ArticlePDF Available

Assessment of Hand Washing Practice and it's Associated Factors among First Cycle Primary School Children in Arba Minch Town, Ethiopia, 2015

Authors:

Abstract

Introduction: Proper hand washing is one of the simplest, most affordable and effective means of stopping the spread of infection via feces, body fluids, and inanimate objects. Hand washing is especially important for children and adolescents, as these age groups are the most susceptible to infections gained from unwashed hands. In addition to this due to the close proximity of children in schools and child care settings, there is a high risk for the spread of infectious disease. Proper hand washing also improves learning and teaching processes by reducing absenteeism.
Assessment of Hand Washing Practice and it’s Associated Factors among First
Cycle Primary School Children in Arba Minch Town, Ethiopia, 2015
Behailu Besha1*, Hailu Guche1, Dawit Chare1, Abebech Amare1, Amelmal Kassahun1, Engida Kebede1, Yinager Workineh1, Tomas Yeheyis1, Mulugeta
Shegaze1, Adisu Alemayehu1 and Aman Yesuf2
1Department of Nursing, College of Medicine and Health science, Arba Minch University, Ethiopia
2Department of Public health, College of Medicine and Health science, Arba Minch University, Ethiopia
*Corresponding author: Behailu Besha, Department of Nursing, College of Medicine and Health science, Arba Minch University, Ethiopia, Tel: 251910837684; E-mail:
behailubesha022@gmail.com
Received date: May 04, 2016; Accepted date: May 24, 2016; Published date: May 30, 2016
Copyright: © 2016 Besha B, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted
use, distribution, and reproduction in any medium, provided the original author and source are credited.
Abstract
Introduction: Proper hand washing is one of the simplest, most affordable and effective means of stopping the
spread of infection via feces, body fluids, and inanimate objects. Hand washing is especially important for children
and adolescents, as these age groups are the most susceptible to infections gained from unwashed hands. In
addition to this due to the close proximity of children in schools and child care settings, there is a high risk for the
spread of infectious disease. Proper hand washing also improves learning and teaching processes by reducing
absenteeism.
Objective: To assess hand washing practice and associated factors in primary school children in Arba Minch
town, 2015.
Method and materials: Institutional based cross sectional study design was employed on primary school
children. Data were collected using interview questionnaires. School hand washing facilities inspection was also
done using observation checklist. Data was entered and analyzed using SPSS version 16.0 software.
Result: One-fifth (22.23%) of participants had proper hand washing practice. Two hundred fifty four (72.57%) of
1st cycle primary school children had sufficient knowledge. Similarly, 254(78.28%) children had positive attitude
towards hand washing practice. Only two schools were fulfilling criteria of medium hygiene facility. From all
predictors, residency, availability and accessibility of water, and soap, and referent pressure were strongly
associated with hand washing practice as it was statistically evidenced by (AOR: 1.37, 95% CI: (1.07, 20.11)), (AOR:
0.25, 95% CI: (0.02, 0.87)) and (AOR: 1.65, 95% CI: (1.03, 7.98)), respectively.
Conclusion: This study revealed that only small proportion of study participant practiced proper hand washing
behavior. Place of residency, availability and accessibility of water, and soap, and pressure from important referents
were significantly associated with hand washing practice.
Keywords: Hand washing practice; Predisposing; Enabling;
Reinforcing; Factors
Abbreviations
HEWs: Health Extension Workers; SD: Standard Deviation;
UNICEF: United Nations Children’s Fund; WASH: Water, Sanitation
and Hygiene; and WHO: World Health organization
Introduction
Proper hand washing is one of the simplest, most aordable and
eective means of stopping the spread of infection via feces, body
uids, and inanimate objects [1].
Hand washing is especially important for children and adolescents,
as these age groups are the most susceptible to infections gained from
unwashed hands [2]. In addition to this due to the close proximity of
children in schools and child care settings, there is a high risk for the
spread of infectious disease.
Proper hand washing also improves learning and teaching processes
by reducing absenteeism. Hand washing reduces absenteeism as
evidenced by study conducted around the world like 54% (China), 40%
(Egypt), 35% (Kenya), 27% (Philippines) and 20% in (Colombia) [3].
Furthermore, approximately about 443 million school days are lost
each year due to water-related illnesses, making it a leading factor for
school absenteeism in the developing world [4].
Half of hospital visit and 12% of all admission among children aged
from 0 to 14 years are due to infections [5]. Among these, respiratory
infections and infectious intestinal disease are responsible for 48% and
29% of children visit to health facility respectively [6].
In developing countries, 80% of the diseases are associated with
poor domestic and personal hygiene and about 2.2 million people die;
mostly children die annually due to diarrhea; the same number again
die from acute respiratory infections [7].
Furthermore, worldwide about 400 million children are infected
with worms due to poor hand washing practices. ese worms
Epidemiology: Open Access Besha et al., Epidemiology (Sunnyvale) 2016, 6:3
http://dx.doi.org/10.4172/2161-1165.1000247
Research Article Open Access
Epidemiology (Sunnyvale)
ISSN:2161-1165 ECR, Open Access Volume 6 • Issue 3 • 1000247
consume nutrients from children, therefore causing abdominal pain
and malfunction, impair their learning capacity and thus reduce school
attendance [8].
In Ethiopia more than 250,000 children die every year from
sanitation and hygiene related diseases. Some 60 percent of the disease
burden is related to poor sanitation and hygiene [9].
Even though the above problems are visible, proper hand washing is
not as widespread as desired worldwide. It has been reported that the
frequency of hand washing with soap before handling food or aer
using a toilet was observed in only between 0% and 34.0% cases [10].
Center for Disease Control and Association for Professionals in
Infection Control and Epidemiology have created guidelines for hand
washing [11]. In order to emphasize the importance of hand washing,
October 15 has been declared as the Global Hand Washing Day by
UNICEF since 2008 [12].
Ethiopia and foreign global public health agencies have been taking
steps towards enhancing access to resources and to increase health
literacy particularly concerning sanitation and hygiene. In 2007,
United Nations Children’s Fund (UNICEF) launched the Water,
Sanitation, and Hygiene (WASH) program to promote hand-washing
and sanitation practices in low income countries including Ethiopia
[13].
In this regard, Ethiopia has made considerable progress to
encourage increased access to and use of improved hygiene and
sanitation through HEWs using house to house methods.
Dierent studies indicated educational interventions to promote
hand washing in school settings aim to increase compliance with hand
washing [14,15].
But developing countries [16,17], have drawn attention to the lack
of rigorously conducted studies to evaluate the eectiveness of hand
washing interventions in preventing the spread of respiratory and
gastrointestinal infections.
In Ethiopia a study conducted by UNICEF and Ministry of health
found that study participants had poor status regarding knowledge,
attitudes, and practices of hygiene [18], but still there are no enough
evidences for hand washing practice, and its contributing factors in
Ethiopia in general in Arba Minch town in particular.
erefore, the aim of this study was the assessment of hand washing
practice and its associated factors among rst cycle primary school
children.
Methods and Methods
Study setting and period
is study was conducted from November 2015 to February 2016 in
Arbaminch 1st cycle primary school, Arbaminch town, Southern
Ethiopia province.
e town is located 505 km from Addis Ababa, the capital city of
Ethiopia, and 276 km from Hawassa, the capital city of Southern
Ethiopia province. Administratively it is divided into 14 kebeles.
Estimated populations of the town were 150,000. In this area, there
were seventeen public primary schools. From this school, een of
them had rst cycle primary school children. e town also had one
general hospital, two health centers, and eleven health posts.
Study design and population
A school based cross-sectional study involving quantitative method
was undertaken among randomly selected students who were
attending 1st cycle primary schools during the time of data collection.
e study populations of this study were students in grades 1, 2, 3 and
4 in Arbaminch 1st cycle primary school during the 2015 academic
year.
Students with learning disability and students attending evening
classes were excluded. In Ethiopian context, students attending evening
classes have dierent social characteristics from those who regularly
attend. us, they were excluded from the study to avoid over or under
estimation of the study ndings.
