rodell, M., Velicogna, I., & Famiglietti, J. S. (2009). Satellite-based estimates of groundwater depletion in
India. Nature, 460, 999–1002.
Santos, P., & Barrett, C. B. (2008). What do we learn about social networks When we only sample individu-
als? Not much. SSRN Electronic Journal. https ://doi.org/10.2139/ssrn.11418 38
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
3007
Reflections onfarmers’ social networks: ameans forsustainable…
1 3
Saravanan, R., & Suchiradipta, B. (2017). Agricultural innovation system: Fostering convergence of exten-
sion. Manage Bulletin 2. National institute of Agricultural Extension, Hyderabad. India. http://www.
manag e.gov.in/publi catio ns/extnn ext/June2 017.pdf.
Sarkar, A. (2011). Socio-economic implications of depleting groundwater resource in Punjab: A compara-
tive analysis of different irrigation systems. Economic and Political Weekly, 46(7), 59–66.
Sarkar, A., & Das, A. (2014). Groundwater irrigation-electricity-crop diversification nexus in Punjab. Eco-
nomic and Political Weekly, 49(52), 64–73.
Seibert, S., Birke, J., Faures, J. M., Frenken, K., Hoogeven, J., Doll, P., etal. (2010). Groundwater use for
irrigation—A global inventory. Hydrology and Earth System Sciences, 14, 1863–1880.
Shah, T. (2010). Taming the anarchy: Groundwater governance in South Asia (Washington (p. 320). Wash-
ington: Resources for the Future Press).
Shaijumon, C. S. (2018). Social learning in information diffusion and capability of farmers. International
Journal of Social Economics, 45(4), 602–613.
Simpson, G. B., & Jewitt, G. P. W. (2019). The development of water–food–energy nexus as a framework
for achieving resource security: A review. Frontiers in Environmental Science, 7, 8. https ://doi.
org/10.3389/fenvs .2019.00008 .
Singh, S. (2012). New markets for smallholders in India-exclusion, policy and mechanisms. Economic and
Political Weekly, 47, 95–105.
Srivastava, S. K., Chand, R., Singh, J., Kaur, A. P., Jain, R., Kingsley, I., etal. (2017). Revising groundwater
depletion and its implications of farm economic in Punjab, India. Current Science, 113(3), 422–429.
Swain, M., & Das, D. D. (2008). Participatory irrigation management in India: Implementations and gaps.
Journal of Developments in Sustainable Agriculture, 3, 28–39.
Thuo, M., Bell, A. A., Bravo-Ureta, B. E., Lachaud, M. A., Okello, D. K., Okoko, E. N., etal. (2013).
Effects of social network factors on information acquisition and adoption of improved groundnut vari-
eties: The case of Uganda and Kenya. Agriculture and Human Values, 31(3), 1–15.
Tisenkopfs, T., Sumane, S., & Kunda, I. (2014). Learning as issue framing in agricultural innovation net-
works, The Journal of Agricultural Education and Extension, 20(3), 309–326.
Trebbin, A., & Hassler, M. (2012). Farmers’ producer companies in India: A new concept for collective
action? Environment and Planning A, 44(2), 411–427.
Tyagi, S. K., Datta, P. S., & Singh, R. (2012). Need for proper water management for food security. Current
Science, 105, 690–695.
Ul Hassan, M. M. (2011). Analyzing governance reforms in irrigation: Central, south and West Asian expe-
rience. Irrigation and Drainage, 60, 151–162.
Vasylaki, K., & Kenneth, L. (2016). As good as the networks they keep?: improving outcomes through weak
ties in rural Uganda. Economic Development and Cultural Change. https ://doi.org/10.1086/69743 0.
Venkattakumar, R., & Sontakki, B. C. (2012). Producers companies in India—Experiences and implica-
tions. Indian Research Journal of Extension Education Special Issue, 1, 154–160.
Vermeulen, S. J., Aggarwal, P. K., Ainslie, A., Angelone, C., Campbell, B. M., Challinor, A. J., etal. (2012).
Options for support to agriculture and food security under climate change. Environmental Science &
Policy, 15(1), 136–144.
Weber, J. G. (2012). Social learning and technology adoption: The case of coffee pruning in Peru. Agricul-
tural Economics, 43, 73–84.
Wichelns, D. (2017). The water-energy-food nexus: Is the increasing attention warranted, from either a
research or policy perspective? Environmental Science & Policy, 69, 113–123.
