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Use of Biomarkers in Applied Settings

Use of Biomarkers in Applied Settings

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During the past decade, advances have been made in the identification, development, and application of alcohol biomarkers. This is important because of the unique functions that alcohol biomarkers can serve in various applied settings. To carry out these functions, biomarkers must display several features including validity, reliability, adequacy o...

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... there is, at present, no ideal biomarker, biomarkers, nevertheless, are in use in multiple applied settings. This section reviews some of these applications and reports current knowledge of and strategies for using alcohol biomarkers (Table 4). In all such applications, it is critical that biomarkers be validated by adequately controlled research studies. ...

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... breath, or its metabolites ethyl glucuronide and ethyl sulfate in urine, is simple, only relatively recent alcohol use will be identified, owing to the rapid rate of metabolism of ethanol (on average, 0.0179 ± 0.0030 g ethanol per decilitre per hour in women and 0.0159 ± 0.0028 g ethanol per decilitre per hour in men) 61,62 . Measuring phosphatidylethanol (PEth) concentration requires whole blood and is costly but has higher sensitivity and specificity for detecting past alcohol exposure up to 4 weeks 63,64 than other biomarkers such as carbohydrate-deficient transferrin, γ-glutamyl transpeptidase and mean corpuscular volume. ...
... Drinking outcomes can be ascertained from self-reported alcohol consumption using the timeline follow-back methodology (30), considered the gold standard tool for assessing drinking outcomes in alcohol clinical trials (28). These self-reported drinking measures can be supported by biomarkers, among which phosphatidylethanol in blood (PEth) and ethylglucuronide in urine both provide measures of recent drinking (past 4 weeks and past several days, respectively) that are highly specific and both more specific and more sensitive than other commonly used lab tests, such as liver function tests (31)(32)(33)(34). In the future, transdermal alcohol sensors may provide direct measures of alcohol consumption in near real time, but technological advances are needed before these sensors can produce reliable and valid data (35,36). ...
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... These self-report measures can be supplemented with objective measures of alcohol use (alcohol biomarkers) such as phosphatidylethanol (PEth). [133][134][135][136][137][138] There is emerging evidence of the benefits of incorporating self-report alcohol use measures with alcohol biomarkers like PEth for valid assessment of problem drinking. [136][137][138][139][140][141][142][143][144][145][146][147][148][149] Problem drinking is affected by numerous factors at population and individual levels, and identifying these factors is important for informing the design of harm minimisation interventions. ...
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... One consideration that emerged from those studies is that the noradrenergic system is affected by different factors, such as hemodynamic parameters (Haass-Koffler et al., 2017), pharmacogenetics (Zhang et al., 2019), family history of AUD (Kenna et al., 2016), sex differences (Guinle & Sinha, 2020), and alcohol withdrawal symptoms (Sinha et al., 2021). Those factors may individually, or in combination, be responsible for different responses to AUD treatment (Litten et al., 2010). The results from trials targeting the noradrenergic system highlight the need to tailor pharmacotherapies to different endophenotypes within the AUD spectrum and to identify biomarkers for use in monitoring the medication response (Haass-Koffler et al., 2018). ...
... Objective measures of alcohol use can provide researchers and clinicians with the ability to identify potential alcohol misuse and monitor an individual's progress during treatment (Litten et al., 2010), reflected in their change in alcohol use. Objective measures provide a useful compliment to self-reported alcohol use, which is often underreported or misreported due to social desirability or recall biases (Davis et al., 2010;Greenfield & Kerr, 2008). ...
... Unlike PEth, which provides one value to represent alcohol use at a specific period of time, transdermal alcohol biosensors measure alcohol use continuously and in near real-time (Davis-Martin et al., 2021). The SCRAM-CAM (Secure Continuous Remote Alcohol Monitor Continuous Alcohol Monitoring; Alcohol Monitoring Systems, Inc., Littleton, CO) anklet is the most commonly used and well-validated alcohol biosensor available (Greenfield et al., 2014;Litten et al., 2010;Wang et al., 2019). The SCRAM-CAM works by measuring the approximately 1% of ethanol that is eliminated through the skin, providing observers with a transdermal alcohol concentration (TAC) reading every 30 min (Swift, 2003). ...
Article
Full-text available
Alcohol use can be measured in many ways, including objectively through transdermal alcohol biosensors (e.g., transdermal alcohol concentration; TAC) or blood biomarkers (e.g., phosphatidylethanol; PEth), or subjectively through self-report (e.g., with the timeline followback; TLFB). However, it is unclear which measures best indicate changes in alcohol use within individuals following intervention, and if they have concurrent validity. In the context of contingency management (CM) with a goal of 30-day abstinence (n = 45, 60% male, 80% Black; Mage = 56.7; 58% with HIV), we examined relationships among changes in TAC-AUC (area under the curve, reflecting volume consumed), PEth, and self-reported number of drinks. The Secure Continuous Remote Alcohol Monitor Continuous Alcohol Monitoring (SCRAM-CAM) biosensor was used to collect TAC-AUC during a pre-CM period (∼7 days) and over a 30-day CM period. PEth was collected at baseline and 30-day follow-up. Number of drinks was self-reported through a 30-day TLFB at baseline and follow-up. Daily TAC-AUC and number of self-reported drinks were calculated for the pre-CM period and for the last 7 days of the CM period. Linear regression models controlling for baseline values revealed that change in TAC-AUC was significantly associated with change in PEth (β = 0.33, p < .0001) and with change in number of self-reported drinks (β = 0.34, p < .0001). Change in PEth was significantly associated with change in number of self-reported drinks (β = 0.85, p < .0001). We conclude that all three measures may be appropriate for measuring within-person change in alcohol use, while controlling for baseline values, in the context of a study testing an intervention such as CM.