Sample size determination and sampling procedure
Single population proportion formula was used to calculate the
required sample size. Proportion of hand washing practice, margin of
error, condence interval, design eect and non-response rate were
assumed to be 11.7% (12), 5%, 95%, 2 and 5%, respectively.
Finally, adding 10% none response rate, the sample size was
determined to be 350.Multistage sampling technique was used to select
the study subjects. First stratication was made in to grades 1, 2, 3, and
4. en, grades were further stratied by section.
Calculated sample size was proportionally allocated to each grade
and section according to their number of students. en, frames of
students were developed from student roster of each grade in
collaboration with instructors of respective classes.
Eligible students were selected using simple random sampling
technique from the existing sampling frame (student’s roster). In every
step of selection, simple random sampling technique was used.
Data quality management
Data quality was ensured during collection, coding, entry and
analysis. Before the actual data collection, pretest was done to check
the validity of the instrument.
During data collection, one bachelor degree nurse supervisor and
six nurse data collectors with previous experience were recruited and
adequate training and follow up was provided. Codes were given to the
questionnaires during data collection so that errors could be timely
addressed.
e lled questionnaires were checked for completeness and
consistency by the data collectors, supervisor and principal
investigator on a daily basis. e data were further cleaned by
visualizing and calculating frequencies using SPSS version16 statistical
soware. Corrections were made according to the original data.
Data processing and analysis
Data were checked manually for completeness, then coded and
entered into SPSS version16 and analysed with this soware.
Descriptive analyses were executed for each of the variables. Bivariate
analysis was performed to see the crude association of the independent
variables with the outcome variable.
Finally, variables which showed signicant association with the
dependent variable on the bivariate analysis were entered to
multivariate logistic regression model to identify their independent
eects. P-value and 95% condence interval (CI) for odds ratio (OR)
Citation: Besha B, Guche H, Chare D, Amare A, Kassahun A, et al. (2016) Assessment of Hand Washing Practice and it’s Associated Factors
among First Cycle Primary School Children in Arba Minch Town, Ethiopia, 2015. Epidemiology (Sunnyvale) 6: 247. doi:
10.4172/2161-1165.1000247
Page 2 of 10
Epidemiology (Sunnyvale)
ISSN:2161-1165 ECR, Open Access Volume 6 • Issue 3 • 1000247
were used in judging the signicance of the associations. P-value less
than 0.05 were taken as signicant association.
Measurement
e instrument used to assess hand washing practice was designed
by all authors in consultation with senior research experts. e English
version questionnaire was translated to Amharic and to check its
consistency it was again translated back to English by experts of both
languages.
Before the actual data collection, the questionnaire was pre-tested
on 10% of the study subjects in the neighboring Lante district school
on a total of 35 students. Based on the ndings of the pretest, the tool
was modied and nally, the Amharic version questionnaire was
administered
Hand washing practice was assessed based on two criteria i.e. hand
washing with soap aer using toilet and hand washing with soap
before eating. Items measuring each criterion on 5 point frequency
scale ranging from 1=always to 5=never.
e 5 frequency table was dichotomized where by those who
answered 1=always to 2=very oen were classied as washers (scale 0)
and 3=oen to 5=never were classied as non-washers (scale 1).
e dichotomized items were added up to create summative index
point. Students who reported 1=always to 2=very oen for both
criterion were classied as proper hand washing category.Attitude or
belief about soap and water in relation to hand washing practice and
degree to which hand washing is positively or negatively valued by an
individual.
Attitudes towards hand washing was be assessed based on criteria
using the 5 point Likert scale related to belief about hand washing with
soap. (E.g. If you wash your hands many times with water you do not
need to use soap).
e scale ranging from 1=strongly disagree to 5=strongly agree was
dichotomized. e dichotomized item was added up to create
summative index. en students who answered 1=strongly disagree or
2=disagree for all questions were classied as having positive attitude
towards hand washing practice while those who will score 3=neutral to
5=strongly agree to all criteria were be classied as having negative
attitudes towards hand-washing practice.
Knowledge on hand washing was assessed based on eight questions
related to infectious diseases transmission; critical times of hand
washing and health outcome associated with hand washing (e.g. hand
should be washed even aer touching someone’s hand).
In each item those who answered correctly scored 1 and those who
answered wrongly will score 0. ose who scored 4 and more were be
classied as having sucient knowledge and those who scored 3 and
less will be classied as having insucient knowledge.
Reinforcing factors were assessed using 4 important referents
(parents, friends, teachers, and health professionals) based on the 5
point frequency scale 1=always to 5=never. e 5 point frequency scale
was dichotomized whereby those who scored 1=always to 2=very oen
were classied as perceiving high pressure from important referents
(score 0) and those who scored 3=oen to 5=never will be classied as
perceiving less pressure from important referents (score 1).
e dichotomized items were be added up to create summative
index. ose who scored 1=always or 2=very oen were regarded as
perceiving high pressure from important referents on washing hand
with soap.
Hygiene index was computed using a combination of four hygiene
facilities in school (running water+soap+washing station+toilet).
ose schools with 3 facilities were regarded as having medium
amount of hygiene facilities while those with 2 and less than 2 have low
amount of hygiene facilities and the schools with supplied with all
hygiene facility were be considered as having high amount of hygiene
facility.
Ethical consideration
Ethical clearance was obtained from Arbaminch University,
department of nursing institutional review board (IRB).
e letter of collaboration was written from department of Nursing
to Arbaminch School for the main study and to Lante School for the
pretest. e school director was briefed on the objectives of the study.
Each study participant was adequately informed about the purpose,
benets and risks of the study and their right to discontinue or refuse
to participate in the study. Finally, written informed assent was
obtained from their parents/guardians.
Results
Socio-demographic characteristics of participants
A total of 350 children were invited and all of them participated in
the study making a response rate of 100%. Two hundred forty nine
(71.10%) of the respondents were found to be in the age range of 9-11
years with mean of 10 (SD=0.483) years.
Regarding their educational status, 95 (26.29%) of children were
grade four. From total participants, 203(58%) were males and 332
(94.9%) were from urban areas. Majority of the study children’s family
occupation was civil servant 160(45.7%).
Regarding their family educational status, 60 (17.14%), and
65(18.57%) of the participant’s mothers and fathers were non-
educated. Only 130 (34.14%) of respondents earned a monthly income
of above 1500 Ethiopian birr (Table 1).
Hand washing practice
From all children, 278 (79.4%), and 277 (79.1%) of them washed
their hands with soap aer visiting toilet and before meal respectively.
According to criteria dened in the method, 78 (22.3%) of children
performed proper hand washing practice (Table 2).
Predisposing factors (knowledge and attitude) for children’s
hand washing practice
From all childrens, 100 (28.57%) of them said that human feces does
not contains germs.
Similarly, 95 (27.14%) of children said that human urine does not
contains germs. Ninety seven (27.71%) of children said that all objects
are not free from germs.
Citation: Besha B, Guche H, Chare D, Amare A, Kassahun A, et al. (2016) Assessment of Hand Washing Practice and it’s Associated Factors
among First Cycle Primary School Children in Arba Minch Town, Ethiopia, 2015. Epidemiology (Sunnyvale) 6: 247. doi:
10.4172/2161-1165.1000247
Page 3 of 10
Epidemiology (Sunnyvale)
ISSN:2161-1165 ECR, Open Access Volume 6 • Issue 3 • 1000247
Variables Frequency Percent
Age
8-Jun 9 2.6
11-Sep 249 71.1
14-Dec 92 26.3
Sex
Male 203 58
Female 147 42
Grade of students
Grade one 84 24
Grade two 89 25.43
Grade three 85 24.28
Grade four 92 26.29
Residency
Urban 332 94.9
Rural 18 5.1
Religion
Orthodox 189 54
Protestant 143 40.9
Muslim 18 5.1
Family occupation
Civil Servant 160 45.7
Merchant 131 37.4
Farmer 27 7.7
Daily labor 32 9.1
Maternal educational status
Non Educated 60 17.14
Read and write 57 16.29
Grade 1-6 100 28.57
Grade 7-8 40 11.42
Grade9-12 33 9.42
above 12 60 17.14
Fathers educational status
Non Educated 65 18.57
Read and write 97 27.71
Grade 1-6 32 9.14
Grade 7-8 43 12.29
Grade9-12 70 20
Above 12 43 12.29
Monthly income
Below 1000 EBR 80 28.86
1000-1500 EBR 140 40
Above 15000 EBR 130 37.14
Table 1: Socio-demographic characteristics of study participants among primary school students in Arba Minch town, 2016.