Wossen, T., Berger, T., Mequaninte, T., & Alamirew, B. (2013). Social network effects on the adoption of
sustainable natural resource management practices in Ethiopia. International Journal of Sustainable
Development and World Ecology, 20, 477–483.
Yami, M. (2013). Sustaining participation in irrigation systems of Ethiopia: What have we learned about
water user associations? Water Policy, 15, 961–984.
Zaveri, E., Grogan, D. S., Fisher-Vanden, K., Frolking, S., Lammers, R. B., Wrenn, D. H., etal. (2016).
Invisible water, visible impact: Groundwater use and Indian agriculture under climate change. Envi-
ronmental Research Letters, 11(8), 84. https ://doi.org/10.1088/1748-9326/11/8/08400 5.
Publisher’s Note Springer Nature remains neutral with regard to jurisdictional claims in published maps and
institutional affiliations.
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
3008
S.Chaudhuri et al.
1 3
Aliations
SriroopChaudhuri1· MimiRoy1· LouisM.McDonald2· YvesEmendack3
Mimi Roy
mroy@jgu.edu.in
Louis M. McDonald
LMMcdonald@mail.wvu.edu
Yves Emendack
Yves.Emendack@ars.usda.gov
1 co-Director, Center forEnvironment, Sustainability andHuman Development (CESH), Jindal
School ofLiberal Arts andHumanities, O.P. Jindal Global University, Sonipat, Haryana131001,
India
2 Davis College ofAgriculture, Natural Resources andDesign, West Virginia University,
Morgantown, WV26505-3740, USA
3 USDA-ARS, Lubbock, TX79415, USA
Content courtesy of Springer Nature, terms of use apply. Rights reserved.
1.
2.
3.
4.
5.
6.
Terms and Conditions
Springer Nature journal content, brought to you courtesy of Springer Nature Customer Service Center
GmbH (“Springer Nature”).
Springer Nature supports a reasonable amount of sharing of research papers by authors, subscribers
and authorised users (“Users”), for small-scale personal, non-commercial use provided that all
copyright, trade and service marks and other proprietary notices are maintained. By accessing,
sharing, receiving or otherwise using the Springer Nature journal content you agree to these terms of
use (“Terms”). For these purposes, Springer Nature considers academic use (by researchers and
students) to be non-commercial.
These Terms are supplementary and will apply in addition to any applicable website terms and
conditions, a relevant site licence or a personal subscription. These Terms will prevail over any
conflict or ambiguity with regards to the relevant terms, a site licence or a personal subscription (to
the extent of the conflict or ambiguity only). For Creative Commons-licensed articles, the terms of
the Creative Commons license used will apply.
We collect and use personal data to provide access to the Springer Nature journal content. We may
also use these personal data internally within ResearchGate and Springer Nature and as agreed share
it, in an anonymised way, for purposes of tracking, analysis and reporting. We will not otherwise
disclose your personal data outside the ResearchGate or the Springer Nature group of companies
unless we have your permission as detailed in the Privacy Policy.
While Users may use the Springer Nature journal content for small scale, personal non-commercial
use, it is important to note that Users may not:
use such content for the purpose of providing other users with access on a regular or large scale
basis or as a means to circumvent access control;
use such content where to do so would be considered a criminal or statutory offence in any
jurisdiction, or gives rise to civil liability, or is otherwise unlawful;
falsely or misleadingly imply or suggest endorsement, approval , sponsorship, or association
unless explicitly agreed to by Springer Nature in writing;
use bots or other automated methods to access the content or redirect messages
override any security feature or exclusionary protocol; or
share the content in order to create substitute for Springer Nature products or services or a
systematic database of Springer Nature journal content.
In line with the restriction against commercial use, Springer Nature does not permit the creation of a
product or service that creates revenue, royalties, rent or income from our content or its inclusion as
part of a paid for service or for other commercial gain. Springer Nature journal content cannot be
used for inter-library loans and librarians may not upload Springer Nature journal content on a large
scale into their, or any other, institutional repository.
These terms of use are reviewed regularly and may be amended at any time. Springer Nature is not
obligated to publish any information or content on this website and may remove it or features or
functionality at our sole discretion, at any time with or without notice. Springer Nature may revoke
this licence to you at any time and remove access to any copies of the Springer Nature journal content
which have been saved.
