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Green Synthesis and characterization of Silver nanoparticles from Cajanus cajanleaf extract and its antibacterial activity

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Nanoparticles, because of their diversified applications in the field of modern medicine are an important thrust area. So, in the present investigation synthesis and characterization of Silver nanoparticles (AgNPs), and their antimicrobial effect on bacteria were studied. By using leaf extracts of Cajanus cajan (pigeon pea), AgNPs were prepared by green synthesis process from 1mM AgNO 3 solution. The color change observed after the addition of AgNO3 was due to the surface Plasmon vibration. The detail characterization of the nanoparticles was carried out using UV-Vis spectrometry at 400-700nm, maximum absorption peak was observed at 470nm. FTIR analysis showed the functional groups involved in the AgNPs formation. Scanning Electron Microscopy (SEM) and High Resolution Transmission Electron Microscopy (HRTEM) revealed the spherical structure of nanoparticles and the average parti cle size was found to be in between 5-60nm respectively. Antibacterial activity of synthesized silver nanoparticles (AgNPs) was carried out for both Gram negative and Gram positive bacteria and compared with standard antibiotic Ampicillin.
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39
International Journal of Nanomaterials and Biostructures 2012; 2(3) 39-43
ISSN 2277-3851
Original Article
Green Synthesis and characterization of Silver nanoparticles from Cajanus cajan
leaf extract and its antibacterial activity
Veera babu Nagati, Rama Koyyati, Manisha R Donda, Jahnavi Alwala, Karunakar Rao Kundle
Pratap Rudra Manthur Padigya*
Department of Biochemistry, Osmania University, Hyderabad, India-500007
Corresponding author E-mail: mpprataprudra@gmail.com
Received 21 August 2012; accepted 08 September 2012
Abstract
Nanoparticles, because of their diversified applications in the field of modern medicine are an important thrust area. So, in
the present investigation synthesis and characterization of Silver nanoparticles (AgNPs), and their antimicrobial effect on
bacteria were studied. By using leaf extracts of Cajanus cajan (pigeon pea), AgNPs were prepared by green synthesis
process from 1mM AgNO3 solution. The color change observed after the addition of AgNO3 was due to the surface
Plasmon vibration. The detail characterization of the nanoparticles was carried out using UV-Vis spectrometry at 400-
700nm, maximum absorption peak was observed at 470nm. FTIR analysis showed the functional groups involved in the
AgNPs formation. Scanning Electron Microscopy (SEM) and High Resolution Transmission Electron Microscopy
(HRTEM) revealed the spherical structure of nanoparticles and the average particle size was found to be in between 5-
60nm respectively. Antibacterial activity of synthesized silver nanoparticles (AgNPs) was carried out for both Gram
negative and Gram positive bacteria and compared with standard antibiotic Ampicillin.
© 2011 Universal Research Publications. All rights reserved
Key Words: Cajanus cajan, Green synthesis, UV-Vis spectrometry, surface Plasmon vibration, Transmission electron
microscopy, Antibacterial activity.
1. INTRODUCTION:
Nanotechnology provides the tools and technology
platform for the investigation and transformation of
biological systems, and biology offers inspiration models
and bio-assembled components to nanotechnology.
Nanobiotechnology is defined as a field that applies the
nanoscale principle and techniques to understand and
transform bio systems (living and non-living) and which
uses biological principles and materials to create new
devices and systems integrated from the nanoscale [1]. Key
advances have been made in the ability to make
measurements at the sub-cellular level and in understanding
the cell as highly organized, self-repairing, self-replicating,
information rich molecular machines [2, 3]. Smalley,
classified nanotechnologies into wet and dry
nanotechnology, the first one describes the living bio
systems and second one deals with man-made objects at
nanoscale structures. [4]
Among the different living organisms used for
nanoparticles synthesis, plants are of particular interest in
metal nanoparticles synthesis because of its advantage over
other environmentally benign biological process as it
eliminates the elaborate process of maintaining cell cultures
[46]. Plant mediated synthesis of nanoparticles is gaining
importance due to its simplicity and ecofriendlines.
Silver has long been recognized as having inhibitory effect
on microbes present in medical and industrial process [3 &
4]. The most important application of silver nanoparticles
in medical industry is topical ointments to prevent infection
against burn and open wounds [5]. The reduction of Ag+
ions by combinations of bio molecules found in the extracts
such as vitamins, enzymes/proteins, organic acids such as
citrates, amino acids, and polysaccharides [6]. Currently,
the investigation of this fact has regained importance due to
the increased bacterial resistance to antibiotics, caused by
their over usage. Many evidence based studies of the past
shows that there is virtually no bacterial strain resistant to
silver’s powerful antibacterial effects. Recently, silver
nanoparticles exhibiting antimicrobial activity have been
synthesized and research is on the way for its development
for therapeutic use.