Citation: Besha B, Guche H, Chare D, Amare A, Kassahun A, et al. (2016) Assessment of Hand Washing Practice and it’s Associated Factors
among First Cycle Primary School Children in Arba Minch Town, Ethiopia, 2015. Epidemiology (Sunnyvale) 6: 247. doi:
10.4172/2161-1165.1000247
Page 4 of 10
Epidemiology (Sunnyvale)
ISSN:2161-1165 ECR, Open Access Volume 6 • Issue 3 • 1000247
Variables Frequency Percent
Washing hand with soap after visiting toilet
Yes 278 79.4
No 72 20.6
Washed their hands using soap before meal
Yes 277 79.1
No 73 20.9
Hand washing practice
Proper 78 22.3
Improper 272 77.7
Table 2: Hand washing practice of primary school students in Arbaminch town, 2016.
Variables Frequency Percent
Do human’s feces contain germs?
Yes 250 71.43
No 100 28.57
Are all clean objects are not free from germs?
Yes 97 27.71
No 253 72.29
Does human’s urine contain germs?
Yes 255 72.86
No 95 27.14
Can germs be acquired when desks, door, books and animals are touched?
Yes 280 80
No 70 20
Do poor hand washing cause disease?
Yes 252 72
No 98 28
Is water only enough for hand washing?
Yes 257 73.43
No 93 26.57
Is hand washing with soap needed after coughing or sneezing?
Yes 269 76.86
No 81 23.14
Is failure to wash hand transmitting infectious disease?
Yes 261 74.57
No 89 25.423
Knowledge
Sufficient 254 72.57
Insufficient 96 27.43
If you wash your hands really well with water you don’t need to use soap?
Yes 271 77.43
No 79 22.57
You only need to wash your hands with soap if they look dirty or smell bad?
Yes 289 82.57
No 61 17.43
Is washing your hands with soap is important before feeding?
Yes 250 71.43
No 100 28.57
Attitude Positive 274 78.28
Table 3: Predisposing factors for children’s hand washing practice in Arbaminch town, 2016.
Citation: Besha B, Guche H, Chare D, Amare A, Kassahun A, et al. (2016) Assessment of Hand Washing Practice and it’s Associated Factors
among First Cycle Primary School Children in Arba Minch Town, Ethiopia, 2015. Epidemiology (Sunnyvale) 6: 247. doi:
10.4172/2161-1165.1000247
Page 5 of 10
Epidemiology (Sunnyvale)
ISSN:2161-1165 ECR, Open Access Volume 6 • Issue 3 • 1000247
From involved children, 252 (72%) of them said poor hand washing
cause disease.
According to the measurements criteria for knowledge of hand
washing practice, 254 (72.57%) were found to have sucient
knowledge while rest had insucient knowledge.
Similarly, 254 (78.28%) children had positive attitude towards hand
washing practice whereas 96 (21.72%) had negative attitude (Table 3).
Reinforcing factors for children’s hand washing practices
e sources of information about children hand washing practice
were television (46.9%), radio (16.9%), leaets (0.3%) and newspaper
(36%).
Children hand washing practice was pressured by parents 296
(84.85%), teachers 196 (56.28%), health Professional’s 91 (26%), and
friends 61 (17.42%).
Variables Frequency Percent
From which media have you heard about hand washing?
Television 164 46.9
Radio 59 16.9
Leaflets 1 0.3
News paper 126 36
Referents for hand washing practice
Parents 296 84.85
Teachers 196 56.28
Health professionals 91 26
Friends 61 17.42
Pressure from parents
High 296 84.85
Low 54 15.15
Pressure from friends
High 61 17.42
Low 279 82.58
Pressure from teachers
High 196 56.28
Low 94 43.72
Pressure from health professionals
High 26 26
Low 74 74
Important referent pressure
High pressurized 162 46.28
Less pressurized 188 53.72
Is there any hygiene and sanitation club in your school?
Yes 208 59.42
No 142 40.58
Does your school celebrate Hand Yes 117 33.42
Washing Day? No 233 66.58
If yes, have you ever participated?
Yes 117 33.42
No 233 66.58
Table 4: Reinforcing factors for childrens hand washing practices in Arbaminch town, 2016.
From the total participants, 46.28% of participated children had got
high pressure to wash their hands from important referents. From the
six schools included in the survey only two schools has sanitation and
hygiene club.
All schools claimed hand washing day celebration, but among the
participated children only 41% of children actually celebrated so far
(Table 4).
Enabling factors for children hand washing practice
In the observed school there were forty toilets. e toilet student
ratios were 1:73 and 1:67 for male and female students respectively.
From this toilets, 25 (62.5%) of them had hand washing station which
was installed outside the latrines rooms. All the station had water but
not soap supply at the time of observation. In relation to hygiene
facility, only two school fullled criteria of medium hygiene facility, but
none of them fullled criteria of high hygiene facility.
Citation: Besha B, Guche H, Chare D, Amare A, Kassahun A, et al. (2016) Assessment of Hand Washing Practice and it’s Associated Factors
among First Cycle Primary School Children in Arba Minch Town, Ethiopia, 2015. Epidemiology (Sunnyvale) 6: 247. doi:
10.4172/2161-1165.1000247
Page 6 of 10
Epidemiology (Sunnyvale)
ISSN:2161-1165 ECR, Open Access Volume 6 • Issue 3 • 1000247
About 52.6% and 80.6% of students reported that there was regular
access to water, and water, and soap at home respectively (Table 5).
Variables Frequency Percent
Presence of hand washing station
Present 25 62.5
Absent 15 37.5
Place of hand washing station
Within latrine room 0 0
Outside latrine room 25 100
Presence of water supply within washing installation?
Yes 25 100
No 0 0
Presence of soap for hand washing?
Yes 0 0
No 25 100
Ratio of toilet to male student
Within standard 0 0
Below standard 6 100
Ratio of toilet to male student
Within standard 0 0
Below standard 6 100
Presence of only water for hand washing at home?
Yes 282 80.6
No 68 19.4
Presence of soap and water for hand washing at home?
Yes 184 52.6
No 166 47.4
School hand washing facility
Medium 2 33.33
Low 4 66.67
Table 5: Enabling factors for children hand washing practice in Arba Minch town, 2016.
Factors aecting hand washing practice in primary school
children
In multivariate logistic regression analysis, residency, presence of
water and soap, and referent pressure were signicantly associated with
hand washing practice in 1st cycle primary school children.
From all socio demographic proles of children, only residency was
signicantly associated with hand washing practice, In this aspect,
urban children more likely performed proper hand washing practice
(AOR: 1.37, 95% CI: (1.07, 20.11)) than rural children.
Concerning to enabling factors for children hand washing practice,
presence of water and soap showed strong statistical association with
hand washing practice.
In this regard, absence of water and soap was protective for proper
hand washing practice (AOR: 0.25, 95% CI: (0.02, 0.87)) as compared
with presence of water and soap for hand washing practice.
Regarding to reinforcing factors for children’s hand washing
practices, pressure from important referents was independent
predictor for hand washing practice in children.
In this, case, the odds of high pressure from important referents
brought high chance for proper hand washing practice in primary
school children (AOR: 1.65, 95% CI: [1.03, 7.98]) than low pressure
from important referents ( Table 6).
Discussion
is school based cross-sectional study with the objective of the
assessment of hand washing practice, and its associated factors in
primary school children was conducted in Arbaminch town, Gamo
Gofa Zone, Southern Ethiopia.
e results from this study revealed relatively small (22.3%)
proportions of primary school children practice proper hand washing
behavior and the rest 77.7% of children practice improper (poor) hand
washing behavior. A poor rate of hand washing in this study was lower
than other previous studies in Tanzania and Colombia [13,14].
is dierence can be due to the time gap of in this research and the
previous research works. In the present time in all parts of Ethiopia,
the health extension workers designed schedule and give health
education about hand washing practice for dierent segment of
populations. On the other hand, poor rate of hand washing practice in
this study was higher than the study conducted in Oromia Ethiopia
[19].