To the fullest extent permitted by law, Springer Nature makes no warranties, representations or
guarantees to Users, either express or implied with respect to the Springer nature journal content and
all parties disclaim and waive any implied warranties or warranties imposed by law, including
merchantability or fitness for any particular purpose.
Please note that these rights do not automatically extend to content, data or other material published
by Springer Nature that may be licensed from third parties.
If you would like to use or distribute our Springer Nature journal content to a wider audience or on a
regular basis or in any other manner not expressly permitted by these Terms, please contact Springer
Nature at
onlineservice@springernature.com
... In CSA technology adoption, smallholders obtain information from external extension agents, modern farmers, or relatives and neighbors, which constitutes the major source of variability in their social networks. Existing research has categorized these networks into three types: officialadvising networks, peer-advising networks, and kinship and friendship networks (Chaudhuri et al. 2021;Pratiwi and Suzuki 2017;Zhang and Fu 2023;Zhou et al. 2023). ...
... Next are peer-advising networks, which play a crucial role in regions or groups with limited access to external professionals. This kind of network is mainly formed within social organizations (such as agriculture cooperatives) and appears to be an instrumental link to organizational goals, with members who master technology or experience situated at the core (Chaudhuri et al. 2021;Pratiwi and Suzuki 2017;Abdulai 2023;Giroux et al. 2023). Kinship and friendship networks, on the other hand, are a looser structure, primarily made up of farmers' relatives, friends, and neighbors. ...
Article
Full-text available
The influence of social networks on the adoption decision for climate-smart agriculture (CSA) technologies and the relative effects of different network types remain controversial. To verify those claims, a three-level meta-analysis including 26 empirical studies and 150 effect sizes was conducted in this study. The results indicate a valid, modest yet positive correlation (0.065) between social networks and smallholders’ CSA technology adoption decisions, with no publication bias in this field. The subsequent heterogeneity test and subgroup analysis show that social network type is the main factor causing significant variation in effect sizes, with friendship and kinship networks having the greatest impact. In addition, various robustness tests were performed to verify the correctness of the model setting and moderator chosen and the stability of the heterogeneity test results. In conclusion, this study testifies to the efficacy of social networks’ roles raised by the diffusion of innovation theory. Policy implications lie in the extension of CSA technologies, which should be more ambitious, and more attention could be paid to the kinship and friendship networks.
... A study conducted in Kerela, South India, reported that perception of profitability of inter-cropping, type of intercrops, availability of family labor influenced the decision of adoption [32]. Social networking/learning influence sustainable agricultural developments through adoption of new technology as reported in a review with examples from India [11]. Another review with examples from India revealed that rate of adoption of SAPs depends on various factors such as socio-economic, biophysical, institutional, financial, technical, psychological [29]. ...
... As has been mentioned previously, studies have found that the most important determinant for technology adoption-based agricultural development is social networking, which includes social innovation. This assists in connecting people in order to ensure a smooth flow of information, goods, and services, as well as participation in participatory action to meet social, economic, and environmental needs and demands [11]. Our current findings support the notion that social participation increases technology awareness/knowledge, as well as its use and adoption. ...
Article
Full-text available
India is fulfilling the consumption requirement of its pulses and oilseeds largely through importing. Andhra Pradesh is a leading state in the country, significantly contributes to the production of these crops. Low yield of pulses and groundnuts in India should be addressed through adoption of proven technological interventions along with enhancing farmers knowledge. The present study aimed to determine the differences in knowledge of Sustainable Agricultural Practices (SAPs) and adoption of improved agricultural practices (IAPs) among farmers at the baseline and endline phase of the study. The association of possible factors such as age, gender, education, farm experience, mass media, social participation, risk orientation, innovativeness with knowledge and adoption of Sustainable agricultural practices was evaluated. The study also examined the result of the technological intervention on crop yield at pre and post intervention. The study included 240 farmers with poor pulse and groundnut yield from villages of Andhra Pradesh with inadequate technological developments. At biotech intervention phase, farmers received training, field demonstration etc. The results revealed that at endline, 80% of farmers had knowledge of SAPs (compared to 48% at baseline) and the adoption rate of IAPs was 50% (compared to 3% at baseline). Factors such as mass media, social participation, risk orientation showed significant reduced risk on farmers with high knowledge of SAPs and with complete adoption of IAPs. The average yield per hectare of pulses during baseline was found to be 403.5 kg/ha ± 128.4 while during endline it was 601.25 kg/ha ± 206.8 (p-value = 0.001). The average yield per hectare of groundnut during baseline was found to be 983.75 kg/ha ± 444.9 and during endline it was 1216.78 kg/ha ± 473.9 (p-value = 0.000). Innovative technological interventions and capacity building of farmers increased yield of crops in Andhra Pradesh.
