David Mcgill

University of Melbourne | MSD · Faculty of Veterinary and Agricultural Sciences

Failure of passive immunity transfer (FPIT) increases the risk of morbidity and mortality in dairy calves. The prevalence of FPIT in dairy calves has generally been reported to be high, with FPIT estimated to occur in 38%–42% of Australian dairy calves. However, the focus of previous studies has been on replacement heifer calves. Our aim was to ass...

This study aimed to evaluate the sensory and physical characteristics of zingibain-injected meat combined with sous vide cooking. M. biceps femoris (BF; n = 12) acquired from 6–7 year old Angus cows were cooked using the sous vide method at 65 °C, for 8 h or 12 h, either with ginger powder (GP) injected in a 2 g/L solution in water (treatment) or u...

The fragile balance in the world’s carbon equilibrium through the discovery of cheap carbon-based fuels in the nineteenth century has led to mass industrialisation and an explosion in the world human population, including that of Pakistan. Farmers worldwide will need to adapt their production systems to accommodate global warming and increased clim...

Information on the practical use of cognitive enrichment in zoos is scarce. This survey aimed to identify where cognitive enrichment is being used while identifying factors that may limit its implementation and success. Distributed in eight languages to increase global range, responses to this survey (n = 177) show that while agreement on what cons...

Nonreplacement dairy calves, or bobby calves, are fasted and transported to abattoirs from as young as 5 d of age in Australia. The aims of this cross-sectional observational study were (1) to assess the welfare status, as measured by blood parameters, of bobby calves in the commercial supply chain after transport and lairage, and (2) to assess whe...

The study investigated the effect of zingibain protease and sous vide cooking on tenderness and water-holding capacity of M. biceps femoris (BF) from 30 older Angus cows (6–7 years) fed concentrates for 0, 28, 42 or 56 days. BF were cooked for 1, 8, and 18 h at 65 °C and 75 °C, without any pre-treatment, after they have been injected with water onl...

The global dairy sector is facing the challenge of reducing greenhouse gas (GHG) emissions whilst increasing productivity to feed a growing population. Despite the importance of this challenge, many developing countries do not have the required resources, specifically funding, expertise and facilities, for quantifying GHG emissions from dairy produ...

This study investigated the effect of the age of the animal, sous vide cooking and ageing on tenderness and wateHr-holding capacity of bovine biceps femoris (BF) and semitendinosus (ST). Samples of each muscle from young (<18 months) and older (30–42 months) animals, at 0 and 13 days ageing, were cooked at 55 °C, 65 °C, and 75 °C for 1 h, 8 h and 1...

The profitability of milk production in the developing world varies widely among farming systems. This results from poor animal productivity and an inefficient marketing-chain structure in which farmers seldom profit from their dairying activities. The lack of chilling facilities for milk storage and the need to adulterate the raw product along the...

Systems to record the frequency of animal health events in Pakistan are limited. A participatory approach was used to address gaps in farmers' knowledge and understanding of bovine health and production issues in five agroecological zones (AEZs) of Pakistan. Participatory tools, including simple ranking, pairwise ranking, constraint impact scoring,...

Informal milk marketing chains provide the major milk supply link from smallholder dairy production systems to consumers in developing countries. Prevalence risk of antibiotic residues was investigated in milk samples (n = 528) collected from different levels of informal supply chains in Pakistan from 2012–2013. After screening, all positive sample...

In Pakistan, smallholder farmers are primarily engaged in dairy farming while keeping beef animals as secondary products. Farmers experience poor production due to lack of focus on beef farming, traditional calf rearing practices and limited resources. The objective of this study was to understand the perceptions of smallholder farming households o...

In Pakistan there are no dedicated beef breeds consequently beef meat is a by-product of the dairy industry in the form of cull cows and male calves. Smallholder farmers supply up to 80% of animals slaughtered and decisions to sell their animals is driven by a need to generate cash in a time of necessity rather than in response to market signals. T...

The provision of effective extension services to smallholder farmers across both developing and developed countries remains a challenge worldwide. The objective of the study is to demonstrate the impacts of improved extension services on awareness, knowledge, adoption rates and perceived benefits of smallholder dairy farmers in Pakistan. An extensi...

This study investigated the effect of pen shape and pen size on the group flight distance of extensively managed ewes, and how flight distances of individual ewes compared when recorded in group and isolated settings. Within eight groups of 25 sheep, six focal animals were randomly selected (N = 48 ewes). Over four days, groups were placed in four...