Citation: Besha B, Guche H, Chare D, Amare A, Kassahun A, et al. (2016) Assessment of Hand Washing Practice and it’s Associated Factors
among First Cycle Primary School Children in Arba Minch Town, Ethiopia, 2015. Epidemiology (Sunnyvale) 6: 247. doi:
10.4172/2161-1165.1000247
Page 7 of 10
Epidemiology (Sunnyvale)
ISSN:2161-1165 ECR, Open Access Volume 6 • Issue 3 • 1000247
Variables Hand washing practice COR(95%CI) AOR(95%CI)
Improper n (%) Proper n (%)
Age
11-Sep 53 (74.6) 196 (72.59) 1.19 (1.02, 24.00) 0.23 (0.15, 3.15)
14-Dec 18 (25.4) 74 (17.41) 1 1
Sex
Male 38 (52.05) 165 (59.56) 0.74 (0.51, 2.75) 0.25 (0.04, 4.18)
Female 35 (47.95) 112 (40.44) 1 1
Residence
Urban 69 (94.52) 163 (92.09) 1.48 (1.01, 11.61)*1.37 (1.07, 9.11)*
Rural 4 (5.48) 14 (7.91) 1 1
Knowledge
Sufficient 64 (87.68) 246 (88.8) 0.90 (0.45, 11.12) 0.37 (0.54, 11.22)
Insufficient 9 (12.32) 31 (11.2) 1 1
Attitude
Positive 29 (39.73) 138 (49.82) 0.66 (0.32, 5.38) 0.10 (0.05, 1.22)
Negative 44 (60.27) 139 (50.18) 1 1
School hygiene facility
Medium 2 (2.74) 66 (23.83) 0.09 (0.01, 2.01) 0.20 (0.10, 11.10)
Low 71 (97.26) 211 (76.17) 1 1
Presence of soap and
water for hand washing
at home?
No 13 (17.8) 55 (19.55) 0.87 (0.05, 0.98)*0.25 (0.02, 0.87)*
Yes 60 (82.2) 222 (80.45) 1 1
Important Referents
High pressured 32 (43.84) 113 (40.79) 1.13(1.01, 5.15)*1.65 (1.03, 7.98)*
Less pressured 41 (56.16) 164 (59.21) 1 1
Table 6: Factors inuencing hand washing practice among primary school students in Arba Minch town, 2016.
is disproportion can be due to residency. All the participants in
Oromia were from urban but in this study some participants came
from rural area. us being urban expose the children to dierent
health extension packages via dierent communication mechanisms.
Generally, global gures indicate hand washing is still practiced to a
low extent [5].
In this study, there were dierent factors aecting hand washing
practices of school children. Among these factors, the key predictor of
hand washing practice of 1st cycle primary school children was
residency. In this regard, urban children more likely practice proper
hand washing behavior than rural children. is nding was in
agreement with the study conducted in Oromia Ethiopia, Tanzania,
and Colombia [12-14]. Similarly, another study showed hand washing
behavior dierence by rural and urban setting where urban dwellers
practice hand washing than their rural counter parts. is can be due
to the high level acceptance national initiatives like Hand Washing Day
by urban 1st cycle primary school children, and further interventions
by health extension workers can increase student’s frequency and
compliance to hand washing practice in urban residency than rural
residency.
e other factor for hand washing practice in children was
accessibility of water and soap for hand washing purpose at home. In
this study unavailability of hand washing water and soap was found to
be preventive factors for hand washing practices in the schools
children. is is in line with the study conducted in Oromia Ethiopia,
Tanzania and Colombia [13,19,20]. Since hands are the primary
vehicle of transmission of many infectious diseases, providing
accessible water and soap in toilet area can be an eective program for
potentially reducing this problem by properly practicing hand washing
in the school children. In this regard, WHO recommended that hand
washing with soap is one of the most important hygiene behaviors
which should be promoted among school children since it beaks dirt
and grease that carries most of the germs which cannot be removed by
water alone [9].
e last but not the least determinants of hand washing practice
among reinforcing factors was important referent pressures. In this,
case, the odds of high pressure from important referents brought high
chance for proper hand washing practice in primary school children.
is nding is coincided with the study conducted in Oromia Ethiopia,
Tanzania, and Colombia [13,19,20]. e referents pressure inuences
the way in which children approach personal hygiene, which will stay
with them for life. Educating children on good hygiene is the best way
to avoid the spread of infection and disorders and not just for
childhood complaints; teaching the principles of correct hygiene at an
early age can help keep individuals healthy in later life, and be taught
to future generations. Principles of hygiene should be made part of
everyday life and the best way for referents to teach their children
about good hygiene is to lead by example.
e main decisive factors for hand washing practice for children in
dierent part of the world can be predisposing factors like knowledge
and attitude of children. Even though, knowledge status was not
associated with hand washing practice, ndings of this study indicated
that one thirds of children had insucient knowledge about important
aspects of hand washing. In this regard, similar studies were obtained
Citation: Besha B, Guche H, Chare D, Amare A, Kassahun A, et al. (2016) Assessment of Hand Washing Practice and it’s Associated Factors
among First Cycle Primary School Children in Arba Minch Town, Ethiopia, 2015. Epidemiology (Sunnyvale) 6: 247. doi:
10.4172/2161-1165.1000247
Page 8 of 10
Epidemiology (Sunnyvale)
ISSN:2161-1165 ECR, Open Access Volume 6 • Issue 3 • 1000247
from the study done in Tanzania and Colombia [13,20]. Likewise, low
knowledge about hand washing practice was founded in many parts of
the word [21]. In the same fashion, attitudes, which reect the degree
to which performance of a behavior is positively or negatively valued
by an individual [22], were not found to be statically important in
predicting hand-washing practice in this study? Attitudes are shaped
by salient beliefs, perception of the expected outcomes, and subjective
value of the expected outcomes, and intern it aects hand washing
practices [22].
According to national guideline, for an eective school WASH, one
toilet per 25 girls and one toilet plus one urinal per 50 boys is required.
Toilets should be hygienic to use and easy to clean and should have
convenient hand washing facilities [23,24]. But in this study student
toilet ratio (i.e. 1:67 for male and 1:73 for females) was not consistent
with national standard. erefore to meet the recommended standard
a considerable number of additional toilet and units are required with
necessary levels of, privacy, safety and cleanliness.
In this study, hygiene index was computed using a combination of
four hygiene facilities in school (running water+soap+washing station
+toilet), but there were no schools fullling high hygiene facilities.
Among all schools, two and four of them had medium and low hygiene
facilities respectively. erefore, special attention should be taken into
consideration in provision of adequate water supply, hand washing
stations and sanitation facilities in schools.
Conclusion
e ndings of this study indicated that small number of
participated children had proper hand washing practice behavior in
the selected primary school. e independent predictors of hand
washing practices were residency, presence of water and soaps, and
pressure from referents. It is recommended that fullling of water and
soap for hand washing practices, and strictly follows up of children
hand washing process should be given more emphasis to minimize
improper hand washing practice in these settings. erefore,
information has to be disseminated via community health agents,
health development army and mass media to alleviate these problems.
Limitations
Due to nancial limitation, the study could not cover private
schools. As result of this, the nding is not generalized to all schools in
the study area. e study does not indicate cause-eect relationship
since cross sectional study was used.
Benet and Beneciaries of the Study
e ndings of this study enable the health services planners to
design strategies for enhancing proper hand washing practice and also
provide baseline data for health policy makers, health planners and
dierent researchers to carry out further large longitudinal scale
studies separately in each determinant. Finally, the ndings should
help and guide the development of focused behavior change strategies
for hand washing practice, and provide information to health care
practitioners regarding the predictors of hand washing practice in
Arbaminch town, Gamo Gofa zone.
Competing Interests
e authors declare that they have no competing interest.
Authors Contributions
All the authors participated in all steps of the study starting from
development of the proposal till the writing of the manuscript and
approval of the nal version of the manuscript.
