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Chemical structure of quercetin.:

Chemical structure of quercetin.:

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The antioxidant and hepatoprotective effects of Heterotheca inuloides have been reported before, nevertheless its use as a possible chemopreventive agent has not been documented. The aim of this study was to evaluate the mutagenic and antimutagenic activities of H. inuloides extracts using the Ames test. Both, the methanolic and acetonic extracts,...

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... et al. 28 , has reported that a flavonoid structure with a free hydroxyl group at position 3, a double bond linking positions 2 and 3, and a keto-group at position 4, allowing the proton of the hydroxyl group at 3 to tautomerise to a 3-keto moiety, favors mutagenic activity. Among the compounds that are present in H. inuloides extracts, quercetin (Figure 1) and kaempferol, display these structural features. Furthermore, the mutagenic activity of these flavonoids was previously reported by Aparecida et al. 29 , sup- porting our results for quercetin. ...

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... The methanolic extract of HI reduced the mutagenicity of benzo[a]pyrene, norfloxacin, and 2-aminoanthracene. The antigenotoxic properties could be due to the antioxidant properties of component into extract such as catenanes, sterols, polyacetylenes, triterpenes, sesquiterpenes, flavonoids, and flavonoid glycosides [29]. ...
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... Quercetin (QCN) (Fig. 10a) can promote metabolism of fatty acid, inhibit lipid peroxidation, affect mitochondrial functions, and specifically increase gene expression associated with mitochondrial oxidative phosphorylation, but its bioavailability is poor [179][180][181]. Nanomaterial improved the bioavailability of QCN. ...
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... Quercetin is a natural flavonoid compound that is widely distributed in fruits and vegetables. It exerts numerous beneficial effects on neuroprotective, anti-inflammatory, anti-ischaemic, antimutagenic, antiviral and cardiovascular protection processes [15][16][17][18][19][20] . Many studies have shown that quercetin acts as a novel protectant by mitigating the increased levels of TNF-α and ROS [21][22][23][24] . ...
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Quercetin is an important dietary flavonoid present in fruits and vegetables and has attracted attention because of its anti-inflammatory and anti-oxidative properties. Inflammation and oxidative stress play important roles in posttraumatic cardiomyocyte apoptosis, which contributes to secondary cardiac dysfunction. This study investigates the protective effect of quercetin on trauma-induced secondary cardiac injury and the mechanisms involved. Widely accepted nonlethal mechanical trauma models were established. In vivo, cardiomyocyte apoptosis and cardiac dysfunction in rats were assessed using TUNEL staining and a biological mechanic experiment system. In vitro, cell viability, tumour necrosis factor-α (TNF-α), reactive oxygen species (ROS) and [Ca2+]i of H9c2 cells were detected using an MTT assay, ELISA, and 2′,7′-dichlorofluorescin diacetate and fluo-4 acetoxymethyl ester assays respectively. Quercetin pretreatment (20 mg/kg i.p.; 0.5 h before trauma) significantly improved posttraumatic cardiomyocyte apoptosis and cardiac dysfunction. Pretreatment with quercetin (20 μM; 24 h before trauma plasma addition) significantly attenuated trauma-induced viability decreases, TNF-α increases, ROS overproduction and [Ca2+]i overload in H9c2 cells. In conclusion, quercetin may reverse posttraumatic cardiac dysfunction by reducing cardiomyocyte apoptosis through the suppression of TNF-α increases, ROS overproduction and Ca2+ overload in cardiomyocytes, representing a potential preventive approach for the treatment of secondary cardiac injury after mechanical trauma.
... Haraguchi et al (1997) lado, los pretratamientos sobre tejidos de ratas con extractos de Heterotheca inuloides y de quercetina atenuaron el incremento en la actividad del suero sanguíneo de la fosfatasa alcalina (ALP), la bilirrubina total (BB), creatinina (CRE), y la creatina quinasa (CK) e impidieron el decrecimiento de la gamma globulina (γ-GLOB) y albúmina (ALB), que se observan en el daño (oxidativo) inducido con el cloruro de carbono (CCl 4 ) (Coballase, 2013). De manera similar, la quercetina encontrada en la planta presentó un efecto antimutagénico, aunque también un efecto mutagénico (Ruiz et al., 2014). Rodríguez (2015) encontró que algunos compuestos flavonoides incrementaron la vida del nemátodo Caenorhabditis elegans, mientras que la quercetina fue el compuesto con mayor actividad para este efecto. ...
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El hombre, a lo largo de su historia, ha utilizado a las plantas medicinales para su bienestar y el de sus comunidades. En México se presenta una recolección excesiva de plantas medicinales silvestres, provocada principalmente por el crecimiento demográfico. Una solución a este problema, es el cultivo de aquellas especies con mayor presión de recolección, sin embargo, poco se sabe de los efectos sobre los principios activos que ocurren cuando se alteran los factores ambientales a los que en condiciones naturales está sometida la planta. Esta investigación se realizó sobre una planta medicinal nativa de México, conocida como árnica (Heterotheca inuloides Cass.) con el objetivo de identificar el efecto del sustrato, la fertilización y la humedad del suelo en el desarrollo y la concentración de flavonoides en esta especie. Para conocer la situación de recolección del árnica y otras plantas medicinales silvestres se realizó una encuesta en distintas localidades de Texcoco, además de una entrevista para la localización de árnica silvestre. Se cultivaron plantas de árnica a partir de material reproductivo de este origen y se les aplicaron distintos tratamientos de riego, sustrato y fertilización. Para conocer el desarrollo de las plantas se cuantificaron la materia seca, y como principio activo del árnica, se midió la concentración de flavonoides. Ambos datos se utilizaron para estimar la cantidad de los mismos, en la parte vegetativa y las inflorescencias. Se determinó que riegos semanales o más espaciados reducen drásticamente el desarrollo y la floración de la planta. Si bien la concentración de flavonoides incrementa con el estrés hídrico, este incremento no compensa la reducción del desarrollo y la floración. El tipo de sustrato modificó de manera estadísticamente significativa la cantidad de flavonoides por inflorescencia, debido a que la concentración de flavonoides en inflorescencias fue mayor en las plantas cultivadas en tierra de las minas de arena. In the world they have been used medicinal plants throughout history and have been of great importance to the welfare of the population. In Mexico at the present time population growth and other factors have led to over-harvesting of wild medicinal plants. One solution to this problem may be its cultivation, however, little is known about the effects on the active ingredients that occur when environmental factors to which the plant is subjected are altered. This document reflects the research on the Mexican native medicinal plant known as arnica (Heterotheca inuloides Cass.) in order to know some possible alterations in the development of the plant and its active ingredients caused by important factors such as substrate, fertilization and irrigation. In order to explore about the status of arnica and other wild medicinal plants in different locations a survey was conducted in Texcoco, in addition to an interview that was necessary for locating wild arnica. Arnica plants were grown from reproductive material of this origin and different treatments of irrigation, fertilization and substrate were applied. To quantify plant development it was measured dry matter and as arnica active ingredient flavonoid concentration was measured. Both data were used to estimate it's amount. The vegetative part and inflorescences were studied. We found that a week or more spaced irrigation frequencies drastically reduce the development and flowering of the plant. While the concentration of flavonoids increased with water stress, this increase did not offset the reduction of development and flowering. The type of substrate modified statistically significantly the amount of flavonoids per inflorescence, because the concentration of flavonoids in plants cultivated in sandpit soil.