Informal milk marketing chains provide the major milk supply link from smallholder dairy production systems to consumers in developing countries. Prevalence risk of antibiotic residues was investigated in milk samples (n=528) collected from different levels of informal supply chains in Pakistan from 2012-2013. After screening, all positive samples...

A cross‐sectional study was conducted to estimate the seroprevalence of bovine brucellosis in smallholder farms in seven regions in Pakistan, identify herd and individual level risk factors for seropositivity and assess the level of engagement of farmers with risk factors. In total, 1063 cattle and buffalo belonging to 420 herds in seven districts...

The profitability of milk production in the developing world varies widely among farming systems. This results from poor animal productivity and an inefficient marketing-chain structure in which farmers seldom profit from their dairying activities. The lack of chilling facilities for milk storage and the need to adulterate the raw product along the...

The adoption of mobile acquired data (MAD) technologies can be a transformative undertaking for international agricultural research projects. However, the success of MAD adoption is highly dependent on project scope, activities, support, and (of course) management. To help understand what makes a project suitable for MAD, and how that it is success...

The personality trait of curiosity has been shown to increase welfare in humans. If this positive welfare effect is also true for non-humans, animals with high levels of curiosity may be able to cope better with stressful situations than their conspecifics. Before discoveries can be made regarding the effect of curiosity on an animal’s ability to c...

Enclosure layout and novel object placement Layouts of enclosures and novel object placement. Objects identified as moving (M), stationary (S) and mirror (X). a) little penguins b) Barbary sheep c) star tortoises d) ring tailed lemurs e)red-tailed black cockatoos f) red kangaroos.

Current DATE /Time: 7/4/2015 3:21:03 PM ABSTRACT TITLE Identification of risk factors for human brucellosis in smallholder farms in Pakistan AUTHORS(S) ABSTRACT Brucellosis is considered by the Food and Agriculture Organization, the World HEALTH Organization and the OIE as one of the most widespread

The present study aimed to estimate the herd-level sensitivity (Se) and specificity (Sp) of three commonly used serological tests in naturally-infected cattle and buffalo in smallholder farms in Pakistan. Between February and June 2015, a cross-sectional study was carried out in five districts of Punjab (Kasur, Okara, Pakpattan, Jhelum, and Bhakkar...

The provision of effective extension services to smallholder farmers across both developing and developed countries remains a challenge worldwide. The objective of the study is to demonstrate the impacts of improved extension services on awareness, knowledge, adoption rates and perceived benefits of smallholder dairy farmers in Pakistan. An extensi...

Dairy farming operations with small animal numbers producing low volumes of around three litres per animal per day predominate in Pakistan’s dairy industry. Although much of this is consumed domestically, many farmers sell small volumes into traditional milk marketing chains which feed the product into urban retail outlets. Analysis of these market...

The present study aimed to assess the extent of knowledge and understanding of brucellosis in smallholder dairy farmers and identify practices at the farm and household level that might pose a risk for humans contracting brucellosis. Between February and June 2015 a cross-sectional study was conducted among smallholder farms (n = 420) in five distr...

A-D Figs. (PDF)

The objective of this study was to evaluate the growth performance of early or late weaned Nili-Ravi buffalo calves offered feeding regimes of low or high milk volumes. For this purpose, 48-day-old buffalo calves were randomly allocated to four treatments of twelve calves each. Calves were weaned either at day 56 (early weaned) or 84 (late weaned)....

The present study was conducted to observe the seasonal variation in aflatoxin M1 and nutritional quality of milk along informal marketing chains. Milk samples (485) were collected from three different chains over a period of one year. The average concentrations of aflatoxin M1 during the autumn and monsoon seasons (2.60 and 2.59 ppb) were found to...

This study reports novel information on the animal handling, management and human-animal interactions in Indonesian cattle abattoirs. The slaughter of 304 cattle was observed and there was a high percentage of re-stuns in all abattoirs (range: 8–18.9%) when compared to a variety of international auditing guidelines. The average stun-to-neck cut tim...

The Sahiwal cow is a tropical dairy breed native to Pakistan. The objective of the present study was to evaluate pre- and post-weaning growth of Sahiwal calves weaned either at 8 or 12 weeks and offered milk at either 10% or 15% of bodyweight (BW) from birth to weaning. Colostrum fed Sahiwal calves (n = 48) were randomly allocated to four treatment...