The search for plants with antibacterial activity has gained
increasing importance in recent years due to the
development of antimicrobial drug resistance and often the
occurrence of undesirable side effects of some antibiotics
[7]. With the advent of ever increasing resistant bacteria
and yeast strains, there has been a corresponding rise in the
universal demand for natural antimicrobial therapeutics.
Available online at http://www.urpjournals.com
International Journal of Nanomaterials and Biostructures
Universal Research Publications. All rights reserved
40
International Journal of Nanomaterials and Biostructures 2012; 2(3) 39-43
Fig 1(A) Cajanus cajan plant (Pigeon pea)
(B) Leaf extract of Cajanus cajan
(C) Reddish brown solution of silver nanoparticles formed due to the reduction.
About 80% of developing countries use traditional
medicine based on plant products. Plants are safer
alternative sources of antimicrobials [8, 9].
Cajanus cajan is a perennial member of the family
Leguminaceae, commonly known as ‘pigeon pea’ or red
gram. It is one of the most important dietary legume crop
predominantly grown in the tropical regions. India
contributes about 90% of the world production of Cajanus
cajan. Compared with other grain legumes, pigeon pea
ranks only sixth in area and production, but it is used in
more diverse ways than others [10]. The extracts or
components of pigeon pea are commonly used all over the
world for the treatment of diabetes, dysentery and hepatitis
[11] now a days these leaves are used for the treatment of
wounds, naphtha, bedsores and malaria as well as diet-
induced hypercholesterolemia [12]. Chemical constituent
investigations have indicated that pigeon pea leaves are rich
in flavonoids, stilbenes which are considered responsible
for the beneficiaries of the leaves on human health [13 &
14]. In the present scenario of emergence of multidrug
resistance to human pathogenic infections, it has become
necessary to search for new antimicrobial substances from
other sources such as plants [15]. So an invention of super
drugs using colloidal silver nanoparticles is very imperative
to kill the superbugs.
In view of the importance of Cajanus cajan and silver
nanoparticles, the present work has been planned to
synthesize and investigate the antibacterial activity of silver
nanoparticles synthesized from the leaf extracts of Cajanus
cajan using AgNO3 against some bacteria.
2. MATERIALS AND METHODS:
2.1 Collection of leaves:
Cajanus cajan Leaves (Fig.1A) were collected from the
campus of Osmania University, Andhra Pradesh, India. The
leaves were rinsed thrice with distilled water followed by
double distilled water to remove the dust and other
contaminants then dried at room temperature to remove the
moisture for 4 hours.
2.2 Preparation of leaf extract:
15gms of green leaves were weighed and then sliced into
small pieces. Then 100ml of double distilled water was
added and boiled for 15min at 60°C. After cooling the
extract was filtered using whatman No.1 filter paper and
stored at 4°C for further use. (Fig. 1B)
2.3 Preparation of 1mM AgNO3 solutions:
Accurate concentration of 1mM silver nitrate (Sigma
grade, USA) can be prepared by dissolving 0.0421gms
AgNO3 in 250ml of double distilled water and stored in
amber colored bottle to prevent auto oxidation of silver.
(Chemicals used were of Sigma grade, USA).
2.4 Green synthesis of Cajanus cajan leaf silver
nanoparticles:
For the synthesis of silver nanoparticles from Cajanus
cajan leaf extract, to 20ml of extract, 80ml of 1mM AgNO3
solution was added and further heated up to 60°C for
15minutes. The color change was observed, which stands
as a preliminary confirmation for the formation of silver
nanoparticles. Further the solution was centrifuged at
20000rpm for 30min. The separated nanoparticles settled at
the bottom were collected and washed thrice with double
distilled water, then dried in an oven at 60oC for two hours.
The stabilized powder forms of the nanoparticles were
stored for further characterization.