... Farmer associations were the second source of information (reported by about 25%), followed by farmer field days (about 23%) (Figure 4). Other information sources include farmer associations and field days that link farmers to research institutions and offer firsthand experience, respectively [86,87]. Other sources of information included friends and neighbours (reported by 12%) of the sampled SSUC farmers, on-farm trials (about 3%) and extension services (about 2%) (Figure 4). ...
Article
Full-text available
Climate fluctuations significantly impact small-scale farmers' farm welfare (food, nutrition and income). This situation highlights an urgent need to invest in climate-smart agriculture (CSA) practices. Climate-smart agriculture has prospects for enhancing agricultural productivity and resilience. Therefore, this study addresses the knowledge gap concerning the uptake and level of use of CSA practices by small-scale urban crop (SSUC) farmers, which is critical to enhancing food and income security in urban settings. The relatively low adoption and uptake of CSA practices among small-scale farmers warrants an investigation of the factors influencing its adoption and level of use, especially in urban agriculture (UA) settings. Using a multi-stage sampling technique, this study collected data from 412 SSUC farmers through a semi-structured questionnaire. Descriptive analysis, the composite score index (CSI), and an ordered probit model (OPM) were utilised for the analysis. The results reveal that most (74%) are aware of CSA practices. Despite the high awareness of CSA practices by SSUC farmers, many (66%) are medium users of CSA practices, suggesting a moderate CSA practices level of use in eThekwini Municipality. The top five preferred CSA practices include crop diversification (with a CSI of 3.694), followed by crop rotation (3.619), mulching (3.608), drought tolerant crops (3.459) and organic manure (3.442). The popularity of these CSA practices in eThekwini Municipality suggests their immediate benefits when implemented or their lesser complexity in terms of implementation. Age, gender (being male), and household size exhibit a statistically significant negative influence on the CSA practices' level of use, increasing the likelihood of being in the lower user category. Yet, education, group membership and farming experience promote a higher level of use of CSA practices. The results show that while awareness is critical, socioeconomic factors should not be ignored when upscaling the adoption of widespread CSA practices. Therefore, targeted and tailored socioeconomic programmes that are age-directed, gender sensitive , educational, emphasise collective action and leverage the experiences of urban farmers would be paramount in promoting effective CSA practices adoption and uptake by SSUC farmers in eThekwini Municipality, thus enhancing UA resilience against climate change reparations.
... The asterisk symbol ('*') was used as a wildcard to expand the search horizon. In the final step, 104 documents were retained to be included in the review (Chaudhuri et al. 2020). ...
Article
Full-text available
Dual concerns involving the rise in airborne pollutant levels and bulging need to protect-preserve human health have propelled the search for innovative means for air quality monitoring to aid in evidence-based decision-making (pollution prevention-mitigation). In this regard, moss bags have gathered a great deal of attention as active biomonitors. In this reflective discourse, we systematically review the world literature to present a bird’s eye view of moss bag applications and advances while highlighting potential concerns. We begin with a brief note on mosses as biomonitors, highlighting the advantages of moss bags over the passive technique (native moss), other living organisms (lichens, vascular plants), and instrument-based measurements. A major strand of moss bag research involves urban ecosystem sustainability studies (e.g., street tunnels and canyons, parks), while others include event-specific monitoring and change detection (e.g., SARS-CoV-2 Lockdown), indoor-outdoor air quality assessment, and change detection in land use patterns. Recent advances include biomagnetic studies, radioisotopic investigations, and mobile applications. Efforts are currently underway to couple moss bag results with a suite of indicators [e.g., relative accumulation factor (RAF), contamination factor (CF), pollution load index (PLI), enrichment factor (EF)] and spatially map the results for holistic appraisal of environmental quality (hot spot detection). However, while moss bag innovations and applications continue to grow over time, we point to fundamental concerns/uncertainties (e.g., lack of concordance in operational procedures and parameterization, ideal species selection, moss vitality) that still need to be addressed by targeted case studies, before the moss results could be considered in regulatory interventions.
... For example, the farmer-to-extension worker ratios are 1000:1 in Kenya and 3000:1 in Nigeria [11][12][13] . The shortage of well-trained extension agents and the persistent disconnection between farmers and scientists hinder the potential success of African smallholders by generating barriers for the latter to access and adopt the latest agricultural technology [14][15][16][17][18] . ...