Acknowledgements
e authors are gratefully indebted to the children interviewed and
teachers who participated in and supported the study interviews. In
addition, the authors would like to thank the head masters of each
selected school for allowed us to preceed the research work. Last but
not the least we deeply acknowledge Arba Minch University for the
nancial support.
References
1. Center for Disease Control and Prevention (2009) Department of Human
and Services.
2. Ryan MA, Christian RS, Wohlrabe J (2001) Hand-washing and
respiratory illness among young adults in military training. Am J Prev
Med 21: 79-83.
3. Monse B, Benzian H, Naliponguit E, Belizario V, Schratz A, et al. (2013)
e Fit for School Health Outcome Study: A longitudinal survey to assess
health impacts of an integrated school health programme in the
Philippines. BMC Public Health 13: 1-10.
4. Water and Sanitation Programme (2012) e Report on the Formative
and Baseline Survey on hand washing with soap in Uganda: Are Ugadans'
hands clean enough? pp: 82-86.
5. Health Promotion Agency (2005) Health protection in 21st century:
Understanding the burden of disease; preparing for the future.
6. WHO (2006) Burden of Disease and Cost eectiveness estimates.
7. Beth S, Curtis V, Rabie T, Garbrah-Aidoo N (2007) Health in our hands,
but not in our heads: understanding hygiene motivation. Health Policy
Plan 22: 225-330.
8. Nandrup-bus I (2009) Mandatory hand washing in schools reduces
absenteeism due to infectious illness among pupils: a pilot intervention
study. Am J Infect Control 37: 820-826.
9. Ministry Of Education (2005) Education Sector Development Program
III. Program Action Plan. Addis Ababa.
10. WHO (2008) Global Hand washing Day, Public -private partnership to
promote hand washing in Ghana.
11. Boyce JM, Pittet D (2002) Recommendations of the Healthcare Infection
Control Practices Advisory Committee and the HICPAC/SHEA/APIC/
IDSA Hand Hygiene Task Force. Centers for Disease Control and
Prevention.
12. Global Handwashing Day (2010) Health in your hands: a public-private
partnership.
13. Kumie A, Ali A (2005) A literature survey: An overview of environmental
health status in Ethiopia with particular emphasi to its organization,
drinking water and sanitation. Ethiop J Health Dev 19: 89-103
14. Baxter A, Cleary V (2002) Hand hygiene in local primary school children
—an infection control and health promotion initiative. Br J Infect Cont 3:
14-17.
15. Early E, Battle K, Cantwell E, English J, Lavin JE, et al. (1998) Eect of
several interventions on the frequency of handwashing among
elementary public school children. Am J Infect Control 26: 263-269.
16. Rabie T, Curtis V (2006) Handwashing and risk of respiratory infections:
a quantitative systematic review. Trop Med Int Health 11: 258-267.
17. Curtis V, Cairncross S (2003) Eect of washing hands with soap on
diarrhoea risk in the community: a systematic review. Lancet Infect Dis 3:
275-281.
18. (2005-2009) United Nations International Children Emergency Fund/
Water Aid Ethiopia WASH Project Tenna woreda, Oromia.
Citation: Besha B, Guche H, Chare D, Amare A, Kassahun A, et al. (2016) Assessment of Hand Washing Practice and it’s Associated Factors
among First Cycle Primary School Children in Arba Minch Town, Ethiopia, 2015. Epidemiology (Sunnyvale) 6: 247. doi:
10.4172/2161-1165.1000247
Page 9 of 10
Epidemiology (Sunnyvale)
ISSN:2161-1165 ECR, Open Access Volume 6 • Issue 3 • 1000247
19. Rita M (2010) Factors that inuence hand washing practice among
primary school children.
20. Lopez-Quintero C, Freeman P, Neumark Y (2009) Handwashig among
school children in Bogota, Colombia. Am J Public Health 99: 94-101.
21. Ebong RD (1994) Environmental Health Knowledge and practice survey
among secondary school children Zaire Nigeria. Environ Health Perspect
102: 310-312
22. Ajzen I, Fishbein M (1980) Understanding the Attitudes and Predicting
Social Behavior. Englewood Clis, NJ: Prentice- Hall.
23. WHO-UNICEF (2012) Joint Monitaring Programme for water supply
and Sanitation Report.
24. Habtamu A (2010) Eectiveness of School Water Supply, Sanitation and
Hygiene Program: In the case of Assossa Woreda Primary Schools, BGRS,
Ethiopia.
Citation: Besha B, Guche H, Chare D, Amare A, Kassahun A, et al. (2016) Assessment of Hand Washing Practice and it’s Associated Factors
among First Cycle Primary School Children in Arba Minch Town, Ethiopia, 2015. Epidemiology (Sunnyvale) 6: 247. doi:
10.4172/2161-1165.1000247
Page 10 of 10
Epidemiology (Sunnyvale)
ISSN:2161-1165 ECR, Open Access Volume 6 • Issue 3 • 1000247
... 30 However, it is in contrast to a study from Mareko, 7 Damot, 37 and Arbaminch, Ethiopia. 18 This may be due to the high degree of acceptance of national handwashing initiatives (handwashing day) by urban secondary cycle primary school students, and additional interventions by health extension workers may boost students' frequency and compliance with handwashing practice in urban compared with rural residencies. Urban education may expose students to various health-extension packages through a variety of behavioral change and communication approaches. ...
... This study is consistent with studies conducted in eastern Ethiopia, 27 northern Ethiopia, 8 and India. 44 However, this is not comparable to the studies in Mareko, 7 Damot Woide, 37 Colombia, 30 Ghana, 45 Arbaminch, 18 Nigeria, 35 Zimbabwe, 36 and the Amhara region. 46 This may be because students in the WASH club got useful training and more frequent exposure to the material through the club to improve hygiene practices in general and handwashing practices in particular as members of the club. ...
... This is supported by the studies conducted in Hosanna town, 50 Colombia, 30 southern Ethiopia, 47 Indonesia, 39 nine African countries, 51 and Arbaminch. 18 However, the attitude was not associated with handwashing practice in southern India, 31 northern Ethiopia, 8 Indonesia, 39 Nigeria, 35 Chitungwiza, 36 and eastern Ethiopia. 27 The variations may be due to the differences in the sociodemographic status of the students, their parents' educational status, and their access to media and study areas. ...
Article
Full-text available
Poor water sanitation and hygiene is a public health problem in developing and underdeveloped countries, including Ethiopia, and remains an important public health issue among primary school students. Students have been repeatedly exposed to various communicable diseases associated with water sanitation and hygiene. The objective of this study was to assess predictors of handwashing practice among second-cycle public primary school students in East Dembiya District, northwestern Ethiopia, 2022. A cross-sectional study was conducted among 752 second-cycle primary school students. Data were gathered through face-to-face interviews using a structured interviewer-administered questionnaire and observational checklists adopted and modified from different sources of literature. The data were checked further by visualizing and computing rates with the SPSS version 26 statistical software. Multivariable logistic regression was used to identify predictors. The prevalence of washing practices among second-cycle primary school students was 57.6% (95% CI 53.90–61.10). Residency (urban) (adjusted odds ratio [aOR] = 2.17, 95% CI: 1.30–2.87), access to media (aOR = 1.66, 95% CI: 1.11–2.49), hygiene and sanitation club membership (aOR = 1.88, 95% CI: 1.26–2.80), good knowledge about handwashing (aOR = 3.93, 95% CI: 2.34–6.60), and a positive attitude toward handwashing (aOR = 3.63, 95% CI: 2.01–5.584) were predictors of handwashing practice among second-cycle primary school students. This study showed that handwashing practice among primary school students was low. Availing handwashing facilities, better media access, formation of a hygiene and sanitation club in the school, celebration of “Handwashing Day” with students, and leading behavior change communication are all important for improving students’ handwashing practice.
... The association between handwashing practice and the attitudes of mothers was evaluated using four (4) studies Assefa et al., 2017;Yasu et al., 2017;Behailu et al., 2016). ...