2.5 Characterization of Cajanus cajan silver
nanoparticles (CjAgNPs):
An ELICO SL-159 UV-Vis spectrophotometer was used
for the spectrometric analysis to confirm silver
nanoparticles formation. The leaf extract was used as
reference blank. The purified suspension was oven dried
and the powder was subjected to FTIR spectroscopy
analysis (Paragon 500, Perkin Elmer-RX1
spectrophotometer) in the diffuse reflectance mode at a
resolution of 4cm1 in KBr pellets. Further the morphology
of synthesized AgNPs was determined by using SEM in
Zeiss 700 Scanning electron microscope. In addition to
SEM, Transmission electron microscope (TEM) was used
41
International Journal of Nanomaterials and Biostructures 2012; 2(3) 39-43
for characterizing size and shape of green synthesized
silver nanoparticles in Philips model CM 200 instrument
operated at an accelerating voltage at 200 kV.
2.6 Antibacterial activity using Disc Diffusion method:
The antimicrobial activity of synthesized silver
nanoparticles was determined using disc diffusion assay
method. Luria Bertani media was prepared and poured into
sterilized petriplates and then plates were spreaded with
Micrococcus luteus, Staphylococcus aureus and
Escherichia coli, separately. Then sterile discs were kept
and the samples were added in different concentrations to
the disc and plates were incubated at 37°C for 24 hours.
Then zone of inhibition was measured.
3. Results and discussion:
The synthesis of silver nanoparticles is an advanced
technique in modern nanotechnology and is evolving as an
important branch of nanotechnology. This study deals with
the synthesis and characterization of silver nanoparticles
using leaf extract of Cajanus cajan (pigeon pea).
Synthesized silver nanoparticles were reddish brown in
color. The color of the extract was changed from light
yellowish to reddish brown after addition of AgNO3 and on
incubation for 15min at 60ºC. The coloration was due to the
excitation of the surface Plasmon vibration in the silver
nanoparticles [16]. Change in color after the reduction of
Ag+ to silver nanoparticles is shown in (Fig. 1C). The
reduction rate and formation of nanoparticles can be
increased further by increase in temperature [17]. The
bactericidal effect [25-27] of CjAgNPs was measured by
disc diffusion method.
Fig 2: Uv-vis absorption spectrum of synthesized silver
nanoparticles after 15min at 60°C.
3.1 UV-Vis spectrophotometer:
The UV-Vis spectroscopy was the preliminary technique
for the characterization of the silver nanoparticles. The UV-
Vis absorption was analyzed after centrifuging and
redispensing the particles in deionized water, the maximum
broad absorption peak was observed at 470nm (Fig. 2) was
confirmed that polydispersed nanoparticles were formed.
3.2 FTIR analysis of silver nanoparticles:
The FTIR analysis is the technique used for the
identification of change in functional groups. The reduced
sample was centrifuged and powdered to stable form. FTIR
Fig 3: FTIR analysis of Cajanus cajan silver nanoparticles.
study showed peaks at 3415cm-1[20],3018cm-1.2880cm-1,
aliphatic amine (C-H), 2372cm-1, 1616cm-1 carboxylic acid,
[21], 1436 cm-1, aromatic amine (C-N) [18,22 &23] 1373cm-
1[22 & 23], 1218cm-1[23], 1069cm-1[24], 603cm-1. FTIR
spectrum in the Fig. 3 showed the aliphatic amine, and
aliphatic alkenes of alkaloids and terpenoids bound on the
surface of CjAgNPs.
Fig 4: SEM image of silver nanoparticles synthesized from
Cajanus Cajan leaf extract at magnification of x4.06 K
3.3 SEM analysis:
The silver nanoparticles synthesized by using Cajanus
cajan leaf extract were scanned using Scanning Electron
Microscope. The images showed relatively spherical
shaped nanoparticles were observed at a magnification of
x4.06 K (Fig. 4). The high density crystalline powdered
silver nanoparticles synthesized by the leaf extract were
found to be 5-60 nm (Fig .4). This confirms the silver
nanoparticles were formed by Cajanus cajan leaf extract.
TEM analysis:
Transmission Electron Microscopy gave a detailed
descriptive image of the silver nanoparticles synthesized
with their structural details and their size. The synthesized
silver nanoparticles were scanned using TEM from which
we conclude that the average mean size of silver
nanoparticles was in between 5-60 nm (Fig. 5D) and seems
to be spherical in morphology as shown in (Fig. 5A and
5B), The silver particles are crystalline, as can be seen from
the selected area diffraction pattern recorded from one of
the nanoparticles in the aggregates as shown in Fig. 5C.
