Soils are the premise for agriculture and the medium in which almost all food-generating plants grow and as such should be kept healthy. Healthy soils produce healthy crops that in turn nourish humans and animals. Good management practices are very essential in order to maintain soil health, and one of these practices is application of biochar. Biochar provides a unique opportunity to improve soil fertility and nutrient-use efficiency using locally available and renewable materials in a sustainable way. Application of biochar to the soil leads to several interactions mainly with the soil physical, chemical and biological properties to produce a healthy soil. Due to the unique properties of biochar, which include high concentrations of organic carbon, high porosity, large surface area and presence of micropores, improvement in soil physical and hydraulic properties including soil structure, aggregation, bulk density and water holding capacity would be expected following incorporation into soils. Biochar also improves chemical soil properties by increasing soil pH, cation exchange capacity, base saturation, exchangeable bases, and organic carbon content as well as decreases Al saturation in acid soils and reduces nitrogen leaching, thereby reducing fertilizer and lime requirements and maintaining a healthy soil. Changes to both soil physical and chemical properties as a result of biochar ultimately affect the biological properties of the soil by providing microbes with a more favourable habitat. Also, because of its sustainability and affordability, biochar can be used in soil remediation.