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A-2D. A: control group showing the femoral growth plate and the bone trabeculae with a normal histological appearance (-)), B: resveratrol group showing the femoral growth plate and the bone trabeculae with a normal histological appearance (-), C: NaF group showing thinning of the bone trabeculae (++) and a reduced cellular density in the femoral growth plate of femur (+++), and D: NaF +resveratrol group showing a slight thinning of the bone trabeculae (+) and a slightly reduced cellular density in the femoral growth plate of femur (+). H & E staining, bar=20 µm. Scoring of histopathological findings:-(negative), + (slight), ++ (moderate), and +++ (severe). 

A-2D. A: control group showing the femoral growth plate and the bone trabeculae with a normal histological appearance (-)), B: resveratrol group showing the femoral growth plate and the bone trabeculae with a normal histological appearance (-), C: NaF group showing thinning of the bone trabeculae (++) and a reduced cellular density in the femoral growth plate of femur (+++), and D: NaF +resveratrol group showing a slight thinning of the bone trabeculae (+) and a slightly reduced cellular density in the femoral growth plate of femur (+). H & E staining, bar=20 µm. Scoring of histopathological findings:-(negative), + (slight), ++ (moderate), and +++ (severe). 

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This study was carried out to determine the protective effects of resveratrol on some biochemical parameters and histopathological findings in experimentallyinduced chronic fluorosis in rats. Forty male Wistar albino rats, weighing 250–300 g, were randomly divided into four groups of 10 rats and treated for 12 weeks as follows: (i) control group (d...

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... In recent years, although studies are examining the effect of BG on nephrotoxicity (14), wheatgrass on renal failure (15) and diabetes (10); the antioxidant effect of borax (16), boric acid (17), resveratrol (18,19) there is no study about the effect of barley grass on TOS, TAS, and DNA damage glucose and hemoglobin A1c (HbA1c) in diabetic rats. Therefore, we investigated the effects of barley grass on these parameters. ...
Article
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In this study, the effects of resveratrol (RES) on leukocyte percentages, total oxidant (TOS) -antioxidan status (TAS) and DNA damage (8-OHDG) were investigated in rats induced by methotrexate (MTX). The rats used in the study were randomly divided into 4 groups each consisting of 10 rats.Control group , MTX group (20 mg / kg ip, once a week, for two weeks) ,RES group (40 mg / kg / day orally, for two weeks), MTX + RES group (20 mg / kg ip, once a week and 40 mg / kg / day orally for 2 weeks)At the end of the experiment, blood samples were taken from the hearts of the rats and the percentage of leukocyte (neutrophil, eosinophil, basophil, lymphocyte, monocyte) was examined by classical methods. The levels of TOS and TAS were measured by colorimetric kits and 8-OHDG level by ELISA kit. Neutrophil (p≤0.05) and monocyte (p≤0.01) percentages of MTX and MTX + RES groups were found to be statistically lower than control and RES groups. There was also a significant increase in TOS and OSI levels (p
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Context: Diabetes is a metabolic disorder related to blood insulin deficiency and high glucose level. Cinnamaldehyde is an important component of cinnamon and has an effect on blood glucose. Objective: It was aimed to investigate the the effect of cinnamaldehyde on the liver glutathione (GSH), glucose-6-phosphate dehidrogenase (G6PD) activity, blood glucose, protein, lipid and erythrocyte parameters, live weight in diabetic rats. Material and methods: Rat used for this research were divided 4 group as control, diabetic, cinnamaldehyde and diabetic + cinnamaldehyde group. The live weight and fasting blood glucose level, taken from tail vein were recorded every ten days. End of the trail the blood samples were taken from rats. Biochemical parameters with autoanalyzer and hematological parameters with blood cell counter were determined in blood. The activity of G6PD and GSH amounts were measured with ELISA in the liver tissues. Results: Blood sugar, triglyceride, total cholesterol, VLDL, LDL, and urea levels increased in diabetic rats, and cinnemaldehyde significantly decreased these parameters. Cinnemaldehyde also showed a positive effect on body weight, blood total protein, and mean corpuscular volume in diabetes. A decrease in HbA1c and an increase in liver G6PD, GSH activity were found in treatment group, but these changes were not statistically significant. Conclusion: In conclusion, the antidiabetic, hypolipidemic and antioxidant effects of cinnamaldehyde were determined. It has also been shown to improve anemia, ürea levels and weight loss.