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Desiccation induced change in (A) lipid accumulation, (B) generated reactive oxygen species (ROS). (C) Schematic images of histochemical localization of O 2 •− 

Desiccation induced change in (A) lipid accumulation, (B) generated reactive oxygen species (ROS). (C) Schematic images of histochemical localization of O 2 •− 

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The survival of wetland plant species largely relies on physiological adaptations essential for submergence and desiccation. Intertidal seaweeds, unlike terrestrial plants, have unique adaptations to submergence and can also sustain desiccation arising from tidal rhythms. This study determined the differential metabolic regulations in the inter-tid...

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... peroxidation and ROS determination. The decrease in the RWC on desiccation was accompanied by an increase in lipid peroxidation and ROS generation in the thalli (Fig. 2A). The increase in lipid peroxida- tion was determined from an increased absorbance for malondialdehyde (MDA in nmol g −1 FW). The MDA accumulation showed a linear increase with the increase in desiccation duration. MDA level showed a slight by NBT staining after desiccation and re- ...
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... another 12 h showed two fold increase in lipid peroxidation (4.21 ± 0.21 nmol g −1 FW). Further extension in desiccation duration led to a significant increase in lipid peroxidation. The lipid peroxidation or MDA accumulation increased to 5.25 ± 0.24, 6.43 ± 0.24, 8.47 ± 0.13, 15.67 ± 0.48 nmol g −1 FW after desiccation of 36, 48, 72 and 96 h ( Fig. 2A). Subsequent re-submergence reverted the lipid peroxidation levels to normal. The MDA accumulation on re-submergence was in the range of 2.08 ± 0.14 nmol g −1 FW to 3.41 ± 0.12 nmol g −1 FW for all the time points ...
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... generation was found to increase with an increase in desiccation duration (Fig. 2B). The ROS level (µmol g −1 FW) was found 0.05 ± 0.02 in control thalli while the ROS level showed ten-fold increase (0.15 ± 0.05 µmol g −1 FW) on desiccation for 12 h. The increase in desiccation duration to 24 and 36 h showed a steady increase in ROS levels to 0.20 ± 0.05, 0.28 ± 0.03 µmol g −1 FW. Further increase in desiccation ...
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... for 12 h. The increase in desiccation duration to 24 and 36 h showed a steady increase in ROS levels to 0.20 ± 0.05, 0.28 ± 0.03 µmol g −1 FW. Further increase in desiccation period to 48, 72 and 96 h showed a linear-fold change in ROS generation with recorded values as 0.35 ± 0.05, 0.55 ± 0.04 and 0.68 ± 0.08 µmol g −1 FW respectively (Fig. 2B). On re-submergence for 2, 6 and 12 h after desiccation period of 12 h, the ROS level was estimated as 0.11 ± 0.05, 0.08 ± 0.04 and 0.07 ± 0.05 µmol g −1 FW respectively. The level of ROS remained in the range of 0.04 ± 0.02 to 0.08 ± 0.05 on continued submergence. The decline in ROS level from other desiccation time points were also in ...
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... is clear evidence for the generation of superoxide radical (Fig. 2C). Similarly, the formation of H 2 O 2 dependent brown precipitates was contingent with the exposure duration and accumulated maximum in the thalli exposed for longer ...

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... Furthermore, the evident adaptation capacity Figure 2C) and at the experiment's conclusion ( Figure 2D), indicating the remarkable adaptability of U. lactuca to thrive in environments abundant in nitrogen compounds. Ulva lactuca can employ several strategies to recover its photosynthetic efficiency, including adjusting the quantum yields of photosystem II [44], adjusting carbohydrate metabolism to utilize ammonia metabolism, and increasing fermentative metabolites [45], regulating antioxidant activity through superoxide dismutase and ascorbate peroxidase, along with phenolic compounds [46], utilizes the xanthophyll cycle and increases lutein concentration to recover photosynthetic performance [47], and by high nitrogen consumption [22]. These combined strategies allow U. lactuca to maintain and recover its photosynthetic performance in response to shifting environmental conditions. ...
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