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Editorial
Phytochemicals in Cancer Prevention and Therapy
Poyil Pratheeshkumar,1Young-Ok Son,2Preethi Korangath,3
Kanjoormana Aryan Manu,4and Kodappully Sivaraman Siveen5
1Department of Toxicology and Cancer Biology, College of Medicine, University of Kentucky, Lexington, KY 40536, USA
2Cell Dynamics Research Center and School of Life Sciences, Gwangju Institute of Science and Technology (GIST),
Gwangju 61005, Republic of Korea
3Breast Cancer Program, School of Medicine, Johns Hopkins University, Baltimore, MD 21231, USA
4Division of Cancer and Stem Cell Biology, DUKE-NUS Graduate Medical School, Singapore 169857
5Translational Research Institute, Academic Health System, Hamad Medical Corporation, P.O. Box 3050, Doha, Qatar
Correspondence should be addressed to Poyil Pratheeshkumar; pratheeshkumar.poyil@uky.edu
Received 25 October 2015; Accepted 25 October 2015
Copyright © 2015 Poyil Pratheeshkumar et al. is is an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly
cited.
Despite advances in modern medicine, cancer is still the
major cause of mortality in both developing and developed
countries. Search for safer and more eective chemopreven-
tion and treatment strategy is a need for the improvement
of patient care in the eld. Prevention may be more eective
and less costly because cancer is largely a preventable disease
which could be attributed to a greater extent to lifestyle.
Dietaryphytochemicalshavebeenusedforthetreatmentof
cancer throughout history due to their safety, low toxicity, and
general availability. Population based studies suggest that a
reduced risk of cancer is associated with high consumption
of vegetables and fruits. Promising phytochemicals not only
disrupt aberrant signaling pathways leading to cancer but
also synergize with chemotherapy and radiotherapy. us,
the cancer chemoprevention and therapeutic potential of
naturally occurring phytochemicals are of great interest. In
this special issue we have collected many interesting original
research articles and reviews that provide solid evidence to
support the application of phytochemicals or dietary agents
in prevention and treatment of cancer.
is special issue contains 3 review articles and 9 original
peer-reviewed papers. A. M. Harrison et al. performed a
systematic review of the biomedical literature for the use of
phytochemicals for management of cancer therapy pain in
human subjects; X.-Y. Chen et al. explored the molecular
mechanisms underlying the antimetastatic activity of black
rice anthocyanins and identied its molecular targets in
HER2+breastcancercells;thestudybyY.Zengetal.
reports that Southwest China (especially Yunnan and Tibet)
is the center of lowest mortality of cancers in China based
on coevolution between human’s anticancer activities and
functional foods from crop origin center; M. Sugata et al.
studied the anti-inammatory and anticancer activities of
Taiwanese purple-eshed sweet potatoes (Ipomoea batatas L.
Lam.) extracts; R. Moo-Puc et al. investigated the antipro-
liferative activity of bonediol, an alkyl catechol isolated
from the Mayan medicinal plant Bonellia macrocarpa against
human prostate tumor cells; B. Moyo and S. Mukanganyama
demonstrate the antiproliferative potential of T. welwit s c h ii
extract on Jurkat T cells; C.-J. Tai et al. report the potential
of ethanolic extract of Taiwanofungus camphoratus (Antrodia
camphorata) to enhance the cytotoxicity of cisplatin and dox-
orubicin on human hepatocellular carcinoma cells; G. Wang
et al. explored the molecular mechanism of total avonoids
extracted from Cotinus coggygria against glioblastoma cancer
invitroandinvivo;M.N.Mallicketal.studiedtheanticancer
activity of hydroalcoholic extract of Picrorhiza kurroa and its
fractions; M. F. Abu Bakar et al. demonstrate that the Garcinia
dulcis fruit extract induced cytotoxicity and apoptosis in
HepG2 liver cancer cells; G. Weng et al. reported the cur-
cumin enhanced busulfan-induced apoptosis in leukemia
stem-like KG1a cells via downregulating the expression of
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Volume 2015, Article ID 324021, 2 pages
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survivin; S. Kumar and J. Kim in their review discuss
potency and selectivity of PLK-1-targeted inhibitors and their
molecular interactions with PLK-1 domains.
In conclusion, this special issue discussed the potential
anticancer phytochemicals and dietary agents, their molec-
ular targets, and their mechanisms of actions. e under-
standing of molecular mechanism of a specic plant derived
compound against a particular type of cancer will lead to
the invention of novel drug and drug targets for therapeutic
intervention.
Acknowledgments
e guest editorial team would like to thank all external
reviewers for their expert assistance and all authors who
submitted their work to the issue.
Poyil Pratheeshkumar
Young-Ok Son
Preethi Korangath
Kanjoormana Aryan Manu
Kodappully Sivaraman Siveen
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