Article
Full-text available
Smallholder farmers are crucial to African agriculture, yet low productivity hampers their ability to meet rising food demands from a growing population. Despite numerous support programs, traditional extension approaches and limited access to technology hinder success. The main objective of this article is to discuss how China's Science and Technology Backyard (STB) model can be adopted in African contexts as a viable solution. The STB model, proven successful in China, directly addresses the disconnection between scientists and farmers through direct collaboration in crop fields. The authors first summarize insights from the implementation of the STB model in China and then propose strategies for its adoption in Africa. The subsequent comparative analysis, combined with three case studies, shows that the STB model, which emphasizes farmer-centered innovations, has the potential to bridge knowledge gaps, enhance productivity, and stimulate rural development in Africa despite resource constraints. Finally, the authors note that strategic investments in infrastructure, coordination among stakeholders, and acknowledging associated costs are critical for the successful implementation of the STB model. Simply put, the authors believe the STB model can greatly enhance African smallholders' farming productivity, but before the model can successfully serve its functions, involved stakeholders should ensure all supporting conditions are provided.
... Thus, social capital can promote the personal growth of individual farmers, regional economic development, and overall food production [21,22]. Indeed, social capital is key to meeting social, economic, and environmental demands [23]. Social capital is a particularly important resource for small-scale farmers who have no hired labour; however, the increased size of farms and the decreased number of farmers means that owners of large-scale farms have fewer neighbors to draw on as well [24]. ...
Article
Full-text available
Sustainable food production is an important part of dietetic education and training; however, the focus in the dietetic sphere is often on the environmental aspect. Understanding the multi-dimensional nature of sustainability can enhance dietetic students’ sustainability competences–such as empathy and change of perspective, systems thinking, and critical thinking and analysis–to help them in their future careers and strengthen their position in society as trusted and knowledgeable food and nutrition professionals. Enhancing public understanding of sustainable food production is imperative as populations become more urban, are less connected to agriculture, and have expectations for sustainably grown/raised food, often without knowing current food production practices or the multiple aspects of sustainability that must be in place for farmers to meet those demands. The goal of this research was to understand Canadian farmers’ perceptions of environmental, economic, and social aspects of sustainable food production. Employing a descriptive qualitative approach and constant comparative analysis, four food and nutrition researchers analyzed interviews from 52 farmers from across Canada. Participants had to be English-speaking, produce food through farming on land, and own or rent the land on which they farm. Telephone/video interviews revealed five overarching social themes: (1) the importance of community and social capital, (2) public perception and social license to operate, (3) lack of infrastructure, and (4) deep connections to personal lives. The final theme, mental health issues (5), reflected the consequences of the multiple sources of stress that can undermine the social sustainability of farmers, farm communities, and food production. These findings may help various audiences appreciate the multiple dimensions of sustainable food production; reflect on their values, perceptions, and actions with regard to agriculture; and enhance their compassion and empathy for all farmers.
... SN refers to relatively stable systems of relationships formed among members of a social group through interactions. SN focus on the interactions and connections between individuals, and these interactions and connections can influence people's social behavior (Liu et al., 2017;Chaudhuri et al., 2021). Interaction with other farmers, professionals, and organizations can Adoption of climate change mitigation increase farmers' cognition and awareness of climate change, the impact of climate change on their livelihoods and communities, and their important role in mitigating its effects (Fisher et al., 2018;Dapilah et al., 2020;Shukla et al., 2019b). ...
Article
Purpose This paper investigates the ways digital media applications in rural areas have transformed the influence of social networks (SN) on farmers' adoption of various climate change mitigation measures (CCMM), and explores the key mechanisms behind this transformation. Design/methodology/approach The study analyzes data from 1,002 farmers’ surveys. First, a logit model is used to measure the impact of SN on the adoption of different types of CCMM. Then, the interaction term between digital media usage (DMU) and SN is introduced to analyze the moderating effect of digital media on the impact of SN. Finally, a conditional process model is used to explore the mediating mechanism of agricultural socialization services (ASS) and the validity of information acquisition (VIA). Findings The results reveal that: (1) SN significantly promotes the adoption of CCMM and the marginal effect of this impact varies with different kinds of technologies. (2) DMU reinforces the effectiveness of SN in promoting farmers' adoption of CCMM. (3) The key mechanisms of the process in (2) are the ASS and the VIA. Originality/value This study shows that in the context of DMU, SN’s promotion effect on farmers' adoption of CCMM is strengthened.