... , seven of which were conducted in the Amahara region(Zemichael et al., 2023, Maereg et al., 2022 Niguse et al., 2022;Agerie et al., 2022;Habtam et al., 2022;Chalachew et al., 2019;Henok et al., 2019), two studies were conducted inOromia (Mahmud et al., 2022;Assefa et al., 2017), and five studies in South Nation Nationalities and people(Amha et al., 2022;Ashenafi et al., 2022;Alula et al., 2018;Asrat et al., 2018;Behailu et al., 2016) and one study inHarer (Ashenafi et al., 2022). ...
... Forest plot showing the association between handwashing practice at critical times and availability of water and soap.The association between handwashing practice and knowledge Nine (9) studies revealed that having a good knowledge of mothers was significantly associated with handwashing practices(Zemichael et al., 2023;Ashenafi et al., 2022; Maereg et al., 2022;Habtam et al., 2022;Henok et al., 2019;Asrat et al., 2018;Chalachew, 2019;Assefa et al., 2017;Behailu et al., 2016). Knowledgeable mothers were more likely to have higher handwashing practice than those with poor knowledge about hand washing at critical times with an estimated odds ratio of 2.21 (AOR = 2.21,95% CI (1.74-2.81)). ...
... Hand hygiene is an innovative way to cope with those challenges, however, scholars revealed that high magnitudes of problems regarding hand hygiene practice across the globe. Pieces of a study conducted in different countries showed poor hand hygiene practices (49.6 %, 26 %, 34.6 %, 85.1 % & 34 %) [11,[42][43][44][45]; and improper handwashing practices (77.7 %, 60.9 %, 48.8 %, 65.4 %, 78.5 % & 22.7 %) [46][47][48][49][50][51]. In the country context, scholars disclosed a need for improvement in hand hygiene in Ethiopia [26,28]. ...
... Pieces of evidence from the scientific community indicated that different factors play a crucial role in the lack of good hand hygiene. Demographic characteristics such as education status, marital status, training, income, and occupational status of heads of households could significantly determine hand hygiene [42,[53][54][55][56]. Relevant characteristics including referent pressure or effectiveness of the head of household to attach the fact to perform optimal hand hygiene, an effort to perform good hand hygiene, and fingernail status were predictors of hand hygiene [46,48,57,58]. Other significant factors include uncleanliness of fingernails, and handwashing practices such as frequent hand washing with soap/other detergents, the removal of a watch, ring, and bracelet during hand washing, and handwashing at critical times like washing hands before preparing meals, after touching their own/others' body parts, after visiting the toilet and the likes [11,21,[59][60][61][62]. ...
... The variation might be due to a decrease in sample size which was 50 and 220 in Egypt and Ethiopia [26,90]. Another reason for the difference could be the working environment (residency) and referent pressure in which study participants were engaged [46]. Proper hand hygiene involves trimming and cleaning fingernails because pathogens and dirt can accumulate under them [91]. ...
Article
Full-text available
Objective Hand hygiene is a milestone, cost-effective, and convenient strategy to prevent the transfer of pathogenic micro-organisms. However, housemaids operating inside a kitchen can be the source of infection. In addition, hand hygiene among housemaids working in dwellings was underexplored. This study aimed to assess the hand hygiene status and associated factors among housemaids working in communal living residences in Jimma City, Southwest Ethiopia. Methods A total of 230 housemaids were included in this cross-sectional study. Total samples were proportionally allocated for each residence and a simple random sampling technique was applied to select the study participants. Hand hygiene status and relevant characteristics were collected through face-to-face interviews and observations. Hand swab samples were collected and tested for bacterial contaminants. Then, it was inoculated aseptically using streak-plating methods on mannitol salt agar (MSA), MacConkey agar (MCA), salmonella-shigella agar (SSA), and eosin methylene blue (EMB) agar and then incubated at 37 °C for 24 h. Data was edited, cleaned, and double-entered into Epidata version 3.1 and then exported to the statistical package for social science statistics version 26 for further analysis. Binary logistic regression was used to identify associated factors. Statistically significant was declared at P value < 0.05. Results Two hundred twenty-five housemaids were interviewed with a response rate of 97.8 %. The results showed that the proportion of good hand hygiene status among the housemaids was only 28.0 %. Although the majority of participants reported washing their hands frequently, the prevalence of bacterial contaminants on their hands was high at 72 %. The study identified several factors associated with hand hygiene status, including the occupational status of heads of households (AOR = 0.030, 95 % CI: 0.003, 0.348; P = 0.0050), the effectiveness of the heads of household (AOR = 13.955, 95 % CI: 1.442, 13.500; P = 0.0230), and the removal of accessories during handwashing (AOR = 20.844, 95 % CI: 2.190, 9.842; P = 0.0080). Conclusion Overall, the hand hygiene status of housemaids was found to be poor and influenced by demographics and other relevant characteristics. The study emphasizes the need for a multimodal strategy involving household heads, local and national authorities, and other stakeholders to raise awareness and advocate for hand hygiene to prevent communicable diseases in the wider community, particularly in the study area.
... Despite the low prevalence, the infection could substantially impact the victims, particularly the populations at risk, such as children [46]. Children are prone to zoonotic infections due to increased physical contact with their pets [12,51] and poor hygiene practices [2,7,34]. As untreated zoonotic diseases have lifethreatening implications [19], it is imperative to understand the mechanism of infection transmission from animals to humans and practice hand hygiene as a preventive measure against these diseases [33,9]. ...
... Several items were modified, and others were adapted to fulfil the study requirements as the literature has limited reference instruments. New items focusing on personal hygiene were also developed due to the significant relevance to this study, which was drawn from the literature search [7,34,9]. The instrument development considered the need to be culturally and age-appropriate for children between seven and 12 years. ...
Article
Full-text available
Zoonotic infections, which can develop into life-threatening conditions, should not be taken lightly. Despite the rising number of pet owners, knowledge of zoonotic diseases and children's behaviour when associating with pets at home remains limited. In Malaysia, few studies have investigated children's knowledge of zoonotic diseases and personal hygiene practices while caring for pets at home. Therefore, this focused on item development, validation, and analysis to assess content validity, acceptability, and contribution to internal consistency for age appropriateness among children. A pre-validation questionnaire was validated on two primary domains, knowledge, and behaviour, by subject matter experts (SME) specialising in zoonoses. A total of 66 children were selected to answer 14 dichotomous scale questions, with the responses subjected to further analysis. The post-validation process was performed by assessing the item suitability for the target group. Several items in the instrument should be modified. Meanwhile, some items should be retained due to the significance in evaluating the knowledge of disease transmission among children. The rationale underlying this modification stemmed from prior research findings and expert feedback. The final self-reporting instrument, Cognitive Affective Behaviours-Institute for Health Behavioural Research-Zoonoses Children-01 (CAB-IHBR-Zoonoses C-01), includes 10 items with adequate content coverage, acceptable qualities, and favourable expert reviews.
... Previously, a study done in study setting also reported that two of the six schools assessed had medium level of handwashing facilities while four of them had poor status. In addition, the same study reported that only 22.3% students practice proper handwashing [23]. Such low access to hand hygiene was also noted in a study done in Nigeria [24]. ...
Article
Full-text available
Background School closures in response to the COVID-19 impacted children’s education, protection, and wellbeing. After understanding these impacts and that children were not super spreaders, countries including Ethiopia decided to reopen schools with specified preconditions. But when deciding to reopen schools, the benefits and risks across education, public health and socio-economic factors have to be evaluated. However, there was information gap on status of schools as per preconditions. Hence, this study was designed to investigate status of schools in Southern Ethiopia. Methods School based cross-sectional study was conducted in October 2020 in Southern Ethiopia. Sample of 430 schools were included. National school reopening guideline was used to develop checklist for assessment. Data was collected by public health experts at regional emergency operation center. Descriptive analysis was performed to summarize data. Results A total of 430 schools were included. More than two thirds, 298 (69.3%), of schools were from rural areas while 132 (30.7%) were from urban settings. The general infection prevention and water, sanitation and hygiene (IPC-WASH) status of schools were poor and COVID-19 specific preparations were inadequate to meet national preconditions to reopen schools during the pandemic. Total score from 24 items observed ranged from 3 to 22 points with mean score of 11.75 (SD±4.02). No school scored 100% and only 41 (9.5%) scored above 75% while 216 (50.2%%) scored below half point that is 12 items. Conclusion Both the basic and COVID-19 specific IPC-WASH status of schools were inadequate to implement national school reopening preconditions and general standards. Some of strategies planned to accommodate teaching process and preconditions maximized inequalities in education. Although COVID-19 impact lessened due to vaccination and other factors, it is rational to consider fulfilling water and basic sanitation facilities to schools to prevent communicable diseases of public health importance.
