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Oocyst (A) and eggs (B,C e D) from the most prevalent gastrointestinal parasites in poultry production, namely Eimeria sp. (A), Ascaridia sp. (B), Heterakis sp. (C) and Capillaria sp. (D).
Source publication
Review Article related with the use of predatory fungi as a biological tool for the control of gastrointestinal parasites of free-range poultry.
Article published in the Portuguese technical journal "Revista Albéitar - Publicações Ciência e Vida".
The "take home message" of this article is that predatory fungi develop their ovicidal and larvicidal...
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