Article
Full-text available
Teff is essential to most Ethiopians, but its production is hampered by farmers' characteristics and spatially related neighborhood variables. This study analyzes the neighborhood effect on the technical efficiency of teff farms in Ethiopia using panel data from the Ethiopian socioeconomic survey. The spatial Durbin regression models (SDM) and Copula stochastic frontier were used with 858 teff-growing farmers. The mean value of teff's technical efficiency was found to be 53 %, meaning that farmers had a 47 % likelihood of improving teff farm efficiency. The results from the SDM indicate a significant contribution of neighborhood effects for improving technical efficiency in teff farms. Thus, policymakers could explore implementing localized interventions and knowledge-sharing initiatives to disseminate best practices, innovative technologies, and agronomic knowledge within specific spatial clusters. By doing so, they can leverage the observed influence of neighborhood dynamics on teff farm efficiency.
Article
Full-text available
A cross-sectional-based study was conducted in Torghar Pakistan to analyze the association between impacts of poor governance and household food security through sociological lens. A sample size of 379 household heads was chosen randomly for data collection through structured questionnaire. The collected data was then analyzed in terms of bivariate and multivariate analyses, and binary logit model. At bivariate analysis, the study found that inadequate governance, political instability in terms of shortage of food supply chain, smuggling of food commodities had open new vistas toward starvation and household food insecurity. At multivariate analysis, the family composition has vivid association between household food security and poor governance. Although religious education and lower level of education deteriorate the existing food security at household level were also explored. Lastly, at binary logistic regression model depicted that increased in poor governance influence household food security negatively. Thus, the government should collaborate with local political leaders to identify those lacunas and institutional weakness that affect the good governance patterns in terms of smuggling and nepotism which deteriorate the existing channel of food supply chain during militancy were put forwarded some of the recommendations in light of the present study.
Article
Full-text available
The concept of 'Cooperative' is one of the options available for the producers to get organized themselves to move-up in the supply-chain by value addition and business ownership. However, the cooperative system in the country has been infected by several inadequacies. Hence, there was an amendment of Companies Act 1956 during 2002 that paved the way for incorporation of 'producer companies'. Since then, about 150 producer companies have been established in India covering a wider range of commodities. 'Producer Company' is the hybrid between a private limited company and a cooperative society. It combines the goodness of cooperatives and efficiency of corporate company. Most of the initiatives on producer companies are start-ups and promoted by NGOs/ development agencies/ sponsoring organizations. There are certain serious issues to be addressed for the effective functioning of producer companies. The effective functioning of 'producer company' model in India and scaling-up of this concept may bring prosperity to the future of peasants at a scenario wherein huge challenges pose before Indian agriculture. The best practices followed by the successful producer companies across the country in capacity building, awareness creation, promotional efforts etc are to be documented and disseminated. This paper intends to document the genesis and spread of producer companies, selected experiences and challenges ahead and to suggest policy implications for promotion.
Article
Full-text available
Food security with increased and sustained production of the major cereal crops in India is the need of the hour. The role of farmers as informal extension agents has been depicted in many recent studies emphasising the need for studies on network linkages between the farmer communities and the stakeholders in dissemination and adoption of improved technologies. The present study has been conducted to understand the role of social networks in the diffusion of CAU-R1 variety among the farmers of Manipur. The research design employed was exploratory and the sampling procedure was mixed sampling with purposive sampling for the selection of the state, district and key farmers. Snowball sampling was used to identify other farmers in the network. The sample size was 64 farmers from eight villages in Imphal East district. The socioeconomic profile of the farmers showed that majority belonged to medium age between 36 years to 50 years, medium level of innovativeness, social participation, cosmopoliteness and risk bearing ability. The Social Network 2 Analysis measures employed for the study were the centrality measures that include the degree, closeness and betweenness centrality to identify the most central, influential and powerful actors in the network. The average in-degree and out-degree was found to be equal for all the villages with a maximum degree centrality of 16. The betweenness centralization index of the networks was very low (24.55%) indicating very slow rate of spread of information and information sharing restricted only between few actors in the network. Social participation and trainings were positively correlated while the farming experience and time taken for adoption were negatively correlated with the network measures. The outcomes revealed that there is need for a more concerted effort by the farmers and stakeholders to sensitize farmers about the variety through exposure visits, trainings, incentives and timely input supply.