New tests of animal affect and welfare require validation in subjects experiencing putatively different states. Pharmacological manipulations of affective state are advantageous because they can be administered in a standardised fashion, and the duration of their action can be established and tailored to suit the length of a particular test. To thi...

Raw data

The objectives of this study were to observe the extent of transfer of aflatoxin B1 in feed to the aflatoxin M1 metabolite in milk in Nili-Ravi buffaloes and to evaluate the efficacy of a commercial mycotoxin binder (Mycofix, Biomin Singapore) incorporated into feed to minimise this transfer. Multiparous animals (n = 28) were randomly distributed t...

The buffalo is an important livestock resource in several countries of South Asia and the Mediterranean regions. However, reproductive efficiency is compromised due to known problems of biological and management origins, such as lack of animal selection and poor nutrition. Under optimal conditions puberty is attained at 15 to 18 months in river buf...

In developing dairy sectors, genetic improvement programs have limited resources and recording of herds is minimal. This study evaluated different methods to estimate lactation yield and sampling schedules with fewer test-day records per lactation to determine recording regimes that (1) estimate lactation yield with a minimal impact on the accuracy...

This study aimed to identify genetic evaluation models (GEM) to accurately select cattle for milk production when only limited data are available. It is based on a data set from the Pakistani Sahiwal progeny testing programme which includes records from five government herds, each consisting of 100 to 350 animals, with lactation records dating back...

Abstract Text: Mycotoxins resulting from fungal contamination of feeds provide a major limitation for dairy production in Pakistan. The objectives of this study were to observe the extent of transfer of aflatoxinB1 in feed to the aflatoxinM1 metabolite in milk in Nili-Ravi buffaloes and to evaluate the efficacy of a mycotoxin binder incorporated...

Animals are extremely important to the livelihood of smallholder dairy farmers in developing countries. However, due to limited resources, investment into long-term genetic improvement is rare and herd recording is minimal. Therefore, obtaining adequate performance records for genetic evaluation and selection is difficult and hence it is important...

The objective of the study was to assess the post-weaning growth response of Sahiwal calves reared on four different pre-weaning dietary regimens. The four diets were: (a) whole cow's milk, starter ration (SR; CP = 20%, total digestible nutrients (TDN) = 72%) and Berseem hay (H; Egyptian clover; CP = 21%, TDN = 63%); (b) whole cow's milk + H; (c) m...

The objective of the longitudinal study was to evaluate the production and reproductive performance of buffalo on smallholder dairy farms in Pakistan. The data were collected from 207 farms located in the districts of Okara and Bhakkar. Milk production and reproductive parameters were recorded on a weekly basis by trained extension workers in speci...

The objective was to study the growth potential of Sahiwal calves given milk or milk replacer with or without concentrates. For this purpose, forty-eight Sahiwal calves were divided into four groups of 12 animals each with equal sex ratio. In each group, the calves were offered either milk or a milk replacer (MR) at a rate of 10% of their body weig...

The use of genomic information to aid in the calculation of breeding values is something that has developed quickly in the last decade and will continue to progress in the near future. With the advent of estimated breeding values incorporating genomic information and continuing advancements in the area it is difficult to keep up to date with progre...

In sheep dairy production, total lactation performance, and length of lactation of lactation are of economic significance. A more persistent lactation has been associated with improved udder health. An extended lactation is defined by a longer period of milkability. This study is the first investigation to examine the presence of quantitative trait...

An (Awassi × Merino) × Merino backcross family of 172 ewes was used to map quantitative trait loci (QTL) for different milk production traits on a framework map of 200 loci across all autosomes. From five previously proposed mathematical models describing lactation curves, the Wood model was considered the most appropriate due to its simplicity and...

Provision of an optimal environment for the calf is critical to establishing the patterns of growth and development essential to allow the heifer to express its genetic potential for milk output and reproductive capacity during its productive life. Maternal nutrition during gestation is now recognised as a key to genetic programming in utero and th...

Our findings indicate that once a day milking is an appropriate measure to prevent NEB. Milk yield, lactose and protein concentration, BCS and LW are the indicators that best account for variance in EB. These indicators are all routinely measured in a dairy enterprise and would therefore make their use as an ‘on-farm’ prediction model highly practi...