Initial fluorescence -Fo of the mini watermelon cv. Sugar Baby as a function of nitrogen doses, at 65 days after sowing. Vertical bars represent the standard error of the mean (n=5). Means with different letters represent that the treatments differ from each other by Tukey's test (p<0.05).

Initial fluorescence -Fo of the mini watermelon cv. Sugar Baby as a function of nitrogen doses, at 65 days after sowing. Vertical bars represent the standard error of the mean (n=5). Means with different letters represent that the treatments differ from each other by Tukey's test (p<0.05).

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Salt stress is highlighted as one of the limiting factors for the establishment of agriculture in the semiarid region of Northeastern Brazil. In this context, it is essential to look for new strategies aiming at minimizing the effects of salt stress on the crops. The present work aimed to evaluate the photochemical efficiency, photosynthetic pigmen...

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... Several studies have shown that watermelon is sensitive to salinity (COSTA et al., 2013;SOUSA et al., 2016;SILVA et al., 2020;LIMA et al., 2020a). According to Ayers and Westcot (1999), the threshold level of salinity in irrigation water for watermelon is 3.0 dS m -1 . ...
... Sugar Baby, 55 days after sowing. Unlike this study, Silva et al. (2020) evaluated the photochemical efficiency of mini watermelon cv. Sugar Baby under different strategies of use with saline water and nitrogen fertilization and verified that only the initial fluorescence was significantly affected by nitrogen doses. ...
... Sugar Baby, at 55 days after sowing. When analyzing the photosynthetic pigments of mini watermelon, Silva et al. (2020) observed significant differences caused by irrigation management strategies only for chlorophyll b and total chlorophyll, at 65 days after sowing. Table 4. Summary of the analysis of variance for the contents of chlorophyll a (Chl a -mg g -1 FM), chlorophyll b (Chl b -mg g -1 FM), total chlorophyll (Chl T -mg g -1 FM) and total carotenoids (Car -mg g -1 FM) of mini watermelon cv. ...
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