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May 2013 - February 2016
Publications
Publications (14)
In this study, studies were conducted to optimize callus and suspension culture methods for in vitro mutation breeding in purple and orange carrots. Following this, the developed mutant lines were subjected to in vitro salt stress selection. The study determined the optimal agar dose. The first germination, 50% germination, root-cotyledon formation...
In this study, studies were conducted to optimize callus and suspension culture methods for in vitro mutation breeding in purple and orange carrots. Following this, the developed mutant lines were subjected to in vitro salt stress selection. The study determined the optimal agar dose. The first germination, 50% germination, root-cotyledon formation...
The main objective was to select salt tolerant lines at the cell level of Hatay region's black carrot (Daucus carota L. ssp. sativus var. atrorubens Alef.) using callus and suspension culture techniques combined with gamma rays. Hypocotyl explants of in vitro grown plantlets was used for callus induction. Effective mutation dose was determined by g...
Grafting method in vegetables has been used in common due to positive effects in agriculture. In this context, it is focused that the studies aimed at increasing yield and quality through grafting. This research was carried out to determine the effects of grafting bitter gourd (Momordica charantia L.) onto pumpkin (Cucurbita maxima). Effects of gra...
Mutation breeding is used for plant variety, to obtain high yield, earliness, resistance to pest and diseases and also to abiotic stress conditions. Gamma radiation application in physical mutagen applications has advantages on the ease of use, the high permeability and the ability to reach the target cells and the nontoxic and harmful effects. It...
2014-2015 yıllarında Rize Merkez ve ilçeleri ve köyleri ziyaret edilerek yerel fasulye genotiplerinden örnekler alınmıştır. Bu bağlamda Merkez ve ilçelere bağlı 84 köy ve mahalleden 1040 fasulye örneği temin edilmiştir. Küçük alanlarda,diğer sebzelerle karışık bir şekilde yetiştirilen sırık fasulye genotiplerinde çeşitlilik fazladır. Tohum rengi si...
Türkiye fasulye üretimi bakımından Çin ve Endonezya’dan sonra dünyada üçüncü sırada yer almaktadır. Fasulye, gen merkezi olmadığı halde Türkiye’de hemen her bölgeye uyum sağlamış olup önemli seviyede çeşitlilik göstermiştir. Ülkemize 17. yy’da gelmiş olmakla birlikte, yetiştiriciliği yaygın bir sebze olan fasulyede Güney-Doğu Anadolu ve Samsun-Toka...
Bu çalışmada, organik sebze yetiştiriciliğindeyetiştiricilik ortamı olarak organik çay atıklarınındeğerlendirilme imkanı araştırılmıştır. Organik çayatıkları (Ç), perlit (P), toprak (T) ve yanmış ahırgübresinin (G) kullanıldığı hacim esasına (v/v) göredeğişik oranlarda hazırlanan 5 farklı ortamın (Ç(2:1,v/v); ÇG (2:1, v/v); ÇT (2:1, v/v); ÇGT (2:1:...
The objective of this study was to determine the effect of foliar urea applications on quality, growth, mineral content and yield of broccoli under field conditions in 2003, 2004 and 2005. Broccoli cultivars AG 3317 and AG 3324 were treated with foliar urea applications at different concentrations (0.0, 0.4, 0.8 and 1.0%). Foliar applications of ur...
The experiment was conducted during 2001-Q2 to find out the effect of urea, ethanol and putrecine on growth and yield of lettuce (Lactuca sativa L.).. The plants were sprayed with urea, ethanol and putrecine. Foliar application consisted of 0.6 % of urea, 20 and 40 % (v/v) ofethanol and 150,350 and450 ppm ofputrecine and sprayed between 4 pm-5pm in...