Article
Full-text available
This paper presents a study of the evolution of the water-energy-food (WEF) nexus since its rise to prominence in policy and development discourses in 2011. Drawing from an extensive review of published literature, the paper presents various interpretations of the concept while also considering the novelty of the WEF nexus. The challenge of integrating and optimising the components of this multi-centric nexus is examined, with four case studies being presented. Various criticisms levelled at the WEF nexus, such as the neglect of livelihoods and the environment in assessments, are noted, together with governance considerations associated with this framework. Finally, the potential of the WEF nexus to contribute to the achievement of the Sustainable Development Goals is reviewed.
Article
Full-text available
Recognition of the complexity of challenges rooted in human-environment interactions has led to increased interest in methods that enable diverse stakeholders, from within and beyond the scientific establishment, to work together. Increasingly, agricultural innovation is understood in these terms, with calls for group learning processes that bring science and engineering stakeholders into contact with farmers and farmer knowledge. This perspective relates closely to social learning (SL) as a theory and approach in which cycles of knowledge sharing and joint action lead to the co-creation of knowledge, new or changed relationships, and changes in practice. While SL theory has been widely considered in literature concerned with natural resource management, the body of papers that link SL and agricultural innovation is surprisingly sparse. The papers included in the literature search presented here, identify a number of potential drivers and barriers to agricultural innovation emerging from SL processes. In particular, we identify the significance of: issue framing and agreement between actors about the role of the innovation; skills and capacity to do with learning as well as the use of the technologies; compatibility between existing practices and innovations; trust in innovations and other actors; and the facilitation of the process. Our paper shows there is a fundamental significance of SL to agricultural innovation, which can be operationalized by framing agricultural innovation as changes in understanding, practices and relationships. The use of SL as a design framework supports the emergence of agricultural innovations that bring equitable benefits, are sustainable and are innovated in context.
Article
Full-text available
Operation and maintenance of communally managed water infrastructure is still an uphill task despite over a decade of implementing community-based water management system in rural water provision in Uganda. Using mixed methods and Ostrom's eight design principles as an analytical framework, this article examines the relevance of the design principles in explaining the success and failure of collective self-management institutions in determining sustainable access to safe water in Uganda. The findings show that, to a large extent, the differences in water infrastructure management effectiveness in the two study communities are explained by the existence or absence of the organizational characteristics prescribed by the design principles. The results further highlight additional factors that are critical for successful community-based water management which are not explicitly covered by the design principles. This implies, therefore, that the design principles should not be used as a 'blueprint' on resource management regimes especially in developing countries.
Article
Full-text available
The evolution of water governance and societal perception in large, public irrigation systems in developing countries has triggered successive waves of reforms since the 1980s. Among them are Participatory Irrigation Management, Irrigation Management Transfer, Public-Private Partnerships or Market Instruments. Reforms have generalized the implementation of Water Users Associations (WUAs) in continuous interaction with a public Irrigation Agency. This paper set out to review recurrent problems and reported solutions in the governance of irrigated areas in developing countries and to relate solutions to problems in a case study context. The combination of literature review and the experience of the authors permitted identification and characterization of eight problems and eight solutions. A semi-quantitative approach was designed to relate solutions to problems in case study WUAs. The approach is based on the definition of a generic problem-solution matrix and a WUA-specific problem vector. The solution vector indicates the adequacy of each solution to a case study WUA. It can be obtained by multiplying the problem vector with the problem-solution matrix. Application of this approach to seven case study WUAs demonstrated its potential. Local fine-tuning of the coefficients defining the problem-solution matrix seems required to draw conclusions effectively guiding decision-making.