... There is also the need for handwashing for children because of their proximity to childcare settings which can lead to a higher risk for spreading of infectious diseases within the age group (Ginja et al., 2019). Hand washing is globally recognised as the simplest, cheapest and most effective means of halting the spread of infection (Besha et al, 2016). These kinds of infections are most prevalent in some of the most disadvantaged sections of the world (Jones et al., 2020). ...
Preprint
Full-text available
Background: In developing countries, the transmission of communicable diseases (CD) among school students is inevitable. Hygiene is the cleaning of an environment of any pathogens that could cause illness. Students at school are at greater risk of acquiring infectious pathogens and ingesting chemicals due to poor environmental and personal hygiene. Although there is poor personal hygiene practice among schools, there is no enough evidence on the magnitude and factors associated with hygiene practice. This study determine personal hygiene practice its associated factors among elementary school grade (5-8) student in Fiche town, Oromia, Ethiopia, 2022. Methods: A cross-sectional study design was conducted from April 29 to May 29 in Fiche town, Oromia regional state, among elementary school students. A multi-stage probability sampling technique was used to select the individual participants. The total sample size of this study was 534 elementary school students. A structured questionnaire was used to collect the data. The data was entered into epi-data version 4.6 and analyzed by SPSS version 26.0. Variables that scored a p-value less than 0.2 during bivariate analysis were included in multilevel logistic regression models. The odds ratio of a 95% confidence interval estimated and the level of significance was set at ≤ .05. Results: The study included 534 primary school students with a 100% response rate. The overall magnitude of good personal hygiene was 316 (59.2%), with a 95% confidence interval of (55.1–63.0). Latrine use practice was 334 (62.5%), hand-washing practice was 296 (55.4%), and oral hygiene practice was 295 (55.20%), with a 95% confidence interval of (51.1 -59.6). Female sex (AOR = 1.79, 95% CI (1.13-2.84), good personal hygiene knowledge (AOR = 2.29, 95% CI (1.28-4.10), hygiene inspection at school (AOR = 1.91, 95% CI (1.14-3.21), and latrine utilization practice (AOR = 8.110, 95% CI (5.07-12.98) were all significantly associated with good personal hygiene among students. Conclusion: Overall, personal hygiene practice among primary school students in Fiche town was considerable. Interventions aiming to improve personal hygiene should target improving knowledge of personal hygiene, and hygiene inspection at school.
Article
Introduction: Eighty percentage of common infections are spread by hands. Washing hands at least five times a day has been shown to significantly decrease the frequency of infections among children. Only through right education can a better order of society be build up. Objective: The objective of the study was to compare the effectiveness of structured teaching programme on knowledge regarding importance of hand washing with soap and water among school children in selected rural and urban schools of Shimla. Methodology: A comparative research design was adopted for the study. Sample size of 60 school children (30 each from rural and urban schools) were selected using stratified random sampling technique. The self- structured knowledge questionnaire was developed and utilized for data collection and structured teaching programme was given. Results: The study results revealed that school children were having average (33.3%) and good (53.3%) level of knowledge during pre-test and post –test, knowledge was improved to very good (70%) and excellent (30%) level. There was significant association (P<0.05) between post – test knowledge score of urban group with age (in years) and class. Conclusion: The study findings revealed that structured teaching programme was effective in increasing the knowledge of school children.
Article
Full-text available
The purpose of this study was to comprehensively appraise and synthesize studies on hand hygiene practices among primary and secondary school students in sub-Saharan Africa (SSA). This is a thorough review of scientific papers published between 2015 and 2023 from primary databases such as the Web of Science, Science Direct, PubMed, and Google Scholar. The review criteria were met by 26 out of 63 studies assessed for legibility. The review demonstrated that students in SSA had moderate and good hand washing practices in terms of regular hand washing, cleaning hands after defecation, and before and after eating. Furthermore, the review pinpoints hand washing practices as influenced by factors such as knowledge, hand washing facilities and materials, influences from parents and teachers or others, personal and social factors, media, gender, age, and other factors such as location, attitudes, and school modernity. Furthermore, the reviewed studies highlighted recommendations for improving hand hygiene practices, such as enhancing hand hygiene and environmental health education, mobilizing resources for hand washing, creating and implementing health policy, and conducting further studies. This review provides data for policymakers on how to improve student hand hygiene and adds to existing knowledge on hand hygiene practices.
Article
Full-text available
Background: Child health in many low- and middle-income countries lags behind international goals and affects children's education, well-being, and general development. Large-scale school health programmes can be effective in reducing preventable diseases through cost-effective interventions. This paper outlines the baseline and 1-year results of a longitudinal health study assessing the impact of the Fit for School Programme in the Philippines. Methods: A longitudinal 4-year cohort study was conducted in the province of Camiguin, Mindanao (experimental group); an external concurrent control group was studied in Gingoog, Mindanao. The study has three experimental groups: group 1-daily handwashing with soap, daily brushing with fluoride toothpaste, biannual deworming with 400 mg albendazole (Essential Health Care Program [EHCP]); group 2-EHCP plus twice-a-year access to school-based Oral Urgent Treatment; group 3-EHCP plus weekly toothbrushing with high-fluoride concentration gel. A non-concurrent internal control group was also included. Baseline data on anthropometric indicators to calculate body mass index (BMI), soil-transmitted helminths (STH) infection in stool samples, and dental caries were collected in August 2009 and August 2010. Data were analysed to assess validity of the control group design, baseline, and 1-year results. Results: In the cohort study, 412 children were examined at baseline and 341 1 year after intervention. The baseline results were in line with national averages for STH infection, BMI, and dental caries in group 1 and the control groups. Children lost to follow-up had similar baseline characteristics in the experimental and control groups. After 1 year, group 1 showed a significantly higher increase in mean BMI and lower prevalence of moderate to heavy STH infection than the external concurrent control group. The increases in caries and dental infections were reduced but not statistically significant. The results for groups 2 and 3 will be reported separately. Conclusions: Despite the short 1-year observation period, the study found a reduction in the prevalence of moderate to heavy STH infections, a rise in mean BMI, and a (statistically non-significant) reduction in dental caries and infections. The study design proved functional in actual field conditions. Critical aspects affecting the validity of cohort studies are analysed and discussed. Trial registration: DRKS00003431 WHO Universal Trial Number U1111-1126-0718.
Article
Full-text available
We assessed hand-washing behaviors and intentions among school children in Bogotá, Colombia, to help identify and overcome barriers to proper hygiene practices. Data on hand-washing behavior and intentions and individual and contextual factors were collected from 2042 sixth- through eighth-grade students in 25 schools in Bogotá via anonymous questionnaires. A member of the school administration or teaching staff completed a questionnaire about the school environment. Site inspections of bathroom facilities were conducted. Only 33.6% of the sample reported always or very often washing hands with soap and clean water before eating and after using the toilet. About 7% of students reported regular access to soap and clean water at school. A high level of perceived control was the strongest predictor of positive hand-washing intentions (adjusted odds ratio [AOR]=6.0; 95% confidence interval [CI]=4.8, 7.5). Students with proper hand-washing behavior were less likely to report previous-month gastrointestinal symptoms (OR=0.8; 95% CI=0.6, 0.9) or previous-year school absenteeism (OR=0.7; 95% CI=0.6, 0.9). Scarcity of adequate facilities in most schools in Bogotá prevents children from adopting proper hygienic behavior and thwarts health promotion efforts. The current renovation program of public schools in Bogotá provides a unique opportunity to meet the challenges of providing a supportive environment for adoption of healthy behaviors.
