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Harvesting Effects on Paracentrotus lividus Population
Structure: A Case Study from Northwestern Sardinia, Italy,
before and after the Fishing Season
Antonio Pais
{
, Simone Serra
{
, Gianni Meloni
{
, Sara Saba
{
, and Giulia Ceccherelli
{
{
Sezione di Acquacoltura e Gestione delle
Risorse Acquatiche
Dipartimento di Scienze Zootecniche
Universita
`di Sassari, Via De Nicola 9
07100 Sassari, Italy
pais@uniss.it
{
Dipartimento di Scienze Botaniche
Ecologiche e Geologiche, Via Piandanna 4
07100 Sassari, Italy
ABSTRACT
PAIS, A.; SERRA, S.; MELONI, G.; SABA, S., and CECCHERELLI, G., 2012. Harvesting effects on Paracentrotus lividus
population structure: A case study from northwestern Sardinia, Italy, before and after the fishing season. Journal of
Coastal Research, 28(3), 570–575. West Palm Beach (Florida), ISSN 0749-0208.
The edible sea urchin Paracentrotus lividus is commercially exploited in many European countries. In recent years,
however, its stocks have shown a large reduction in several regions because of overfishing. This paper reports the effects
of harvesting on P. lividus population structure in shallow rocky reefs from a central-western Mediterranean area where
this activity is intensively practiced. Density, size (test diam), and biomass of sea urchin were assessed in October 2004
(just before the fishing season) and in May 2005 (immediately after the fishing season) at two locations where intense P.
lividus harvest occurs and at two controls within an adjacent Marine Protected Area (MPA) where P. lividus harvest is
prohibited. Density, size, and average biomass of P. lividus were significantly higher at the protected areas than at the
exploited ones. In particular, large-sized specimens (test diam .5 cm) were notably less abundant at the fished locations;
however, very similar results were detected for both the periods examined (i.e., before and after the fishing season),
suggesting that effects of pressing activity of harvest through the past years may have produced effects much more
evident than those attributable to the single fishing season. These results reveal the existence of a heavy-fishing impact
on P. lividus in northwestern Sardinia and the urgent need of regulating its harvesting to prevent severe direct effects on
its populations.
ADDITIONAL INDEX WORDS: Echinoderm fisheries, Paracentrotus lividus, Mediterranean Sea, Sardinia.
INTRODUCTION
Commercial fisheries have induced a dramatic depletion of
global resources during the last decades masked by technolog-
ical improvement, geographic range expansion, and exploita-
tion of species lower in the food web (Pauly et al., 2002). In
particular, overexploitation of marine invertebrates has in-
creased primarily for those species whose market value is
sufficiently high, which encourages illegal fishing, or in areas
where fishing effort is not adequately managed and monitored
(Jamieson, 1993).
Different species of sea urchins are commercially exploited
around the world (Keesing and Hall, 1998), although in recent
years increased demand has led to overfishing, and, in some
countries, wild stocks have diminished (Sloan, 1985). This
phenomenon was well documented for a number of species such
as the green sea urchin Strongylocentrotus droebachiensis from
the coast of Maine (western Atlantic; Chen and Hunter, 2003),
the red sea urchin S. franciscanus from the San Juan Islands
(northern Pacific; Carter and VanBlaricom, 2002; Pfister and
Bradbury, 1996), the short-spined sea urchin S. intermedius
from the Japanese coast (eastern Pacific; Agatsuma, 2001 and
references therein), and the white-spined sea urchin Trip-
neustes ventricosus from Saint Lucia Island (Caribbean Sea;
Smith and Berkes, 1991).
The edible sea urchin Paracentrotus lividus (Lamarck, 1816)
is widely distributed in the Mediterranean Sea and along the
northeastern Atlantic coast (Boudouresque and Verlaque,
2001). It lives on rocky bottoms and in Posidonia oceanica
seagrass beds from shallow waters down to about 20 m depth.
This species has an important commercial value for its gonads
(roe), with a high-market demand in many Mediterranean
regions (Re
´gis, Pe
´re
`s, and Gras, 1986) and in some other non-
Mediterranean European areas (Barnes and Crook, 2001;
Byrne, 1990). In recent years, however, its stocks have shown
a large reduction in several European countries because of
overfishing (Boudouresque and Verlaque, 2001 and references
therein). In Italy, P. lividus fishing activities are very common
in a number of southern regions (Guidetti, Terlizzi, and Boero,
2004; Tortonese, 1965), particularly in Sardinia (central-
western Mediterranean). In this latter region, despite the
harvesting of this echinoid being regulated (i.e., fishing
DOI: 10.2112/JCOASTRES-D-10-00119.1 received 17 August 2010;
accepted in revision 23 December 2010.
This study was funded by the Italian M.I.U.R. (project F.A.R. ex
60%).
’Coastal Education & Research Foundation 2012
Published Pre-print online 21 March 2011
Journal of Coastal Research 28 3 570–575 West Palm Beach, Florida May 2012