Article
Full-text available
Is there an alternative model to small family farming that could provide sustainable livelihoods to millions of resource-constrained and often non-viable smallholders in developing countries? Could group farming constitute such an alternative, wherein smallholders voluntarily pool land, labour and capital to create larger farms that they manage collectively? In South Asia, for instance, over 85% of farmers are small and increasingly female. Potentially, group farming could provide them economies of scale, a dependable labour force, more investible funds and skills, and greater bargaining power with governments and markets. But can this potential be realised in practice? In particular, can group farms economically outperform small family farms? A rare opportunity to test this is provided by two experiments begun in the 2000s in the Indian states of Kerala and Telangana. Constituted only of women, the groups lease in land to farm collectively, sharing labour, the cost of inputs, and the returns. But the states differ in several respects, including the technical support the groups receive, and their institutional base, composition, land access and cropping patterns. Based on the author's primary sample surveys in both states, this paper compares the productivity and profitability of group farms with that of small individual family farms in the same state. Kerala's groups perform strikingly better than the predominantly male-managed individual farms, both in their annual value of output per hectare and annual net returns per farm, while in Telangana group farms perform much worse than individual farms in annual output, but are equivalent in net returns. In both states, groups do much better in commercial crops than in traditional foodgrains, where the largely male-managed individual farms, owning good quality land and with longer farm management experience, have an advantage. The factors underlying the differential performances of Kerala and Telangana, and the lessons learnt for possible replication, are also discussed. Overall, the paper demonstrates that group farming can provide an effective alternative, subject to specified conditions and adaptation of the model to the local context.
Article
Full-text available
Background: Numerous illnesses are associated with bathing in natural waters, although it is assumed that the risk of illness among bathers exposed to relatively clean waters found in high-income countries is negligible. A systematic review was carried out to quantify the increased risk of experiencing a range of adverse health outcomes among bathers exposed to coastal water compared with non-bathers. Methods: In all 6919 potentially relevant titles and abstracts were screened, and from these 40 studies were eligible for inclusion in the review. Odds ratios (OR) were extracted from 19 of these reports and combined in random-effect meta-analyses for the following adverse health outcomes: incident cases of any illness, ear infections, gastrointestinal illness and infections caused by specific microorganisms. Results: There is an increased risk of experiencing symptoms of any illness [OR = 1.86, 95% confidence interval (CI): 1.31 to 2.64, P = 0.001] and ear ailments (OR = 2.05, 95% CI: 1.49 to 2.82, P < 0.001) in bathers compared with non-bathers. There is also an increased risk of experiencing gastrointestinal ailments (OR = 1.29, 95% CI: 1.12 to 1.49, P < 0.001). Conclusions: This is the first systematic review to evaluate evidence on the increased risk of acquiring illnesses from bathing in seawater compared with non-bathers. Our results support the notion that infections are acquired from bathing in coastal waters, and that bathers have a greater risk of experiencing a variety of illnesses compared with non-bathers.
Article
Full-text available
Purpose The prime objective of the study is to empirically analyse the importance of social networking in information diffusion and capability of farmers by understanding the pattern of social networking. The study is also looking in to the impact of social networking in agriculture and how far the village resource center as an institution helped the social networking at the rural level. Design/methodology/approach This research paper is an empirical analysis by using primary data. A well structured interview schedule is used to collect information about social networking of 170 each VRC attending (VRCAM) and VRC non attending (VRCNAM) people of Meppadi (Kerala State, India) and 170 VRC non attending people from neighbouring villages of Meppadi (VRCNANV). Also 133 samples each collected from VRC attendees (VRCAT), VRC non attendees (VRCNAT) and VRC non attendees from neighbouring villages of Thiruvaiyaru (Tamil Nadu state, India). Findings This paper provides empirical results that appropriate institutions at rural level can create effective social networking and thereby it helps the information dissemination among the farmers. It is understood that the Meppadi VRC social network is expansionary in nature, But in Thiruvaiyaru the social network is not expansionary. Major motive for the farmers to join a VRC network is to gain 'knowledge ' in both regions.The two patterns of networking identified and communication between experts and attendees is strong in Triruvaiyaru, but less visible in Meppadi. Similarly, networking between VRC attendees and non-attendees is very strong and evident in Thivaiyaru. At the same time the study found that the knowledge diffusion from VRC happen maximum at Meppadi because of their enhanced skills and capabilities. Research limitations/implications Since the research has conducted among the farmers who attended one particular type of institution, the result lack diversity. Therefore, researchers are encouraged to conduct it in different types of institutions Practical implications The study throws light on the importance of appropriate institutional interventions for developing social network to disseminate knowledge and ideas among the farmers. Farmers rely more on personal interactions with their peers, friends, agricultural professionals, local institutions, media and extension farm advisers for new technology, knowledge etc than the formal channels of information sharing. Originality/value the study conducted an empirical analysis by using primary data and proved that there local institutions are important for developing social networks
Article
Irrigation Water Pricing in India as a Means to Conserve Water Resources: Challenges and Potential Future Opportunities - Volume 46 Special Issue - Sriroop Chaudhuri, Mimi Roy