Hanan Kasim

Hanan Kasim
University of Mosul · College of Agriculture and Forestry

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7
Publications
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4
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Publications

Publications (7)
Article
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The ruminants' productive capacity was enhanced by the addition of protein sources high in non-hydrolyzed protein to the Rumen because of its palatability, availability in large quantities, balanced amino acid composition, and rapid decomposition in the Rumen; the various commonly used soybean meal is one of the protein sources in ruminant feed and...
Article
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Abstract This study was conducted on 32 of local Awassi ewes, average body weight 36.06±0.74 kg (aged 2-3 years, ewes were divided into two treatments. The first treatment (T1) the control contained 8 ewes fed on ration consist of barley, wheat bran, urea and wheat straw without supplement and the second (T2) was contained 24 ewes and fed on the sa...
Article
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This study was conducted in fields of animal production / College of Agriculture and Forestry : University of Mosul for the period from 15/11/ 2021-15/2/ 2022, and the aim was to know effects of addition protected methionine and lysine on some blood pictures of Awassi lambs.The initial weight of lambs was about 30.85-31.30 kg with ages 10-12 months...
Article
Full-text available
The objective of this study was to evaluate the impact of feeding protected Methionine on body weight, testicular parameters, semen characteristics and testosterone hormone in growing Awassi ram lambs. Ten mal Awassi lambs, weighing 34 kg ± 0.5 kg, age 8 month, were randomly allotted into two groups of equal number, fist was control group(c) and...
Article
Full-text available
The objective of this study was to evaluate the impact of feeding protected Methionine on body weight, testicular parameters, semen characteristics and testosterone hormone in growing Awassi ram lambs. Ten mal Awassi lambs, weighing 34 kg ± 0.5 kg, age 8 month, were randomly allotted into two groups of equal number, fist was control group(c) and th...
Article
Full-text available
To evaluate the effect of protected methionine and lysine in the weights of ewes, their lamb's and wool growth . This study was conducted for the period from 1/5/2018 until 1/5/2019 in Bayoubakht area 20 km north of Mosul, in a private farm, using 16 pregnant Awassi ewes with average body weight 49.07±0.85 and aged 2-3 years. Ewes were divided into...

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