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International Journal of Nanomaterials and Biostructures 2012; 2(3) 39-43
Fig 5: Transmission electron microscopy characterization
of green synthesized Cajanus cajan silver nano particles.
a) TEM images of silver nanoparticles, scale bar: 200nm
b) TEM image of silver nano particles, scale bar; 100nm
c) Selected area of electron diffraction pattern of silver
nanoparticles
d) Histogram of particle size distribution of silver
nanoparticles.
3.4 Antibacterial activity by disc diffusion technique:
Antibacterial activity of green synthesized silver
nanoparticles against Gram negative Escherichia coli and
Gram positive Staphylococcus aureus, [19] bacteria at
different concentrations showed that they revealed a strong
dose-dependent antibacterial activity against the test
microorganisms. It was seen that, as the concentration of
green synthesized nanoparticles were increased, bacterial
growth decreases in both the cases. The zone of inhibition
of silver nanoparticles against Gram positive bacteria
Staphylococcus aureus and Gram negative bacteria
Escherichia coli shown in (Fig.6A, 6B) and (Table 2). The
results indicated that silver nanoparticles synthesized from
Cajanus cajan leaf extract showed effective antibacterial
activity in Gram positive than in Gram negative bacteria
respectively.
Fig 6: Antibacterial activity of Cajanus cajan Silver nano
particles using
(A) Staphylococcus aureus (B) Escherichia coli
(1mg/ml solution: discs containing 1= 10µl of CjAgNPs,
2=5µl of CjAgNPs, 3=10µl of leaf extract, 4=10µl of
Ampicillin)
Conclusion:
In this study, silver nanoparticles which were synthesized
from Cajanus cajan leaf extract showed antibacterial
activity against Gram positive and Gram negative bacterial
strains. Further, Zone of inhibition was performed against
Ampicillin and leaf extract which was used as a control
respectively. Thus it is proven from this study that the
silver nanoparticles synthesized from Cajanus cajan leaf
extract seems to be promising and effective antibacterial
agent against bacterial strains. This green chemistry
approach towards the synthesis of silver nanoparticles is
highly essential effort being addressed in nanomedicine
because of its varied advantages. Plant extract being very
eco friendly and cost effective can be used for the large
scale synthesis of silver nanoparticles in nanotechnology
processing industries.
Acknowledgement:
The author acknowledges department of Physics, Osmania
University Hyderabad for providing support in carrying out
SEM analysis.
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Source of support: Nil; Conflict of interest: None declared
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... Leaf extract of Cajanus cajan (L.) (pigeon pea) was used for facile green synthesis of AgNPs by Nagati et al. (2012). C. cajan leaf extract was added with 1 mM of AgNO 3 that was further heated at 60°C for 15 min. ...
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The application of nanotechnology has been extended to food, pharmaceutical, energy, textiles, and even catalysis in the past decades. The attractive physicochemical and optoelectronic properties of nanoparticles are exploited for diagnosis and targeted drug delivery. The available physical and chemical methods for the synthesis of nanoparticles involve toxic chemicals and hazardous reaction conditions apart from high energy consumption. Moreover, often, the resulting nanoparticles are cytotoxic due to the association of harmful chemicals used during synthesis. Hence, biological routes for the synthesis of nanoparticles using viruses, bacteria, fungi, algae, and plants are being developed to address the aforementioned limitations. This chapter particularly describes the role of crops in the fabrication of various types of nanoparticles. Several metallic nanostructures with elemental copper, gold, silver, iron, nickel, and zinc are reported to be synthesized using extracts of crops such as cereals (Oryza sativa, Triticum aestivum, Zea mays L.), pulses (Cajanus cajan L., Cicer arietinum L.), vegetables (Solanum tuberosum, Coriandrum sativum L., Zingiber officinale), spices (Curcuma longa L., Piper nigrum), fruits (Ficus carica, Cynometra ramiflora), and cash crops (Camellia sinensis, Coffea arabica). Further, the applications of these biogenic nanoparticles for photocatalytic dye degradation, optical device fabrication, antimicrobial, anticancer, and larvicidal activities are also discussed. Eventually, the future scope of the environmentally benign, rapid, and efficient route for the synthesis of nanoparticles using crops for designing novel nanocomposites for biomedical and industrial application is presented. In view of the background, it can be concluded that crops can play a vital role in the advancement of nanobiotechnology for the green synthesis of nanoparticles.
... After mixing with maltodextrin, the concentrated papaya leaf juice is conveyed into the spray drying machine with a feed flow rate of 350 mL/h and inside temperature of 130°C. Papaya leaf powder is stored under normal room temperature conditions [108]. ...
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