Article
Communicable diseases attributable to poor sanitation and which principally affect the underprivileged sections of the population are still considered as major health problems in Ethiopia. Despite a relatively long history of environmental health activities in the country their service provisions in the field are so far not up to expectations. An extensive literature review was made in this study in order to examine the status of environmental health with particular emphasis to drinking water and sanitation with respect to its legal institutional human resource frameworks and service outputs. It was found out that environmental health services in Ethiopia have a documented history spanning five decades. The creation of the Gondar Public Health College in 1954 was the springboard for the commencement of training and activating sanitation services in the country. Environmental sanitation became a component of PHC in the 1970-80s. While the regulatory function in sanitation was developed in the 1950s it was dramatically reoriented in the 1970s. Sanitation regulations and related activities are now readdressed with the National Health sector Development programme and Health Extension Packages developed by the MOH. The progresses made so far in environmental health however did not show any significant changes over the last three decades. Currently the coverage of safe drinking water and latrines remains very low at about or less than 30% and 13% for the country respectively. The per capita drinking water can not satisfy 50% of the minimum requirement. Access to latrines as well has similar drawbacks. Out come indicators as measured by diarrhoea prevalence still remain to be significant. KAP towards sanitation is at the low side. The poor achievements in environmental health service coverages over the past decades are attributed to various socio-economic factors and weak implementation practices that are detached from policies. Impacting on both the internal and external environment is believed to bring changes in the current sanitation status. (authors)
Article
A small collaborative infection control pilot project to help promote hand hygiene in local primary schools was designed by Merton, Sutton and Wandsworth (MSW) and Lambeth, Southwark and Lewisham (LSL) Health Authorities in London. The pilot consisted of a selection of four primary schools in two London Boroughs being encouraged to use fun frothy liquid soap in dispensers over the 2001 summer term. Pre- and post-intervention questionnaires were used with a selected number of staff members to ascertain actual/perceived knowledge and behaviour changes in both staff and children. All schools stated that handwashing increased during the pilot study and children actually looked forward to using the dispensers. Six of the eight schools in the pilot have agreed to expand the use of liquid soap dispensers as a result. Liquid soap was recognised as being a safe, effective and acceptable handwashing solution in communal settings, particularly when compared with bar soap, which can result in contamination with skin bacteria and Gram-negative bacilli (Reybrouck, 1986). The challenge for all schools is to ensure the message is continually reinforced for hand washing to be effective and sustainable, helped by the provision of adequate facilities.
Article
The objective of this study was to determine the effect of mandatory, scheduled handwashing on actual absenteeism due to infectious illness in elementary school pupils in Denmark. A 3-month pilot intervention study, randomized between 2 schools, was performed on 652 pupils age 5 to 15 years. The pupils at the intervention school (IS; n=290) were required to wash their hands before the first lesson, before lunch, and before going home. Those at the control school (CS; n=362) continued their usual handwashing practices. All absences due to illness were recorded, and data were analyzed statistically. Multivariate analysis demonstrated a significantly reduced rate of absenteeism for the IS compared with the CS (P=.002). For girls, the rate was 1.05 periods (95% confidence interval [CI]=0.90 to 1.22) for the IS versus 1.35 (95% CI=1.26 to 1.44) for the CS. For boys, these rates were 0.87 (95% CI=0.72 to 1.05) and 1.12 (95% CI=0.92 to 1.36). An alternative approach demonstrated that the odds ratio for absence was 0.69 (95% CI=0.52 to 0.92) for the IS compared with the CS. This study suggests that handwashing could be an effective tool to reduce absences due to infectious illness in elementary school pupils. A school policy regarding hand hygiene and teaching of hand hygiene is warranted.
Article
Knowledge of environmental health was assessed in a sample of 192 students at Ja'afaru Secondary School, Zaria, Nigeria, by means of a questionnaire. A follow-up practice survey was also administered to assess the environmental sanitation of the school and the homes of a subsample of the students. Observations were recorded on the sources of water, the methods of refuse and sewage disposal, and the hygienic condition of the toilets in both the school and the homes surveyed. The findings indicated that the students' knowledge of environmental hygiene was high for all classes and that students whose fathers had primary, secondary, or post-secondary education scored slightly higher than those whose fathers were illiterate. Analysis of the observations on environmental sanitation showed that even though the school lacked indoor plumbing on the premises, the pupils were accustomed to pipe-borne and well water in their homes. The main method of refuse disposal for school and homes was open dumping, and the main method of sewage disposal for both school and homes was pit latrines, which were dirty and poorly maintained. Although the pupils had good knowledge of environmental hygiene, inadequate opportunities and lack of sanitation facilities at school and homes did not allow them to practice the health knowledge they had acquired. Recommendations were made to the school authority to direct more effort toward providing a safe and adequate water supply, good drainage systems, additional toilets, and renovating the existing toilets. The school should also emphasize the practice of good environmental hygiene to complement theoretical input.
Article
The purpose of this educational project was to assess the effect of several interventions on the frequency of handwashing among elementary public school children. Participants in this project were first-graders and fourth-graders from jurisdictions within a mid-Atlantic metropolitan area. Phase I included a baseline assessment of bathroom cleanliness as well as adequacy of supplies for handwashing in each school. During phase 2, the frequency of handwashing before lunch or after bathroom use was monitored and recorded during a 2-month period. The schools were separated into four groups: a peer education group, a hand wipes and instructional poster group, a combination of the education and hand wipes/poster groups, and a (control) comparison school. Overall, a significant increase occurred in the proportion of handwashing frequency from preintervention to postintervention for each intervention group (wipes: 0.50 vs 0.66, p = 0.03; education only: 0.64 vs 0.72, p = 0.02; and education and wipes: 0.45 vs 0.67, p = 0.03) but not in the control group (0.42 vs 0.46, p = 0.26). When the first 3 weeks and the last 3 weeks after intervention were compared, handwashing frequency remained unchanged in the wipes only group (0.66 vs 0.66, p = 0.96), decreased in the education group (0.77 vs 0.65, p = 0.006), and increased in the education and wipes group (0.58 vs 0.75, p = 0.003), as well as in the control group (0.37 vs 0.52, p = 0.01). Education combined with accessible convenient hand hygiene may result in a sustainable increase in the frequency of handwashing among elementary school children.
Article
In response to increasing concerns about respiratory illness in military recruits, a simple handwashing program was developed and evaluated at a large Navy training center. Clinical records from 1996 through 1998 were reviewed to determine weekly rates of respiratory illness before and after program implementation (1,089,800 person-weeks reviewed). A supplemental survey was given to a sample of recruits to assess self-reported respiratory illness and compliance with the handwashing program. A 45% reduction in total outpatient visits for respiratory illness was observed after implementation of the handwashing program. No change was noted in hospitalization rates for respiratory illness, which remained low during the observation period. Survey data supported clinical observations, as frequent handwashers self-reported fewer respiratory illness episodes when compared to infrequent handwashers. Surveys also revealed challenges with handwashing compliance. Implementation of a handwashing program in this population of healthy young adults was associated with a marked reduction in outpatient visits for respiratory illness. Despite its success, maintenance of the handwashing program has been challenging in the time-constrained setting of military training.
Article
The Guideline for Hand Hygiene in Health-Care Settings provides health-care workers (HCWs) with a review of data regarding handwashing and hand antisepsis in health-care settings. In addition, it provides specific recommendations to promote improved hand-hygiene practices and reduce transmission of pathogenic microorganisms to patients and personnel in health-care settings. This report reviews studies published since the 1985 CDC guideline (Garner JS, Favero MS. CDC guideline for handwashing and hospital environmental control, 1985. Infect Control 1986;7:231-43) and the 1995 APIC guideline (Larson EL, APIC Guidelines Committee. APIC guideline for handwashing and hand antisepsis in health care settings. Am J Infect Control 1995;23:251-69) were issued and provides an in-depth review of hand-hygiene practices of HCWs, levels of adherence of personnel to recommended handwashing practices, and factors adversely affecting adherence. New studies of the in vivo efficacy of alcohol-based hand rubs and the low incidence of dermatitis associated with their use are reviewed. Recent studies demonstrating the value of multidisciplinary hand-hygiene promotion programs and the potential role of alcohol-based hand rubs in improving hand-hygiene practices are summarized. Recommendations concerning related issues (e.g., the use of surgical hand antiseptics, hand lotions or creams, and wearing of artificial fingernails) are also included.